TY  - CONF
AU  - Sinkovič, Lovro
AU  - Hasanaklou, Hourieh Tavakoli
AU  - Pipan, Barbara
AU  - Meglič, Vladimir
AU  - Ilić, Aleksandra
AU  - Uhlarik, Ana
AU  - Sinjushin, Andrey
AU  - Ignjatov, Maja
AU  - Nagl, Nevena
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4740
AB  - The common bean (Phaseolus vulgaris L.) is an excellent source of protein, calories and essential micronutrients. However, the absorption of these nutrients is subject to many variables, including the presence of antinutrients such as trypsin inhibitors (TIs), which can interfere with nutrient absorption. TIs may also serve as a natural plant defense mechanism against various pests, so determining their content in pods could lead to a better understanding of their distribution and their potential impact on disease resistance. Common beans, which are grown not only for their dried seeds but also for their edible, immature and tender pods, are known as snap beans (syn. French beans, green beans, string beans). Different methods for extracting TIs from the fresh pods of five common bean genetic resources (three breeding lines, two varieties) were investigated to accurately measure trypsin inhibitor activity (TIA) and related traits such as percentage of trypsin inhibition (%TIn), Trypsin Units Inhibited (TUI), TUI/mg sample and μg Trypsin Inhibited/mg sample (μg TId/mg sample). Four extraction methods were used: (i) ultrasonic-assisted extraction (UAE) for 15 min and (ii) for 30 min, and (iii) shaking-assisted extraction for 60 min and (iv) for 180 min. The results showed a significant increase in TIA-related traits in UAE compared to shaking extraction, with the 15-min ultrasonic procedure showing better efficacy than the 30-min ultrasonic procedure. Breeding line 228_4aa_ca showed the highest TUI and TUI/mg sample after 15-minute extraction by UAE. In addition, significant correlations were observed between TUI, TUI/mg sample and %TIn. The results provide valuable insights into the relationship between bean genetic resources, extraction methods and trypsin inhibitor content in common bean pods and serve as a basis for the refinement of extraction protocols.
PB  - Banja Luka : University of Banja Luka, Faculty of Agriculture
C3  - Book of Abstracts, 13th International Symposium on Agricultural Sciences “AgroReS 2024”, 27-30 May 2024, Trebinje, Bosnia and Herzegovina
T1  - Effect of different extraction methods on the content of trypsin inhibitors in common bean pods
EP  - 90
SP  - 90
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4740
ER  - 

@conference{
author = "Sinkovič, Lovro and Hasanaklou, Hourieh Tavakoli and Pipan, Barbara and Meglič, Vladimir and Ilić, Aleksandra and Uhlarik, Ana and Sinjushin, Andrey and Ignjatov, Maja and Nagl, Nevena",
year = "2024",
abstract = "The common bean (Phaseolus vulgaris L.) is an excellent source of protein, calories and essential micronutrients. However, the absorption of these nutrients is subject to many variables, including the presence of antinutrients such as trypsin inhibitors (TIs), which can interfere with nutrient absorption. TIs may also serve as a natural plant defense mechanism against various pests, so determining their content in pods could lead to a better understanding of their distribution and their potential impact on disease resistance. Common beans, which are grown not only for their dried seeds but also for their edible, immature and tender pods, are known as snap beans (syn. French beans, green beans, string beans). Different methods for extracting TIs from the fresh pods of five common bean genetic resources (three breeding lines, two varieties) were investigated to accurately measure trypsin inhibitor activity (TIA) and related traits such as percentage of trypsin inhibition (%TIn), Trypsin Units Inhibited (TUI), TUI/mg sample and μg Trypsin Inhibited/mg sample (μg TId/mg sample). Four extraction methods were used: (i) ultrasonic-assisted extraction (UAE) for 15 min and (ii) for 30 min, and (iii) shaking-assisted extraction for 60 min and (iv) for 180 min. The results showed a significant increase in TIA-related traits in UAE compared to shaking extraction, with the 15-min ultrasonic procedure showing better efficacy than the 30-min ultrasonic procedure. Breeding line 228_4aa_ca showed the highest TUI and TUI/mg sample after 15-minute extraction by UAE. In addition, significant correlations were observed between TUI, TUI/mg sample and %TIn. The results provide valuable insights into the relationship between bean genetic resources, extraction methods and trypsin inhibitor content in common bean pods and serve as a basis for the refinement of extraction protocols.",
publisher = "Banja Luka : University of Banja Luka, Faculty of Agriculture",
journal = "Book of Abstracts, 13th International Symposium on Agricultural Sciences “AgroReS 2024”, 27-30 May 2024, Trebinje, Bosnia and Herzegovina",
title = "Effect of different extraction methods on the content of trypsin inhibitors in common bean pods",
pages = "90-90",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4740"
}

Sinkovič, L., Hasanaklou, H. T., Pipan, B., Meglič, V., Ilić, A., Uhlarik, A., Sinjushin, A., Ignjatov, M.,& Nagl, N.. (2024). Effect of different extraction methods on the content of trypsin inhibitors in common bean pods. in Book of Abstracts, 13th International Symposium on Agricultural Sciences “AgroReS 2024”, 27-30 May 2024, Trebinje, Bosnia and Herzegovina
Banja Luka : University of Banja Luka, Faculty of Agriculture., 90-90.
https://hdl.handle.net/21.15107/rcub_fiver_4740

Sinkovič L, Hasanaklou HT, Pipan B, Meglič V, Ilić A, Uhlarik A, Sinjushin A, Ignjatov M, Nagl N. Effect of different extraction methods on the content of trypsin inhibitors in common bean pods. in Book of Abstracts, 13th International Symposium on Agricultural Sciences “AgroReS 2024”, 27-30 May 2024, Trebinje, Bosnia and Herzegovina. 2024;:90-90.
https://hdl.handle.net/21.15107/rcub_fiver_4740 .

Sinkovič, Lovro, Hasanaklou, Hourieh Tavakoli, Pipan, Barbara, Meglič, Vladimir, Ilić, Aleksandra, Uhlarik, Ana, Sinjushin, Andrey, Ignjatov, Maja, Nagl, Nevena, "Effect of different extraction methods on the content of trypsin inhibitors in common bean pods" in Book of Abstracts, 13th International Symposium on Agricultural Sciences “AgroReS 2024”, 27-30 May 2024, Trebinje, Bosnia and Herzegovina (2024):90-90,
https://hdl.handle.net/21.15107/rcub_fiver_4740 .

TY  - JOUR
AU  - Mišković, Jovana
AU  - Tamindžić, Gordana
AU  - Rašeta, Milena
AU  - Ignjatov, Maja
AU  - Krsmanović, Nenad
AU  - Gojgić-Cvijović, Gordana
AU  - Karaman, Maja
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4730
AB  - Amidst worsening climate change, drought stress imperils global agriculture, jeopardizing crop yields and food security, thereby necessitating the urgent exploration of sustainable methods like biopriming for the harnessing of beneficial microorganisms to bolster plant resilience. Recent research has revealed diverse biological compounds with versatile applications produced by Schizophyllum commune, rendering this fungus as a promising contender for biopriming applications. For the first time, this study aimed to investigate the potential of S. commune exo- (EPSH) and intra-polysaccharides (IPSH) isolated from two strains—Italian (ITA) and Serbian (SRB)—under submerged cultivation to enhance the resilience of Pisum sativum L. seeds through the biopriming technique. Testing of the seed quality for the bioprimed, hydroprimed, and unprimed seeds was conducted using a germination test, under optimal and drought conditions, while characterization of the PSHs included FTIR analysis, microanalysis, and determination of total protein content (TPC). The FTIR spectra of EPSH and IPSH were very similar but revealed the impurities, while microanalysis and TPC confirmed a different presence of proteins in the isolated PSHs. In optimal conditions, the IPSH SRB increased germination energy by 5.50% compared to the control; however, the highest percentage of germination (94.70%) was shown after biopriming with the PSH isolated from the ITA strain. Additionally, all assessed treatments resulted in a boost in seedling growth and biomass accumulation, where the ITA strain demonstrated greater effectiveness in optimal conditions, while the SRB strain showed superiority in drought conditions. The drought tolerance indices increased significantly in response to all examined treatments during the drought, with EPSH ITA (23.00%) and EPSH SRB (24.00%) demonstrating the greatest effects. Results of this preliminary study demonstrate the positive effect of isolated PSH, indicating their potential as biopriming agents and offering insights into novel strategies for agricultural resilience.
PB  - Basel : MDPI
T2  - Microorganisms
T1  - Unveiling Fungi Armor: Preliminary Study on Fortifying Pisum sativum L. Seeds against Drought with Schizophyllum commune Fries 1815 Polysaccharide Fractions
IS  - 6
SP  - 1107
VL  - 12
DO  - 10.3390/microorganisms12061107
ER  - 

@article{
author = "Mišković, Jovana and Tamindžić, Gordana and Rašeta, Milena and Ignjatov, Maja and Krsmanović, Nenad and Gojgić-Cvijović, Gordana and Karaman, Maja",
year = "2024",
abstract = "Amidst worsening climate change, drought stress imperils global agriculture, jeopardizing crop yields and food security, thereby necessitating the urgent exploration of sustainable methods like biopriming for the harnessing of beneficial microorganisms to bolster plant resilience. Recent research has revealed diverse biological compounds with versatile applications produced by Schizophyllum commune, rendering this fungus as a promising contender for biopriming applications. For the first time, this study aimed to investigate the potential of S. commune exo- (EPSH) and intra-polysaccharides (IPSH) isolated from two strains—Italian (ITA) and Serbian (SRB)—under submerged cultivation to enhance the resilience of Pisum sativum L. seeds through the biopriming technique. Testing of the seed quality for the bioprimed, hydroprimed, and unprimed seeds was conducted using a germination test, under optimal and drought conditions, while characterization of the PSHs included FTIR analysis, microanalysis, and determination of total protein content (TPC). The FTIR spectra of EPSH and IPSH were very similar but revealed the impurities, while microanalysis and TPC confirmed a different presence of proteins in the isolated PSHs. In optimal conditions, the IPSH SRB increased germination energy by 5.50% compared to the control; however, the highest percentage of germination (94.70%) was shown after biopriming with the PSH isolated from the ITA strain. Additionally, all assessed treatments resulted in a boost in seedling growth and biomass accumulation, where the ITA strain demonstrated greater effectiveness in optimal conditions, while the SRB strain showed superiority in drought conditions. The drought tolerance indices increased significantly in response to all examined treatments during the drought, with EPSH ITA (23.00%) and EPSH SRB (24.00%) demonstrating the greatest effects. Results of this preliminary study demonstrate the positive effect of isolated PSH, indicating their potential as biopriming agents and offering insights into novel strategies for agricultural resilience.",
publisher = "Basel : MDPI",
journal = "Microorganisms",
title = "Unveiling Fungi Armor: Preliminary Study on Fortifying Pisum sativum L. Seeds against Drought with Schizophyllum commune Fries 1815 Polysaccharide Fractions",
number = "6",
pages = "1107",
volume = "12",
doi = "10.3390/microorganisms12061107"
}

Mišković, J., Tamindžić, G., Rašeta, M., Ignjatov, M., Krsmanović, N., Gojgić-Cvijović, G.,& Karaman, M.. (2024). Unveiling Fungi Armor: Preliminary Study on Fortifying Pisum sativum L. Seeds against Drought with Schizophyllum commune Fries 1815 Polysaccharide Fractions. in Microorganisms
Basel : MDPI., 12(6), 1107.
https://doi.org/10.3390/microorganisms12061107

Mišković J, Tamindžić G, Rašeta M, Ignjatov M, Krsmanović N, Gojgić-Cvijović G, Karaman M. Unveiling Fungi Armor: Preliminary Study on Fortifying Pisum sativum L. Seeds against Drought with Schizophyllum commune Fries 1815 Polysaccharide Fractions. in Microorganisms. 2024;12(6):1107.
doi:10.3390/microorganisms12061107 .

Mišković, Jovana, Tamindžić, Gordana, Rašeta, Milena, Ignjatov, Maja, Krsmanović, Nenad, Gojgić-Cvijović, Gordana, Karaman, Maja, "Unveiling Fungi Armor: Preliminary Study on Fortifying Pisum sativum L. Seeds against Drought with Schizophyllum commune Fries 1815 Polysaccharide Fractions" in Microorganisms, 12, no. 6 (2024):1107,
https://doi.org/10.3390/microorganisms12061107 . .

TY  - CONF
AU  - Vlajić, Slobodan
AU  - Popović, Vukašin
AU  - Ignjatov, Maja
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4729
AB  - Bacteria Xanthomonas campestris pv. campestris (Xcc) in the agro-ecological conditions of Serbia is a significant pathogen of fam. Brassicaceae plants. Copper compounds are the only available chemical measure against phytopathogenic bacteria and most often used in production. The aim of this paper is to determine the sensitivity and tolerance change of Xcc isolates to different copper compounds (copper-hydroxide, copper-oxychloride, copper (II) sulphate). On 15 localities on the territory of Serbia, 68 samples were collected in the period 2017 – 2023, out of which 54 isolates were obtained by isolation from leaves (cabbage, cauliflower, winter oilseed rape, savoy cabbage, brussels sprout, broccoli) which were identified as Xanthomonas campestris pv. campestris based on classical and molecular methods. By testing the sensitivity, the development of isolates at the concentration of 100 ppm was determined for all investigated copper compounds. The concentration of 200 ppm enabled the development of most isolates, except for rapeseed isolates, brussels sprout isolates and some cauliflower (KL-18; KL-23) and cabbage isolates (KS-81, KS-82, KS-84, KS-88). The concentration of 300 ppm of different tested copper compounds had an inhibitory effect on the majority of tested isolates. In the case of the treatment with copper oxychloride and copper hydroxide, there was recorded the development of the isolates originating from cabbage (KS-65, KS-66, KS-67, KS-75, KS-76, KS-92, KS-93) and one isolate from brussels sprout (KP-3), while in the case of the treatment using copper (II) sulfate, two isolates originating from the cabbage of the Futog locality (KS-75, KS-76) developed. The concentration of 400 ppm of all tested forms of copper had an inhibitory effect on the development of all tested isolates. Comparing with earlier research done in the period 2013 - 2017, there was observed an increase in copper tolerance of Xcc isolates from the same localities.
PB  - Šabac : Academy of Applied Studies Šabac
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
C3  - Book of Abstracts, 2nd International Scientific Conference “Global Challenges through the Prism of Rural Development in the Sector of Agriculture and Tourism“ (GIRR 2024), 10 May 2024, Šabac, Serbia
T1  - Isolation and sensitivity of Xanthomonas campestris pv. campestris to copper compounds in vitro conditions
EP  - 32
SP  - 32
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4729
ER  - 

