Приказ основних података о документу

dc.creatorMikić, Aleksandar
dc.creatorMihailović, Vojislav
dc.creatorĆupina, Branko
dc.creatorMilić, Dragan
dc.creatorKatić, Slobodan
dc.creatorKaragić, Đura
dc.creatorPataki, Imre
dc.creatorD'Ottavio, P.
dc.creatorKraljević-Balalić, Marija
dc.date.accessioned2021-04-26T19:12:55Z
dc.date.available2021-04-26T19:12:55Z
dc.date.issued2014
dc.identifier.issn0142-5242
dc.identifier.urihttp://fiver.ifvcns.rs/handle/123456789/1358
dc.description.abstractConventional breeding programmes on common vetch (Vicia sativa L.) are based on knowledge of relationships between forage yield components and economically important characteristics. To improve this knowledge, a small-plot trial was carried out in 2005 and 2006 at Rimski Sancevi, Serbia, with fourteen common vetch accessions from the Novi Sad Vicia collection of diverse geographic origin and collection status. Results showed significant variability in forage yield components and related characteristics. Two-year average values of forage dry matter (DM) yield ranged from 8.0 t ha(-1) (cvs. Armantes and Labari) to 10.2 t ha(-1) (cv. Slavej). The highest 2-year average concentration of crude protein (CP) was for cv. Armantes (239 g kg(-1) DM). Highly significant positive genetic correlation coefficients were found between time from sowing to first flowering and main stem length (0.938) and between number of stems per plant and CP content in the forage DM (0.910). Significant positive phenotypic correlation coefficients were detected between main stem length and time from sowing to first flowering (0.830). A cluster analysis showed four main groups of cultivars based on the recorded forage yield components and related characteristics. It is concluded that common vetch represents a stable and reliable source of protein-rich forage for regions such as the Balkans area of SE Europe. Genetic variability within common vetch and knowledge of the tested cultivars offer a basis for further improvement and developing novel cultivars.en
dc.publisherWiley, Hoboken
dc.relationinfo:eu-repo/grantAgreement/MESTD/Technological Development (TD or TR)/31024/RS//
dc.rightsrestrictedAccess
dc.sourceGrass & Forage Science
dc.subjectforage yield componentsen
dc.subjectstem densityen
dc.subjectstem lengthen
dc.subjectbreedingen
dc.subjectMediterranean legumesen
dc.subjectcrude proteinen
dc.subjectgenetic correlationsen
dc.subjectphenotypic correlationsen
dc.titleForage yield components and classification of common vetch (Vicia sativa L.) cultivars of diverse geographic originen
dc.typearticle
dc.rights.licenseARR
dc.citation.epage322
dc.citation.issue2
dc.citation.other69(2): 315-322
dc.citation.rankM21
dc.citation.spage315
dc.citation.volume69
dc.identifier.doi10.1111/gfs.12033
dc.identifier.scopus2-s2.0-84900386976
dc.identifier.wos000336218200011
dc.type.versionpublishedVersion


Документи

Thumbnail

Овај документ се појављује у следећим колекцијама

Приказ основних података о документу