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Yield component analysis and diversity in Jerusalem artichoke (Helianthus tuberosus L.)
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
The objective of this study was to analyze the variability and mutual dependence of the tuber weight per plant, tuber number per plant, average tuber weight and total sugars content in the tubers of 20 Jerusalem artichoke ...
Fungal biodiversity on maize kernels in an insecticide evaluation trial / Biodiverzitet gljiva na zrnima kukuruza u ogledu za ispitivanje efikasnosti insekticida
(Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd, 2019)
The European corn borer (ECB) Ostrinia nubilalis and Fusarium ear rot Fusarium spp. pose a continuous threat to maize production worldwide. There are several reports indicating that ECB damage to maize ears promotes Fusarium ...
Molecular characterization of Turnip yellows virus: A new pathogen of mustards in Serbia / Molekularna karakterizacija Turnip yellows virus - novog patogena slačice u Srbiji
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2019)
In 2018, a total of 58 mustard samples from two different localities in Serbia (Rimski Šančevi and Senta) were collected and tested for the presence of Turnip yellow virus (TuYV), Cauliflower mosaic virus (CaMV) and Turnip ...
Flame-weeding: Impact on soybean plants and soil microorganisms
(Matica srpska, Novi Sad, 2020)
Flame-weeding is a very useful method for weed control, especially in organic production where the use of herbicides is prohibited. With this method heat
suppresses weeds in row within a second. Apart from this, heat ...
Broomrape seed germination on nutritive media and possibility of its biological control
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2012)
In tests of sunflower hybrids' susceptibility to broomrape under artificial inoculation conditions, a high germination rate of broomrape seed used for infestation is prerequisite. On the other hand, one of the ways to ...
Relationship between GC/EI-qMS disaccharide profiles and corresponding genomes of wheat, rye and triticale cultivars / Povezanost disaharidnih profila odredenih GC/EI-qMS sistemom sa genomima sorti pšenice, raži i tritikalea
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2017)
Cultivars of small grain species: wheat (Triticum aestivum), rye (Secale cereale) and triticale (Triticosecale) were selected because of their specific biochemical composition of carbohydrates for gas chromatographic ...
Antioxidant potential of ragweeds: Ambrosia artemisiifolia, A. Trifida and Iva xanthifolia / Antioksidantni potencijal korova - Ambrosia artemisiifolia, A. Trifida i Iva xanthifolia
(Matica srpska, Novi Sad, 2019)
The purpose of this study was to analyze antioxidant systems among three invasive ragweed species, Ambrosia artemisiifolia L., A. trifida L. and Iva xanthifolia Nutt. Antioxidant capacity could be a possible marker of ...
Chemical control of field dodder in alfalfa / Hemijsko suzbijanje viline kosice u lucerki
(Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd, 2015)
Parasitic flowering plants have recently come into focus of research interests as a result of their notable expansion and increasing damage that they are causing in agricultural fields. Damage caused by field dodder in ...
Effects of genotype and mechanical damage during harvest on field pea (Pisum sativum L.) seed quality / Uticaj genotipa i mehaničkih oštećenja tokom žetve na kvalitet semena proteinskog graška (Pisum sativum L.)
(Društvo genetičara Srbije, Beograd, 2010)
Three field pea genotypes (NS Junior, Jezero and Javor) have been assessed for effects of genotype and mechanical damage during harvest on most important parameters of the physical quality of seed. Four harvest treatments ...
Understanding and utilization of genotype-by-environment interaction in maize breeding / Razumevanje i iskorišćavanje GxE interakcije u oplemenjivanju kukuruza
(Društvo genetičara Srbije, Beograd, 2010)
Due to the interaction and noise in the experiments, yield trails for studying varieties are carried out in numerous locations and in the course of several years. Data of such trials have three principle tasks: to evaluate ...