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Uticaj folijarne prihrane na prinos i masu 1000 zrna soje / The effect of foliar fertilization on yield and 1000 seed weight of soybean
(Bačka Topola : Megatrend univerzitet Beograd, Fakultet za biofarming, 2018)
U cilju sagledavanja uticaja folijarne prihrane na prinos i masu 1000 zrna soje, postavljen je dvogodišnji ogled na parcelama Instituta za ratarstvo i povrtarstvo na Rimskim Šančevima. Prihrana soje NPK đubrivima uz dodatak ...
Seed quality as a basis for successful soybean production in the South-eastern Europe
(European Conference on Crop Diversification, 18-21 September 2019, Budapest, 2019)
One of the most challenging decisions in agricultural production is variety selection. This decision should be based on agro-ecological conditions in the production area and type of production, yield, protein content, etc. ...
High-throughput screening of soybean di-nitrogen fixation and seed nitrogen content using spectral sensing
(Elsevier, 2022)
Symbiotic di-nitrogen fixation of grain legumes has a substantial impact on crop performance, harvest product quality, and nitrogen (N) balance of crop rotations, particularly under organic management regimes. In soybean ...
The influence of the time of basic tillage and fertilization on soybean yield
(Čačak : Univerzitet u Kragujevcu, Agronomski fakultet u Čačku, 2023)
The time of basic tillage and fertilization are very important agrotechnical measures that have a high impact on soybean yield. Winter basic tillage of the soil reduces the harvest yield by 8.53%, and spring tillage by ...
ECOBREED participatory trials for organic soybean production in Serbia
(2022)
Due to the rising demand for organic food products and increased availability of organic products, global production of organically grown crops has increased. In 2020, organic agriculture was practised in 187 countries ...
Preliminary research productivity of the newly NS soybean varieties and lines (Glycine max (L.) Merr.) / Preliminarno istraživanje produktivnosti novostvorenih NS sorti i linija soje (Glycine max. (L.) Merr.)
(Institut PKB Agroekonomik, Padinska skela, 2013)
The aim of this study was to determine the most-yielding NS soybean varieties for the agro-ecological conditions of Pancevo area in Serbia. This paper presents the analysis results of yield and plant height of eight NS ...
Genetically modified crops – A potential risk for sustainable agriculture
(Novi Sad : Institute of Field and Vegetable Crops, 2012)
The concept of sustainability applied to agriculture has developed mainly as a result of growing
awareness of negative impacts of intensive agriculture production systems on the environment and
the quality of life. ...
Sadržaj i prinos proteina i ulja u NS sortama soje registrovanim u 2020. godini / Content yield of protein and oil in NS soybean varieties registered in 2020
(Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultetNovi Sad : Institut za ratarstvo i povrtarstvoNovi Sad : Poslovna zajednica "Industrijsko bilje", 2020)
U Institutu za ratarstvo i povrtarstvo do 2020. godine registrovano je 154 sorte soje i to 28 sorti soje grupe zrenja 000 i 00, 37 sorti 0 grupe zrenja, 46 sorti I grupe zrenja, 37 sorti II grupe zrenja i 6 sorti soje III ...
Phomopsis longicolla β conidia in naturally infected soybean
(International Legume SocietyNovi Sad : Institute of Field and Vegetable Crops, 2013)
P. longicolla is primarily known as a soybean seedborne pathogen but it can be isolated from all parts of the plant. Atypical symptoms have been frequently noted on the basal parts of soybean stems of mature plants: slightly ...
Diversity of E genes among soybean maturity groups
(International Legume SocietyNovi Sad : Institute of Field and Vegetable Crops, 2013)
Soybean maturity groups are designated based on geographical areas where particular varietis are adapted. The main environmental factor affecting adaptation is photoperiod. The wide distribution of soybean is caused by ...