@conference{
author = "Vlajić, Slobodan and Popović, Vukašin and Ignjatov, Maja",
year = "2024",
abstract = "Bacteria Xanthomonas campestris pv. campestris (Xcc) in the agro-ecological conditions of Serbia is a significant pathogen of fam. Brassicaceae plants. Copper compounds are the only available chemical measure against phytopathogenic bacteria and most often used in production. The aim of this paper is to determine the sensitivity and tolerance change of Xcc isolates to different copper compounds (copper-hydroxide, copper-oxychloride, copper (II) sulphate). On 15 localities on the territory of Serbia, 68 samples were collected in the period 2017 – 2023, out of which 54 isolates were obtained by isolation from leaves (cabbage, cauliflower, winter oilseed rape, savoy cabbage, brussels sprout, broccoli) which were identified as Xanthomonas campestris pv. campestris based on classical and molecular methods. By testing the sensitivity, the development of isolates at the concentration of 100 ppm was determined for all investigated copper compounds. The concentration of 200 ppm enabled the development of most isolates, except for rapeseed isolates, brussels sprout isolates and some cauliflower (KL-18; KL-23) and cabbage isolates (KS-81, KS-82, KS-84, KS-88). The concentration of 300 ppm of different tested copper compounds had an inhibitory effect on the majority of tested isolates. In the case of the treatment with copper oxychloride and copper hydroxide, there was recorded the development of the isolates originating from cabbage (KS-65, KS-66, KS-67, KS-75, KS-76, KS-92, KS-93) and one isolate from brussels sprout (KP-3), while in the case of the treatment using copper (II) sulfate, two isolates originating from the cabbage of the Futog locality (KS-75, KS-76) developed. The concentration of 400 ppm of all tested forms of copper had an inhibitory effect on the development of all tested isolates. Comparing with earlier research done in the period 2013 - 2017, there was observed an increase in copper tolerance of Xcc isolates from the same localities.",
publisher = "Šabac : Academy of Applied Studies Šabac, Novi Sad : Institut za ratarstvo i povrtarstvo",
journal = "Book of Abstracts, 2nd International Scientific Conference “Global Challenges through the Prism of Rural Development in the Sector of Agriculture and Tourism“ (GIRR 2024), 10 May 2024, Šabac, Serbia",
title = "Isolation and sensitivity of Xanthomonas campestris pv. campestris to copper compounds in vitro conditions",
pages = "32-32",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4729"
}

Vlajić, S., Popović, V.,& Ignjatov, M.. (2024). Isolation and sensitivity of Xanthomonas campestris pv. campestris to copper compounds in vitro conditions. in Book of Abstracts, 2nd International Scientific Conference “Global Challenges through the Prism of Rural Development in the Sector of Agriculture and Tourism“ (GIRR 2024), 10 May 2024, Šabac, Serbia
Šabac : Academy of Applied Studies Šabac., 32-32.
https://hdl.handle.net/21.15107/rcub_fiver_4729

Vlajić S, Popović V, Ignjatov M. Isolation and sensitivity of Xanthomonas campestris pv. campestris to copper compounds in vitro conditions. in Book of Abstracts, 2nd International Scientific Conference “Global Challenges through the Prism of Rural Development in the Sector of Agriculture and Tourism“ (GIRR 2024), 10 May 2024, Šabac, Serbia. 2024;:32-32.
https://hdl.handle.net/21.15107/rcub_fiver_4729 .

Vlajić, Slobodan, Popović, Vukašin, Ignjatov, Maja, "Isolation and sensitivity of Xanthomonas campestris pv. campestris to copper compounds in vitro conditions" in Book of Abstracts, 2nd International Scientific Conference “Global Challenges through the Prism of Rural Development in the Sector of Agriculture and Tourism“ (GIRR 2024), 10 May 2024, Šabac, Serbia (2024):32-32,
https://hdl.handle.net/21.15107/rcub_fiver_4729 .

TY  - CONF
AU  - Vlajić, Slobodan
AU  - Popović, Vukašin
AU  - Ignjatov, Maja
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4721
AB  - Bacteria Xanthomonas campestris pv. campestris (Xcc) in the agro-ecological conditions of Serbia is a significant pathogen of fam. Brassicaceae plants. Copper compounds are the only available chemical measure against phytopathogenic bacteria and most often used in production. The aim of this paper is to determine the sensitivity and tolerance change of Xcc isolates to different copper compounds (copper-hydroxide, copper-oxychloride, copper (II) sulphate). On 15 localities on the territory of Serbia, 68 samples were collected in the period 2017 – 2023, out of which 54 isolates were obtained by isolation from leaves (cabbage, cauliflower, winter oilseed rape, savoy cabbage, brussels sprout, broccoli) which were identified as Xanthomonas campestris pv. campestris based on classical and molecular methods. By testing the sensitivity, the development of isolates at the concentration of 100 ppm was determined for all investigated copper compounds. The concentration of 200 ppm enabled the development of most isolates, except for rapeseed isolates, brussels sprout isolates and some cauliflower (KL-18; KL-23) and cabbage isolates (KS-81, KS-82, KS-84, KS-88). The concentration of 300 ppm of different tested copper compounds had an inhibitory effect on the majority of tested isolates. In the case of the treatment with copper oxychloride and copper hydroxide, there was recorded the development of the isolates originating from cabbage (KS-65, KS-66, KS-67, KS-75, KS-76, KS-92, KS-93) and one isolate from brussels sprout (KP-3), while in the case of the treatment using copper (II) sulfate, two isolates originating from the cabbage of the Futog locality (KS-75, KS-76) developed. The concentration of 400 ppm of all tested forms of copper had an inhibitory effect on the development of all tested isolates. Comparing with earlier research done in the period 2013 - 2017, there was observed an increase in copper tolerance of Xcc isolates from the same localities.
PB  - Šabac : Academy of Applied Studies Šabac
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
C3  - Book of Proceedings, 2nd International Scientific Conference “Global Challenges through the Prism of Rural Development in the Sector of Agriculture and Tourism“ (GIRR 2024), 10 May 2024, Šabac, Serbia
T1  - Isolation and sensitivity of Xanthomonas campestris pv. campestris to copper compounds in vitro conditions
EP  - 159
SP  - 152
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4721
ER  - 

@conference{
author = "Vlajić, Slobodan and Popović, Vukašin and Ignjatov, Maja",
year = "2024",
abstract = "Bacteria Xanthomonas campestris pv. campestris (Xcc) in the agro-ecological conditions of Serbia is a significant pathogen of fam. Brassicaceae plants. Copper compounds are the only available chemical measure against phytopathogenic bacteria and most often used in production. The aim of this paper is to determine the sensitivity and tolerance change of Xcc isolates to different copper compounds (copper-hydroxide, copper-oxychloride, copper (II) sulphate). On 15 localities on the territory of Serbia, 68 samples were collected in the period 2017 – 2023, out of which 54 isolates were obtained by isolation from leaves (cabbage, cauliflower, winter oilseed rape, savoy cabbage, brussels sprout, broccoli) which were identified as Xanthomonas campestris pv. campestris based on classical and molecular methods. By testing the sensitivity, the development of isolates at the concentration of 100 ppm was determined for all investigated copper compounds. The concentration of 200 ppm enabled the development of most isolates, except for rapeseed isolates, brussels sprout isolates and some cauliflower (KL-18; KL-23) and cabbage isolates (KS-81, KS-82, KS-84, KS-88). The concentration of 300 ppm of different tested copper compounds had an inhibitory effect on the majority of tested isolates. In the case of the treatment with copper oxychloride and copper hydroxide, there was recorded the development of the isolates originating from cabbage (KS-65, KS-66, KS-67, KS-75, KS-76, KS-92, KS-93) and one isolate from brussels sprout (KP-3), while in the case of the treatment using copper (II) sulfate, two isolates originating from the cabbage of the Futog locality (KS-75, KS-76) developed. The concentration of 400 ppm of all tested forms of copper had an inhibitory effect on the development of all tested isolates. Comparing with earlier research done in the period 2013 - 2017, there was observed an increase in copper tolerance of Xcc isolates from the same localities.",
publisher = "Šabac : Academy of Applied Studies Šabac, Novi Sad : Institut za ratarstvo i povrtarstvo",
journal = "Book of Proceedings, 2nd International Scientific Conference “Global Challenges through the Prism of Rural Development in the Sector of Agriculture and Tourism“ (GIRR 2024), 10 May 2024, Šabac, Serbia",
title = "Isolation and sensitivity of Xanthomonas campestris pv. campestris to copper compounds in vitro conditions",
pages = "159-152",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4721"
}

Vlajić, S., Popović, V.,& Ignjatov, M.. (2024). Isolation and sensitivity of Xanthomonas campestris pv. campestris to copper compounds in vitro conditions. in Book of Proceedings, 2nd International Scientific Conference “Global Challenges through the Prism of Rural Development in the Sector of Agriculture and Tourism“ (GIRR 2024), 10 May 2024, Šabac, Serbia
Šabac : Academy of Applied Studies Šabac., 152-159.
https://hdl.handle.net/21.15107/rcub_fiver_4721

Vlajić S, Popović V, Ignjatov M. Isolation and sensitivity of Xanthomonas campestris pv. campestris to copper compounds in vitro conditions. in Book of Proceedings, 2nd International Scientific Conference “Global Challenges through the Prism of Rural Development in the Sector of Agriculture and Tourism“ (GIRR 2024), 10 May 2024, Šabac, Serbia. 2024;:152-159.
https://hdl.handle.net/21.15107/rcub_fiver_4721 .

Vlajić, Slobodan, Popović, Vukašin, Ignjatov, Maja, "Isolation and sensitivity of Xanthomonas campestris pv. campestris to copper compounds in vitro conditions" in Book of Proceedings, 2nd International Scientific Conference “Global Challenges through the Prism of Rural Development in the Sector of Agriculture and Tourism“ (GIRR 2024), 10 May 2024, Šabac, Serbia (2024):152-159,
https://hdl.handle.net/21.15107/rcub_fiver_4721 .

TY  - JOUR
AU  - Tamindžić, Gordana
AU  - Azizbekian, Sergei
AU  - Miljaković, Dragana
AU  - Ignjatov, Maja
AU  - Nikolić, Zorica
AU  - Budakov, Dragana
AU  - Vasiljević, Sanja
AU  - Grahovac, Mila
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4663
AB  - One of the main climate change-related variables limiting agricultural productivity that
ultimately leads to food insecurity appears to be drought. With the use of a recently discovered
nanopriming technology, seeds can endure various abiotic challenges. To improve seed quality and
initial growth of 8-day-old field pea seedlings (cv. NS Junior) under optimal and artificial drought
(PEG-induced) laboratory conditions, this study aimed to assess the efficacy of priming with three
different nanomaterials: Nanoplant Ultra (Co, Mn, Cu, Fe, Zn, Mo, and Se), Nanoplant Ca-Si (Ca,
Si, B, and Fe), and Nanoplant Sulfur (S). The findings indicate that nanopriming seed treatments
have a positive impact on seed quality indicators, early plant growth, and drought resilience in field
pea plants established in both optimal and drought-stressed conditions. Nevertheless, all treatments
showed a positive effect, but their modes of action varied. Nanoplant Ultra proved to be the most
effective under optimal conditions, whereas Nanoplant Ca-Si and Nanoplant Sulfur were the most
efficient under drought stress. After a field evaluation, the examined comprehensive nanomaterials
may be utilized as priming agents for pea seed priming to boost seed germination, initial plant
growth, and crop productivity under various environmental conditions.
PB  - Basel : MDPI
T2  - Plants
T1  - Assessment of Various Nanoprimings for Boosting Pea Germination and Early Growth in Both Optimal and Drought-Stressed Environments
IS  - 11
SP  - 1547
VL  - 13
DO  - 10.3390/plants13111547
ER  - 

@article{
author = "Tamindžić, Gordana and Azizbekian, Sergei and Miljaković, Dragana and Ignjatov, Maja and Nikolić, Zorica and Budakov, Dragana and Vasiljević, Sanja and Grahovac, Mila",
year = "2024",
abstract = "One of the main climate change-related variables limiting agricultural productivity that
ultimately leads to food insecurity appears to be drought. With the use of a recently discovered
nanopriming technology, seeds can endure various abiotic challenges. To improve seed quality and
initial growth of 8-day-old field pea seedlings (cv. NS Junior) under optimal and artificial drought
(PEG-induced) laboratory conditions, this study aimed to assess the efficacy of priming with three
different nanomaterials: Nanoplant Ultra (Co, Mn, Cu, Fe, Zn, Mo, and Se), Nanoplant Ca-Si (Ca,
Si, B, and Fe), and Nanoplant Sulfur (S). The findings indicate that nanopriming seed treatments
have a positive impact on seed quality indicators, early plant growth, and drought resilience in field
pea plants established in both optimal and drought-stressed conditions. Nevertheless, all treatments
showed a positive effect, but their modes of action varied. Nanoplant Ultra proved to be the most
effective under optimal conditions, whereas Nanoplant Ca-Si and Nanoplant Sulfur were the most
efficient under drought stress. After a field evaluation, the examined comprehensive nanomaterials
may be utilized as priming agents for pea seed priming to boost seed germination, initial plant
growth, and crop productivity under various environmental conditions.",
publisher = "Basel : MDPI",
journal = "Plants",
title = "Assessment of Various Nanoprimings for Boosting Pea Germination and Early Growth in Both Optimal and Drought-Stressed Environments",
number = "11",
pages = "1547",
volume = "13",
doi = "10.3390/plants13111547"
}

Tamindžić, G., Azizbekian, S., Miljaković, D., Ignjatov, M., Nikolić, Z., Budakov, D., Vasiljević, S.,& Grahovac, M.. (2024). Assessment of Various Nanoprimings for Boosting Pea Germination and Early Growth in Both Optimal and Drought-Stressed Environments. in Plants
Basel : MDPI., 13(11), 1547.
https://doi.org/10.3390/plants13111547

Tamindžić G, Azizbekian S, Miljaković D, Ignjatov M, Nikolić Z, Budakov D, Vasiljević S, Grahovac M. Assessment of Various Nanoprimings for Boosting Pea Germination and Early Growth in Both Optimal and Drought-Stressed Environments. in Plants. 2024;13(11):1547.
doi:10.3390/plants13111547 .

Tamindžić, Gordana, Azizbekian, Sergei, Miljaković, Dragana, Ignjatov, Maja, Nikolić, Zorica, Budakov, Dragana, Vasiljević, Sanja, Grahovac, Mila, "Assessment of Various Nanoprimings for Boosting Pea Germination and Early Growth in Both Optimal and Drought-Stressed Environments" in Plants, 13, no. 11 (2024):1547,
https://doi.org/10.3390/plants13111547 . .

