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Приказ резултата 11-20 од 36
Achievements and prospects in sugar beet breeding / Dostignuća i očekivanja u oplemenjivanju šećerne repe
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
Although sugar beet has been grown for only 250 years or so, breeding directions in this plant have changed more than in any other crop. Many type of changes occurred because of the influence of growers, consumers or ...
Rhizobium: Based biofertilizers in legume production / Rizobiumi - biođubriva u proizvodnji leguminoza
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
The use of biofertilizers in the production of legumes complies with the basic postulates of sustainable agriculture as it contributes to yield stability and quality and helps maintain the ecological balance and soil ...
Yield and yield components in annual forage legumes / Prinos i komponente prinosa jednogodišnjih krmnih mahunarki
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
A trial with annual forage legumes was carried out during 2004 and 2005 at the Rimski Šančevi Experiment Field of the Institute of Field and Vegetable Crops in Novi Sad. The trial involved forage pea, Pisum sativum L., ...
Novosadski 737 and Nonius: New varieties of winter forage barley / Novosadski 737 i Nonius - nove sorte ozimog stočnog ječma
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
The paper describes the characteristics of two new varieties of six-rowed winter barley, Novosadski 737 and Nonius, developed at the Institute of Field and Vegetable Crops in Novi Sad. In the official variety trials in ...
Specifities of winter rapeseed (Brassica napus L.) production / Osobenosti proizvodnje ozime uljane repice (Brassica napus L.)
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
The importance of rapeseed as a crop is increasing both in the world and in Serbia. Rapeseed is used as oil and protein source in different branches of processing industry. Different forms (winter and spring) enable rapeseed ...
Soybean breeding at Iowa State University USA / Oplemenjivanje soje na Iowa State University USA
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
Iowa is federal state in Corn Belt, USA and one of major soybean producer. Soybean breeding on Iowa State University occurs in two big breeding programs. Goal of first program is alternating seed chemical composition and ...
A new generation of NS forage crop cultivars / Nova generacija NS sorti krmnih biljaka
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
Until the end of 2008, there have been developed and registered in Serbia 32 cultivars of annual forage legumes and 2 cultivars of forage brassicas. The latest NS cultivar of winter forage pea, Pešter, has yields of between ...
Genotypic variation of germ oil content in wheat / Genotipska varijabilnost sadržaja ulja kod pšenice
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
Wheat germ oil is a highly rich unrefined oil that is one of the richest sources of Vitamin E, A and D. It also has a high content of proteins and Lecithin. It is a good source of fatty acids that are very vital for the ...
Use of triple test cross analysis in sunflower (H. annuus L.) / Primena analize testa trostrukog ukrštanja kod suncokreta (H. annuus L.)
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
The paper describes the practical application of triple test cross analysis. The method is illustrated using data for cotyledon area obtained by studying two inbred lines and their cross as well as 30 crosses between the ...
Study of corn reddening in Banat / Proučavanje crvenila kukuruza u Banatu
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
Corn reddening was observed for the first time in Serbia in 1957. After that, it occurred periodically, mainly in the region of Banat. In 2002 and 2003, severe corn reddening occurred in late July / early August. Initial ...