Production potential and persistence of red clover varieties
Abstract
Red clover (Trifolium pratense L) is botanically a perennial, although it often behaves as a biennial. The crop generally survives for 2 to 3 seasons in most clover-growing regions of the world, and is considered to lack persistence. The objective of this investigation was to analyse the production potential, persistence and quality characteristics of domestic and imported red clover varieties, with a view to subsequent inclusion in breeding programs. Experiments were conducted at the Rimski Sancevi Experiment Field Station during 2001-2002. Six clover varieties (Merviot, Mercury, Lemmon, Junior GKT, Diana, Kolubara) and two populations (BSI and BL-3) were evaluated.
Keywords:
Trifolium pratense L. / productivity / quality / persistenceSource:
Integrating Efficient Grassland Farming & Biodiversity, 2005, 10, 577-580Publisher:
- Estonian Grassland Soc-Egs, Tartu
Collections
Institution/Community
FiVeRTY - CONF AU - Vasiljević, Sanja AU - Pataki, Imre AU - Šurlan-Momirović, Gordana AU - Živanović, Tomislav PY - 2005 UR - http://fiver.ifvcns.rs/handle/123456789/290 AB - Red clover (Trifolium pratense L) is botanically a perennial, although it often behaves as a biennial. The crop generally survives for 2 to 3 seasons in most clover-growing regions of the world, and is considered to lack persistence. The objective of this investigation was to analyse the production potential, persistence and quality characteristics of domestic and imported red clover varieties, with a view to subsequent inclusion in breeding programs. Experiments were conducted at the Rimski Sancevi Experiment Field Station during 2001-2002. Six clover varieties (Merviot, Mercury, Lemmon, Junior GKT, Diana, Kolubara) and two populations (BSI and BL-3) were evaluated. PB - Estonian Grassland Soc-Egs, Tartu C3 - Integrating Efficient Grassland Farming & Biodiversity T1 - Production potential and persistence of red clover varieties EP - 580 SP - 577 VL - 10 UR - https://hdl.handle.net/21.15107/rcub_fiver_290 ER -
@conference{ author = "Vasiljević, Sanja and Pataki, Imre and Šurlan-Momirović, Gordana and Živanović, Tomislav", year = "2005", abstract = "Red clover (Trifolium pratense L) is botanically a perennial, although it often behaves as a biennial. The crop generally survives for 2 to 3 seasons in most clover-growing regions of the world, and is considered to lack persistence. The objective of this investigation was to analyse the production potential, persistence and quality characteristics of domestic and imported red clover varieties, with a view to subsequent inclusion in breeding programs. Experiments were conducted at the Rimski Sancevi Experiment Field Station during 2001-2002. Six clover varieties (Merviot, Mercury, Lemmon, Junior GKT, Diana, Kolubara) and two populations (BSI and BL-3) were evaluated.", publisher = "Estonian Grassland Soc-Egs, Tartu", journal = "Integrating Efficient Grassland Farming & Biodiversity", title = "Production potential and persistence of red clover varieties", pages = "580-577", volume = "10", url = "https://hdl.handle.net/21.15107/rcub_fiver_290" }
Vasiljević, S., Pataki, I., Šurlan-Momirović, G.,& Živanović, T.. (2005). Production potential and persistence of red clover varieties. in Integrating Efficient Grassland Farming & Biodiversity Estonian Grassland Soc-Egs, Tartu., 10, 577-580. https://hdl.handle.net/21.15107/rcub_fiver_290
Vasiljević S, Pataki I, Šurlan-Momirović G, Živanović T. Production potential and persistence of red clover varieties. in Integrating Efficient Grassland Farming & Biodiversity. 2005;10:577-580. https://hdl.handle.net/21.15107/rcub_fiver_290 .
Vasiljević, Sanja, Pataki, Imre, Šurlan-Momirović, Gordana, Živanović, Tomislav, "Production potential and persistence of red clover varieties" in Integrating Efficient Grassland Farming & Biodiversity, 10 (2005):577-580, https://hdl.handle.net/21.15107/rcub_fiver_290 .