TY  - JOUR
AU  - Zec, Srđan
AU  - Červenski, Janko
AU  - Savić, Aleksandra
AU  - Danojević, Dario
AU  - Ilin, Žarko
AU  - Ignjatov, Maja
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4495
AB  - In this study, a total of 12 vegetable pea genotypes of different growing seasons were subjected to phenotypic characterization. The vegetable pea genotypes are a part of the collection maintained at the Institute of Field and Vegetable Crops Novi Sad. The plant material included 10 promising lines and two released cultivars, Tamiš and Dunav. The trial was carried out in 2022. It was set up at the Rimski Šančevi site, as a randomized block design in five replications. A total of 14 agronomic traits were analyzed. The obtained research results revealed divergence in the investigated plant material. The statistical significance of all sources of variation was determined by the LSD test. The height of the first fertile node was found to be the most variable feature, with a coefficient of variation of 40.54%. The tested genotypes were clustered into two groups and two subgroups within the second group. The correlation analysis of the examined quantitative traits revealed the presence of several statistically significant positive and negative correlations. Some of the most significant positive correlations were established between the grain weight per plant and the number of grains per plant and the yield of technologically mature grain, while the pod width and the number of fertile nodes per plant had the most negative correlations with the other tested traits.
AB  - U toku ovog istraživanja izvršena je fenotipska karakterizacija 12 genotipova povrtarskog graška, različite dužine vegetacije, koji pripadaju kolekciji Instituta za ratarstvo i povrtarstvo u Novom Sadu. Biljni materijal obuhvatao je 10 perspektivnih selekcionih linija i dve priznate sorte tamiš i dunav. Ogled je izveden tokom 2022. godine, postavljen je po slučajnom blok sistemu, u pet ponavljanja na lokalitetu Rimski Šančevi. Analizirano je 14 agronomskih osobina. Dobijeni rezultati istraživanja ukazuju na postojanje divergentnosti u ispitivanom biljnom materijalu. Analizom varijanse ispitivanih agronomskih osobina utvrđena je statistička značajnost svih izvora varijacije. Kao najvarijabilnija osobina istakla se visina prvog rodnog nodusa sa koeficijentom varijacije od 40,54%. Ispitivani genotipovi su primenom klaster analize grupisani u dve grupe sa dve podgrupe u okviru druge grupe. Korelacionom analizom ispitivanih kvantitativnih svojstava utvrđeno je postojanje nekoliko statistički značajnih pozitivnih i negativnih međuzavisnosti. Neke od najznačajnijih pozitivnih korelacija utvrđene su između osobina: masa zrna po biljci i prinos tehnološki zrelog zrna, kao i broja zrna po biljci i prinosa tehnološki zrelog zrna, dok svojstva širina mahune i suma rodnih nodusa po biljci imaju najviše negativnih korelacija sa ostalim ispitivanim osobinama.
PB  - Belgrade : University of Belgrade, Faculty of Agriculture
T2  - Journal of Agricultural Sciences (Belgrade)
T1  - Variability of agronomic traits in vegetable pea (Pisum sativum L.) genotypes
T1  - Varijabilnost agronomskih svojstava kod genotipova povrtarskog graška (Pisum sativum L.)
EP  - 109
IS  - 1
SP  - 95
VL  - 69
DO  - 10.2298/JAS2401095Z
ER  - 

@article{
author = "Zec, Srđan and Červenski, Janko and Savić, Aleksandra and Danojević, Dario and Ilin, Žarko and Ignjatov, Maja",
year = "2024",
abstract = "In this study, a total of 12 vegetable pea genotypes of different growing seasons were subjected to phenotypic characterization. The vegetable pea genotypes are a part of the collection maintained at the Institute of Field and Vegetable Crops Novi Sad. The plant material included 10 promising lines and two released cultivars, Tamiš and Dunav. The trial was carried out in 2022. It was set up at the Rimski Šančevi site, as a randomized block design in five replications. A total of 14 agronomic traits were analyzed. The obtained research results revealed divergence in the investigated plant material. The statistical significance of all sources of variation was determined by the LSD test. The height of the first fertile node was found to be the most variable feature, with a coefficient of variation of 40.54%. The tested genotypes were clustered into two groups and two subgroups within the second group. The correlation analysis of the examined quantitative traits revealed the presence of several statistically significant positive and negative correlations. Some of the most significant positive correlations were established between the grain weight per plant and the number of grains per plant and the yield of technologically mature grain, while the pod width and the number of fertile nodes per plant had the most negative correlations with the other tested traits., U toku ovog istraživanja izvršena je fenotipska karakterizacija 12 genotipova povrtarskog graška, različite dužine vegetacije, koji pripadaju kolekciji Instituta za ratarstvo i povrtarstvo u Novom Sadu. Biljni materijal obuhvatao je 10 perspektivnih selekcionih linija i dve priznate sorte tamiš i dunav. Ogled je izveden tokom 2022. godine, postavljen je po slučajnom blok sistemu, u pet ponavljanja na lokalitetu Rimski Šančevi. Analizirano je 14 agronomskih osobina. Dobijeni rezultati istraživanja ukazuju na postojanje divergentnosti u ispitivanom biljnom materijalu. Analizom varijanse ispitivanih agronomskih osobina utvrđena je statistička značajnost svih izvora varijacije. Kao najvarijabilnija osobina istakla se visina prvog rodnog nodusa sa koeficijentom varijacije od 40,54%. Ispitivani genotipovi su primenom klaster analize grupisani u dve grupe sa dve podgrupe u okviru druge grupe. Korelacionom analizom ispitivanih kvantitativnih svojstava utvrđeno je postojanje nekoliko statistički značajnih pozitivnih i negativnih međuzavisnosti. Neke od najznačajnijih pozitivnih korelacija utvrđene su između osobina: masa zrna po biljci i prinos tehnološki zrelog zrna, kao i broja zrna po biljci i prinosa tehnološki zrelog zrna, dok svojstva širina mahune i suma rodnih nodusa po biljci imaju najviše negativnih korelacija sa ostalim ispitivanim osobinama.",
publisher = "Belgrade : University of Belgrade, Faculty of Agriculture",
journal = "Journal of Agricultural Sciences (Belgrade)",
title = "Variability of agronomic traits in vegetable pea (Pisum sativum L.) genotypes, Varijabilnost agronomskih svojstava kod genotipova povrtarskog graška (Pisum sativum L.)",
pages = "109-95",
number = "1",
volume = "69",
doi = "10.2298/JAS2401095Z"
}

Zec, S., Červenski, J., Savić, A., Danojević, D., Ilin, Ž.,& Ignjatov, M.. (2024). Variability of agronomic traits in vegetable pea (Pisum sativum L.) genotypes. in Journal of Agricultural Sciences (Belgrade)
Belgrade : University of Belgrade, Faculty of Agriculture., 69(1), 95-109.
https://doi.org/10.2298/JAS2401095Z

Zec S, Červenski J, Savić A, Danojević D, Ilin Ž, Ignjatov M. Variability of agronomic traits in vegetable pea (Pisum sativum L.) genotypes. in Journal of Agricultural Sciences (Belgrade). 2024;69(1):95-109.
doi:10.2298/JAS2401095Z .

Zec, Srđan, Červenski, Janko, Savić, Aleksandra, Danojević, Dario, Ilin, Žarko, Ignjatov, Maja, "Variability of agronomic traits in vegetable pea (Pisum sativum L.) genotypes" in Journal of Agricultural Sciences (Belgrade), 69, no. 1 (2024):95-109,
https://doi.org/10.2298/JAS2401095Z . .

TY  - JOUR
AU  - Miljaković, Dragana
AU  - Marinković, Jelena
AU  - Tamindžić, Gordana
AU  - Milošević, Dragana
AU  - Ignjatov, Maja
AU  - Karačić, Vasiljka
AU  - Jakšić, Snežana
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4641
AB  - Seed infection caused by Fusarium spp. is one of the major threats to the seed quality and
yield of agricultural crops, including garden peas. The use of Bacillus spp. with multiple antagonistic
and plant growth-promoting (PGP) abilities represents a potential disease control strategy. This
study was performed to evaluate the biocontrol potential of new Bacillus spp. rhizosphere isolates
against two Fusarium strains affecting garden peas. Six Bacillus isolates identified by 16S rDNA sequencing as B. velezensis (B42), B. subtilis (B43), B. mojavensis (B44, B46), B. amyloliquefaciens (B50),
and B. halotolerans (B66) showed the highest in vitro inhibition of F. proliferatum PS1 and F. equiseti
PS18 growth (over 40%). The selected Bacillus isolates possessed biosynthetic genes for endoglucanase (B42, B43, B50), surfactin (B43, B44, B46), fengycin (B44, B46), bacillomycin D (B42, B50), and
iturin (B42), and were able to produce indole-3-acetic acid (IAA), siderophores, and cellulase. Two
isolates, B. subtilis B43 and B. amyloliquefaciens B50, had the highest effect on final germination, shoot
length, root length, shoot dry weight, root dry weight, and seedling vigor index of garden peas as
compared to the control. Their individual or combined application reduced seed infection and increased seed germination in the presence of F. proliferatum PS1 and F. equiseti PS18, both after seed
inoculation and seed bio-priming. The most promising results were obtained in the cases of the
bacterial consortium, seed bio-priming, and the more pathogenic strain PS18. The novel Bacillus
isolates may be potential biocontrol agents intended for the management of Fusarium seed-borne
diseases.
PB  - Basel : MDPI
T2  - Journal of Fungi
T1  - Bio-Priming with Bacillus Isolates Suppresses Seed Infection and Improves the Germination of Garden Peas in the Presence of Fusarium Strains
IS  - 5
SP  - 358
VL  - 10
DO  - 10.3390/jof10050358
ER  - 

@article{
author = "Miljaković, Dragana and Marinković, Jelena and Tamindžić, Gordana and Milošević, Dragana and Ignjatov, Maja and Karačić, Vasiljka and Jakšić, Snežana",
year = "2024",
abstract = "Seed infection caused by Fusarium spp. is one of the major threats to the seed quality and
yield of agricultural crops, including garden peas. The use of Bacillus spp. with multiple antagonistic
and plant growth-promoting (PGP) abilities represents a potential disease control strategy. This
study was performed to evaluate the biocontrol potential of new Bacillus spp. rhizosphere isolates
against two Fusarium strains affecting garden peas. Six Bacillus isolates identified by 16S rDNA sequencing as B. velezensis (B42), B. subtilis (B43), B. mojavensis (B44, B46), B. amyloliquefaciens (B50),
and B. halotolerans (B66) showed the highest in vitro inhibition of F. proliferatum PS1 and F. equiseti
PS18 growth (over 40%). The selected Bacillus isolates possessed biosynthetic genes for endoglucanase (B42, B43, B50), surfactin (B43, B44, B46), fengycin (B44, B46), bacillomycin D (B42, B50), and
iturin (B42), and were able to produce indole-3-acetic acid (IAA), siderophores, and cellulase. Two
isolates, B. subtilis B43 and B. amyloliquefaciens B50, had the highest effect on final germination, shoot
length, root length, shoot dry weight, root dry weight, and seedling vigor index of garden peas as
compared to the control. Their individual or combined application reduced seed infection and increased seed germination in the presence of F. proliferatum PS1 and F. equiseti PS18, both after seed
inoculation and seed bio-priming. The most promising results were obtained in the cases of the
bacterial consortium, seed bio-priming, and the more pathogenic strain PS18. The novel Bacillus
isolates may be potential biocontrol agents intended for the management of Fusarium seed-borne
diseases.",
publisher = "Basel : MDPI",
journal = "Journal of Fungi",
title = "Bio-Priming with Bacillus Isolates Suppresses Seed Infection and Improves the Germination of Garden Peas in the Presence of Fusarium Strains",
number = "5",
pages = "358",
volume = "10",
doi = "10.3390/jof10050358"
}

Miljaković, D., Marinković, J., Tamindžić, G., Milošević, D., Ignjatov, M., Karačić, V.,& Jakšić, S.. (2024). Bio-Priming with Bacillus Isolates Suppresses Seed Infection and Improves the Germination of Garden Peas in the Presence of Fusarium Strains. in Journal of Fungi
Basel : MDPI., 10(5), 358.
https://doi.org/10.3390/jof10050358

Miljaković D, Marinković J, Tamindžić G, Milošević D, Ignjatov M, Karačić V, Jakšić S. Bio-Priming with Bacillus Isolates Suppresses Seed Infection and Improves the Germination of Garden Peas in the Presence of Fusarium Strains. in Journal of Fungi. 2024;10(5):358.
doi:10.3390/jof10050358 .

Miljaković, Dragana, Marinković, Jelena, Tamindžić, Gordana, Milošević, Dragana, Ignjatov, Maja, Karačić, Vasiljka, Jakšić, Snežana, "Bio-Priming with Bacillus Isolates Suppresses Seed Infection and Improves the Germination of Garden Peas in the Presence of Fusarium Strains" in Journal of Fungi, 10, no. 5 (2024):358,
https://doi.org/10.3390/jof10050358 . .

TY  - JOUR
AU  - Karačić, Vasiljka
AU  - Miljaković, Dragana
AU  - Marinković, Jelena
AU  - Ignjatov, Maja
AU  - Milošević, Dragana
AU  - Tamindžić, Gordana
AU  - Ivanović, Milan
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4307
AB  - Tomatoes encounter many pathogens, such as fungi and bacteria, which reduce the yield and
quality of plants and lead to large losses in production. The application of plant protection products
(PPPs) is still an important and most effective measure to control plant diseases. However, the use of chemicals in agriculture contributes to environmental pollution and biodiversity loss, and it can also threaten non-target living organisms. Biological control is a widely accessible, environmentally safe, and cost-efficient alternative for the prevention and suppression of plant diseases. Bacillus species with antimicrobial and plant growth-promoting effects are most frequently used as biocontrol agents to increase the resilience of agricultural production against biotic stresses. The present review discusses the antagonistic mechanisms and the biocontrol potential of Bacillus spp. against tomato diseases caused by different pathogens. The main mechanisms of Bacillus spp. include the production of antimicrobial compounds (antibiotics, extracellular enzymes, siderophores, and volatile compounds), competition for nutrients and space, and induced systemic resistance (ISR). Although Bacillus-based PPPs have been developed and commercialised worldwide for various crops and pathogens, the efficiency issues are still subject to debate. Additionally, a combined strategy for controlling tomato diseases based on Bacillus spp. and other available methods (conventional or natural-based) is a promising research field.
PB  - Basel : MDPI
T2  - Microorganisms - Basel
T1  - Bacillus Species: Excellent Biocontrol Agents against Tomato Diseases
IS  - 3
SP  - 457
VL  - 12
DO  - 10.3390/microorganisms12030457
ER  - 

@article{
author = "Karačić, Vasiljka and Miljaković, Dragana and Marinković, Jelena and Ignjatov, Maja and Milošević, Dragana and Tamindžić, Gordana and Ivanović, Milan",
year = "2024",
abstract = "Tomatoes encounter many pathogens, such as fungi and bacteria, which reduce the yield and
quality of plants and lead to large losses in production. The application of plant protection products
(PPPs) is still an important and most effective measure to control plant diseases. However, the use of chemicals in agriculture contributes to environmental pollution and biodiversity loss, and it can also threaten non-target living organisms. Biological control is a widely accessible, environmentally safe, and cost-efficient alternative for the prevention and suppression of plant diseases. Bacillus species with antimicrobial and plant growth-promoting effects are most frequently used as biocontrol agents to increase the resilience of agricultural production against biotic stresses. The present review discusses the antagonistic mechanisms and the biocontrol potential of Bacillus spp. against tomato diseases caused by different pathogens. The main mechanisms of Bacillus spp. include the production of antimicrobial compounds (antibiotics, extracellular enzymes, siderophores, and volatile compounds), competition for nutrients and space, and induced systemic resistance (ISR). Although Bacillus-based PPPs have been developed and commercialised worldwide for various crops and pathogens, the efficiency issues are still subject to debate. Additionally, a combined strategy for controlling tomato diseases based on Bacillus spp. and other available methods (conventional or natural-based) is a promising research field.",
publisher = "Basel : MDPI",
journal = "Microorganisms - Basel",
title = "Bacillus Species: Excellent Biocontrol Agents against Tomato Diseases",
number = "3",
pages = "457",
volume = "12",
doi = "10.3390/microorganisms12030457"
}

Karačić, V., Miljaković, D., Marinković, J., Ignjatov, M., Milošević, D., Tamindžić, G.,& Ivanović, M.. (2024). Bacillus Species: Excellent Biocontrol Agents against Tomato Diseases. in Microorganisms - Basel
Basel : MDPI., 12(3), 457.
https://doi.org/10.3390/microorganisms12030457

Karačić V, Miljaković D, Marinković J, Ignjatov M, Milošević D, Tamindžić G, Ivanović M. Bacillus Species: Excellent Biocontrol Agents against Tomato Diseases. in Microorganisms - Basel. 2024;12(3):457.
doi:10.3390/microorganisms12030457 .

