Претраживање
Приказ резултата 611-620 од 620
Organic and low input soybean production: role of winter cover crops in production systems and its effect on yield parameters
(Vienna : University of Natural Resources and Life Sciences (BOKU), 2023)
Cover crops are being used as a tool to reflect agro-ecosystem services. Cover crops differ in the traits by which they capture resources and influence the local agro-ecosystem. The aim of the research was to examine the ...
Performance of 280 triticale cultivars in a two-year field trial in Serbia
(Abstracts, 1st CROPDIVA International Symposium “Agrobiodiversity Along the Value Chain”, Ghent, 4-6 December 2023, 2023)
Triticale (xTriticosecale), based on crosses between wheat (Triticum aestivum) and rye (Secale cereale), is considered as underutilised crop in Europe being grown on acreages and in quantities much less than dominant crops. ...
Proces stvaranja visokorodnih sorti ječma sa odličnim kvalitetom za industriju slada i piva / The process of creating high-yielding barley varieties with excellent quality for the malt and beer industry
(Zrenjanin : Grad Zrenjanin, 2021)
Ječam je najvažnija žitarica koja se koristi u proizvodnji piva. Jedan od ciljeva oplemenjivanja ječma je stvaranje visoko kvalitetnih sorti, koje tokom procesa sladovanja daju odličan kvalitet slada za potrebe pivarske ...
Potential of yield differential compensation between pure stands and intercrops of hull-less-barley and oat with pea
((Abstracts), 1st International CROPDIVA Symposium "Agrobiodiversity along the value chain", 4-6 December 2023, Ghent, Belgium, 2023)
Traditional farming practices, focussing on cultivating single crops have detrimental effects such as high input of agrochemicals, soil erosion, and the development of pesticide-resistant pests. Furthermore, the use and ...
Sortiment za današnje potrebe industrije slada i piva / Modern barley varieties meeting the demands of the malt and beer industry
(Novi Sad : Institut za ratarstvo i povrtarstvo, 2023)
Sorte dvoredog pivskog ječma se u Institutu za ratarstvo i povrtarstvo u Novom Sadu stvaraju u kontinuitetu više od 70 godina. Tokom dugogodišnjeg rada na selekciji i oplemenjivanju cilj je bio razvoj novih sorti sa ...
NS sorte strnih žita za rekordan prinos
(Novi Sad : Institut za ratarstvo i povrtarstvo, 2023)
Najvažniji ozimi usevi u Srbiji, kao i u drugim zemlјama regiona, pšenica i ječam su u protekloj sezoni bili zasejani na oko 720.000 ha. Njihov značaj za poljoprivrednu proizvodnju naše zemlje potvrđuje i činjenica da su ...
The effect of heat stress on chlorophyll fluorescence in Pannonian wheat varieties
(Zagreb : Croatian Society of Plant Biologists, 2023)
Winter wheat is sensitive to heat stress, which highlights the need for adaptation to hightemperature events to ensure high and stable yields. This study aimed to investigate the
chlorophyll fluorescence response of eight ...
The use of the handheld grain quality analyzer for determination protein content in wheat cultivars
(Belgrade : Serbian Biochemical Society, 2021)
Determination of different quality traits in plant breeding program often requires fast, reliable and non-destructive analytical techniques. During the last two decades, nearinfrared (NIR) spectroscopy has been most often ...
On-farm conservation, management and use of barley, oats, rye and wheat genetic resources in Serbia
(Banja Luka : University of Banja Luka, Faculty of Agriculture, 2023)
The study compiles the achievements of a two-year collecting mission
conducted in 2020 and 2021 period in Serbia, which aimed at collecting small
grains genetic recources and information about the state of their ...
Genetički resursi strnih žita on-farm u Srbiji - sakupljanje, konzervacija i korišćenje / Small grains genetic resources on farms in Serbia in 2020-2021 - collection, conservation and utilization
(Beograd : Društvo genetičara SrbijeBeograd : Društvo selekcionera i semenara Republike Srbije, 2023)
Ovaj rad predstavlja rezultate sakupljanja lokalnih genetičkih resursa strnih žita u Srbiji u periodu 2020-2021, koje je imalo za cilj dobijanje informacija o trenutnom stanju očuvanja, upravljanja i korišćenja starih sorti ...