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Health safe food – risk of carcinogenic substances / Zdravstveno bezbedna hrana – rizik od kancerogenih materija
(Novi Sad : Ecological movement of Novi Sad, 2020)
Food is a substance must be taken into the human organism in order to preserve homeostasis. Foods can be of plant, animal and mineral origin, and by chemical composition belong to carbohydrates, proteins, fats, vitamins ...
The effect of long term exposure to cadmium on Ostrinia nubilalis growth, development, survival rate and oxidative status
(Pergamon-Elsevier Science Ltd, Oxford, 2020)
In this study the effect of long term exposure to cadmium (Cd) on Ostrinia nubilalis larval growth, development, survival rate and oxidative status was analyzed. Newly hatched first instar - L1 larvae were reared on a Cd ...
The Significance of Bacillus spp. in Disease Suppression and Growth Promotion of Field and Vegetable Crops
(Basel : MDPI, 2020)
Bacillusspp. produce a variety of compounds involved in the biocontrol of plant pathogens and promotion of plant growth, which makes them potential candidates for most agricultural and biotechnological applications. Bacilli ...
Classification and discrimination of soybean (Glycine max (L.) Merr.) genotypes based on their isoflavone content
(Academic Press Inc Elsevier Science, San Diego, 2021)
Isoflavones are phytoestrogens with various types of biological activity. Soybean (Glycine max (L.) Merr.) is the most abundant source of isoflavones in human nutrition. The present study aims to classify the different ...
Efekti primene regulatora rasta u usevu uljane repice
(Beograd : Herbološko društvo Srbije, 2021)
Regulatori rasta su različite hemijske supstance koje svojim uticajem na fiziološke procese u biljkama utiču na njihov rast i razvoj. Osnovni cilj njihove primene je da povećaju otpornost useva na poleganje do koga dolazi ...
Assessment of drought stress on barley (Hordeum vulgare L.) seedlings using biochemical parameters
(Banja Luka : University of Banja Luka, Faculty of Agriculture, 2021)
On a global scale, drought stress causes a significant threat to plant production. If
barley plants experience drought stress at the seedling stage it may reduce plant
fitness and affects the grain yield at the final ...
Antioxidant capacity of wild-growing orange mullein (Verbascum phlomoides L.)
(Banja Luka : University of Banja Luka, Faculty of Agriculture, 2021)
Orange mullein is a biennial plant belonging to the figwort (Scrophulariaceae) family. The flowers are arranged in spikes located on the top of the stem, vivid yellow. It is a drought and cold-tolerant plant requiring much ...
Effects of fall and spring primary tillage on soybean yield and 1000-grain weight in agro ecological conditions Serbia
(Banja Luka : University of Banja Luka, Faculty of Agriculture, 2021)
The effect of fall and spring primary tillage on soybean yield and 1000-grain weight was examined in a three-year study (2013-2015). The trial included cultivars with different maturity periods, developed at the Institute ...
QSRR Model for Predicting Retention Indices of Geraniol Chemotype of Thymus serpyllum Essential Oil
(Taylor & Francis Ltd, Abingdon, 2020)
A total of 26 experimentally obtained retention indices on a logarithmic scale (log RI) fromThymus serpyllumessential oil were used to build a robust predictive model. The selected descriptors were used as inputs of an ...
Application of Cymbopogon citratus in Agro-Food Industry.
(Novi Sad : University Business Academy in Novi Sad, Faculty of Economics and Engineering Management, 2020)
Plants, particularly medicinal and aromatic species, and plant-derived compounds have been used for centuries in human and veterinary medicine, but nowadays they have increasingly important role in agro-food industry. They ...