Karačić, Vasiljka, Miljaković, Dragana, Marinković, Jelena, Ignjatov, Maja, Milošević, Dragana, Tamindžić, Gordana, Ivanović, Milan, "Bacillus Species: Excellent Biocontrol Agents against Tomato Diseases" in Microorganisms - Basel, 12, no. 3 (2024):457,
https://doi.org/10.3390/microorganisms12030457 . .

TY  - JOUR
AU  - Tamindžić, Gordana
AU  - Miljaković, Dragana
AU  - Vlajić, Slobodan
AU  - Milošević, Dragana
AU  - Jovičić, Dušica
AU  - Jakšić, Snežana
AU  - Ignjatov, Maja
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4432
AB  - Biostimulants are used for seed quality and performance improvement. However, the impact of biostimulants on parsnip seed quality has not been examined. Slow germination of parsnip is often further impeded by stress conditions. This study therefore aimed to assess whether treatments with different biostimulants could enhance seed germination and the initial seedling growth of parsnip. Amino acid and micronutrient-based biostimulants (0.2% solutions (v/v) of Technokel Amino Mix® and Megafol®) improved germination of parsnip seeds under optimal conditions, while biostimulant treatments with humic acid, fulvic acid and micronutrients (0.02% solution (v/v) of Organiko®) enhanced the initial growth. Our findings validate the potential of biostimulant application as a seed treatment. Determination of the main physiological causes of parsnip germination enhancement is needed in further research.
PB  - International Seed Testing Association
T2  - Seed Science and Technology
T1  - The effect of biostimulants on parsnip seed germination and initial growth
EP  - 84
IS  - 1
SP  - 79
VL  - 52
DO  - 10.15258/sst.2024.52.1.08
ER  - 

@article{
author = "Tamindžić, Gordana and Miljaković, Dragana and Vlajić, Slobodan and Milošević, Dragana and Jovičić, Dušica and Jakšić, Snežana and Ignjatov, Maja",
year = "2024",
abstract = "Biostimulants are used for seed quality and performance improvement. However, the impact of biostimulants on parsnip seed quality has not been examined. Slow germination of parsnip is often further impeded by stress conditions. This study therefore aimed to assess whether treatments with different biostimulants could enhance seed germination and the initial seedling growth of parsnip. Amino acid and micronutrient-based biostimulants (0.2% solutions (v/v) of Technokel Amino Mix® and Megafol®) improved germination of parsnip seeds under optimal conditions, while biostimulant treatments with humic acid, fulvic acid and micronutrients (0.02% solution (v/v) of Organiko®) enhanced the initial growth. Our findings validate the potential of biostimulant application as a seed treatment. Determination of the main physiological causes of parsnip germination enhancement is needed in further research.",
publisher = "International Seed Testing Association",
journal = "Seed Science and Technology",
title = "The effect of biostimulants on parsnip seed germination and initial growth",
pages = "84-79",
number = "1",
volume = "52",
doi = "10.15258/sst.2024.52.1.08"
}

Tamindžić, G., Miljaković, D., Vlajić, S., Milošević, D., Jovičić, D., Jakšić, S.,& Ignjatov, M.. (2024). The effect of biostimulants on parsnip seed germination and initial growth. in Seed Science and Technology
International Seed Testing Association., 52(1), 79-84.
https://doi.org/10.15258/sst.2024.52.1.08

Tamindžić G, Miljaković D, Vlajić S, Milošević D, Jovičić D, Jakšić S, Ignjatov M. The effect of biostimulants on parsnip seed germination and initial growth. in Seed Science and Technology. 2024;52(1):79-84.
doi:10.15258/sst.2024.52.1.08 .

Tamindžić, Gordana, Miljaković, Dragana, Vlajić, Slobodan, Milošević, Dragana, Jovičić, Dušica, Jakšić, Snežana, Ignjatov, Maja, "The effect of biostimulants on parsnip seed germination and initial growth" in Seed Science and Technology, 52, no. 1 (2024):79-84,
https://doi.org/10.15258/sst.2024.52.1.08 . .

TY  - JOUR
AU  - Tamindžić, Gordana
AU  - Ignjatov, Maja
AU  - Miljaković, Dragana
AU  - Červenski, Janko
AU  - Milošević, Dragana
AU  - Nikolić, Zorica
AU  - Vasiljević, Sanja
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3317
AB  - Heat stress seriously affects the production of cool-season food legume crops such as
garden peas. Seed priming is a widely used technique that increases germination and improves
plant growth and development, resulting in better field performance and higher yield of crops. In
the current study, we investigated three seed priming treatments—hydropriming (dH2O),
osmopriming (2.2% w/v CaCl2), and hormopriming (50 mg L-1 salicylic acid - SA)—and their effect
on germination, initial seedling development, and physiological traits of two novel garden pea
cultivars, under optimal conditions and heat stress. Seed priming with H2O, CaCl2, and SA enhanced
garden pea performance under both optimal and stress conditions via significant improvements in
germination energy, final germination, mean germination time, mean germination rate, seedling
vigor index, shoot length, root length, fresh seedling weight, dry seedling weight, shoot elongation
rate, root elongation rate, relative water content, chlorophyll content, and membrane stability index,
as compared to control. The highest effect on the examined parameters was achieved by
osmopriming and hormopriming in both cultivars, suggesting that these treatments could be used
to improve the heat stress tolerance of garden pea, after extensive field trials
PB  - Basel : MDPI
T2  - Agriculture - Basel
T1  - Seed priming treatments to improve heat stress tolerance of garden pea (Pisum sativum L.)
IS  - 2
SP  - 439
VL  - 13
DO  - 10.3390/ agriculture13020439
ER  - 

@article{
author = "Tamindžić, Gordana and Ignjatov, Maja and Miljaković, Dragana and Červenski, Janko and Milošević, Dragana and Nikolić, Zorica and Vasiljević, Sanja",
year = "2023",
abstract = "Heat stress seriously affects the production of cool-season food legume crops such as
garden peas. Seed priming is a widely used technique that increases germination and improves
plant growth and development, resulting in better field performance and higher yield of crops. In
the current study, we investigated three seed priming treatments—hydropriming (dH2O),
osmopriming (2.2% w/v CaCl2), and hormopriming (50 mg L-1 salicylic acid - SA)—and their effect
on germination, initial seedling development, and physiological traits of two novel garden pea
cultivars, under optimal conditions and heat stress. Seed priming with H2O, CaCl2, and SA enhanced
garden pea performance under both optimal and stress conditions via significant improvements in
germination energy, final germination, mean germination time, mean germination rate, seedling
vigor index, shoot length, root length, fresh seedling weight, dry seedling weight, shoot elongation
rate, root elongation rate, relative water content, chlorophyll content, and membrane stability index,
as compared to control. The highest effect on the examined parameters was achieved by
osmopriming and hormopriming in both cultivars, suggesting that these treatments could be used
to improve the heat stress tolerance of garden pea, after extensive field trials",
publisher = "Basel : MDPI",
journal = "Agriculture - Basel",
title = "Seed priming treatments to improve heat stress tolerance of garden pea (Pisum sativum L.)",
number = "2",
pages = "439",
volume = "13",
doi = "10.3390/ agriculture13020439"
}

Tamindžić, G., Ignjatov, M., Miljaković, D., Červenski, J., Milošević, D., Nikolić, Z.,& Vasiljević, S.. (2023). Seed priming treatments to improve heat stress tolerance of garden pea (Pisum sativum L.). in Agriculture - Basel
Basel : MDPI., 13(2), 439.
https://doi.org/10.3390/ agriculture13020439

Tamindžić G, Ignjatov M, Miljaković D, Červenski J, Milošević D, Nikolić Z, Vasiljević S. Seed priming treatments to improve heat stress tolerance of garden pea (Pisum sativum L.). in Agriculture - Basel. 2023;13(2):439.
doi:10.3390/ agriculture13020439 .

Tamindžić, Gordana, Ignjatov, Maja, Miljaković, Dragana, Červenski, Janko, Milošević, Dragana, Nikolić, Zorica, Vasiljević, Sanja, "Seed priming treatments to improve heat stress tolerance of garden pea (Pisum sativum L.)" in Agriculture - Basel, 13, no. 2 (2023):439,
https://doi.org/10.3390/ agriculture13020439 . .

TY  - CONF
AU  - Popović, Vera
AU  - Aćimović, Milica
AU  - Sikora, Vladimir
AU  - Koren, Anamarija
AU  - Radojević, Vuk
AU  - Ignjatov, Maja
AU  - Brdar-Jokanović, Milka
AU  - Lončarević, Velimir
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3350
AB  - Poljoprivredna proizvodnja je u velikoj meri uslovljena klimatskim faktorima. Scenario globalne promene klime predviđa da će naredne godine biti sušne, sa toplijom klimom, koja će imati negativan uticaj na visinu prinosa ratarskih biljaka. Alternativne biljne vrste-ABV, zahvaljujući tolerantnosti prema suši i visokim temperaturama, imaju perspektivu u strukturi ratarske proizvodnje. Za dobijanje visokog i stabilnog prinosa semena alternativnih biljnih vrsta neophodno je pored kvalitetnog sertifikovanog semena primeniti i odgovarajuću sortnu tehnologiju gajenja, prilagođenu zahtevima pojedinih sorti, klimatskim uslovima lokaliteta gajenja i osobinama zemljišta. U ovoj studiji su ispitivani prinosi sorti: prosa (Biserka i Rumenka), heljde (Novosadska), sirka za zrno (Alba i Gold), sirka metlas a (Prima i Reform), konoplje (Helena i Marina), facelije (NS Priora), uljanog lana (NS Primus i NS Marko) i uljane tikve (Olivija i Olinka). Ostvareni prosečni prinosi ABV u 2022. godini bili su na nivou višegodišnjeg proseka. Visoke temperature i nedostatak padavina u kritičnim fazama rasta biljaka su uslovili prosečne i nešto niže prinose. Evidentne su velike i fluktuacije prinosa u zavisnosti od primenjenih agrotehničkih mera u toku vegetacionog perioda: vremena setve i navodnjavanja.
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
C3  - Zbornik referata, 57. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 3. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30. januar - 3. februar 2023.
T1  - Prinosi prosa, heljde, sirka, konoplje, facelije, uljanog lana i uljane tikve u 2022. godini
EP  - 25
SP  - 12
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3350
ER  - 

@conference{
author = "Popović, Vera and Aćimović, Milica and Sikora, Vladimir and Koren, Anamarija and Radojević, Vuk and Ignjatov, Maja and Brdar-Jokanović, Milka and Lončarević, Velimir",
year = "2023",
abstract = "Poljoprivredna proizvodnja je u velikoj meri uslovljena klimatskim faktorima. Scenario globalne promene klime predviđa da će naredne godine biti sušne, sa toplijom klimom, koja će imati negativan uticaj na visinu prinosa ratarskih biljaka. Alternativne biljne vrste-ABV, zahvaljujući tolerantnosti prema suši i visokim temperaturama, imaju perspektivu u strukturi ratarske proizvodnje. Za dobijanje visokog i stabilnog prinosa semena alternativnih biljnih vrsta neophodno je pored kvalitetnog sertifikovanog semena primeniti i odgovarajuću sortnu tehnologiju gajenja, prilagođenu zahtevima pojedinih sorti, klimatskim uslovima lokaliteta gajenja i osobinama zemljišta. U ovoj studiji su ispitivani prinosi sorti: prosa (Biserka i Rumenka), heljde (Novosadska), sirka za zrno (Alba i Gold), sirka metlas a (Prima i Reform), konoplje (Helena i Marina), facelije (NS Priora), uljanog lana (NS Primus i NS Marko) i uljane tikve (Olivija i Olinka). Ostvareni prosečni prinosi ABV u 2022. godini bili su na nivou višegodišnjeg proseka. Visoke temperature i nedostatak padavina u kritičnim fazama rasta biljaka su uslovili prosečne i nešto niže prinose. Evidentne su velike i fluktuacije prinosa u zavisnosti od primenjenih agrotehničkih mera u toku vegetacionog perioda: vremena setve i navodnjavanja.",
publisher = "Novi Sad : Institut za ratarstvo i povrtarstvo",
journal = "Zbornik referata, 57. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 3. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30. januar - 3. februar 2023.",
title = "Prinosi prosa, heljde, sirka, konoplje, facelije, uljanog lana i uljane tikve u 2022. godini",
pages = "25-12",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3350"
}

Popović, V., Aćimović, M., Sikora, V., Koren, A., Radojević, V., Ignjatov, M., Brdar-Jokanović, M.,& Lončarević, V.. (2023). Prinosi prosa, heljde, sirka, konoplje, facelije, uljanog lana i uljane tikve u 2022. godini. in Zbornik referata, 57. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 3. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30. januar - 3. februar 2023.
Novi Sad : Institut za ratarstvo i povrtarstvo., 12-25.
https://hdl.handle.net/21.15107/rcub_fiver_3350

Popović V, Aćimović M, Sikora V, Koren A, Radojević V, Ignjatov M, Brdar-Jokanović M, Lončarević V. Prinosi prosa, heljde, sirka, konoplje, facelije, uljanog lana i uljane tikve u 2022. godini. in Zbornik referata, 57. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 3. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30. januar - 3. februar 2023.. 2023;:12-25.
https://hdl.handle.net/21.15107/rcub_fiver_3350 .

