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Razvoj biljne mikologije u Srbiji
(Beograd : Društvo za zaštitu bilja Srbije, 2021)
Proučavanja fitopatogenih gljiva i pseudogljiva u našoj zemlji imaju dugu tradiciju, a početak se uglavnom povezuje sa osnivanjem Poljoprivredno-šumarskog fakulteta davne 1919. godine. Fitopatogene gljive su danas u svetu ...
The effect of heat stress on some main spike traits in 12 wheat cultivars at anthesis and mid-grain filling stage
(Czech Academy Agricultural Sciences, Prague, 2021)
High temperature decreases winter wheat grain yield by reducing the grain number and grain weight. The effect of heat stress on spike grain distribution and weight of individual grains within spike and spikelets was less ...
Total flavonoid content in edible parts of selected Allium species
(East Sarajevo : Faculty of Agriculture, 2021)
Allium species are popular and very common vegetable in the human diet. In addition to giving
the smell and taste of food, alliums are well known as plants with potential healing effects.
Flavonoids from alliums have ...
Color characteristic of non-refined oils obtained by cold pressing of the seeds oils obtained from confectionary sunflower hybrids
(East Sarajevo : Faculty of Agriculture, 2021)
Most vegetable oils obtained by cold pressing are yellow or yellowish-brown, with red or green tone. The color of the oil is a consequence of the presence of colored macromolecules (pigments). The most common natural ...
Genetic diversity of Orobanche cumana populations in Serbia
(Korean Society of Plant Pathology, 2021)
In this study, we report genetic characterization of Orobanche cumana, the causal agent of sunflower wilting in Serbia. The genetic diversity of this parasitic plant in Serbia was not studied before. Random amplified ...
Dobre poljoprivredne prakse i tehnologije za ublažavanje dejstva prirodnih nepogoda u proizvodnji uljane repice u Srbiji
(Rim : Organizacija za hranu i poljoprivredu Ujedinjenih nacija (FAO), 2021)
Uljana repica je prvenstveno poznata kao industrijska biljka i zbog visokog sadržaja i kvalitetnog ulja, najviše se koristi za proizvodnju zrelog semena. Nakon izdvajanja ulja, ostaje sačma bogata proteinima i pogodna u ...
Forage sorghum performance in the function of the circular economy / Performanse krmnog sirka u funkciji cirkularne ekonomije
(Novi Sad : Ecological movement of Novi Sad, 2021)
With a circular economy, biodegradable waste – plant biomass can be reused as: compost, for soil fertilization, and for biogas production, as an affordable bioenergy source. In this study, the productivity of two hybrids ...
Changes in allelic composition at the high molecular weight glutenin subunits of Pannonian winter wheat
(Zemun : Maize Research Institute, 2021)
The difference in the composition of the high molecular weight glutenin subunits (HMW-GS) is related to the changes in dough strength and bread wheat quality. Information about changes in the HMW-GS during the different ...
Uticaj etarskih ulja na Colletotrichum spp. – prouzrokovače gorke truleži jabuke
(Beograd : Društvo za zaštitu bilja Srbije, 2021)
Fitopatogene gljive značajno ugrožavaju kvalitet plodova jabuke tokom skladištenja. Vrste Colletotrichum acutatum i Colletotrichum gloeosporioides, prouzrokovači gorke truleži (antraknoze) plodova jabuke, u pojedinim ...
Nutritional value of underutilised oil crop Carthamus tinctorius L.
(Leibniz : Institute of Plant Genetics and Crop Plant Research, 2021)
Seeds of seven different genotypes of underutilised oil crop Carthamus tinctorius L. (Asteraceae) were analysed for their protein, oil, fatty acids, tocopherols and total phenolics contents, with a view to test their ...