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Effect of major environmental conditions on the development of the mycelium and growth of the oyster mushroom (Pleurotus ostreatus)
(Int Soc Horticultural Science, Leuven 1, 2002)
The objective of this study was to investigate the joint effects of the temperature, carbohydrate concentration, and pH value of the nutrient medium on the initial and final growth of the mycelium of two Pleurotus ostreatus ...
Influence of substrates on fructification of oyster mushroom strain NS-77 (Pleurotus ostreatus)
(Int Soc Horticultural Science, Leuven 1, 2002)
Production of oyster mushroom has been intensified for the last two decades and it is developing further on. This has been achieved because of its nutritive value, medicinal effects and simple and cheep production. For ...
Uticaj Covid-19 na proizvodnju soje / Influence Covid-19 on soybean production
(Zaječar: Megatrend univerzitet, Fakultet za menadžment Zaječar, 2021)
Proizvodnja soje u uslovima pandemije Covid-19 virusa u svetu i u Srbiji nije zabeležila smanjenje površina u poslednje dve godine, što nam govori da se poljoprivredna proizvodnja odvija i u uslovima restriktivnih mera. ...
Maintaining the divergence of morphological traits in dry bean
(Int Soc Horticultural Science, Leuven 1, 2007)
Bean genotypes have been studied for divergence in three components of plant height and five direct yield components. The genotypes are part of the bean collection of Institute of Field and Vegetable Crops in Novi Sad and ...
Aggressiveness evaluation of Diaporthe species causing soybean stem canker in the United States
(Amer Phytopathological Soc, St Paul, 2018)