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Приказ резултата 61-70 од 233
Comparison of quality parameters of non-pelleted and newly developed pelleted lettuce seed / Poređenje parametara kvaliteta nepiliranog i novostvorenog piliranog semena zelene salate
(Novi Sad : Institute of Field and Vegetable Crops, 2022)
Lettuce is one of the most common types of leafy vegetables in human diet that is grown worldwide. Narrow and very small seeds make its sowing very difficult, requiring a lot of time and labour. Also, plants produced by ...
Reliability of NIR method in protein and oil content determination in soybean / Pouzdanost NIR metode u određivanju sadržaja ulja i proteina u semenu soje
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
A primary characteristic of diffuse reflectance spectroscopy is fast and non-destructive determination of constituent concentration in products. The main goal is to find the nature of absorption (depending of wave length) ...
Significance of genetic resources of cool season annual legumes: III: Locally cultivated and maintained crop landraces / Genetički resursi jednogodišnjih mahunarki umerenih klimata - III - lokalno gajene i održavane populacije gajenih vrsta
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2014)
The genetic resources of legumes (Fabaceae Lindl.) are facing the narrowing the genetic basis of cultivated species, that is bottlenecks of the available gene pools. This is caused mostly by breeding, since it aims at ...
The presence of cucumber mosaic virus in pot marigold (Calendula officinalis L.) in Serbia / Prisustvo virusa mozaika krastavca na nevenu (Calendula officinalis L.) u Srbiji
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2015)
During 2014 a total of 67 pot marigold samples from five different localities in the Province in Vojvodina were collected and analysed for the presence of Cucumber mosaic virus (CMV) and Impatiens necrotic spot virus (INSV) ...
Detection of Xanthomonas axonopodis pv. phaseoli and Pseudomonas savastanoi pv. phaseolicola on bean seed using a Milk-tween medium / Detekcija Xanthomonas axonopodis pv. phaseoli i Pseudomonas savastanoi pv. phaseolicola sa semena pasulja korišćenjem Milk-tween podloge
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2012)
Bean production is threaten by phytopathogenic bacteria causing agents of blights, Xanthomonas axonopodis pv. phaseoli (Xap) and Pseudomonas savastanoi pv. phaseolicola (Psp). Since there is no satisfactory chemical control ...
Isolation and detection of the fungi Alternaria dauci (Kühn) Groves et Skolk and Alternaria radicina Meier, Drechsler et Eddy from carrot seeds / Izolacija i detekcija gljiva Alternaria dauci (Kühn) Groves et Skolk i Alternaria radicina Meier, Drechsler et Eddy iz semena mrkve
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2011)
Carrot is among the most important vegetable crops because of its composition and vitamin content. The fungi belonging to genus Alternaria, especially A. dauci (Kühn) Groves et Skolk, causal agent of leaf spot and blight ...
On the Role of Genes DETERMINATE, LATE FLOWERING and FASCIATA in the Morphogenesis of Pea Inflorescence
(Novi Sad : Institute of Field and Vegetable Crops, 2011)
The effects of mutations determinate (det), late flowering (lf), fasciata (fa, fas), and nodulation4 (nod4) on development of inflorescence in pea were characterized. All listed mutations distort functions of stem apical ...
Effect of genotype and applied management on alfalfa yield and quality / Prinos i kvalitet lucerke u zavisnosti od genotipa i tehnologije gajenja
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2014)
It is essential to apply advanced management for successful production of alfalfa hay with premium quality (high content of protein and minerals). The maximum yield and the best quality of alfalfa in Serbia can be obtained ...
Effect of previous crop fertilization with nitrogen and seed treatments with Co and Mo on the morphological characteristics of soybean / Uticaj đubrenja preduseva azotom i tretmana semena Co i Mo na morfološke osobine soje
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2012)
This three-year study examines the effect of previous crop fertilization with nitrogen and seed treatment with micronutrients cobalt and molybdenum on the morphological characteristics of soybean. Data were processed using ...
Variation of protein content in soybean grain depending on cultivar and year / Variranje sadržaja proteina u zrnu soje u zavisnosti od sorte i godine
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
Grain protein content in five soybean cultivars was determined in a two-year field experiment. The soybean cultivars belong to different maturity groups (O, I and II) and they represent the current cultivars in our country. ...