Претраживање
Приказ резултата 481-490 од 500
Pectobacterium and Dickeya species causing potato blackleg and tuber soft rot / Vrste rodova Pectobacterium i Dickeya - prouzrokovači crne truleži prizemnog dela stabla i vlažne truleži krtola krompira
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2020)
World potato production is affected by plant pathogenic bacteria, which significantly limit crop yield and quality in recent years. Bacteria belonging to Pectobacterium and Dickeya genera, causal agents of blackleg and ...
Breeding of climate-smart crops at IFVCNS
(Chisinau : Scientific Association of Geneticists and Breeders from the Republic of Moldova, 2021)
In recent years, overcoming the negative impact of climate change on the productivity of cultivated plants and the creation of tolerant genotypes have become one of the strategic goals in agriculture. In that context, ...
How long can primed soybean (Glycine max L.) seeds be stored in natron paper bags?
(Kragujevac: Univerzitet u Kragujevcu, Agronomski fakultet u Čačku, 2021)
Priming of legume seeds before sowing was performed by Roman farmers in order to increase the germination rate and
synchronize germination, as reported by the Roman naturalist Gaius Plinius Secundus. Several centuries ...
Genetic differences in aluminium accumulation in the grains of field grown Aegilops and Triticum
(Czech Academy Agricultural Sciences, Prague, 2020)
Plant species and genotypes differ considerably with respect to the accumulation of mineral elements. This study examined the accumulation of aluminium (Al) in Aegilops and Triticum species with different genomes (AA, BB, ...
Effect of harvest maturity stage and seeding rate on alfalfa yield and quality / Uticaj faze košenja i setvene norme na prinos i kvalitet lucerke
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2020)
Cultivated alfalfa (Medicago sativa L.) is a highly productive forage crop with great economic potential. Our objectives were to investigate the effects and interactions of environment, harvest maturity stage, seeding rate ...
Effect of intercropping sunflower with legumes on some sunflower morphological traits / Uticaj združene setve suncokreta sa leguminozama na neke morfološke osobine suncokreta
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2020)
Given that climate change is a burning issue, agriculture must turn to more sustainable and environmentally friendly systems, counting intercropping. Within a two-year study of intercropping sunflower with legumes, the ...
Kvalitet novopriznatih NS sorti soje u 2021. godini / Quality newly released NS varieties soybean in 2021
(Novi Sad:Univerzitet u Novom Sadu, Tehnološki fakultetNovi Sad: Institut za ratarstvo i povrtarstvoNovi Sad: DOO „Industrijsko bilje” Novi Sad, 2021)
U Odeljenju za soju, Instituta za ratarstvo i povrtarstvo iz Novog Sada do
sada je registrovano 160 NS sorte soje, različitih grupa zrenja. Cilj ovoga rada je
sagledavanje prinosa, sadržaja proteina i ulja, kao i prinosa ...
Response of chemical and microbial properties to short-term biochar amendment in different agricultural soils
(Matica srpska, Novi Sad, 2020)
The objective of this study was to assess the effect of biochar soil amendment (BSA) on chemical and microbial properties in different agricultural soils in Vojvodina Province. Short-term pot experiment
consisted of ...
Predicting heterosis and f1 performance in spring rapeseed (brassica napus l.): genetic distance based on molecular or phenotypic data?
(Društvo genetičara Srbije, Beograd, 2020)
In rapeseed, there is a constant need for increasing its genetic diversity, particularly through breeding of hybrid varieties in order to produce genotypes with improved seed yield, as well as other important agronomic ...
Allelopathic properties of hemp
(Novi Sad : University of Novi Sad, Faculty of AgricultureWarsaw : De Gruyter Poland, 2021)
Allelopathic effects of different plant allelochemicals have become the focus of studies that aim to determine new pesticidal compounds. Plant extracts with different chemical compositions can be obtained using different ...