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Genetic Variation and Environmental Stability of Onion Yield under Organic and Mineral Fertilization
(International Society for Horticultural Science, 2012)
The aim of this study was to evaluate yield mean performance and stability in five onion cultivars grown in conventional (mineral fertilization) and organic (without fertilization, farmyard manure, bacterial fertilizer) ...
Correlation and path analysis of grain yield and morphological traits in test-cross populations of maize
(Pakistan Journal of Botany, 2011)
One of the goals of this paper was to determine correlation between grain yield, like the most important agronomic trait, and traits of the plant and ear that are influencing on the grain yield, in two test-cross populations, ...
Isoflavone profiles in different plant parts of red clover
(Georg Thieme Verlag Kg, Stuttgart, 2011)
Mapping of a new gene for resistance to broomrape races higher than F
(Springer, Dordrecht, 2016)
Broomrape (Orobanche cumana) is one of the most important parasitic plants that can drastically reduce sunflower yield. Breeding for resistance is regarded as the most effective and environmentally friendly control measure. ...
Content of free amino groups during postharvest wheat and flour maturation in relation to gluten quality
(Elsevier Sci Ltd, Oxford, 2014)
The objective of this study was to monitor the changes in the content of free amino groups during postharvest wheat and flour maturation. The content of free amino groups of wheat flour was analysed immediately after wheat ...
Genetic variation and relationship of alfalfa populations and their progenies based on RAPD markers
(Sciendo, Warsaw, 2014)
The aim of investigation was to evaluate genetic variation and relationship among alfalfa populations and their offspring, with minimal cost, by using DNA marker analysis. RAPD analysis was performed on bulked DNA samples ...
Plant Growth-Promoting Rhizobacteria in Bean Production
(International Society for Horticultural Science, 2012)
Attempts to produce food of plant origin without the use of fertilizers and pesticides are progressively becoming more numerous. It was also found that microorganisms have the ability to provide plants with necessary ...
Soybean breeding: comparison of the efficiency of different selection methods
(Tubitak Scientific & Technical Research Council Turkey, Ankara, 2011)
The following study was conducted in order to compare the modified single-seed descent method of selection used in soybean breeding at the Institute of Field and Vegetable Crops in Novi Sad, Serbia, with the standard bulk ...
Wild Hemp Cannabis ruderalis Janisch and Sugar Beet
(Listy Cukrovarnicke a Reparske, 2015)
This paper describes the biological properties of wild hemp Cannabis ruderalis Janisch, an original weed species under Central-European climatic conditions of South and East Slovakia, with the potential of high economic ...
Chemical composition and antibacterial activity of spice essential oils against Escherichia coli and Salmonella Typhimurium
(M H Schaper Gmbh Co Kg, Alfeld, 2019)
The aim of the present study was to investigate the chemical composition of spice EOs from the family of Lamiaceae (basil, mentha, winter savory) and Apiaceae (dill) as well as their antibacterial activity against food-borne ...