Преглед тема: "GC-MS"
Приказ резултата 1-10 од 10
-
A new method for the proportion estimation in edible oil blends: sunflower and rapeseed oil / Novi metod procene sastava smeša jestivih ulja: ulje suncokreta i uljane repice
(Novi Sad : Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, 2021) -
A Novel Method of Determination of Individual Oil Content in Sunflower and Flaxseed Oil Blends
(Paris : International Sunflower Association, Novi Sad : Institute of Field and Vegetable Crops, 2022) -
A Validation Model for Prediction of Kovats Retention Indices of Compounds Isolated from Origanum spp. and Thymus spp. Essential Oils
(Mexico City : Sociedad Química de México, A.C., 2021) -
Chemical Characterization of Marrubium vulgare Volatiles from Serbia
(Basel : MDPI, 2021) -
Lipid and sugar profiles of various barley cultivars (Hordeum vulgare) / Lipidni i šećerni profili različitih sorti ječma (Hordeum vulgare)
(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad, 2015) -
QSRR Model for predicting retention indices of Satureja kitaibelii Wierzb. ex Heuff. essential oil composition
(Elsevier, Amsterdam, 2020) -
Validation of the method for the determination of dithiocarbamates in fruits
(Nacionalno drugtvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2013) -
Weather Conditions Influence on Hyssop Essential Oil Quality
(Basel : MDPI, 2021)