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The effect of biopriming of pea seeds (Pisum sativum L.) with extracts of Schizophyllum commune Fr. 1815 on the enzymatic antioxidant activity of seedling | 33 |
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The effect of biopriming of pea seeds (Pisum sativum L.) with extracts of Schizophyllum commune Fr. 1815 on the enzymatic antioxidant activity of seedling | 4 | 7 | 8 | 8 | 1 | 3 | 2 |
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