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Nitrogen metabolism enzymes, soluble protein and free proline content in soybean genotypes and their F1 hybrids / Aktivnost enzima metabolizma azota, sadržaj rastvorljivih proteina i prolina u genotipovima soje i njihovim F1 hibridima
(Matica srpska, Novi Sad, 2008)
Nitrate reductase and glutamine synthetase activity, as well as free proline and soluble protein content were measured in eight soybean parent genotypes and six F1 hybrids. The aim of this study was to determine variability ...
Genetic specificity of magnesium nutrition in sunflower / Genetska specifičnost sadržaja magnezijuma u divljim vrstama i hibridima suncokreta
(Matica srpska, Novi Sad, 2008)
Magnesium content was analyzed in five of the most grown sunflower hybrids in Serbia, as well as in different populations of wild sunflower species: Helianthus agrophyllus (5), Helianthus annuus (4), Helianthus neglectus ...
Genetically modified soybean plants and their ecosystem / Genetski modifikovane biljke soje i njihov ekosistem
(Matica srpska, Novi Sad, 2004)
Transgenic plants are developed by introgressing new genes using methods of molecular genetics and genetic engineering. The presence of these genes in plant genome is identified on the basis of specific oligonucleotides ...
Pathogenicity of Fusarium species in soybean / Patogenost Fusarum vrsta na soji
(Matica srpska, Novi Sad, 2005)
The paper describes the symptoms of the Fusarium wilt and necrosis of root and lower stem of soybean, which include leaf chlorosis, wilt of the apical portion of the plant, necrosis of the root and lower stem, and wilting ...
Cadmium translocation and retranslocation by pea (Pisum sativum L.) / Translokacija i retranslokacija kadmijuma u grašku (Pisum sativum L.)
(Matica srpska, Novi Sad, 2000)
Under semi-controlled conditions, we studied cadmium (Cd) translocation and retranslocation in the aphylla pea cultivar Jezero at two stages of growth and development. The applied Cd concentrations were 0 (control), 10-7 ...
Efficiency of anther culture technique in the production of wheat double haploids / Efikasnost tehnike kulture antera u proizvodnji dvostrukih haploida pšenice
(Matica srpska, Novi Sad, 2008)
The objective of the study was to investigate efficiency of anther culture in the production of spontaneous double haploids from randomly selected heterozygous genotypes of wheat (Triticum aestivum L.). Anthers of 20 F1 ...
Resistance of some commercial winter wheat cultivars to Tilletia tritici / Otpornost nekih komercijalnih sorti pšenice prema Tilletia tritici
(Matica srpska, Novi Sad, 2007)
This paper deals with the resistance of twenty commercial winter wheat cultivars to common bunt causal agent (Tilletia tritici). Significant differences among the cultivars concerning the infection percent were observed, ...
Characterization of bean varieties on the basis of protein markers / Karakterizacija sorti pasulja na osnovu proteinskih markera
(Matica srpska, Novi Sad, 2007)
The biochemical marker phaseolin and isozymes were used in this work to display the variation of common bean germ plasma. Fifteen bean genotypes of different origin i. e. selections were studied. From 8 analyzed enzymic ...
Distribution of the Lathyrus L. 1753 (Fabales, Fabaceae) species in the Vojvodina Province / Rasprostranjenje vrsta roda Lathyrus L. 1753 (Fabales, Fabaceae) u Vojvodini
(Matica srpska, Novi Sad, 2003)
Most of the Lathyrus species of the Vojvodina Province arc cultivated for fodder. They are protein-containing herbs which easily recover after grazing. Some perennial species survive in grassland communities for ten years ...
Preliminary investigation on the effects of biological and synthetic insecticides on large white butterfly (Pieris brassicae L.) larvae / Preliminarna ispitivanja efekta bioloških i sintetičkih insekticida na larve velikog kupusara (Pieris brassicae L.)
(Matica srpska, Novi Sad, 2007)
Control of cabbage pests is oriented towards the use of efficient but high-risk insecticides, some of them being endocrine disruptors. Biopesticides are more environment-friendly, operator-and consumers-safe, but they have ...