Претраживање
Приказ резултата 101-105 од 105
Use of harvest residues and vacant housing facilities in mushroom production / Upotreba ostataka biljne proizvodnje kao i neiskorištenih objekata u proizvodnji gljiva
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2002)
In last two decades, domestic growers were showing an increasing interest in the oyster mushroom. A study has been undertaken to determine factors that directly affect the yield performance and quality of the oyster mushroom. ...
Inheritance of yield and yield component in pepper hybrids (Capsicum annuum L.) / Nasleđivanje prinosa i komponenti prinosa hibrida paprike (Capsicum annuum L.)
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2001)
This study has been undertaken to examine the modes of inheritance for yield and yield components (fruit number and mass) in pepper hybrids. It included seven female lines and three varieties which served as male lines ...
Vitez and Tamiš: New varieties of garden pea / Vitez i Tamiš - nove sorte graška
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2001)
It is a review, of two innovation Yugoslav cultivars garden pea, create and developed in Institute of Field and Vegetable Crops in Novi Sad. Both of them varietal hybrids admission in 1999 year, from Federal Ministry of ...
Influence of substrates on fructification of oyster mushroom strain NS-77 (Pleurotus ostreatus)
(Int Soc Horticultural Science, Leuven 1, 2002)
Production of oyster mushroom has been intensified for the last two decades and it is developing further on. This has been achieved because of its nutritive value, medicinal effects and simple and cheep production. For ...
Characteristics of vegetable cultivars released by the Institute of field and vegetable crops in Serbia and abroad / Karakteristike priznatih sorti povrća Instituta za ratarstvo i povrtarstvo u našoj zemlji i u inostranstvu
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
The Institute of Field and Vegetable Crops in Novi Sad has 51 newly developed, high-yielding vegetable cultivars, which can be grown in any of our country's vegetable-growing regions throughout the year and both indoors ...