Cvijanović, Gorica

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Authority KeyName Variants
3dcd2159-f060-4536-8cd6-f6d708e46abd
  • Cvijanović, Gorica (56)
Projects
Ministry of Education, Science and Technological Development, Republic of Serbia, Grant no. 451-03-68/2020-14/200032 (Institute of Field and Vegetable Crops, Novi Sad) Ministry of Education, Science and Technological Development, Republic of Serbia, Grant no. 451-03-68/2020-14/200378 (Institute of Information Technology)
Sustainable agriculture and rural development in the function of accomplishing strategic objectives of the Republic of Serbia in the Danube region Ministry of Education, Science and Technological Development, Republic of Serbia, Grant no. 451-03-68/2020-14/200009 (Institute of Agricultural Economics, Belgrade)
Study of the genetic basis of improving yield and quality of small grains in different environmental conditions Ministry of Education, Science and Technological Development, Republic of Serbia, Grant no. 451-03-68/2020-14/200216 (Institute for Vegetable Crops, Smederevska Palanka)
Interdisciplinary Approach to Development of New Soybean Varieties and Improvement of the Cultivation Practices and Seed Production 451-03-09/2021-14, Ministry of Education, Science and Technological Development of the Republic of Serbia
451-03-9/2021-14, Ministarstvo posvete, nauke i tehnološkog razvoja Republike Srbije APV 114-451-2739/2016-01: Održiva proizvodnja biljnih proteina: soja, mikroorganizmi, odgovor na klimatske promene, financed by the Provincial Secretariat for Higher Education and Scientific Research, AP Vojvodina
Rural Labour Market and Rural Economy of Serbia - Income Diversification as a Tool to Overcome Rural Poverty Promotion of sustainability and competitiveness in organic plant and livestock production by means of novel technologies and inputs
Modern breeding of small grains for present and future needs

Author's Bibliography

The influence of effective microorganisms on some characteristics of different maize

Stepić, Vesna; Cvijanović, Gorica; Bajagić, Marija; Đurić, Nenad; Đukić, Vojin; Mamlić, Zlatica; Dozet, Gordana

(Čačak : University of Kragujevac, Faculty of Agronomy in Čačak, 2024)

TY  - CONF
AU  - Stepić, Vesna
AU  - Cvijanović, Gorica
AU  - Bajagić, Marija
AU  - Đurić, Nenad
AU  - Đukić, Vojin
AU  - Mamlić, Zlatica
AU  - Dozet, Gordana
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4409
AB  - The aim of the research was to determine the impact of the EM Aktiv preparation in the maize crop (ZP 427 and ZP 548) at 160, 120, 102 kg ha-1 N in 2017 at the location of the municipality of Vladimirovci. During the growing season, there was a pronounced water deficit. The preparation was applied in three variants: EM1 - control, EM2 - foliar 2 x 6 l ha-1 in the phenological stages of 5-7 leaves and after 15 days; EM3 - the preparation was introduced into the soil 7 days before sowing 30 l ha-1 + EM2. The mass of 1000 grains, the height of the yield and the nitrogen content in the grain were determined. Application of 160 kg ha-1 nitrogen had the greatest effect on the weight of 1000 grains, and 120 kg ha-1. The production of maize on a global level takes place in a way that affects the degradation of resources and elements of the environment, the increasing dependence on mineral fertilizers and pesticides, which leads to the production of greenhouse gases and a negative impact on climate change. Today, N on grain yield in all treatments. The treatments had a positive effect on both traits. Higher values of the tested properties were found in the EM3 treatment. The applied factors did not have a statistically significant effect on the nitrogen content of maize grains.
PB  - Čačak : University of Kragujevac, Faculty of Agronomy in Čačak
C3  - Proceedings, 2nd International Symposium on Biotechnology, 14-15 March 2024, Čačak
T1  - The influence of effective microorganisms on some characteristics of different maize
EP  - 68
SP  - 63
DO  - 10.46793/SBT29.07VS
ER  - 
@conference{
author = "Stepić, Vesna and Cvijanović, Gorica and Bajagić, Marija and Đurić, Nenad and Đukić, Vojin and Mamlić, Zlatica and Dozet, Gordana",
year = "2024",
abstract = "The aim of the research was to determine the impact of the EM Aktiv preparation in the maize crop (ZP 427 and ZP 548) at 160, 120, 102 kg ha-1 N in 2017 at the location of the municipality of Vladimirovci. During the growing season, there was a pronounced water deficit. The preparation was applied in three variants: EM1 - control, EM2 - foliar 2 x 6 l ha-1 in the phenological stages of 5-7 leaves and after 15 days; EM3 - the preparation was introduced into the soil 7 days before sowing 30 l ha-1 + EM2. The mass of 1000 grains, the height of the yield and the nitrogen content in the grain were determined. Application of 160 kg ha-1 nitrogen had the greatest effect on the weight of 1000 grains, and 120 kg ha-1. The production of maize on a global level takes place in a way that affects the degradation of resources and elements of the environment, the increasing dependence on mineral fertilizers and pesticides, which leads to the production of greenhouse gases and a negative impact on climate change. Today, N on grain yield in all treatments. The treatments had a positive effect on both traits. Higher values of the tested properties were found in the EM3 treatment. The applied factors did not have a statistically significant effect on the nitrogen content of maize grains.",
publisher = "Čačak : University of Kragujevac, Faculty of Agronomy in Čačak",
journal = "Proceedings, 2nd International Symposium on Biotechnology, 14-15 March 2024, Čačak",
title = "The influence of effective microorganisms on some characteristics of different maize",
pages = "68-63",
doi = "10.46793/SBT29.07VS"
}
Stepić, V., Cvijanović, G., Bajagić, M., Đurić, N., Đukić, V., Mamlić, Z.,& Dozet, G.. (2024). The influence of effective microorganisms on some characteristics of different maize. in Proceedings, 2nd International Symposium on Biotechnology, 14-15 March 2024, Čačak
Čačak : University of Kragujevac, Faculty of Agronomy in Čačak., 63-68.
https://doi.org/10.46793/SBT29.07VS
Stepić V, Cvijanović G, Bajagić M, Đurić N, Đukić V, Mamlić Z, Dozet G. The influence of effective microorganisms on some characteristics of different maize. in Proceedings, 2nd International Symposium on Biotechnology, 14-15 March 2024, Čačak. 2024;:63-68.
doi:10.46793/SBT29.07VS .
Stepić, Vesna, Cvijanović, Gorica, Bajagić, Marija, Đurić, Nenad, Đukić, Vojin, Mamlić, Zlatica, Dozet, Gordana, "The influence of effective microorganisms on some characteristics of different maize" in Proceedings, 2nd International Symposium on Biotechnology, 14-15 March 2024, Čačak (2024):63-68,
https://doi.org/10.46793/SBT29.07VS . .

