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Variability and correlations between soybean yield and quality components
(Romanian Agricultural Research, 2012)
The aim of this research was to determine variability and correlations between yield, protein content and oil content in soybean cultivars. The research was carried out on ten NS soybean cultivars in 2008, 2009 and 2010. ...
Priming fresh and aged seed of soybean (Glycine max L.)
(Haryana : Agricultural Research Communication Centre, 2021)
Background: High and stable production requires quality seed. Seed quality is the basis of efficient crop production and farmers
need such seeds for optimum yield production. Therefore, various procedures are applied in ...
Effects of genotype and Bradyrhizobium inoculation on morphological traits, grain yield and protein content of soybean varieties / Efekat genotipa i inokulacije bakterijama iz roda Bradyrhizobium na morfološke osobine, prinos i sadržaj proteina izabranih sorti soje
(Belgrade : Serbian Genetic Society, 2021)
Soybean crop production in Serbia involves seed inoculation by N-fixing bacteria just before sowing time. The main objective of the current work was to assess the impact of the genotype and inoculation on range of morphological ...
Variability and correlations between yield components of soybean [Glycine max (L.) Merr.] / Varijabilnost i međuzavisnost komponenti prinosa soje Glycine max (L.) Merr.
(Društvo genetičara Srbije, Beograd, 2012)
NS soybean cultivars were assessed for variability of and correlations between yield components and the effect of genotype - environment interaction on yield, yield component and morphological characteristics. Experiments ...
Stability of soybean seed composition / Stabilnost hemijskog sastava semena soje
(Društvo genetičara Srbije, Beograd, 2011)
Stability of protein and oil content of 13 soybean varieties were examined using linear model across seven locations and during six years. Due to heterogeneity of environments all year/locations was distributed in to two ...
Effect of agroecological factors on variations in yield, protein and oil contents in soybean grain
(National Agricultural Research and Development Institute Fundulea., 2012)
This paper presents the grain yields and protein and oil contents of NS soybean cultivars of 0 maturity group grown for three successive years. The average yield for all cultivars was 3,335 kg ha(-1). The 2010 yields were ...
Importance of microbiological fertilizer used in soybean production: Agronomical and biological aspects
(Academic Journals, Victoria Island, 2011)
Inoculation is the best way to ensure good nodulation with the proper strain of nitrogen-fixing bacteria for increased yield in an environmentally safe manner. This investigation was conducted on three-year experiment which ...
Effect of preceding crops nitrogen fertilization and cobalt and molybdenum application on yield and quality of soybean grain
(Natl Agricultural Research & Development Inst, Fundulea, 2016)
The three-year study was conducted on a calcareous chernozem experimental plot of the Institute of Field and Vegetable Crops. The experimental field trial was designed as corn soybean wheat crop rotation and performed in ...
Variability of yield and chemical composition in soybean genotypes grown under different agroecological conditions of Serbia
(Natl Agricultural Research & Development Inst, Fundulea, 2016)
Study of the interaction between genotype (G) and year (Y) provides good estimates of genotypes breeding values. In order to investigate the main effects of G, Y and G x Y interactions on yield and quality components of ...
Viability of soybean seed produced under different agro-meteorological conditions in Vojvodina / Životna sposobnost semena soje proizvede u različitim agrometeorološkim uslovima Vojvodine
(Društvo genetičara Srbije, Beograd, 2011)
At the time of soybean seed sowing in the field, a high soil moisture, low soil and air temperatures, and crasts formation may occur, which can lead to slow germination, poor seedling establishment, and in some cases to ...