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Species of the genus Alternaria pathogens of vegetable and spice plants from the family Apiaceae / Vrste roda Alternaria patogeni povrtarskih i začinskih biljaka iz familije Apiaceae
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2020)
Species of the genus Alternaria are among the most important plant pathogens that occur worldwide on many host plants, as well as plants of the Apiaceae family, including important vegetables such as carrots, parsley, ...
Biological and chemical diversity of Angelica archangelica L. — case study of essential oil and its biological activity
(Basel : MDPI, 2022)
Garden angelica (Angelica archangelica L.), native to the northern temperate region, is widespread in Europe and Asia. Since the middle ages, it has been used for healing and as a vegetable in traditional dishes. In the ...
Chemical composition of hyssop cv. “Domaći ljubičasti” essential oil and its antimicrobial activity / Hemijski sastav etarskog ulja miloduha kultivara "Domaći Ijubičasti" i ocena antimikrobne aktivnosti
(Novi Sad : Institut za ratarstvo i povrtarstvo, 2021)
Hyssop (Hyssopus officinalis L., Lamiaceae) is a perennial shrub or subshrub violet-blue flowers in verticillasters and spicy taste with a pungent flavour. Besides being used as a culinary herb for flavouring and food ...
Globalna procena uticaja korišćenja zemljišta na svojstva zemljišta u opštini Beočin, Srbija / Global assessment of land use influence on soil properties of Beočin Municipality, Serbia
(Novi Sad : Univerzitet u Novom Sadu, Poljoprivredni fakultet, 2022)
Uticaj korišćenja zemljišta na svojstva zemljišta je dobro dokumentovan i procenjen kao dominantni antropogeni pritisak koji izaziva degradaciju zemljišta. Prirodan sklop zemljišta je u današnje vreme, očuvan na veoma malim ...
Agro-morphological traits of inbred sunflower lines and their genetic assessment
(Novi Sad : University of Novi Sad, Faculty of AgricultureWarsaw : De Gruyter Poland, 2022)
As plant breeding is a very complex and sophisticated process, it is of paramount importance to understand the nature and magnitude of interdependence between specific plant features. Using PCA and correlation ...
Effect of intercropping sunflower with legumes on some sunflower morphological traits / Uticaj združene setve suncokreta sa leguminozama na neke morfološke osobine suncokreta
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2020)
Given that climate change is a burning issue, agriculture must turn to more sustainable and environmentally friendly systems, counting intercropping. Within a two-year study of intercropping sunflower with legumes, the ...
The different invigoration techniques for sunflower seeds
(Paris : International Sunflower AssociationNovi Sad : Institute of Field and Vegetable Crops, 2022)
The effects of physical invigoration seed treatment are manifested in many ways, including morphological and structural aspects, changes in the gene expression and the accumulation of proteins and metabolites. To invigorate ...
Biostimulators role in sunflower seedling development
(Chisinau : Scientific Association of Geneticists and Breeders from the Republic of Moldova, 2021)
Sunflower seedling performance can affect on seed yield and oil quality. Biostimulators improve seedling conditions and can help to increase plants immunity and decrease stress effect. The aim of this work was evaluation ...
Effect of organic and conventional farming system and sowing date on yield, seed oil and protein content in rapeseed cultivars / Uticaj organskog i konvencionalnog sistema gajenja i datuma setve na prinos semena i sadržaj ulja i proteina u sortama uljane repice
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2020)
Rapeseed is one of the major oil crops, grown in various agroecological conditions. Interest in organic rapeseed is rising, with increasing importance to breeders to determine the need for specific organic breeding programs. ...
Weed management in sorghum / Suzbijanje korova kod sirka
(Novi Sad : Institute of Field and Vegetable Crops, 2021)
Diversifying the use of agricultural products, in addition to human and animal nutrition, higher profitability per unit of arable land can be achieved. Thanks to its origin and biological properties, sorghum is a crop that ...