Primena efektivnih mikroorganizama u proizvodnji soje

Bajagić, Marija; Đurić, Nenad; Dozet, Gordana; Đukić, Vojin; Mamlić, Zlatica; Cvijanović, Gorica; Kandelinskaja, Olga

(Smederevska Palanka : Institut za povrtarstvo, 2023)

TY  - CONF
AU  - Bajagić, Marija
AU  - Đurić, Nenad
AU  - Dozet, Gordana
AU  - Đukić, Vojin
AU  - Mamlić, Zlatica
AU  - Cvijanović, Gorica
AU  - Kandelinskaja, Olga
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4195
AB  - Primena novih tehnologija u cilju dobijanja višeg prinosa gajenih biljaka i boljeg kvaliteta proizvoda je ključ za unapređenje poljoprivrede u budućnosti. Efektivni mikroorganizmi sve više nalaze primenu u intenzivnoj konvencionalnoj i organskoj biljnoj proizvodnji jer njihovom primenom smanjuju se troškovi proizvodnje, povećava biogenost zemljišta, smanjuju bolesti na usevima i pozitivno utiče na zaštitu životne sredine. Primena preparata EM-Aktiv značajno povećava prinos soje i pozitivno utiče na morfološke osobine, masu i visinu biljaka, masu 1000 zrna i žetveni indeks soje.
AB  - The application of new technologies in order to obtain a higher yield of cultivated plants and better product quality is the key to improving agriculture in the future. Effective microorganisms are increasingly used in intensive conventional and organic plant production because their application reduces production costs, increases soil biogenicity, reduces crop diseases and has a positive effect on environmental protection. The application of EM-Aktiv significantly increases the yield of soybeans and has a positive effect on the morphological characteristics, weight and height of plants, weight of 1000 grains and harvest index of soybeans.
PB  - Smederevska Palanka : Institut za povrtarstvo
C3  - Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023.
T1  - Primena efektivnih mikroorganizama u proizvodnji soje
T1  - Application of effective microorganisms in the production of soybean
SP  - 182
VL  - 189
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4195
ER  - 
@conference{
author = "Bajagić, Marija and Đurić, Nenad and Dozet, Gordana and Đukić, Vojin and Mamlić, Zlatica and Cvijanović, Gorica and Kandelinskaja, Olga",
year = "2023",
abstract = "Primena novih tehnologija u cilju dobijanja višeg prinosa gajenih biljaka i boljeg kvaliteta proizvoda je ključ za unapređenje poljoprivrede u budućnosti. Efektivni mikroorganizmi sve više nalaze primenu u intenzivnoj konvencionalnoj i organskoj biljnoj proizvodnji jer njihovom primenom smanjuju se troškovi proizvodnje, povećava biogenost zemljišta, smanjuju bolesti na usevima i pozitivno utiče na zaštitu životne sredine. Primena preparata EM-Aktiv značajno povećava prinos soje i pozitivno utiče na morfološke osobine, masu i visinu biljaka, masu 1000 zrna i žetveni indeks soje., The application of new technologies in order to obtain a higher yield of cultivated plants and better product quality is the key to improving agriculture in the future. Effective microorganisms are increasingly used in intensive conventional and organic plant production because their application reduces production costs, increases soil biogenicity, reduces crop diseases and has a positive effect on environmental protection. The application of EM-Aktiv significantly increases the yield of soybeans and has a positive effect on the morphological characteristics, weight and height of plants, weight of 1000 grains and harvest index of soybeans.",
publisher = "Smederevska Palanka : Institut za povrtarstvo",
journal = "Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023.",
title = "Primena efektivnih mikroorganizama u proizvodnji soje, Application of effective microorganisms in the production of soybean",
pages = "182",
volume = "189",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4195"
}
Bajagić, M., Đurić, N., Dozet, G., Đukić, V., Mamlić, Z., Cvijanović, G.,& Kandelinskaja, O.. (2023). Primena efektivnih mikroorganizama u proizvodnji soje. in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023.
Smederevska Palanka : Institut za povrtarstvo., 189, 182.
https://hdl.handle.net/21.15107/rcub_fiver_4195
Bajagić M, Đurić N, Dozet G, Đukić V, Mamlić Z, Cvijanović G, Kandelinskaja O. Primena efektivnih mikroorganizama u proizvodnji soje. in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023.. 2023;189:182.
https://hdl.handle.net/21.15107/rcub_fiver_4195 .
Bajagić, Marija, Đurić, Nenad, Dozet, Gordana, Đukić, Vojin, Mamlić, Zlatica, Cvijanović, Gorica, Kandelinskaja, Olga, "Primena efektivnih mikroorganizama u proizvodnji soje" in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023., 189 (2023):182,
https://hdl.handle.net/21.15107/rcub_fiver_4195 .