Popović, Vera, Aćimović, Milica, Sikora, Vladimir, Koren, Anamarija, Radojević, Vuk, Ignjatov, Maja, Brdar-Jokanović, Milka, Lončarević, Velimir, "Prinosi prosa, heljde, sirka, konoplje, facelije, uljanog lana i uljane tikve u 2022. godini" in Zbornik referata, 57. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 3. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30. januar - 3. februar 2023. (2023):12-25,
https://hdl.handle.net/21.15107/rcub_fiver_3350 .

TY  - JOUR
AU  - Milošević, Dragana
AU  - Ignjatov, Maja
AU  - Nikolić, Zorica
AU  - Tamindžić, Gordana
AU  - Miljaković, Dragana
AU  - Marinković, Jelena
AU  - Červenski, Janko
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3440
AB  - Backgraund: The presence or absence of fungi on the seed surface is an important aspect that determines the quality of seeds. Since the data on the presence of Fusarium spp. and other seed-borne pathogens on vegetable pea in Serbia are scarce, the aim of this study was to isolate seed-borne pathogens and identify the disease-causing Fusarium spp. from the infected pea seed.
Methods: Colony morphology and microscopic characters of isolated Fusarium species were recorded from the cultures grown on PDA and CLA, respectively. In order to confirm the morphological identification at the species level, a single-spore culture of the representative isolates was subjected to genomic DNA extraction and gene amplification using the translational elongation factor 1α(TEF-1α) region. The PCR products were sequenced and the sequences were compared against the GenBank nucleotide database by using the BLAST alignment.
Result: Based on morphological and microscopic characteristics, as well as molecular identification by sequencing the TEF gene, the presence of Fusarium equiseti and F. proliferatum was confirmed on the representative isolates Ps18, Ps19 and Ps1, Ps36 obtained from vegetable pea seeds, respectively. According to our knowledge and research, this is the first report of F. equiseti and F. proliferatum on vegetable pea seeds in Serbia.
PB  - Agricultural Research Communication Centre
T2  - Legume Research
T1  - Molecular characterization of Fusarium proliferatum and F. equiseti of Pisum sativum seed
EP  - 237
IS  - 2
SP  - 233
VL  - 46
DO  - 10.18805/LRF-695
ER  - 

@article{
author = "Milošević, Dragana and Ignjatov, Maja and Nikolić, Zorica and Tamindžić, Gordana and Miljaković, Dragana and Marinković, Jelena and Červenski, Janko",
year = "2023",
abstract = "Backgraund: The presence or absence of fungi on the seed surface is an important aspect that determines the quality of seeds. Since the data on the presence of Fusarium spp. and other seed-borne pathogens on vegetable pea in Serbia are scarce, the aim of this study was to isolate seed-borne pathogens and identify the disease-causing Fusarium spp. from the infected pea seed.
Methods: Colony morphology and microscopic characters of isolated Fusarium species were recorded from the cultures grown on PDA and CLA, respectively. In order to confirm the morphological identification at the species level, a single-spore culture of the representative isolates was subjected to genomic DNA extraction and gene amplification using the translational elongation factor 1α(TEF-1α) region. The PCR products were sequenced and the sequences were compared against the GenBank nucleotide database by using the BLAST alignment.
Result: Based on morphological and microscopic characteristics, as well as molecular identification by sequencing the TEF gene, the presence of Fusarium equiseti and F. proliferatum was confirmed on the representative isolates Ps18, Ps19 and Ps1, Ps36 obtained from vegetable pea seeds, respectively. According to our knowledge and research, this is the first report of F. equiseti and F. proliferatum on vegetable pea seeds in Serbia.",
publisher = "Agricultural Research Communication Centre",
journal = "Legume Research",
title = "Molecular characterization of Fusarium proliferatum and F. equiseti of Pisum sativum seed",
pages = "237-233",
number = "2",
volume = "46",
doi = "10.18805/LRF-695"
}

Milošević, D., Ignjatov, M., Nikolić, Z., Tamindžić, G., Miljaković, D., Marinković, J.,& Červenski, J.. (2023). Molecular characterization of Fusarium proliferatum and F. equiseti of Pisum sativum seed. in Legume Research
Agricultural Research Communication Centre., 46(2), 233-237.
https://doi.org/10.18805/LRF-695

Milošević D, Ignjatov M, Nikolić Z, Tamindžić G, Miljaković D, Marinković J, Červenski J. Molecular characterization of Fusarium proliferatum and F. equiseti of Pisum sativum seed. in Legume Research. 2023;46(2):233-237.
doi:10.18805/LRF-695 .

Milošević, Dragana, Ignjatov, Maja, Nikolić, Zorica, Tamindžić, Gordana, Miljaković, Dragana, Marinković, Jelena, Červenski, Janko, "Molecular characterization of Fusarium proliferatum and F. equiseti of Pisum sativum seed" in Legume Research, 46, no. 2 (2023):233-237,
https://doi.org/10.18805/LRF-695 . .

TY  - JOUR
AU  - Tamindžić, Gordana
AU  - Červenski, Janko
AU  - Vlajić, Slobodan
AU  - Milošević, Dragana
AU  - Nikolić, Zorica
AU  - Vasiljević, Sanja
AU  - Ignjatov, Maja
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4002
AB  - The objective of this study was to examine the effects of different priming treatments on seed quality and initial growth and development of garden pea. For this purpose, three garden pea cultivars, developed at the Institute of Field and Vegetable crops, Novi Sad were examined. The laboratory experiment was conducted under optimal conditions. Seeds were primed in water (hydropriming), 0.5% KNO3 solution, and -0.49 MPa PEG solution for 24 hours; non-primed seeds were controls. The results showed that the percentage of germination, shoot and root length, and mean germination rate significantly increased after the tested priming treatments, while the percentage of abnormal seedlings and mean germination time were significantly decreased after the priming treatments compared to the control. The increase of fresh and dry seedling biomass was significant only in cv.1 and cv.2. Despite the genetic diversity of pea cultivars, the results indicated that the examined seed priming treatments enhanced seed quality and vigour of garden pea cultivars.
AB  - Cilj ovog istraživanja bio je da se ispitaju efekti različitih tretmana prajminga na kvalitet semena i početni rast i razvoj povrtarskog graška. U tu svrhu ispitane su tri sorte povrtarskog graška stvorene u Institutu za ratarstvo i povrtarstvo u Novom Sadu. Laboratorijski ogled je izveden u optimalnim uslovima. Seme je potapano u vodu (hidroprajming), 0,5% rastvor KNO3 i -0,49 MPa rastvor PEG tokom 24 sata; netretirano seme je bilo kontrola. Rezultati su pokazali da su se procenat klijanja, dužina nadzemnog dela i korena izdanaka, kao i srednja stopa klijanja značajno povećali u ispitivanim tretmanima prajminga, dok su se procenat atipičnih izdanaka i srednje vreme klijanja značajno smanjili u tretmanima prajminga u poređenju sa kontrolom. Povećanje sveže i suve biomase izdanaka bilo je značajno samo kod sorti cv.1 i cv.2. Uprkos genetskoj raznolikosti sorti graška, ovi rezultati su pokazali da su ispitivani tretmani prajminga semena efikasne metode u smislu povećanja kvaliteta i vigora semena sorti povrtarskog graška.
PB  - Novi Sad : Matica srpska
T2  - Zbornik Matice srpske za prirodne nauke
T1  - Quality of garden pea (Pisum sativum L.) primed seed
T1  - Kvalitet semena povrtarskog graška (Pisum sativum L.) nakon prajminga
EP  - 50
SP  - 39
VL  - 144
DO  - 10.2298/ZMSPN2344039T
ER  - 

@article{
author = "Tamindžić, Gordana and Červenski, Janko and Vlajić, Slobodan and Milošević, Dragana and Nikolić, Zorica and Vasiljević, Sanja and Ignjatov, Maja",
year = "2023",
abstract = "The objective of this study was to examine the effects of different priming treatments on seed quality and initial growth and development of garden pea. For this purpose, three garden pea cultivars, developed at the Institute of Field and Vegetable crops, Novi Sad were examined. The laboratory experiment was conducted under optimal conditions. Seeds were primed in water (hydropriming), 0.5% KNO3 solution, and -0.49 MPa PEG solution for 24 hours; non-primed seeds were controls. The results showed that the percentage of germination, shoot and root length, and mean germination rate significantly increased after the tested priming treatments, while the percentage of abnormal seedlings and mean germination time were significantly decreased after the priming treatments compared to the control. The increase of fresh and dry seedling biomass was significant only in cv.1 and cv.2. Despite the genetic diversity of pea cultivars, the results indicated that the examined seed priming treatments enhanced seed quality and vigour of garden pea cultivars., Cilj ovog istraživanja bio je da se ispitaju efekti različitih tretmana prajminga na kvalitet semena i početni rast i razvoj povrtarskog graška. U tu svrhu ispitane su tri sorte povrtarskog graška stvorene u Institutu za ratarstvo i povrtarstvo u Novom Sadu. Laboratorijski ogled je izveden u optimalnim uslovima. Seme je potapano u vodu (hidroprajming), 0,5% rastvor KNO3 i -0,49 MPa rastvor PEG tokom 24 sata; netretirano seme je bilo kontrola. Rezultati su pokazali da su se procenat klijanja, dužina nadzemnog dela i korena izdanaka, kao i srednja stopa klijanja značajno povećali u ispitivanim tretmanima prajminga, dok su se procenat atipičnih izdanaka i srednje vreme klijanja značajno smanjili u tretmanima prajminga u poređenju sa kontrolom. Povećanje sveže i suve biomase izdanaka bilo je značajno samo kod sorti cv.1 i cv.2. Uprkos genetskoj raznolikosti sorti graška, ovi rezultati su pokazali da su ispitivani tretmani prajminga semena efikasne metode u smislu povećanja kvaliteta i vigora semena sorti povrtarskog graška.",
publisher = "Novi Sad : Matica srpska",
journal = "Zbornik Matice srpske za prirodne nauke",
title = "Quality of garden pea (Pisum sativum L.) primed seed, Kvalitet semena povrtarskog graška (Pisum sativum L.) nakon prajminga",
pages = "50-39",
volume = "144",
doi = "10.2298/ZMSPN2344039T"
}

Tamindžić, G., Červenski, J., Vlajić, S., Milošević, D., Nikolić, Z., Vasiljević, S.,& Ignjatov, M.. (2023). Quality of garden pea (Pisum sativum L.) primed seed. in Zbornik Matice srpske za prirodne nauke
Novi Sad : Matica srpska., 144, 39-50.
https://doi.org/10.2298/ZMSPN2344039T

Tamindžić G, Červenski J, Vlajić S, Milošević D, Nikolić Z, Vasiljević S, Ignjatov M. Quality of garden pea (Pisum sativum L.) primed seed. in Zbornik Matice srpske za prirodne nauke. 2023;144:39-50.
doi:10.2298/ZMSPN2344039T .

Tamindžić, Gordana, Červenski, Janko, Vlajić, Slobodan, Milošević, Dragana, Nikolić, Zorica, Vasiljević, Sanja, Ignjatov, Maja, "Quality of garden pea (Pisum sativum L.) primed seed" in Zbornik Matice srpske za prirodne nauke, 144 (2023):39-50,
https://doi.org/10.2298/ZMSPN2344039T . .

TY  - JOUR
AU  - Tamindžić, Gordana
AU  - Azizbekian, Sergei
AU  - Miljaković, Dragana
AU  - Turan, Jan
AU  - Nikolić, Zorica
AU  - Ignjatov, Maja
AU  - Milošević, Dragana
AU  - Vasiljević, Sanja
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4156
AB  - Nanopriming is a newly developed seed technology that improves seed germination, initial plant growth, and crop yield by enabling plants to withstand a variety of abiotic stresses. The objective of this study was to evaluate the effectiveness of comprehensive metal-based (Co, Mn, Cu, Fe, Zn, Mo, and Se) nanopriming as compared to hydro- and non-primed seeds of three different pea cultivars in a germination test. Seed priming with nanoparticles (NPs) improved field pea quality via significant increase in germination energy (cv. E-244), final germination (cv. E-244, cv. Dukat), shoot length (cv. E-244, cv. Partner), root length (cv. E-244, cv. Dukat, cv. Partner), fresh shoot weight (cv. Partner), dry shoot weight (cv. Partner), seedling vigor index (cv. E-244, cv. Partner), and chlorophyll content (cv. Dukat, cv. Partner), as compared to both hydropriming and the control. Moreover, nanopriming led to significant improvements in shoot length, fresh shoot length, dry shoot length, seedling vigor index (cv. Dukat), and dry root weight (cv. E-244) as compared to the control only. In general, the highest effect on the examined parameters was achieved by nanopriming, indicating that this treatment may be utilized to raise field pea quality performance. To optimize the method, it is necessary to conduct extensive laboratory and field trials.
PB  - Basel : MDPI
T2  - Agronomy - Basel
T1  - Comprehensive Metal-Based Nanopriming for Improving Seed Germination and Initial Growth of Field Pea (Pisum sativum L.)
IS  - 12
SP  - 2932
VL  - 13
DO  - 10.3390/agronomy13122932
ER  - 

@article{
author = "Tamindžić, Gordana and Azizbekian, Sergei and Miljaković, Dragana and Turan, Jan and Nikolić, Zorica and Ignjatov, Maja and Milošević, Dragana and Vasiljević, Sanja",
year = "2023",
abstract = "Nanopriming is a newly developed seed technology that improves seed germination, initial plant growth, and crop yield by enabling plants to withstand a variety of abiotic stresses. The objective of this study was to evaluate the effectiveness of comprehensive metal-based (Co, Mn, Cu, Fe, Zn, Mo, and Se) nanopriming as compared to hydro- and non-primed seeds of three different pea cultivars in a germination test. Seed priming with nanoparticles (NPs) improved field pea quality via significant increase in germination energy (cv. E-244), final germination (cv. E-244, cv. Dukat), shoot length (cv. E-244, cv. Partner), root length (cv. E-244, cv. Dukat, cv. Partner), fresh shoot weight (cv. Partner), dry shoot weight (cv. Partner), seedling vigor index (cv. E-244, cv. Partner), and chlorophyll content (cv. Dukat, cv. Partner), as compared to both hydropriming and the control. Moreover, nanopriming led to significant improvements in shoot length, fresh shoot length, dry shoot length, seedling vigor index (cv. Dukat), and dry root weight (cv. E-244) as compared to the control only. In general, the highest effect on the examined parameters was achieved by nanopriming, indicating that this treatment may be utilized to raise field pea quality performance. To optimize the method, it is necessary to conduct extensive laboratory and field trials.",
publisher = "Basel : MDPI",
journal = "Agronomy - Basel",
title = "Comprehensive Metal-Based Nanopriming for Improving Seed Germination and Initial Growth of Field Pea (Pisum sativum L.)",
number = "12",
pages = "2932",
volume = "13",
doi = "10.3390/agronomy13122932"
}

Tamindžić, G., Azizbekian, S., Miljaković, D., Turan, J., Nikolić, Z., Ignjatov, M., Milošević, D.,& Vasiljević, S.. (2023). Comprehensive Metal-Based Nanopriming for Improving Seed Germination and Initial Growth of Field Pea (Pisum sativum L.). in Agronomy - Basel
Basel : MDPI., 13(12), 2932.
https://doi.org/10.3390/agronomy13122932

Tamindžić G, Azizbekian S, Miljaković D, Turan J, Nikolić Z, Ignjatov M, Milošević D, Vasiljević S. Comprehensive Metal-Based Nanopriming for Improving Seed Germination and Initial Growth of Field Pea (Pisum sativum L.). in Agronomy - Basel. 2023;13(12):2932.
doi:10.3390/agronomy13122932 .

