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Production potential and persistence of red clover varieties
(Estonian Grassland Soc-Egs, Tartu, 2005)
Red clover (Trifolium pratense L) is botanically a perennial, although it often behaves as a biennial. The crop generally survives for 2 to 3 seasons in most clover-growing regions of the world, and is considered to lack ...
Quality of alternative oil and protein crops
(University of Novi Sad, Faculty of Technology, 2012)
The most important oil and protein plant crops belong to different families. Constant increase in demand for plant oils used as food or for processing industry inspired evaluation of other, insufficiently used plant species ...
Effects of fullerenol on antioxidant enzyme activity and gene expression in sugar beet under drought
(Springer, New York, 2018)
Investigation of relations between HMW glutenin composition and rheological propeties of contemporary wheat varieties
(University of Novi Sad, Faculty of Technology, 2012)
Among cereal scientists it is widely accepted that rheological properties of dough, examined by different types of equipment, but also the structure of high molecular weight (HMW) glutenin subunits are highly related to ...
The amount of thiol (SH) groups as a quality indicator of the wheat flour protein complex
(University of Novi Sad, Faculty of Technology, 2012)
Since the technological quality of flour is directly influenced by protein content and quality, a great attention is paid to determination of its properties. For this purpose, a wide range of chemical, physical and rheological ...
Resistance of some tomato genotypes to early blight (Alternaria solani)
(Int Soc Horticultural Science, Leuven 1, 2016)
Early blight is one of the most destructive fungal diseases of tomato caused by Alternaria solani. Under favorable conditions it could cause high yield losses. Resistant cultivars are the most convenient way for disease ...
Effect of pre-sowing electromagnetic treatment on seed germination and seedling growth at maize
(Elsevier Science Bv, Amsterdam, 2016)
Uzajamni odnos između zemljišnih mikroba i herbicida / Mutual relationship between soil microbes and herbicides
(Zaječar : Megatrend University, Belgrade, Faculty of Management, 2019)
Dugogodišnja primena pesticida često prati pojave neželjenih posledica na životnu sredinu. Herbicidi koji se primenjuju u borbi protiv korova, u zavisnosti od stepena toksičnosti, različito deluju na zemljišnu mikrofloru, ...
Genetic markers in seed quality control in Serbia
(Zurich : International Seed Testing Association, 2019)
Genetic markers have been used at the Institute of Field and Vegetable Crops Novi Sad (tFVCNS)
for many years, both for seed quality control and for research purposes. The first laboratory in
Serbia that started applying ...
Vetch seed vigour evaluation under saline conditions
(Zurich : International Seed Testing Association, 2019)
Salinity affects almost every aspect of the physiology and biochemistry of plants, including the
whole plant and at the cellular level. There is a significant variation in salt tolerance within vetch
species, providing ...