Effect of pulsed electromagnetic field on yield of grain, yield of protein and oil of soybean

Bajagić, Marija; Đukić, Vojin; Mamlić, Zlatica; Sekulić, Jovana; Cvijanović, Vojin; Đurić, Nenad; Cvijanović, Gorica

(Prague : Czech Academy of Agricultural Sciences, 2023)

TY  - JOUR
AU  - Bajagić, Marija
AU  - Đukić, Vojin
AU  - Mamlić, Zlatica
AU  - Sekulić, Jovana
AU  - Cvijanović, Vojin
AU  - Đurić, Nenad
AU  - Cvijanović, Gorica
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4213
AB  - One of the latest environmentally friendly methods in soybean production technology is the pulsed electromagnetic field of low frequencies (PEMP). The paper presents the results of the influence of electromagnetic stimulation of soybean seeds on grain yield, protein and oil yield, depending on different agroclimatic conditions, exposure time and frequency. In the 2012–2017 research period, the soybean cv. Valjevka was used in the Institute of Field and Vegetable Agriculture experimental field, Novi Sad, Serbia. Immediately before sowing, the seeds were subjected to PEMP treatment, with a pulse generator and a tape applicator, in the following variants: electromagnetic field frequencies of 16, 24 and 30 Hz, and exposure time of 0, 30 and 60 min. The most successful variant of seed stimulation for all three examined parameters was at 16 Hz and 30 min, where the research results show that this measure can increase the examined parameters by more than 10%. The average yield of grain for all years of research with seed stimulation was 4.85% (3 338 kg/ha) compared to the control (3 203 kg/ha). The average grain protein yield in the treatments with PEMP was 1 315 kg/ha, which was 4.26% higher compared to the variant without PEMP (1 260 kg/ha), and the treatment was 4% higher in the average oil yield, 703 kg/ha compared to the control 676 kg/ha. Also, the analysis of the mutual dependence of the indicators is in a positive correlation, which is essential for plant breeding and the development of new technologies, which have economic justification, are safe for use and have a positive impact on adverse effects such as drought.
PB  - Prague : Czech Academy of Agricultural Sciences
T2  - Plant, Soil and Environment
T1  - Effect of pulsed electromagnetic field on yield of grain, yield of protein and oil of soybean
EP  - 585
IS  - 12
SP  - 577
VL  - 69
DO  - 10.17221/336/2023-PSE
ER  - 
@article{
author = "Bajagić, Marija and Đukić, Vojin and Mamlić, Zlatica and Sekulić, Jovana and Cvijanović, Vojin and Đurić, Nenad and Cvijanović, Gorica",
year = "2023",
abstract = "One of the latest environmentally friendly methods in soybean production technology is the pulsed electromagnetic field of low frequencies (PEMP). The paper presents the results of the influence of electromagnetic stimulation of soybean seeds on grain yield, protein and oil yield, depending on different agroclimatic conditions, exposure time and frequency. In the 2012–2017 research period, the soybean cv. Valjevka was used in the Institute of Field and Vegetable Agriculture experimental field, Novi Sad, Serbia. Immediately before sowing, the seeds were subjected to PEMP treatment, with a pulse generator and a tape applicator, in the following variants: electromagnetic field frequencies of 16, 24 and 30 Hz, and exposure time of 0, 30 and 60 min. The most successful variant of seed stimulation for all three examined parameters was at 16 Hz and 30 min, where the research results show that this measure can increase the examined parameters by more than 10%. The average yield of grain for all years of research with seed stimulation was 4.85% (3 338 kg/ha) compared to the control (3 203 kg/ha). The average grain protein yield in the treatments with PEMP was 1 315 kg/ha, which was 4.26% higher compared to the variant without PEMP (1 260 kg/ha), and the treatment was 4% higher in the average oil yield, 703 kg/ha compared to the control 676 kg/ha. Also, the analysis of the mutual dependence of the indicators is in a positive correlation, which is essential for plant breeding and the development of new technologies, which have economic justification, are safe for use and have a positive impact on adverse effects such as drought.",
publisher = "Prague : Czech Academy of Agricultural Sciences",
journal = "Plant, Soil and Environment",
title = "Effect of pulsed electromagnetic field on yield of grain, yield of protein and oil of soybean",
pages = "585-577",
number = "12",
volume = "69",
doi = "10.17221/336/2023-PSE"
}
Bajagić, M., Đukić, V., Mamlić, Z., Sekulić, J., Cvijanović, V., Đurić, N.,& Cvijanović, G.. (2023). Effect of pulsed electromagnetic field on yield of grain, yield of protein and oil of soybean. in Plant, Soil and Environment
Prague : Czech Academy of Agricultural Sciences., 69(12), 577-585.
https://doi.org/10.17221/336/2023-PSE
Bajagić M, Đukić V, Mamlić Z, Sekulić J, Cvijanović V, Đurić N, Cvijanović G. Effect of pulsed electromagnetic field on yield of grain, yield of protein and oil of soybean. in Plant, Soil and Environment. 2023;69(12):577-585.
doi:10.17221/336/2023-PSE .
Bajagić, Marija, Đukić, Vojin, Mamlić, Zlatica, Sekulić, Jovana, Cvijanović, Vojin, Đurić, Nenad, Cvijanović, Gorica, "Effect of pulsed electromagnetic field on yield of grain, yield of protein and oil of soybean" in Plant, Soil and Environment, 69, no. 12 (2023):577-585,
https://doi.org/10.17221/336/2023-PSE . .