Tamindžić, Gordana, Azizbekian, Sergei, Miljaković, Dragana, Turan, Jan, Nikolić, Zorica, Ignjatov, Maja, Milošević, Dragana, Vasiljević, Sanja, "Comprehensive Metal-Based Nanopriming for Improving Seed Germination and Initial Growth of Field Pea (Pisum sativum L.)" in Agronomy - Basel, 13, no. 12 (2023):2932,
https://doi.org/10.3390/agronomy13122932 . .

TY  - CONF
AU  - Ignjatov, Maja
AU  - Milošević, Dragana
AU  - Červenski, Janko
AU  - Vlajić, Slobodan
AU  - Adamović, Boris
AU  - Jakšić, Snežana
AU  - Vojnović, Đorđe
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4166
AB  - A wide occurrence of wilt and rot caused by Fusarium species has been observed in the last few years in many vegetable-growing areas in the Republic of Serbia. Symptoms of rot and wilt of celery, garlic, and onion were noticed and after determination, Fusarium spp. was identified as the main causal agent of the disease. Most of the Fusarium species that cause disease on vegetable crops (garlic, onion, celery) overwinter in soil debris and soil. This study was conducted to isolate and identify Fusarium from soil samples by conventional and molecular methods. Soil samples were taken under the diseased plant, and 25 samples were collected in order to perform isolation of Fusarium species that cause rot and wilt during production.
PB  - Belgrade : Institute of Agricultural Economics
C3  - Book of Abstracts, 4th International scientific conference Sustainable agriculture and rural development, Belgrade, December 2023
T1  - Healthy soil - healthy plant: contaminated soil as a source of inoculum of Fusarium verticillioides (Sacc.) Nirenberg
EP  - 48
SP  - 47
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4166
ER  - 

@conference{
author = "Ignjatov, Maja and Milošević, Dragana and Červenski, Janko and Vlajić, Slobodan and Adamović, Boris and Jakšić, Snežana and Vojnović, Đorđe",
year = "2023",
abstract = "A wide occurrence of wilt and rot caused by Fusarium species has been observed in the last few years in many vegetable-growing areas in the Republic of Serbia. Symptoms of rot and wilt of celery, garlic, and onion were noticed and after determination, Fusarium spp. was identified as the main causal agent of the disease. Most of the Fusarium species that cause disease on vegetable crops (garlic, onion, celery) overwinter in soil debris and soil. This study was conducted to isolate and identify Fusarium from soil samples by conventional and molecular methods. Soil samples were taken under the diseased plant, and 25 samples were collected in order to perform isolation of Fusarium species that cause rot and wilt during production.",
publisher = "Belgrade : Institute of Agricultural Economics",
journal = "Book of Abstracts, 4th International scientific conference Sustainable agriculture and rural development, Belgrade, December 2023",
title = "Healthy soil - healthy plant: contaminated soil as a source of inoculum of Fusarium verticillioides (Sacc.) Nirenberg",
pages = "48-47",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4166"
}

Ignjatov, M., Milošević, D., Červenski, J., Vlajić, S., Adamović, B., Jakšić, S.,& Vojnović, Đ.. (2023). Healthy soil - healthy plant: contaminated soil as a source of inoculum of Fusarium verticillioides (Sacc.) Nirenberg. in Book of Abstracts, 4th International scientific conference Sustainable agriculture and rural development, Belgrade, December 2023
Belgrade : Institute of Agricultural Economics., 47-48.
https://hdl.handle.net/21.15107/rcub_fiver_4166

Ignjatov M, Milošević D, Červenski J, Vlajić S, Adamović B, Jakšić S, Vojnović Đ. Healthy soil - healthy plant: contaminated soil as a source of inoculum of Fusarium verticillioides (Sacc.) Nirenberg. in Book of Abstracts, 4th International scientific conference Sustainable agriculture and rural development, Belgrade, December 2023. 2023;:47-48.
https://hdl.handle.net/21.15107/rcub_fiver_4166 .

Ignjatov, Maja, Milošević, Dragana, Červenski, Janko, Vlajić, Slobodan, Adamović, Boris, Jakšić, Snežana, Vojnović, Đorđe, "Healthy soil - healthy plant: contaminated soil as a source of inoculum of Fusarium verticillioides (Sacc.) Nirenberg" in Book of Abstracts, 4th International scientific conference Sustainable agriculture and rural development, Belgrade, December 2023 (2023):47-48,
https://hdl.handle.net/21.15107/rcub_fiver_4166 .

TY  - CONF
AU  - Tamindžić, Gordana
AU  - Azizbekian, Sergei
AU  - Zec, Srđan
AU  - Vlajić, Slobodan
AU  - Milošević, Dragana
AU  - Miljaković, Dragana
AU  - Ignjatov, Maja
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4167
AB  - Many reports emphasized the role of calcium fertilizers in tomato production as a key nutrient for enhancing productivity and its positive relationship with quality attributes. The application of nanotechnology in modern agriculture has gained significant attention recently due to the recent discovery of nanochemicals as potentially effective pesticides, fertilizers, and promising agents for plant growth. Recent scientific data indicated the positive effects of calcium nanoparticles (NPs) on plant growth and development, and subsequent yield and yield quality of many crops. However, there is a lack of information on their effect on tomato seed quality and initial plant growth.
PB  - Belgrade : Institute of Agricultural Economics
C3  - Book of Abstracts, 4th International scientific conference Sustainable agriculture and rural development, Belgrade, December 2023
T1  - Foliar application of nanofertilizer improves seed quality performance of tomato (Solanum lycopersicum L.)
EP  - 43
SP  - 43
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4167
ER  - 

@conference{
author = "Tamindžić, Gordana and Azizbekian, Sergei and Zec, Srđan and Vlajić, Slobodan and Milošević, Dragana and Miljaković, Dragana and Ignjatov, Maja",
year = "2023",
abstract = "Many reports emphasized the role of calcium fertilizers in tomato production as a key nutrient for enhancing productivity and its positive relationship with quality attributes. The application of nanotechnology in modern agriculture has gained significant attention recently due to the recent discovery of nanochemicals as potentially effective pesticides, fertilizers, and promising agents for plant growth. Recent scientific data indicated the positive effects of calcium nanoparticles (NPs) on plant growth and development, and subsequent yield and yield quality of many crops. However, there is a lack of information on their effect on tomato seed quality and initial plant growth.",
publisher = "Belgrade : Institute of Agricultural Economics",
journal = "Book of Abstracts, 4th International scientific conference Sustainable agriculture and rural development, Belgrade, December 2023",
title = "Foliar application of nanofertilizer improves seed quality performance of tomato (Solanum lycopersicum L.)",
pages = "43-43",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4167"
}

Tamindžić, G., Azizbekian, S., Zec, S., Vlajić, S., Milošević, D., Miljaković, D.,& Ignjatov, M.. (2023). Foliar application of nanofertilizer improves seed quality performance of tomato (Solanum lycopersicum L.). in Book of Abstracts, 4th International scientific conference Sustainable agriculture and rural development, Belgrade, December 2023
Belgrade : Institute of Agricultural Economics., 43-43.
https://hdl.handle.net/21.15107/rcub_fiver_4167

Tamindžić G, Azizbekian S, Zec S, Vlajić S, Milošević D, Miljaković D, Ignjatov M. Foliar application of nanofertilizer improves seed quality performance of tomato (Solanum lycopersicum L.). in Book of Abstracts, 4th International scientific conference Sustainable agriculture and rural development, Belgrade, December 2023. 2023;:43-43.
https://hdl.handle.net/21.15107/rcub_fiver_4167 .

Tamindžić, Gordana, Azizbekian, Sergei, Zec, Srđan, Vlajić, Slobodan, Milošević, Dragana, Miljaković, Dragana, Ignjatov, Maja, "Foliar application of nanofertilizer improves seed quality performance of tomato (Solanum lycopersicum L.)" in Book of Abstracts, 4th International scientific conference Sustainable agriculture and rural development, Belgrade, December 2023 (2023):43-43,
https://hdl.handle.net/21.15107/rcub_fiver_4167 .

TY  - PAT
AU  - Červenski, Janko
AU  - Ignjatov, Maja
AU  - Popović, Vukašin
AU  - Vlajić, Slobodan
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4226
AB  - Ovo je sorta kupusa Futoški koja je priznata od strane Uprave za zaštitu zdravlja bilja Ministarstva spoljne trgovine i ekonomskih odnosa Bosne i Hercegovine.
AB  - This is a cabbage cultivar Futoški released by the Administration of Bosnia and Herzegovina for Plant Health Protection of the Ministry of Foreign Trade and Economic Relations of Bosnia and Herzegovina.
T1  - Futoški, sorta kupusa (BiH)
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4226
ER  - 

@misc{
author = "Červenski, Janko and Ignjatov, Maja and Popović, Vukašin and Vlajić, Slobodan",
year = "2023",
abstract = "Ovo je sorta kupusa Futoški koja je priznata od strane Uprave za zaštitu zdravlja bilja Ministarstva spoljne trgovine i ekonomskih odnosa Bosne i Hercegovine., This is a cabbage cultivar Futoški released by the Administration of Bosnia and Herzegovina for Plant Health Protection of the Ministry of Foreign Trade and Economic Relations of Bosnia and Herzegovina.",
title = "Futoški, sorta kupusa (BiH)",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4226"
}

Červenski, J., Ignjatov, M., Popović, V.,& Vlajić, S.. (2023). Futoški, sorta kupusa (BiH). .
https://hdl.handle.net/21.15107/rcub_fiver_4226

Červenski J, Ignjatov M, Popović V, Vlajić S. Futoški, sorta kupusa (BiH). 2023;.
https://hdl.handle.net/21.15107/rcub_fiver_4226 .

Červenski, Janko, Ignjatov, Maja, Popović, Vukašin, Vlajić, Slobodan, "Futoški, sorta kupusa (BiH)" (2023),
https://hdl.handle.net/21.15107/rcub_fiver_4226 .

TY  - JOUR
AU  - Tamindžić, Gordana
AU  - Červenski, Janko
AU  - Milošević, Dragana
AU  - Nikolić, Zorica
AU  - Vlajić, Slobodan
AU  - Jovičić, Dušica
AU  - Ignjatov, Maja
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4225
AB  - Salinity is one of the greatest challenges of successful agricultural production worldwide. However, seed priming might be efficient practice for enhancing seed germination and initial plant growth and development. This experiment was undertaken with the aim of assessing the impact of different priming methods on seed quality parameters and early growth of garden pea (Pisum sativum L.) cultivars under salinity stress. Pea seeds of three different cultivars were primed with water (hydropriming), KNO3 solution (0.5%), and PEG 6000 solution (-0.5 MPa) for 24h in the dark. Unprimed and primed seeds were germinated between filter papers saturated with 120 mM NaCl using the germination test. The results clearly showed that the examined parameters of primed pea seeds were substantially greater than the parameters of unprimed seeds under saline stress. Moreover, seed priming with KNO3 and PEG solutions were more effective in improving seed quality and initial growth in garden peas than hydropriming.
PB  - Novi Sad : University of Novi Sad, Faculty of Agriculture
PB  - Warsaw : De Gruyter Poland
T2  - Contemporary Agriculture
T1  - Alleviation of salinity stress in garden pea using hydro- and osmopriming
EP  - 129
IS  - 3
SP  - 122
VL  - 72
DO  - 10.2478/contagri-2023-0015
ER  - 

@article{
author = "Tamindžić, Gordana and Červenski, Janko and Milošević, Dragana and Nikolić, Zorica and Vlajić, Slobodan and Jovičić, Dušica and Ignjatov, Maja",
year = "2023",
abstract = "Salinity is one of the greatest challenges of successful agricultural production worldwide. However, seed priming might be efficient practice for enhancing seed germination and initial plant growth and development. This experiment was undertaken with the aim of assessing the impact of different priming methods on seed quality parameters and early growth of garden pea (Pisum sativum L.) cultivars under salinity stress. Pea seeds of three different cultivars were primed with water (hydropriming), KNO3 solution (0.5%), and PEG 6000 solution (-0.5 MPa) for 24h in the dark. Unprimed and primed seeds were germinated between filter papers saturated with 120 mM NaCl using the germination test. The results clearly showed that the examined parameters of primed pea seeds were substantially greater than the parameters of unprimed seeds under saline stress. Moreover, seed priming with KNO3 and PEG solutions were more effective in improving seed quality and initial growth in garden peas than hydropriming.",
publisher = "Novi Sad : University of Novi Sad, Faculty of Agriculture, Warsaw : De Gruyter Poland",
journal = "Contemporary Agriculture",
title = "Alleviation of salinity stress in garden pea using hydro- and osmopriming",
pages = "129-122",
number = "3",
volume = "72",
doi = "10.2478/contagri-2023-0015"
}

Tamindžić, G., Červenski, J., Milošević, D., Nikolić, Z., Vlajić, S., Jovičić, D.,& Ignjatov, M.. (2023). Alleviation of salinity stress in garden pea using hydro- and osmopriming. in Contemporary Agriculture
Novi Sad : University of Novi Sad, Faculty of Agriculture., 72(3), 122-129.
https://doi.org/10.2478/contagri-2023-0015

Tamindžić G, Červenski J, Milošević D, Nikolić Z, Vlajić S, Jovičić D, Ignjatov M. Alleviation of salinity stress in garden pea using hydro- and osmopriming. in Contemporary Agriculture. 2023;72(3):122-129.
doi:10.2478/contagri-2023-0015 .

