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Effect of intercropping sunflower with legumes on some sunflower morphological traits / Uticaj združene setve suncokreta sa leguminozama na neke morfološke osobine suncokreta
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2020)
Given that climate change is a burning issue, agriculture must turn to more sustainable and environmentally friendly systems, counting intercropping. Within a two-year study of intercropping sunflower with legumes, the ...
Interdependence of sunflower seed quality parameters
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
Sunflower is an important source of oil and proteins necessary for development of healthy humans. By producing sunflower seeds, the main gains a possibility to use oil and proteins in different forms. The content of the ...
Use of SSR markers in identification of sunflower isogenic lines in late generations of backcrossing
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
In the present study, thirteen SSRs (Simple Sequence Repeats) were employed for screening the level of similarity between sunflower parental lines and progeny obtained in final stages of selection. Another aim of the study ...
Feasibility of growing conventional confectionary sunflower hybrids in organic agriculture: preliminary results of organic trials / Mogućnost gajenja konvencionalnih konzumnih hibrida suncokreta u uslovima organske proizvodnje: preliminarni rezultati istraživanja
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2019)
As organic agriculture represents one of the most sustainable ways of agricultural land use, the key purpose of this research was to improve confectionary sunflower production in organic agriculture. The trial compared ...