The influence of the application of effective microorganisms on the weight of 1000 grains and the yield of different maize genotypes

Cvijanović, Gorica; Stepić, Vesna; Bajagić, Marija; Đukić, Vojin; Sekulić, Jovana; Đurić, Nenad; Mamlić, Zlatica

(Banja Luka : University of Banja Luka, Faculty of Agriculture, 2023)

TY  - CONF
AU  - Cvijanović, Gorica
AU  - Stepić, Vesna
AU  - Bajagić, Marija
AU  - Đukić, Vojin
AU  - Sekulić, Jovana
AU  - Đurić, Nenad
AU  - Mamlić, Zlatica
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4256
AB  - Maize is a plant species that occupies a large area in world and Republic Serbia. For a high yield, mineral fertilizers are mainly used. In the conditions of climate change, the production of maize in the natural irrigation system is increasingly difficult. Given that there are increasing demands for environmental protection and reduction of greenhouse gas emissions from agriculture, corn production must be improved in order to achieve sustainable production. The aim of the work was to determine the influence of the application of the microbiological preparation EM Aktiv (trade name) on the weight of 1.000 grains and the yield of maize.
PB  - Banja Luka : University of Banja Luka, Faculty of Agriculture
C3  - Book of Abstracts, 12th International Symposium on Agricultural Sciences "AgroReS 2023", 24-26 May 2023, Trebinje, Bosnia and Herzegovina
T1  - The influence of the application of effective microorganisms on the weight of 1000 grains and the yield of different maize genotypes
EP  - 86
SP  - 86
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4256
ER  - 
@conference{
author = "Cvijanović, Gorica and Stepić, Vesna and Bajagić, Marija and Đukić, Vojin and Sekulić, Jovana and Đurić, Nenad and Mamlić, Zlatica",
year = "2023",
abstract = "Maize is a plant species that occupies a large area in world and Republic Serbia. For a high yield, mineral fertilizers are mainly used. In the conditions of climate change, the production of maize in the natural irrigation system is increasingly difficult. Given that there are increasing demands for environmental protection and reduction of greenhouse gas emissions from agriculture, corn production must be improved in order to achieve sustainable production. The aim of the work was to determine the influence of the application of the microbiological preparation EM Aktiv (trade name) on the weight of 1.000 grains and the yield of maize.",
publisher = "Banja Luka : University of Banja Luka, Faculty of Agriculture",
journal = "Book of Abstracts, 12th International Symposium on Agricultural Sciences "AgroReS 2023", 24-26 May 2023, Trebinje, Bosnia and Herzegovina",
title = "The influence of the application of effective microorganisms on the weight of 1000 grains and the yield of different maize genotypes",
pages = "86-86",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4256"
}
Cvijanović, G., Stepić, V., Bajagić, M., Đukić, V., Sekulić, J., Đurić, N.,& Mamlić, Z.. (2023). The influence of the application of effective microorganisms on the weight of 1000 grains and the yield of different maize genotypes. in Book of Abstracts, 12th International Symposium on Agricultural Sciences "AgroReS 2023", 24-26 May 2023, Trebinje, Bosnia and Herzegovina
Banja Luka : University of Banja Luka, Faculty of Agriculture., 86-86.
https://hdl.handle.net/21.15107/rcub_fiver_4256
Cvijanović G, Stepić V, Bajagić M, Đukić V, Sekulić J, Đurić N, Mamlić Z. The influence of the application of effective microorganisms on the weight of 1000 grains and the yield of different maize genotypes. in Book of Abstracts, 12th International Symposium on Agricultural Sciences "AgroReS 2023", 24-26 May 2023, Trebinje, Bosnia and Herzegovina. 2023;:86-86.
https://hdl.handle.net/21.15107/rcub_fiver_4256 .
Cvijanović, Gorica, Stepić, Vesna, Bajagić, Marija, Đukić, Vojin, Sekulić, Jovana, Đurić, Nenad, Mamlić, Zlatica, "The influence of the application of effective microorganisms on the weight of 1000 grains and the yield of different maize genotypes" in Book of Abstracts, 12th International Symposium on Agricultural Sciences "AgroReS 2023", 24-26 May 2023, Trebinje, Bosnia and Herzegovina (2023):86-86,
https://hdl.handle.net/21.15107/rcub_fiver_4256 .

Reakcija soje na primenu NPK đubriva

Dozet, Gordana; Đukić, Vojin; Miladinović, Jegor; Mamlić, Zlatica; Cvijanović, Gorica; Bajagić, Marija; Cvijanović, Vojin

(Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, 2023)