Tamindžić, Gordana, Červenski, Janko, Milošević, Dragana, Nikolić, Zorica, Vlajić, Slobodan, Jovičić, Dušica, Ignjatov, Maja, "Alleviation of salinity stress in garden pea using hydro- and osmopriming" in Contemporary Agriculture, 72, no. 3 (2023):122-129,
https://doi.org/10.2478/contagri-2023-0015 . .

TY  - PAT
AU  - Gvozdanović-Varga, Jelica
AU  - Ignjatov, Maja
AU  - Milošević, Dragana
AU  - Vlajić, Slobodan
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4289
AB  - Realizovana sorta paštrnaka NS Lala.
T1  - NS Lala, realizovana sorta paštrnaka
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4289
ER  - 

@misc{
author = "Gvozdanović-Varga, Jelica and Ignjatov, Maja and Milošević, Dragana and Vlajić, Slobodan",
year = "2023",
abstract = "Realizovana sorta paštrnaka NS Lala.",
title = "NS Lala, realizovana sorta paštrnaka",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4289"
}

Gvozdanović-Varga, J., Ignjatov, M., Milošević, D.,& Vlajić, S.. (2023). NS Lala, realizovana sorta paštrnaka. .
https://hdl.handle.net/21.15107/rcub_fiver_4289

Gvozdanović-Varga J, Ignjatov M, Milošević D, Vlajić S. NS Lala, realizovana sorta paštrnaka. 2023;.
https://hdl.handle.net/21.15107/rcub_fiver_4289 .

Gvozdanović-Varga, Jelica, Ignjatov, Maja, Milošević, Dragana, Vlajić, Slobodan, "NS Lala, realizovana sorta paštrnaka" (2023),
https://hdl.handle.net/21.15107/rcub_fiver_4289 .

TY  - PAT
AU  - Sikora, Vladimir
AU  - Vlajić, Slobodan
AU  - Popović, Vukašin
AU  - Ignjatov, Maja
AU  - Milošević, Dragana
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4305
AB  - Ovo je sorta tikvice Zita priznata od strane Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srpske.
T1  - Zita, sorta tikvice (Republika Srpska)
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4305
ER  - 

@misc{
author = "Sikora, Vladimir and Vlajić, Slobodan and Popović, Vukašin and Ignjatov, Maja and Milošević, Dragana",
year = "2023",
abstract = "Ovo je sorta tikvice Zita priznata od strane Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srpske.",
title = "Zita, sorta tikvice (Republika Srpska)",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4305"
}

Sikora, V., Vlajić, S., Popović, V., Ignjatov, M.,& Milošević, D.. (2023). Zita, sorta tikvice (Republika Srpska). .
https://hdl.handle.net/21.15107/rcub_fiver_4305

Sikora V, Vlajić S, Popović V, Ignjatov M, Milošević D. Zita, sorta tikvice (Republika Srpska). 2023;.
https://hdl.handle.net/21.15107/rcub_fiver_4305 .

Sikora, Vladimir, Vlajić, Slobodan, Popović, Vukašin, Ignjatov, Maja, Milošević, Dragana, "Zita, sorta tikvice (Republika Srpska)" (2023),
https://hdl.handle.net/21.15107/rcub_fiver_4305 .

TY  - CONF
AU  - Medić-Pap, Slađana
AU  - Tančić-Živanov, Sonja
AU  - Danojević, Dario
AU  - Ignjatov, Maja
AU  - Ilić, Aleksandra
AU  - Gvozdanović-Varga, Jelica
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/3210
AB  - Seed as a highly-valuable resource is preserved in collections for many years. Although the seed is kept under optimal conditions, monitoring of germination and the presence of fungi during seed preservation is of great importance. Therefore, the aim of this paper was to examine the seed health status and germination of forty-three onion accessions kept in the timespan of 15 years in the Institute of Field and Vegetable Crops collection. Germination of seed samples varied from 7-93%. The presence of fungi in the collection was determined on thirty-three tested samples. Fungi from the genera Acremonium, Alternaria, Aspergillus, Cladosporium, Epicoccum, Fusarium and Penicillium were developed. The following Fusarium species identified on the seeds were F. proliferatum, F. graminearum, F. sporotrichoides, F. solani, F. pseudograminearum and F. equiseti. Based on factor analysis, Fusarium and Penicillium were the species which affected germination, while the occurrence of Alternaria species on onion seed is connected to the year of harvest.
PB  - Novi Sad : Matica srpska
C3  - Knjiga rezimea, 7. međunarodni naučni skup "Mikologija, mikotoksikologija i mikoze", Novi Sad, 2-3. jun 2022.
T1  - Seedborne fungi on stored onion seeds
EP  - 68
SP  - 68
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3210
ER  - 

@conference{
author = "Medić-Pap, Slađana and Tančić-Živanov, Sonja and Danojević, Dario and Ignjatov, Maja and Ilić, Aleksandra and Gvozdanović-Varga, Jelica",
year = "2022",
abstract = "Seed as a highly-valuable resource is preserved in collections for many years. Although the seed is kept under optimal conditions, monitoring of germination and the presence of fungi during seed preservation is of great importance. Therefore, the aim of this paper was to examine the seed health status and germination of forty-three onion accessions kept in the timespan of 15 years in the Institute of Field and Vegetable Crops collection. Germination of seed samples varied from 7-93%. The presence of fungi in the collection was determined on thirty-three tested samples. Fungi from the genera Acremonium, Alternaria, Aspergillus, Cladosporium, Epicoccum, Fusarium and Penicillium were developed. The following Fusarium species identified on the seeds were F. proliferatum, F. graminearum, F. sporotrichoides, F. solani, F. pseudograminearum and F. equiseti. Based on factor analysis, Fusarium and Penicillium were the species which affected germination, while the occurrence of Alternaria species on onion seed is connected to the year of harvest.",
publisher = "Novi Sad : Matica srpska",
journal = "Knjiga rezimea, 7. međunarodni naučni skup "Mikologija, mikotoksikologija i mikoze", Novi Sad, 2-3. jun 2022.",
title = "Seedborne fungi on stored onion seeds",
pages = "68-68",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3210"
}

Medić-Pap, S., Tančić-Živanov, S., Danojević, D., Ignjatov, M., Ilić, A.,& Gvozdanović-Varga, J.. (2022). Seedborne fungi on stored onion seeds. in Knjiga rezimea, 7. međunarodni naučni skup "Mikologija, mikotoksikologija i mikoze", Novi Sad, 2-3. jun 2022.
Novi Sad : Matica srpska., 68-68.
https://hdl.handle.net/21.15107/rcub_fiver_3210

Medić-Pap S, Tančić-Živanov S, Danojević D, Ignjatov M, Ilić A, Gvozdanović-Varga J. Seedborne fungi on stored onion seeds. in Knjiga rezimea, 7. međunarodni naučni skup "Mikologija, mikotoksikologija i mikoze", Novi Sad, 2-3. jun 2022.. 2022;:68-68.
https://hdl.handle.net/21.15107/rcub_fiver_3210 .

Medić-Pap, Slađana, Tančić-Živanov, Sonja, Danojević, Dario, Ignjatov, Maja, Ilić, Aleksandra, Gvozdanović-Varga, Jelica, "Seedborne fungi on stored onion seeds" in Knjiga rezimea, 7. međunarodni naučni skup "Mikologija, mikotoksikologija i mikoze", Novi Sad, 2-3. jun 2022. (2022):68-68,
https://hdl.handle.net/21.15107/rcub_fiver_3210 .

TY  - JOUR
AU  - Medić-Pap, Slađana
AU  - Tančić-Živanov, Sonja
AU  - Danojević, Dario
AU  - Ignjatov, Maja
AU  - Ilić, Aleksandra
AU  - Glogovac, Svetlana
AU  - Gvozdanović-Varga, Jelica
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/3780
AB  - Seed as a highly-valuable resource is preserved in collections for many years. Although the seed is kept under optimal conditions, monitoring of germination and the presence of fungi during seed preservation is of great importance. Therefore the aim of this paper is to examine the seed health status and germination of 43 onion accessions kept in the timespan for 15 years in the Institute of Field and Vegetable Crops collection. Germi­nation of seed samples varied from 7-93%. The presence of fungi in the collection was determined on 33 tested samples. Fungi from the genera Acremonium, Alternaria, Aspergillus, Cladosporium, Epicoccum, Fusarium and Penicillium were developed. The following Fusarium species identified on the seeds were F. proliferatum, F. graminearum, F. sporotrichioides, F. solani, F. pseudograminearum and F. equiseti. Based on factor analysis, Fusarium and Penicillium affected germination, while the occurrence of Alternaria species on onion seed is connected to the year of harvest.
AB  - Seme je veoma važan resurs koji se čuva u kolekciji u višegodišnjem periodu. Iako se seme skladišti u optimalnim uslovima, veoma je važno pratiti klijavost i njegovo zdravstveno stanje. Cilj ovog rada je da se ispita zdravstveno stanje i klijavost četrdeset tri uzorka semena crnog luka, koji su čuvani u kolekciji Instituta za ratarstvo i povrtarstvo 1–15 godina. Klijavost crnog luka varirala je u opsegu 7–93%. Na trideset tri uzorka je identifikovano prisustvo gljiva iz sedam rodova: Acremonium, Alternaria, Aspergillus, Cladosporium, Epicoccum, Fusarium i Penicillium. U okviru roda Fusarium utvrđeno je prisustvo vrsta F. proliferatum, F. graminearum, F. sporotrichioides, F. solani, F. pseudograminearum i F. equiseti. Na osnovu faktorske analize vrste koje su uticale na klijavost su Fusarium i Penicillium, dok je pojava vrsta iz roda Alternaria povezana sa godinom ubiranja semena.
PB  - Novi Sad : Matica srpska
T2  - Zbornik Matice srpske za prirodne nauke
T1  - Seedborne fungi on stored onion seeds
T1  - Pojava gljiva na uskladištenom semenu crnog luka
EP  - 52
SP  - 39
VL  - 143
DO  - 10.2298/ZMSPN2243039M
ER  - 

@article{
author = "Medić-Pap, Slađana and Tančić-Živanov, Sonja and Danojević, Dario and Ignjatov, Maja and Ilić, Aleksandra and Glogovac, Svetlana and Gvozdanović-Varga, Jelica",
year = "2022",
abstract = "Seed as a highly-valuable resource is preserved in collections for many years. Although the seed is kept under optimal conditions, monitoring of germination and the presence of fungi during seed preservation is of great importance. Therefore the aim of this paper is to examine the seed health status and germination of 43 onion accessions kept in the timespan for 15 years in the Institute of Field and Vegetable Crops collection. Germi­nation of seed samples varied from 7-93%. The presence of fungi in the collection was determined on 33 tested samples. Fungi from the genera Acremonium, Alternaria, Aspergillus, Cladosporium, Epicoccum, Fusarium and Penicillium were developed. The following Fusarium species identified on the seeds were F. proliferatum, F. graminearum, F. sporotrichioides, F. solani, F. pseudograminearum and F. equiseti. Based on factor analysis, Fusarium and Penicillium affected germination, while the occurrence of Alternaria species on onion seed is connected to the year of harvest., Seme je veoma važan resurs koji se čuva u kolekciji u višegodišnjem periodu. Iako se seme skladišti u optimalnim uslovima, veoma je važno pratiti klijavost i njegovo zdravstveno stanje. Cilj ovog rada je da se ispita zdravstveno stanje i klijavost četrdeset tri uzorka semena crnog luka, koji su čuvani u kolekciji Instituta za ratarstvo i povrtarstvo 1–15 godina. Klijavost crnog luka varirala je u opsegu 7–93%. Na trideset tri uzorka je identifikovano prisustvo gljiva iz sedam rodova: Acremonium, Alternaria, Aspergillus, Cladosporium, Epicoccum, Fusarium i Penicillium. U okviru roda Fusarium utvrđeno je prisustvo vrsta F. proliferatum, F. graminearum, F. sporotrichioides, F. solani, F. pseudograminearum i F. equiseti. Na osnovu faktorske analize vrste koje su uticale na klijavost su Fusarium i Penicillium, dok je pojava vrsta iz roda Alternaria povezana sa godinom ubiranja semena.",
publisher = "Novi Sad : Matica srpska",
journal = "Zbornik Matice srpske za prirodne nauke",
title = "Seedborne fungi on stored onion seeds, Pojava gljiva na uskladištenom semenu crnog luka",
pages = "52-39",
volume = "143",
doi = "10.2298/ZMSPN2243039M"
}

Medić-Pap, S., Tančić-Živanov, S., Danojević, D., Ignjatov, M., Ilić, A., Glogovac, S.,& Gvozdanović-Varga, J.. (2022). Seedborne fungi on stored onion seeds. in Zbornik Matice srpske za prirodne nauke
Novi Sad : Matica srpska., 143, 39-52.
https://doi.org/10.2298/ZMSPN2243039M

Medić-Pap S, Tančić-Živanov S, Danojević D, Ignjatov M, Ilić A, Glogovac S, Gvozdanović-Varga J. Seedborne fungi on stored onion seeds. in Zbornik Matice srpske za prirodne nauke. 2022;143:39-52.
doi:10.2298/ZMSPN2243039M .

Medić-Pap, Slađana, Tančić-Živanov, Sonja, Danojević, Dario, Ignjatov, Maja, Ilić, Aleksandra, Glogovac, Svetlana, Gvozdanović-Varga, Jelica, "Seedborne fungi on stored onion seeds" in Zbornik Matice srpske za prirodne nauke, 143 (2022):39-52,
https://doi.org/10.2298/ZMSPN2243039M . .

