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Now showing items 101-107 of 107
Increase of isoflavones in the aglycone form in soybeans by targeted crossings of cultivated breeding material
(Nature Publishing Group, London, 2019)
Isoflavones are a group of phytoestrogens, naturally-occurring substances important for their role in human health. Legumes, particularly soybeans (Glycine max (L.) Merr.), are the richest source of isoflavones in human ...
A potential use of wild pea as a source of lower trypsin inhibitor activity
(Springer, Dordrecht, 2018)
The aim of this work was to estimate the trypsin inhibitor activity (TIA) in seeds of cultivated pea varieties, wild varieties and selected crosses between varieties from the first group and wild pea varieties and to study ...
First Report of Diaporthe novem, D-foeniculina, and D-rudis Associated With Soybean Seed Decay in Serbia
(Amer Phytopathological Soc, St Paul, 2016)
The bicentenary of the research on 'beautiful' vavilovia (Vavilovia formosa), a legume crop wild relative with taxonomic and agronomic potential
(Oxford Univ Press, Oxford, 2013)
Vavilovia formosa is a relict, endangered species from the highlands of the Caucasus and the Near East. Described in 1812, it has had an uncertain status and was finally recognized as a separate genus of tribe Fabeae ...
First Report of 'Candidatus Phytoplasma solani' Infecting Parsnip in Serbia
(Amer Phytopathological Soc, St Paul, 2018)
The parsnip is a biennial plant native to Eurasia. During August and September 2016, typical phytoplasma yellows symptoms were observed on parsnip plants grown in Serbia. To our knowledge, this is the first report of ...
Aggressiveness evaluation of Diaporthe species causing soybean stem canker in the United States
(Amer Phytopathological Soc, St Paul, 2018)
First Report of Peyronellaea lethalis Associated With Ascochyta Blight Complex of Field Pea in Serbia
(Amer Phytopathological Soc, St Paul, 2017)
Ascochyta blight complex is a significant and widespread disease of field pea (Pisum sativum L.) caused by Peyronellaea pinodes, P. pinodella, and Ascochyta pisi. During the 2015 growing season, screening of isolates ...