TY  - JOUR
AU  - Dozet, Gordana
AU  - Đukić, Vojin
AU  - Miladinović, Jegor
AU  - Mamlić, Zlatica
AU  - Cvijanović, Gorica
AU  - Bajagić, Marija
AU  - Cvijanović, Vojin
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4462
AB  - Primena đubriva uslov je ostvarivanju visoke i stabilne, ekonomski opravdane proizvodnje soje. Samostalna primena NPK đubriva, kao i kombinovana primena NPK đubriva sa amonijum nitratom ili folijarnim tretmanom doprinosi povećanju prinosa soje, povećanju sadržaja proteina u zrnu, kao i prinosa proteina i ulja po jedinici površine, a kombinacija NPK đubriva, amonijum nitrata i folijarni tretman biljaka daje najbolje efekte.
AB  - The use of fertilizers is a condition for achieving high and stable, economically justified soybean production. NPK fertilizer application alone, as well as combined application of NPK fertilizer with ammonium nitrate or foliar treatment contributes to soybean yield enhancement, the increase of grain protein content, as well as protein and oil yield per area unit, and the combination of NPK fertilizers, ammonium nitrate and plant foliar treatment gives the best effects.
PB  - Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
PB  - Novi Sad : Industrijsko bilje
T2  - Uljarstvo
T1  - Reakcija soje na primenu NPK đubriva
T1  - Soybean reaction to the application of NPK fertilizers
EP  - 62
IS  - 1
SP  - 55
VL  - 54
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4462
ER  - 
@article{
author = "Dozet, Gordana and Đukić, Vojin and Miladinović, Jegor and Mamlić, Zlatica and Cvijanović, Gorica and Bajagić, Marija and Cvijanović, Vojin",
year = "2023",
abstract = "Primena đubriva uslov je ostvarivanju visoke i stabilne, ekonomski opravdane proizvodnje soje. Samostalna primena NPK đubriva, kao i kombinovana primena NPK đubriva sa amonijum nitratom ili folijarnim tretmanom doprinosi povećanju prinosa soje, povećanju sadržaja proteina u zrnu, kao i prinosa proteina i ulja po jedinici površine, a kombinacija NPK đubriva, amonijum nitrata i folijarni tretman biljaka daje najbolje efekte., The use of fertilizers is a condition for achieving high and stable, economically justified soybean production. NPK fertilizer application alone, as well as combined application of NPK fertilizer with ammonium nitrate or foliar treatment contributes to soybean yield enhancement, the increase of grain protein content, as well as protein and oil yield per area unit, and the combination of NPK fertilizers, ammonium nitrate and plant foliar treatment gives the best effects.",
publisher = "Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, Novi Sad : Institut za ratarstvo i povrtarstvo, Novi Sad : Industrijsko bilje",
journal = "Uljarstvo",
title = "Reakcija soje na primenu NPK đubriva, Soybean reaction to the application of NPK fertilizers",
pages = "62-55",
number = "1",
volume = "54",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4462"
}
Dozet, G., Đukić, V., Miladinović, J., Mamlić, Z., Cvijanović, G., Bajagić, M.,& Cvijanović, V.. (2023). Reakcija soje na primenu NPK đubriva. in Uljarstvo
Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet., 54(1), 55-62.
https://hdl.handle.net/21.15107/rcub_fiver_4462
Dozet G, Đukić V, Miladinović J, Mamlić Z, Cvijanović G, Bajagić M, Cvijanović V. Reakcija soje na primenu NPK đubriva. in Uljarstvo. 2023;54(1):55-62.
https://hdl.handle.net/21.15107/rcub_fiver_4462 .
Dozet, Gordana, Đukić, Vojin, Miladinović, Jegor, Mamlić, Zlatica, Cvijanović, Gorica, Bajagić, Marija, Cvijanović, Vojin, "Reakcija soje na primenu NPK đubriva" in Uljarstvo, 54, no. 1 (2023):55-62,
https://hdl.handle.net/21.15107/rcub_fiver_4462 .

Uticaj primene NPK đubriva na kvalitet zrna soje

Dozet, Gordana; Alsuwayah, Salimah; Đukić, Vojin; Mamlić, Zlatica; Cvijanović, Gorica; Bajagić, Marija; Cvijanović, Vojin

(Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, 2023)

TY  - CONF
AU  - Dozet, Gordana
AU  - Alsuwayah, Salimah
AU  - Đukić, Vojin
AU  - Mamlić, Zlatica
AU  - Cvijanović, Gorica
AU  - Bajagić, Marija
AU  - Cvijanović, Vojin
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4182
AB  - Primena đubriva uslov je ostvarivanju visoke i stabilne, ekonomski opravdane proizvodnje soje. Samostalna primena NPK đubriva, kao i kombinovana primena NPK đubriva sa amonijum nitratom ili folijarnim tretmanom doprinosi povećanju prinosa soje, povećanju sadržaja proteina u zrnu, kao i prinosa proteina i ulja po jedinici površine, a kombinacija NPK đubriva, amonijum nitrata i folijarni tretman biljaka daje najbolje efekte.
AB  - The use of fertilizers is a condition for achieving high and stable, economically justified soybean production. NPK fertilizer application alone, as well as combined application of NPK fertilizer with ammonium nitrate or foliar treatment contributes to soybean yield enhancement, the increase of grain protein content, as well as protein and oil yield per area unit, and the combination of NPK fertilizers, ammonium nitrate and plant foliar treatment gives the best effects.
PB  - Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
PB  - Novi Sad : Poslovna zajednica "Industrijsko bilje"
C3  - Zbornik radova, 64. Savetovanje Proizvodnja i prerada uljarica, Herceg Novi, 25-30. jun 2023.
T1  - Uticaj primene NPK đubriva na kvalitet zrna soje
T1  - Effects of NPK fertilizer use on soybean grain quality
EP  - 83
SP  - 77
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4182
ER  - 
@conference{
author = "Dozet, Gordana and Alsuwayah, Salimah and Đukić, Vojin and Mamlić, Zlatica and Cvijanović, Gorica and Bajagić, Marija and Cvijanović, Vojin",
year = "2023",
abstract = "Primena đubriva uslov je ostvarivanju visoke i stabilne, ekonomski opravdane proizvodnje soje. Samostalna primena NPK đubriva, kao i kombinovana primena NPK đubriva sa amonijum nitratom ili folijarnim tretmanom doprinosi povećanju prinosa soje, povećanju sadržaja proteina u zrnu, kao i prinosa proteina i ulja po jedinici površine, a kombinacija NPK đubriva, amonijum nitrata i folijarni tretman biljaka daje najbolje efekte., The use of fertilizers is a condition for achieving high and stable, economically justified soybean production. NPK fertilizer application alone, as well as combined application of NPK fertilizer with ammonium nitrate or foliar treatment contributes to soybean yield enhancement, the increase of grain protein content, as well as protein and oil yield per area unit, and the combination of NPK fertilizers, ammonium nitrate and plant foliar treatment gives the best effects.",
publisher = "Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, Novi Sad : Institut za ratarstvo i povrtarstvo, Novi Sad : Poslovna zajednica "Industrijsko bilje"",
journal = "Zbornik radova, 64. Savetovanje Proizvodnja i prerada uljarica, Herceg Novi, 25-30. jun 2023.",
title = "Uticaj primene NPK đubriva na kvalitet zrna soje, Effects of NPK fertilizer use on soybean grain quality",
pages = "83-77",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4182"
}
Dozet, G., Alsuwayah, S., Đukić, V., Mamlić, Z., Cvijanović, G., Bajagić, M.,& Cvijanović, V.. (2023). Uticaj primene NPK đubriva na kvalitet zrna soje. in Zbornik radova, 64. Savetovanje Proizvodnja i prerada uljarica, Herceg Novi, 25-30. jun 2023.
Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet., 77-83.
https://hdl.handle.net/21.15107/rcub_fiver_4182
Dozet G, Alsuwayah S, Đukić V, Mamlić Z, Cvijanović G, Bajagić M, Cvijanović V. Uticaj primene NPK đubriva na kvalitet zrna soje. in Zbornik radova, 64. Savetovanje Proizvodnja i prerada uljarica, Herceg Novi, 25-30. jun 2023.. 2023;:77-83.
https://hdl.handle.net/21.15107/rcub_fiver_4182 .
Dozet, Gordana, Alsuwayah, Salimah, Đukić, Vojin, Mamlić, Zlatica, Cvijanović, Gorica, Bajagić, Marija, Cvijanović, Vojin, "Uticaj primene NPK đubriva na kvalitet zrna soje" in Zbornik radova, 64. Savetovanje Proizvodnja i prerada uljarica, Herceg Novi, 25-30. jun 2023. (2023):77-83,
https://hdl.handle.net/21.15107/rcub_fiver_4182 .