TY  - CONF
AU  - Danojević, Dario
AU  - Červenski, Janko
AU  - Gvozdanović-Varga, Jelica
AU  - Ignjatov, Maja
AU  - Medić-Pap, Slađana
AU  - Savić, Aleksandra
AU  - Bugarski, Dušanka
AU  - Takač, Adam
AU  - Vlajić, Slobodan
AU  - Popović, Vukašin
AU  - Kiprovski, Biljana
AU  - Bajić, Ivana
AU  - Glogovac, Svetlana
AU  - Milošević, Dragana
AU  - Stojanov, Nadežda
AU  - Zeremski, Tijana
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/2548
AB  - Povrće je važan deo ljudske ishrane jer ono prvenstveno sadrži materije korisne za ljudsko zdravlje kao što su: vitamini, minerali, biljna vlakna, antioksidansi, organske kiseline i dr. U svetu je poznato oko hiljadu vrsta povrća, od kojih se gaji oko 150, a najširu upotrebu ima 30-50 vrsta, koliko je zastupljeno u ishrani u Srbiji (Gvozdanovic-Varga i sar., 2016). U Institutu za ratarstvo i povrtarstvo Novi Sad do sada je stvoreno više od 50 sorti povrća priznatih u zemlji i delom u inostranstvu. Sortiment povrća Odeljenja za povrtarske i alternativne biljne vrste čine nove sorte povrća, kao i odomaćene sorte, te se proizvodi seme 27 povrtarskih vrsta i 10 vrsta cveća. Pored rada na novim sortama povrća koje se odlikuju visokim prinosom, vodilo se računa da sorte svojim izgledom i ukusom zadovoljavaju zahteve probirljivog tržišta i da su prilagođene našim agroklimatskim uslovima (Gvozdenovic i sar., 2008). Zadatak ovog rada je da se prikažu karakteristike novopriznatih sorti povrća, koje su dobijene kao rezultat višegodišnjeg rada, u cilju zadovoljenja potreba proizvođača i potrošača za novim, atraktivnim i kvalitetnim sortama
povrtarskih vrsta.
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
C3  - Zbornik referata, 56. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 2. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30.01-03.02.2022.
T1  - Nove NS sorte povrtarskih biljnih vrsta
EP  - 129
SP  - 121
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2548
ER  - 

@conference{
author = "Danojević, Dario and Červenski, Janko and Gvozdanović-Varga, Jelica and Ignjatov, Maja and Medić-Pap, Slađana and Savić, Aleksandra and Bugarski, Dušanka and Takač, Adam and Vlajić, Slobodan and Popović, Vukašin and Kiprovski, Biljana and Bajić, Ivana and Glogovac, Svetlana and Milošević, Dragana and Stojanov, Nadežda and Zeremski, Tijana",
year = "2022",
abstract = "Povrće je važan deo ljudske ishrane jer ono prvenstveno sadrži materije korisne za ljudsko zdravlje kao što su: vitamini, minerali, biljna vlakna, antioksidansi, organske kiseline i dr. U svetu je poznato oko hiljadu vrsta povrća, od kojih se gaji oko 150, a najširu upotrebu ima 30-50 vrsta, koliko je zastupljeno u ishrani u Srbiji (Gvozdanovic-Varga i sar., 2016). U Institutu za ratarstvo i povrtarstvo Novi Sad do sada je stvoreno više od 50 sorti povrća priznatih u zemlji i delom u inostranstvu. Sortiment povrća Odeljenja za povrtarske i alternativne biljne vrste čine nove sorte povrća, kao i odomaćene sorte, te se proizvodi seme 27 povrtarskih vrsta i 10 vrsta cveća. Pored rada na novim sortama povrća koje se odlikuju visokim prinosom, vodilo se računa da sorte svojim izgledom i ukusom zadovoljavaju zahteve probirljivog tržišta i da su prilagođene našim agroklimatskim uslovima (Gvozdenovic i sar., 2008). Zadatak ovog rada je da se prikažu karakteristike novopriznatih sorti povrća, koje su dobijene kao rezultat višegodišnjeg rada, u cilju zadovoljenja potreba proizvođača i potrošača za novim, atraktivnim i kvalitetnim sortama
povrtarskih vrsta.",
publisher = "Novi Sad : Institut za ratarstvo i povrtarstvo",
journal = "Zbornik referata, 56. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 2. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30.01-03.02.2022.",
title = "Nove NS sorte povrtarskih biljnih vrsta",
pages = "129-121",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2548"
}

Danojević, D., Červenski, J., Gvozdanović-Varga, J., Ignjatov, M., Medić-Pap, S., Savić, A., Bugarski, D., Takač, A., Vlajić, S., Popović, V., Kiprovski, B., Bajić, I., Glogovac, S., Milošević, D., Stojanov, N.,& Zeremski, T.. (2022). Nove NS sorte povrtarskih biljnih vrsta. in Zbornik referata, 56. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 2. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30.01-03.02.2022.
Novi Sad : Institut za ratarstvo i povrtarstvo., 121-129.
https://hdl.handle.net/21.15107/rcub_fiver_2548

Danojević D, Červenski J, Gvozdanović-Varga J, Ignjatov M, Medić-Pap S, Savić A, Bugarski D, Takač A, Vlajić S, Popović V, Kiprovski B, Bajić I, Glogovac S, Milošević D, Stojanov N, Zeremski T. Nove NS sorte povrtarskih biljnih vrsta. in Zbornik referata, 56. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 2. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30.01-03.02.2022.. 2022;:121-129.
https://hdl.handle.net/21.15107/rcub_fiver_2548 .

Danojević, Dario, Červenski, Janko, Gvozdanović-Varga, Jelica, Ignjatov, Maja, Medić-Pap, Slađana, Savić, Aleksandra, Bugarski, Dušanka, Takač, Adam, Vlajić, Slobodan, Popović, Vukašin, Kiprovski, Biljana, Bajić, Ivana, Glogovac, Svetlana, Milošević, Dragana, Stojanov, Nadežda, Zeremski, Tijana, "Nove NS sorte povrtarskih biljnih vrsta" in Zbornik referata, 56. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 2. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30.01-03.02.2022. (2022):121-129,
https://hdl.handle.net/21.15107/rcub_fiver_2548 .

TY  - CONF
AU  - Ignjatov, Maja
AU  - Milošević, Dragana
AU  - Aćimović, Milica
AU  - Medić-Pap, Slađana
AU  - Ivanović, Žarko
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/3209
AB  - Hyssop (Hyssopus officinalis L.) is a perennial polymorphous plant species with essential oil mainly accumulated in the flowers and leaves. It is grown in Serbia for the needs of pharmaceutical companies and tea production, because of its quality and chemical composition. During a routine quality control of hyssop seeds collected from Rumenka (Vojvodina Province), in 2018, fungal infection followed by seed rot was noticed on an average of 22%. Infected seeds were covered with white mycelium followed with violet pigmentation occurring under the seeds. The presence of Fusarium spp. was confirmed with microscopic observation. Isolation was done aseptically by arranging infected seeds onto surface of potato dextrose agar (PDA), and incubated at 25 °C with a 12-h photoperiod (Mathur and Kongsdall, 2003). After seven days, 12 Fusarium spp. isolates were designated as JBL 4003/1 - 4003/12. Pathogenicity test was performed in vitro using a modified agar slant method in the test tube with PDA amended. After 10 days, fungal mycelia of tested isolates caused seed rot and seedling decay, like naturally infected hyssop seeds. All isolates were re-isolated and sub-cultured on Potato Dextrose Agar (PDA) and Carnation Leaf Agar (CLA) using a hyphal tip transfer technique, fulfilling Koch's postulates. Isolate JBL 4003/1 was distinguished based on pathogenicity and cultural characteristics. It caused seed rot after four days, on PDA colony was fast growing reaching 6-8 cm in diam. in five days, forming abundant, whitish to peach aerial mycelium followed with beige to light brown pigmentation in agar.
PB  - Novi Sad : Matica srpska
C3  - Knjiga rezimea, 7. međunarodni naučni skup "Mikologija, mikotoksikologija i mikoze", Novi Sad, 2-3. jun 2022.
T1  - Occurence of Fusarium equiseti Corda (Saccardo) as causal agent of seed rot of Hyssopus officinalis L.
EP  - 67
SP  - 67
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3209
ER  - 

@conference{
author = "Ignjatov, Maja and Milošević, Dragana and Aćimović, Milica and Medić-Pap, Slađana and Ivanović, Žarko",
year = "2022",
abstract = "Hyssop (Hyssopus officinalis L.) is a perennial polymorphous plant species with essential oil mainly accumulated in the flowers and leaves. It is grown in Serbia for the needs of pharmaceutical companies and tea production, because of its quality and chemical composition. During a routine quality control of hyssop seeds collected from Rumenka (Vojvodina Province), in 2018, fungal infection followed by seed rot was noticed on an average of 22%. Infected seeds were covered with white mycelium followed with violet pigmentation occurring under the seeds. The presence of Fusarium spp. was confirmed with microscopic observation. Isolation was done aseptically by arranging infected seeds onto surface of potato dextrose agar (PDA), and incubated at 25 °C with a 12-h photoperiod (Mathur and Kongsdall, 2003). After seven days, 12 Fusarium spp. isolates were designated as JBL 4003/1 - 4003/12. Pathogenicity test was performed in vitro using a modified agar slant method in the test tube with PDA amended. After 10 days, fungal mycelia of tested isolates caused seed rot and seedling decay, like naturally infected hyssop seeds. All isolates were re-isolated and sub-cultured on Potato Dextrose Agar (PDA) and Carnation Leaf Agar (CLA) using a hyphal tip transfer technique, fulfilling Koch's postulates. Isolate JBL 4003/1 was distinguished based on pathogenicity and cultural characteristics. It caused seed rot after four days, on PDA colony was fast growing reaching 6-8 cm in diam. in five days, forming abundant, whitish to peach aerial mycelium followed with beige to light brown pigmentation in agar.",
publisher = "Novi Sad : Matica srpska",
journal = "Knjiga rezimea, 7. međunarodni naučni skup "Mikologija, mikotoksikologija i mikoze", Novi Sad, 2-3. jun 2022.",
title = "Occurence of Fusarium equiseti Corda (Saccardo) as causal agent of seed rot of Hyssopus officinalis L.",
pages = "67-67",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3209"
}

Ignjatov, M., Milošević, D., Aćimović, M., Medić-Pap, S.,& Ivanović, Ž.. (2022). Occurence of Fusarium equiseti Corda (Saccardo) as causal agent of seed rot of Hyssopus officinalis L.. in Knjiga rezimea, 7. međunarodni naučni skup "Mikologija, mikotoksikologija i mikoze", Novi Sad, 2-3. jun 2022.
Novi Sad : Matica srpska., 67-67.
https://hdl.handle.net/21.15107/rcub_fiver_3209

Ignjatov M, Milošević D, Aćimović M, Medić-Pap S, Ivanović Ž. Occurence of Fusarium equiseti Corda (Saccardo) as causal agent of seed rot of Hyssopus officinalis L.. in Knjiga rezimea, 7. međunarodni naučni skup "Mikologija, mikotoksikologija i mikoze", Novi Sad, 2-3. jun 2022.. 2022;:67-67.
https://hdl.handle.net/21.15107/rcub_fiver_3209 .

Ignjatov, Maja, Milošević, Dragana, Aćimović, Milica, Medić-Pap, Slađana, Ivanović, Žarko, "Occurence of Fusarium equiseti Corda (Saccardo) as causal agent of seed rot of Hyssopus officinalis L." in Knjiga rezimea, 7. međunarodni naučni skup "Mikologija, mikotoksikologija i mikoze", Novi Sad, 2-3. jun 2022. (2022):67-67,
https://hdl.handle.net/21.15107/rcub_fiver_3209 .

TY  - CONF
AU  - Miljaković, Dragana
AU  - Milošević, Dragana
AU  - Ignjatov, Maja
AU  - Marinković, Jelena
AU  - Tamindžić, Gordana
AU  - Tintor, Branislava
AU  - Nikolić, Zorica
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/3211
AB  - Sunflower (Helianthus annuus L.) is one of the most important oilseed crops worldwide. Numerous pathogens can affect sunflower cultivation and production, causing serious yield losses. The control of sunflower pathogens is conditioned by the limited management strategies, and it is focused on genetic resistance and chemical treatments. However, the excessive usage of agrochemicals leads to the loss of soil fertility and gradual decrease of microbial diversity, which is subsequently reflected in reduced growth and yield. For as much, the use of Bacillus spp. is becoming more frequent in modern agriculture as an environmentally sustainable and safe alternative to synthetic pesticides and fertilizers. Spore-forming Bacillus spp. are well known to protect plants from seed or soil-borne pathogens by the synthesis of various metabolites with antifungal activity, such as hydrolytic enzymes and antibiotics. These bacteria are also reported to enhance plant growth through the phytohormone production and nutrient acquisition. This study aimed to select the most effective Bacillus spp. from a group of ten antagonistic strains by antifungal activity assay.
PB  - Novi Sad : Matica srpska
C3  - Knjiga rezimea, 7. međunarodni naučni skup "Mikologija, mikotoksikologija i mikoze", Novi Sad, 2-3. jun 2022.
T1  - Screening of Bacillus spp. as potential biocontrol agents against sunflower pathogens
EP  - 71
SP  - 71
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3211
ER  - 

@conference{
author = "Miljaković, Dragana and Milošević, Dragana and Ignjatov, Maja and Marinković, Jelena and Tamindžić, Gordana and Tintor, Branislava and Nikolić, Zorica",
year = "2022",
abstract = "Sunflower (Helianthus annuus L.) is one of the most important oilseed crops worldwide. Numerous pathogens can affect sunflower cultivation and production, causing serious yield losses. The control of sunflower pathogens is conditioned by the limited management strategies, and it is focused on genetic resistance and chemical treatments. However, the excessive usage of agrochemicals leads to the loss of soil fertility and gradual decrease of microbial diversity, which is subsequently reflected in reduced growth and yield. For as much, the use of Bacillus spp. is becoming more frequent in modern agriculture as an environmentally sustainable and safe alternative to synthetic pesticides and fertilizers. Spore-forming Bacillus spp. are well known to protect plants from seed or soil-borne pathogens by the synthesis of various metabolites with antifungal activity, such as hydrolytic enzymes and antibiotics. These bacteria are also reported to enhance plant growth through the phytohormone production and nutrient acquisition. This study aimed to select the most effective Bacillus spp. from a group of ten antagonistic strains by antifungal activity assay.",
publisher = "Novi Sad : Matica srpska",
journal = "Knjiga rezimea, 7. međunarodni naučni skup "Mikologija, mikotoksikologija i mikoze", Novi Sad, 2-3. jun 2022.",
title = "Screening of Bacillus spp. as potential biocontrol agents against sunflower pathogens",
pages = "71-71",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3211"
}

Miljaković, D., Milošević, D., Ignjatov, M., Marinković, J., Tamindžić, G., Tintor, B.,& Nikolić, Z.. (2022). Screening of Bacillus spp. as potential biocontrol agents against sunflower pathogens. in Knjiga rezimea, 7. međunarodni naučni skup "Mikologija, mikotoksikologija i mikoze", Novi Sad, 2-3. jun 2022.
Novi Sad : Matica srpska., 71-71.
https://hdl.handle.net/21.15107/rcub_fiver_3211

Miljaković D, Milošević D, Ignjatov M, Marinković J, Tamindžić G, Tintor B, Nikolić Z. Screening of Bacillus spp. as potential biocontrol agents against sunflower pathogens. in Knjiga rezimea, 7. međunarodni naučni skup "Mikologija, mikotoksikologija i mikoze", Novi Sad, 2-3. jun 2022.. 2022;:71-71.
https://hdl.handle.net/21.15107/rcub_fiver_3211 .

Miljaković, Dragana, Milošević, Dragana, Ignjatov, Maja, Marinković, Jelena, Tamindžić, Gordana, Tintor, Branislava, Nikolić, Zorica, "Screening of Bacillus spp. as potential biocontrol agents against sunflower pathogens" in Knjiga rezimea, 7. međunarodni naučni skup "Mikologija, mikotoksikologija i mikoze", Novi Sad, 2-3. jun 2022. (2022):71-71,
https://hdl.handle.net/21.15107/rcub_fiver_3211 .