Detection of Genetically Modified Soya, Maize, and Rice in Vegetarian and Healthy Food Products in Serbia
2013
Autori
Petrović, GordanaNikolić, Zorica
Vasiljević, Ivana
Bajić, Biljana
Jovičić, Dušica
Ignjatov, Maja
Milošević, Dragana
Članak u časopisu (Objavljena verzija)
Publisher's own license
Metapodaci
Prikaz svih podataka o dokumentuApstrakt
ZDJELAR G., NIKOLIC Z., VASILJEVIC I., BAJIC B., JOVICIC D., IGNJATOV M., MILOSEVIC D. (2013): Detection of genetically modified soya, maize, and rice in vegetarian and healthy food products in Serbia. Czech J. Food Sci., 31: 43-48. The presence of genetic modifications was analysed in a total of 100 samples of non-labelled vegetarian and healthy food products. The basic raw materials in the samples tested comprised maize, soya, and/or rice. The screening of all samples was performed using the primers for CaMV35S promoter. The positive samples from this initial screening were further subjected to the analysis of specific transgenic material to determine the type of GMO present with subsequent quantification. Roundup Ready soya was found in eight samples, but its content was below the limit of 0.9%. None of the analysed samples of food products contained GM maize and GM rice. Considering that the investigated samples were imported mainly from EU countries, it can be concluded that the c...ontrol of GMOs is carried out systematically and in accordance with the Serbian GMO Law.
Ključne reči:
GMO / PCR / real time PCR / vegetarian foodIzvor:
Czech Journal of Food Sciences, 2013, 31, 1, 43-48Izdavač:
- Czech Academy Agricultural Sciences, Prague
DOI: 10.17221/105/2012-CJFS
ISSN: 1212-1800
WoS: 000315179500007
Scopus: 2-s2.0-84873824451
Kolekcije
Institucija/grupa
FiVeRTY - JOUR AU - Petrović, Gordana AU - Nikolić, Zorica AU - Vasiljević, Ivana AU - Bajić, Biljana AU - Jovičić, Dušica AU - Ignjatov, Maja AU - Milošević, Dragana PY - 2013 UR - http://fiver.ifvcns.rs/handle/123456789/1242 AB - ZDJELAR G., NIKOLIC Z., VASILJEVIC I., BAJIC B., JOVICIC D., IGNJATOV M., MILOSEVIC D. (2013): Detection of genetically modified soya, maize, and rice in vegetarian and healthy food products in Serbia. Czech J. Food Sci., 31: 43-48. The presence of genetic modifications was analysed in a total of 100 samples of non-labelled vegetarian and healthy food products. The basic raw materials in the samples tested comprised maize, soya, and/or rice. The screening of all samples was performed using the primers for CaMV35S promoter. The positive samples from this initial screening were further subjected to the analysis of specific transgenic material to determine the type of GMO present with subsequent quantification. Roundup Ready soya was found in eight samples, but its content was below the limit of 0.9%. None of the analysed samples of food products contained GM maize and GM rice. Considering that the investigated samples were imported mainly from EU countries, it can be concluded that the control of GMOs is carried out systematically and in accordance with the Serbian GMO Law. PB - Czech Academy Agricultural Sciences, Prague T2 - Czech Journal of Food Sciences T1 - Detection of Genetically Modified Soya, Maize, and Rice in Vegetarian and Healthy Food Products in Serbia EP - 48 IS - 1 SP - 43 VL - 31 DO - 10.17221/105/2012-CJFS ER -
@article{ author = "Petrović, Gordana and Nikolić, Zorica and Vasiljević, Ivana and Bajić, Biljana and Jovičić, Dušica and Ignjatov, Maja and Milošević, Dragana", year = "2013", abstract = "ZDJELAR G., NIKOLIC Z., VASILJEVIC I., BAJIC B., JOVICIC D., IGNJATOV M., MILOSEVIC D. (2013): Detection of genetically modified soya, maize, and rice in vegetarian and healthy food products in Serbia. Czech J. Food Sci., 31: 43-48. The presence of genetic modifications was analysed in a total of 100 samples of non-labelled vegetarian and healthy food products. The basic raw materials in the samples tested comprised maize, soya, and/or rice. The screening of all samples was performed using the primers for CaMV35S promoter. The positive samples from this initial screening were further subjected to the analysis of specific transgenic material to determine the type of GMO present with subsequent quantification. Roundup Ready soya was found in eight samples, but its content was below the limit of 0.9%. None of the analysed samples of food products contained GM maize and GM rice. Considering that the investigated samples were imported mainly from EU countries, it can be concluded that the control of GMOs is carried out systematically and in accordance with the Serbian GMO Law.", publisher = "Czech Academy Agricultural Sciences, Prague", journal = "Czech Journal of Food Sciences", title = "Detection of Genetically Modified Soya, Maize, and Rice in Vegetarian and Healthy Food Products in Serbia", pages = "48-43", number = "1", volume = "31", doi = "10.17221/105/2012-CJFS" }
Petrović, G., Nikolić, Z., Vasiljević, I., Bajić, B., Jovičić, D., Ignjatov, M.,& Milošević, D.. (2013). Detection of Genetically Modified Soya, Maize, and Rice in Vegetarian and Healthy Food Products in Serbia. in Czech Journal of Food Sciences Czech Academy Agricultural Sciences, Prague., 31(1), 43-48. https://doi.org/10.17221/105/2012-CJFS
Petrović G, Nikolić Z, Vasiljević I, Bajić B, Jovičić D, Ignjatov M, Milošević D. Detection of Genetically Modified Soya, Maize, and Rice in Vegetarian and Healthy Food Products in Serbia. in Czech Journal of Food Sciences. 2013;31(1):43-48. doi:10.17221/105/2012-CJFS .
Petrović, Gordana, Nikolić, Zorica, Vasiljević, Ivana, Bajić, Biljana, Jovičić, Dušica, Ignjatov, Maja, Milošević, Dragana, "Detection of Genetically Modified Soya, Maize, and Rice in Vegetarian and Healthy Food Products in Serbia" in Czech Journal of Food Sciences, 31, no. 1 (2013):43-48, https://doi.org/10.17221/105/2012-CJFS . .