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Now showing items 11-20 of 537
Comparison of quality parameters of non-pelleted and newly developed pelleted lettuce seed / Poređenje parametara kvaliteta nepiliranog i novostvorenog piliranog semena zelene salate
(Novi Sad : Institute of Field and Vegetable Crops, 2022)
Lettuce is one of the most common types of leafy vegetables in human diet that is grown worldwide. Narrow and very small seeds make its sowing very difficult, requiring a lot of time and labour. Also, plants produced by ...
Chamomile essential oil quality after postharvest separation treatments / Uticaj tretmana posležetvene separacije na kvalitet etarskog ulja kamilice
(Novi Sad : Institut za ratarstvo i povrtarstvo, 2021)
Ecological conditions of the growing areas, growing practices as well as harvest and postharvest processing influence the yield and quality of chamomile. The aim of this research was to determine the influence of chamomile ...
Yield-related traits of 20 spring camelina genotypes grown in a multi-environment study in Serbia
(Basel : MDPI, 2021)
Camelina sativa (L.) Crantz is one of the oldest oilseed crops in Europe. Over the last
twenty years, it has reemerged as a very promising alternative oilseed crop. Camelina has broad
environmental adaptability, a wide ...
Influence of different methods of application of effective microorganisms in nutrition of wheat on weight by 1000 grains, yield, and content of crude wheat proteins (Triticum sp)
(SpringerAkadémiai Kiadó, 2022)
The research was carried out in three vegetative seasons 2015/16, 2016/17, and 2018/19, on an experimental plot in Padinska Skela, Belgrade, Serbia. The supplement included four NPK treatments (kg ha−1) and foliar treatment ...
Sadržaj i prinos proteina i ulja u NS sortama soje registrovanim u 2023. godini / Content yield of protein and oil in NS soybean varieties registered in 2023
(Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultetNovi Sad : Institut za ratarstvo i povrtarstvoNovi Sad : Industrijsko bilje, 2023)
U Institutu za ratarstvo i povrtarstvo Novi Sad do 2023. godine registrovano je 174 sorti soje i to 34 sorte soje grupe zrenja 000 i 00, 39 sorti 0 grupe zrenja, 54 sorti 1 grupe zrenja, 41 sorta I] grupe zrenja i 6 sorti ...
The effect of long term exposure to cadmium on Ostrinia nubilalis growth, development, survival rate and oxidative status
(Pergamon-Elsevier Science Ltd, Oxford, 2020)
In this study the effect of long term exposure to cadmium (Cd) on Ostrinia nubilalis larval growth, development, survival rate and oxidative status was analyzed. Newly hatched first instar - L1 larvae were reared on a Cd ...
Application of Cymbopogon citratus in Agro-Food Industry.
(Novi Sad : University Business Academy in Novi Sad, Faculty of Economics and Engineering Management, 2020)
Plants, particularly medicinal and aromatic species, and plant-derived compounds have been used for centuries in human and veterinary medicine, but nowadays they have increasingly important role in agro-food industry. They ...
Epigenetics: possible applications in climate-smart crop breeding
(Oxford Univ Press, Oxford, 2020)
To better adapt transiently or lastingly to stimuli from the surrounding environment, the chromatin states in plant cells vary to allow the cells to fine-tune their transcriptional profiles. Modifications of chromatin ...
Genotype × year interaction on rye productivity parameters cultivated on sandy chernozem soil / Interakcija genotip × godina na parametre produktivnosti raži gajene na peskovitom černozemu
(Beograd : Društvo genetičara Srbije, 2022)
Rye is a dual-purpose crop, for nutrition but also for bioenergy. The selection of rye is aimed at its improvement as a plant for human and animal consumption, but also it is interesting for bioenergy production as it ...
Nickel content in field crop seeds and agricultural land of Central Serbia / Sadržaj nikla u semenu ratarskih useva i poljoprivrednom zemljištu Centralne Srbije
(Novi Sad : Matica srpska, 2021)
Nickel (Ni) is an essential nutrient for animals and it has an important
role in many physiological and biochemical processes in higher plants. At the same time, it
belongs to the group of potentially toxic elements ...