Uticaj EM aktiva na prinos i morfološke osobine soje

Cvijanović, Gorica; Abdurhman, Asma; Abduladim, Eltrek; Bajagić, Marija; Đurić, Nenad; Mamlić, Zlatica; Đukić, Vojin

(Smederevska Palanka : Institut za povrtarstvo, 2023)

TY  - CONF
AU  - Cvijanović, Gorica
AU  - Abdurhman, Asma
AU  - Abduladim, Eltrek
AU  - Bajagić, Marija
AU  - Đurić, Nenad
AU  - Mamlić, Zlatica
AU  - Đukić, Vojin
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4192
AB  - ntenzivna biljna proizvodnja podrazumeva primenu novih tehnologija u cilju povećanja prinosa i kvaliteta biljnih proizvoda. Primena preparata na bazi efektivnih mikroorganizama EM Aktiv u proizvodnji soje statistički veoma značajno povećava prinos i ima statistički veoma značajan pozitivan uticaj na pojedine morfološke osobine biljaka poput visine biljke, broja mahuna i mase zrna po biljci, kao i mase 1000 semena.
AB  - Intensive plant production implies the application of new technologies with the aim of increasing the yield and quality of plant products. The use of preparations based on effective microorganisms EM Aktiv in soybean production significantly increases the yield and has a statistically significant positive effect on certain morphological characteristics of plants such as plant height, number of pods and weight of grains per plant, as well as weight of 1000 grains.
PB  - Smederevska Palanka : Institut za povrtarstvo
C3  - Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023.
T1  - Uticaj EM aktiva na prinos i morfološke osobine soje
T1  - Influence of EM activities on the yield and morphological characteristics of soybean
EP  - 173
SP  - 166
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4192
ER  - 
@conference{
author = "Cvijanović, Gorica and Abdurhman, Asma and Abduladim, Eltrek and Bajagić, Marija and Đurić, Nenad and Mamlić, Zlatica and Đukić, Vojin",
year = "2023",
abstract = "ntenzivna biljna proizvodnja podrazumeva primenu novih tehnologija u cilju povećanja prinosa i kvaliteta biljnih proizvoda. Primena preparata na bazi efektivnih mikroorganizama EM Aktiv u proizvodnji soje statistički veoma značajno povećava prinos i ima statistički veoma značajan pozitivan uticaj na pojedine morfološke osobine biljaka poput visine biljke, broja mahuna i mase zrna po biljci, kao i mase 1000 semena., Intensive plant production implies the application of new technologies with the aim of increasing the yield and quality of plant products. The use of preparations based on effective microorganisms EM Aktiv in soybean production significantly increases the yield and has a statistically significant positive effect on certain morphological characteristics of plants such as plant height, number of pods and weight of grains per plant, as well as weight of 1000 grains.",
publisher = "Smederevska Palanka : Institut za povrtarstvo",
journal = "Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023.",
title = "Uticaj EM aktiva na prinos i morfološke osobine soje, Influence of EM activities on the yield and morphological characteristics of soybean",
pages = "173-166",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4192"
}
Cvijanović, G., Abdurhman, A., Abduladim, E., Bajagić, M., Đurić, N., Mamlić, Z.,& Đukić, V.. (2023). Uticaj EM aktiva na prinos i morfološke osobine soje. in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023.
Smederevska Palanka : Institut za povrtarstvo., 166-173.
https://hdl.handle.net/21.15107/rcub_fiver_4192
Cvijanović G, Abdurhman A, Abduladim E, Bajagić M, Đurić N, Mamlić Z, Đukić V. Uticaj EM aktiva na prinos i morfološke osobine soje. in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023.. 2023;:166-173.
https://hdl.handle.net/21.15107/rcub_fiver_4192 .
Cvijanović, Gorica, Abdurhman, Asma, Abduladim, Eltrek, Bajagić, Marija, Đurić, Nenad, Mamlić, Zlatica, Đukić, Vojin, "Uticaj EM aktiva na prinos i morfološke osobine soje" in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 2. novembar 2023. (2023):166-173,
https://hdl.handle.net/21.15107/rcub_fiver_4192 .

