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Soybean seed-borne fungal diseases in Vojvodina province
(Poznan : Polish Phytopathological Society, 2006)
Numerous phytopathogenic microorganisms are associated with soybean seeds. Seed serves as a means of survival for pathogens and can provide primary inoculum for infected the new crop. The most significant and the most ...
Genotypic specificity of soybean [Glycine max (L.) Merr.] plastid pigments content under sowing date and interrow spacing / Genotipska specifičnost soje [Glycine max (L.) Merr.] za sadržaj plastidnih pigmenta pri različitim datumima setve i međurednog razmaka
(Beograd : Društvo genetičara Srbije, 2023)
Soybean [Glycine max (L.) Merr.] is a legume and the second most planted crop after maize in worldwide. The objective of this study was to evaluate the change in the total plastid pigments content in three soybean varieties ...
Effects of production methods on seed vigour of soybean seeds / Uticaj načina proizvodnje na životnu sposobnost semena soje
(Novi Sad : Matica srpska, 2021)
The seed accelerated ageing test is one of the most important tests for testing seed vigour, which provides the determination of the degree of preservation for germination and the determination of the duration of the seed ...
Inter-row cultivation in soybean - mechanical control of weeds in soybean crops
(Novi Sad : Institute of Field and Vegetable Crops, 2020)
Young soybean crops are vulnerable to weed competition, especially if spring weather is cool. Inter-row cultivation is one of the practices used to tip the balance in the competition between the crop and weed flora in ...
Harvesting soybean
(Novi Sad : Institute of Field and Vegetable Crops, 2021)
High soybean yields and quality require the harmony of all production factors. Timely and efficient soybean harvest is one of the key challenges. Inappropriate harvesting can lead to harvest losses of up to 30%. The main ...
Comparison of oxidative stress parameters in soybean seedlings inoculated with Macrophomina phaseolina from different isolates / Poređenje parametara oksidativnog stresa u klijancima soje inokulisanim sa različitim izolatima Macrophomina phaseolina
(Novi Sad : University of Novi Sad, Faculty of Agriculture, 2014)
The research was focused on biotic stress caused by Macrophomina phaseolina (Tassi) Goid., a plant pathogen that causes charcoal rot by infecting the root and lower stem of soybean. Differences in pathogenicity of fungi ...
Uticaj jesenjeg i prolećnog đubrenja soje na prinos zrna i sadržaj ulja / Effects of autumn and spring soybean fertilization on grain yield and oil content
(Novi Sad :Univerzitet u Novom Sadu, Tehnološki fakultetNovi Sad : Institut za ratarstvo i povrtarstvoNovi Sad : Industrijsko bilje, 2021)
Tokom 2017., 2018. i 2019. godine ispitivana je primena NPK i N đubriva u jesenjem i prolećnom periodu na prinos,
sadržaj ulja u zrnu soje i prinos ulja po jedinici površine. Jesenja primena NPK đubriva uz predsetvenu ...
Allelic Variation and Distribution of the Major Maturity Genes in Different Soybean Collections
(Frontiers Media Sa, Lausanne, 2018)
Soybean time of flowering and maturity are genetically controlled by E genes. Different allelic combinations of these genes determine soybean adaptation to a specific latitude. The paper describes the first attempt to ...
Kvalitet novopriznatih NS sorti soje u 2021. godini / Quality newly released NS varieties soybean in 2021
(Novi Sad:Univerzitet u Novom Sadu, Tehnološki fakultetNovi Sad: Institut za ratarstvo i povrtarstvoNovi Sad: DOO „Industrijsko bilje” Novi Sad, 2021)
U Odeljenju za soju, Instituta za ratarstvo i povrtarstvo iz Novog Sada do
sada je registrovano 160 NS sorte soje, različitih grupa zrenja. Cilj ovoga rada je
sagledavanje prinosa, sadržaja proteina i ulja, kao i prinosa ...
Sadržaj i prinos proteina i ulja u NS sortama soje registrovanim u 2021. godini / Content yield of protein and oil in NS soybean varieties registered in 2021
(Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultetNovi Sad : Institut za ratarstvo i povrtarstvoNovi Sad : Industrijsko bilje, 2021)
U Institutu za ratarstvo i povrtarstvo do 2020. godine registrovano je 160 sorti soje i to 29 sorti soje grupe zrenja 000
i 00, 38 sorti 0 grupe zrenja, 50 sorti I grupe zrenja, 37 sorti II grupe zrenja i 6 sorti soje III ...