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Analiza uticaja genetskih, mikroklimatskih i ekoloških faktora na sastav glutena i tehnološki kvalitet sorti pšenice / Analysis of the impact of genetic, microclimatic and environmental factors on the composition of gluten and technological quality of wheat
(Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, 2014)
U okviru disertacije analiziran je uticaj genetskih, ekoloških i mikroklimatskih faktora tokom tri proizvodne godine na sastav glutena i tehnološki kvalitet 16 sorti pšenica koje su godinama zastupljene u sortimentu Srbije, ...
Interrelationship of grain filling rate and other traits that affect the yield of wheat (triticum aestivum l.)
(Natl Agricultural Research & Development Inst, Fundulea, 2014)
Knowledge of the relationship between grain yield and yield components is very important for efficient breeding for yield, considering that it is the most important economic trait and has a very complex mode of inheritance ...
Maize hybrids of Institute PKB Agroekonomik tested in 2013. on different locations / Hibridi kukuruza Instituta PKB Agroekonomik u 2013. godini testirani u multilokacijskim ogledima
(Institut PKB Agroekonomik, Padinska skela, 2014)
Maize hybrids of Institute PKB Agroekonomik were tested for yield of dry grain during 2013. in different localities: Padinska Skela, Vrbas, Kovin, Jagodina, Paraćin, Zaječar, Republika Srpska, Bugarska (Stara Zagora). ...
The influence of cultivar, location and year on winter wheat yield / Uticaj sorte, lokaliteta i godine na prinos ozime pšenice
(Institut PKB Agroekonomik, Padinska skela, 2014)
The yield of wheat is influenced by a number of factors. Climatic effects during the growing season can be mitigated by proper selection of cultivars and agricultural practice. Five high-yielding and widely spread NS wheat ...
Correlation between lipid peroxidation and phenolics content in leaves and roots of sugar beet infected with Rhizoctonia solani
(Springer, Dordrecht, 2014)
The correlation between intensity of lipid peroxidation and changes in antioxidant capacity of sugar beet plants (cv. `Drena') infected with Rhizoctonia solani Kuhn isolate ( AG 2- 2 IIIB group) was studied. Successful ...
Stability parameters yield of different varieties of triticale / Stabilnost parametara rodnosti različitih sorti tritikalea
(Institut PKB Agroekonomik, Padinska skela, 2014)
This paper presents the results of winter triticale varieties (Favorit, Kg20, Trijumf and KG Tempo). The cultivars were grown in the experimental field of the Center for Small Grains, Kragujevac, during three growing ...
Detection of genetically modified soybean in crude soybean oil
(Elsevier Sci Ltd, Oxford, 2014)
In order to detect presence and quantity of Roundup Ready (RR) soybean in crude oil extracted from soybean seed with a different percentage of GMO seed two extraction methods were used, CTAB and DNeasy Plant Mini Kit. The ...
Prediction of traditionally utilised wheat dough technological quality parameters from Mixolab values: development and evaluation of regression models
(Wiley, Hoboken, 2014)
The research was conducted with the aim to investigate the possibility of Farinograph, Extensograph and Amylograph values prediction with linear and/or multiple Mixolab regression models. In total, 163 flour samples were ...
Fungal deseases of maize / Mikoze kukuruza
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2014)
Corn diseases cause harvest losses, affect the quality of the harvested crop and cause storage losses. The most common diseases are caused by fungi. The worldwide annual loss caused by fungi is about 9 %. Some of them ...
Comparative evaluation of insecticides in control of bothynoderes punctiventris germ. Under laboratory and field conditions
(Natl Agricultural Research & Development Inst, Fundulea, 2014)
Beet weevil (Bothynoderes punctiventris Germ.) is the most damaging pest of sugar beet in south-eastern Europe, from seedling emergence and in the first phases of crop development. Efficacy of insecticides (active ingredients ...