Influence of effective microorganisms on the basic parameters of soil biogenicity in the production of wheat and corn

Cvijanović, Gorica; Stepić, Vesna; Bajagić, Marija; Cvijanović, Vojin; Marinković, Jelena; Đurić, Nenad

(Bor : University of Belgrade, Technical faculty, 2023)

TY  - CONF
AU  - Cvijanović, Gorica
AU  - Stepić, Vesna
AU  - Bajagić, Marija
AU  - Cvijanović, Vojin
AU  - Marinković, Jelena
AU  - Đurić, Nenad
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4150
AB  - In modern directions of food production, it is necessary to apply measures that would reduce the possibility of soil degradation. The aim of the work was to determine the influence of effective microorganisms on the basic parameters of soil biogenicity in the production of wheat and corn. The experiment with wheat was carried out in 2019 and the experiment with maize in 2017. Agroecological conditions in 2019 were optimal for wheat production. In 2017, unfavorable agrometeorological conditions for maize production were recorded. In both experiments, the microbiological preparation EM Aktiv with effective microorganisms was used. With wheat, it was applied twice foliarly with 6 l ha-1 . In the case of maize, EM Aktiv was introduced into the soil before sowing at 20 l ha-1 and foliarly applied twice at 6 l ha-1. The rhizosphere soil was analyzed. The total number of microorganisms and the abundance of Azotobacter in wheat were determined. In the case of corn, the total number of microorganisms and the number of ammonifiers were determined. In both experiments, an increase in the number of tested groups of microorganisms was found. The percentage increase in abundance depended on the genotype of wheat and corn. Based on the results, it was concluded that the application of effective microorganisms is necessary and that in sustainable food production systems it should be a mandatory measure to preserve the basic resources for food production.
PB  - Bor : University of Belgrade, Technical faculty
C3  - Proceedings, 30th International Conference Ecological Truth and Environmental Research (EcoTER’23), 20-23 June 2023
T1  - Influence of effective microorganisms on the basic parameters of soil biogenicity in the production of wheat and corn
EP  - 534
SP  - 529
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4150
ER  - 
@conference{
author = "Cvijanović, Gorica and Stepić, Vesna and Bajagić, Marija and Cvijanović, Vojin and Marinković, Jelena and Đurić, Nenad",
year = "2023",
abstract = "In modern directions of food production, it is necessary to apply measures that would reduce the possibility of soil degradation. The aim of the work was to determine the influence of effective microorganisms on the basic parameters of soil biogenicity in the production of wheat and corn. The experiment with wheat was carried out in 2019 and the experiment with maize in 2017. Agroecological conditions in 2019 were optimal for wheat production. In 2017, unfavorable agrometeorological conditions for maize production were recorded. In both experiments, the microbiological preparation EM Aktiv with effective microorganisms was used. With wheat, it was applied twice foliarly with 6 l ha-1 . In the case of maize, EM Aktiv was introduced into the soil before sowing at 20 l ha-1 and foliarly applied twice at 6 l ha-1. The rhizosphere soil was analyzed. The total number of microorganisms and the abundance of Azotobacter in wheat were determined. In the case of corn, the total number of microorganisms and the number of ammonifiers were determined. In both experiments, an increase in the number of tested groups of microorganisms was found. The percentage increase in abundance depended on the genotype of wheat and corn. Based on the results, it was concluded that the application of effective microorganisms is necessary and that in sustainable food production systems it should be a mandatory measure to preserve the basic resources for food production.",
publisher = "Bor : University of Belgrade, Technical faculty",
journal = "Proceedings, 30th International Conference Ecological Truth and Environmental Research (EcoTER’23), 20-23 June 2023",
title = "Influence of effective microorganisms on the basic parameters of soil biogenicity in the production of wheat and corn",
pages = "534-529",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4150"
}
Cvijanović, G., Stepić, V., Bajagić, M., Cvijanović, V., Marinković, J.,& Đurić, N.. (2023). Influence of effective microorganisms on the basic parameters of soil biogenicity in the production of wheat and corn. in Proceedings, 30th International Conference Ecological Truth and Environmental Research (EcoTER’23), 20-23 June 2023
Bor : University of Belgrade, Technical faculty., 529-534.
https://hdl.handle.net/21.15107/rcub_fiver_4150
Cvijanović G, Stepić V, Bajagić M, Cvijanović V, Marinković J, Đurić N. Influence of effective microorganisms on the basic parameters of soil biogenicity in the production of wheat and corn. in Proceedings, 30th International Conference Ecological Truth and Environmental Research (EcoTER’23), 20-23 June 2023. 2023;:529-534.
https://hdl.handle.net/21.15107/rcub_fiver_4150 .
Cvijanović, Gorica, Stepić, Vesna, Bajagić, Marija, Cvijanović, Vojin, Marinković, Jelena, Đurić, Nenad, "Influence of effective microorganisms on the basic parameters of soil biogenicity in the production of wheat and corn" in Proceedings, 30th International Conference Ecological Truth and Environmental Research (EcoTER’23), 20-23 June 2023 (2023):529-534,
https://hdl.handle.net/21.15107/rcub_fiver_4150 .

