Browsing by Author "Erceg, Tamara"
Now showing items 1-4 of 4
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A comprehensive approach to chitosan-gelatine edible coating with β-cyclodextrin/lemongrass essential oil inclusion complex — Characterization and food application
Erceg, Tamara; Šovljanski, Olja; Stupar, Alena; Ugarković, Jovana; Aćimović, Milica; Pezo, Lato; Tomić, Ana; Todosijević, Marina (Elsevier, 2023) -
Characterization of films based on cellulose acetate/poly(caprolactone diol) intended for active packaging prepared by green chemistry principles
Erceg, Tamara; Vukić, Nevena; Šovljanski, Olja; Stupar, Alena; Šergelj, Vanja; Aćimović, Milica; Baloš, Sebastian; Ugarković, Jovana; Šuput, Danijela; Popović, Senka; Rakić, Srđan (Washington : American Chemical Society (ACS), 2022) -
Characterization of films based on cellulose acetate/poly(caprolactone diol) intended for active packaging prepared by green chemistry principles
Erceg, Tamara; Vukić, Nevena; Šovljanski, Olja; Stupar, Alena; Šergelj, Vanja; Aćimović, Milica; Baloš, Sebastian; Ugarković, Jovana; Šuput, Danijela; Popović, Senka; Rakić, Srđan (Washington : American Chemical Society (ACS), 2022) -
Comparison of the Properties of Pullulan-Based Active Edible Coatings Implemented for Improving Sliced Cheese Shelf Life
Erceg, Tamara; Šovljanski, Olja; Tomić, Ana; Aćimović, Milica; Stupar, Alena; Baloš, Sebastian (Basel : MDPI, 2024)