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Low temperatures: The main reason for deterioration of winter small grains / Niske temperature - osnovni uzrok propadanja ozimih strnih žita
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2003)
The 2002/2003 production saw a deterioration of the winter small grains crop which was caused, among other things, by the adverse effects of low temperatures and the level of resistance of barley, triticale and hard and ...
Influence of sample size on the estimate of mean value and variability for grain yield and grain moisture in synthetic populations of maize (Zea mays L.)
(Akademiai Kiado Zrt, Budapest, 2003)
We studied effect of sample size of S, progenies of two synthetic populations of maize, 326PO1 and 316PO2, one the estimation of mean value and genetic and phenotypic variability for grain yield and grain moisture. Three ...
Content of differentforms of iron and aluminum in the solod soil / Sadržaj različitih oblika gvožđa i aluminijuma u zemljištu tipa solođ
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2003)
The objective of the study treated in this paper has been to confirm the presence of eluvial-illuvial processes on the basis of the distribution of different forms of iron and aluminum along the soil profiles classified ...
Irrigation water quality and soil salinity in intensive vegetable production / Kvalitet vode za navodnjavanje i saliniteta zemljišta u intenzivnoj povrtarskoj proizvodnji
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad, 2003)
The study encompassed an area of about 1,200 ha of agricultural soil used by four major vegetable producers in the province of Vojvodina. Irrigation water quality in most of the samples was indicative of increased ...
Microbial properties of the soil under vegetables at Bačko Gradište / Mikrobiološka svojstva zemljišta pod povrćem na lokalitetu Bačko Gradište
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2003)
Modern systems of vegetable production combine yield stability and quality with effective protection of the environment. Since microorganisms are the biological component of soil, their population size biodiversity reflects ...
Effect of Cd concentrations and phase of growthand development on plants water relations / Uticaj koncentracija Cd i faze rastenja na i razvića navodni režim biljaka
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2003)
Effect of Cd on water relations in pea plants was investigated in semi-controlled conditions in a glasshouse. After growing on nutrient solution, plants were treated with 10-7 or 10-5M Cd 25 or 63 days after seed germination. ...
1000 seed mass sugar beet as affected by harvesting date and plant density / Zavisnost mase 1000 semena šećerne repe od vremena izvođenja žetve i broja biljaka
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2003)
A large number of seed sugar beet plants produced a small 1000-seed mass. Conversely, a large 1000-seed mass was obtained with a small population. The harvesting dates and trial years proved highly significant in determining ...
Quality and technical-technological characteristics of seed of oleic-type sunflower / Kvalitet i tehničko-tehnološke karakteristike semena oleinskog suncokreta
(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2003)
The quality and technical-technological characteristics of oleic type sunflower seed grown at four localities were analyzed and compared with seed of domestic hybrids of linoleic type, from mss production. The basic quality ...
Portion of alfalfa leaves in yield depending on genotypes and developmental stages / Udeo listova u prinosu lucerke zavisno od genotipa i faze razvića
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2003)
Portion of leaves in alfalfa dry matter yield at different stages of the growth has been examined in the second and the third year of plant the development. The study was conducted in the Rimski Šančevi experiment field ...
Grain yield stability among maize hybrids of different fao maturity groups / Stabilnost prinosa zrna hibrida kukuruza različitih fao grupa zrenja
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2003)
In this paper we investigated stability (phenotypic plasticity) for grain yield among different FAO maturity groups of maize hybrids (FAO 400 to 700). Twenty five hybrids in each maturity group were tested in a randomized ...