Uticaj primene vodenih ekstrakata na sadržaj proteina i ulja u zrnu soje

Mamlić, Zlatica; Abduladim, Asija; Đukić, Vojin; Bajagić, Marija; Miladinović, Jegor; Dozet, Gordana; Cvijanović, Gorica

(Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, 2022)

TY  - CONF
AU  - Mamlić, Zlatica
AU  - Abduladim, Asija
AU  - Đukić, Vojin
AU  - Bajagić, Marija
AU  - Miladinović, Jegor
AU  - Dozet, Gordana
AU  - Cvijanović, Gorica
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/2883
AB  - Folijarna primena vodenih ekstrakata ima pozitivan uticaj na na prinos i kvalitet zrna soje. Folijarna primena vodenog ekstrakta od ploda banane povećala je prinos soje za 18,07%, sadržaj proteina za 1,64%, smanjila sadržaj ulja za 0,22%, povećala prinos proteina za 19,87% i prinos ulja za 16,58%, dok je primena vodenog ekstrakta koprive i gaveza povećala prinos soje za 17,55%, sadržaj proteina za 1,70%, smanjila sadržaj ulja za 1,44%, povećala prinos proteina za 19,39% i prinos ulja za 15,93%. Folijarna primena vode povećala je sadržaj ulja za 1,62%, a vodenog ekstrakta koprive za 1,17%.
AB  - Foliar application of aqueous extracts has a positive effect on the yield and quality of soybean grains. Foliar application of aqueous extract of banana fruit increased soybean yield by 18.07%, protein content by 1.64%, reduced oil content by 0.22%, increased protein yield by 19.87% and oil yield by 16.58%, while the use of aqueous extract of nettle and comfrey increased soybean yield by 17.55%, protein content by 1.70%, decreased oil content by 1.44%, increased protein yield by 19.39% and oil yield by 15.93 %. Foliar application of water increased the oil content by 1.62%, and water extract of nettle by 1.17%.
PB  - Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
PB  - Novi Sad : Industrijsko bilje
C3  - Zbornik radova, 63. Savetovanje proizvodnja i prerada uljarica, 26.6.-2.7.2022, Herceg Novi, Crna Gora
T1  - Uticaj primene vodenih ekstrakata na sadržaj proteina i ulja u zrnu soje
T1  - Influence of application of aqueous extracts on soybean protein and oil content
EP  - 96
SP  - 89
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2883
ER  - 
@conference{
author = "Mamlić, Zlatica and Abduladim, Asija and Đukić, Vojin and Bajagić, Marija and Miladinović, Jegor and Dozet, Gordana and Cvijanović, Gorica",
year = "2022",
abstract = "Folijarna primena vodenih ekstrakata ima pozitivan uticaj na na prinos i kvalitet zrna soje. Folijarna primena vodenog ekstrakta od ploda banane povećala je prinos soje za 18,07%, sadržaj proteina za 1,64%, smanjila sadržaj ulja za 0,22%, povećala prinos proteina za 19,87% i prinos ulja za 16,58%, dok je primena vodenog ekstrakta koprive i gaveza povećala prinos soje za 17,55%, sadržaj proteina za 1,70%, smanjila sadržaj ulja za 1,44%, povećala prinos proteina za 19,39% i prinos ulja za 15,93%. Folijarna primena vode povećala je sadržaj ulja za 1,62%, a vodenog ekstrakta koprive za 1,17%., Foliar application of aqueous extracts has a positive effect on the yield and quality of soybean grains. Foliar application of aqueous extract of banana fruit increased soybean yield by 18.07%, protein content by 1.64%, reduced oil content by 0.22%, increased protein yield by 19.87% and oil yield by 16.58%, while the use of aqueous extract of nettle and comfrey increased soybean yield by 17.55%, protein content by 1.70%, decreased oil content by 1.44%, increased protein yield by 19.39% and oil yield by 15.93 %. Foliar application of water increased the oil content by 1.62%, and water extract of nettle by 1.17%.",
publisher = "Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet, Novi Sad : Institut za ratarstvo i povrtarstvo, Novi Sad : Industrijsko bilje",
journal = "Zbornik radova, 63. Savetovanje proizvodnja i prerada uljarica, 26.6.-2.7.2022, Herceg Novi, Crna Gora",
title = "Uticaj primene vodenih ekstrakata na sadržaj proteina i ulja u zrnu soje, Influence of application of aqueous extracts on soybean protein and oil content",
pages = "96-89",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2883"
}
Mamlić, Z., Abduladim, A., Đukić, V., Bajagić, M., Miladinović, J., Dozet, G.,& Cvijanović, G.. (2022). Uticaj primene vodenih ekstrakata na sadržaj proteina i ulja u zrnu soje. in Zbornik radova, 63. Savetovanje proizvodnja i prerada uljarica, 26.6.-2.7.2022, Herceg Novi, Crna Gora
Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet., 89-96.
https://hdl.handle.net/21.15107/rcub_fiver_2883
Mamlić Z, Abduladim A, Đukić V, Bajagić M, Miladinović J, Dozet G, Cvijanović G. Uticaj primene vodenih ekstrakata na sadržaj proteina i ulja u zrnu soje. in Zbornik radova, 63. Savetovanje proizvodnja i prerada uljarica, 26.6.-2.7.2022, Herceg Novi, Crna Gora. 2022;:89-96.
https://hdl.handle.net/21.15107/rcub_fiver_2883 .
Mamlić, Zlatica, Abduladim, Asija, Đukić, Vojin, Bajagić, Marija, Miladinović, Jegor, Dozet, Gordana, Cvijanović, Gorica, "Uticaj primene vodenih ekstrakata na sadržaj proteina i ulja u zrnu soje" in Zbornik radova, 63. Savetovanje proizvodnja i prerada uljarica, 26.6.-2.7.2022, Herceg Novi, Crna Gora (2022):89-96,
https://hdl.handle.net/21.15107/rcub_fiver_2883 .

Uticaj folijarne primene NPK đubriva sa mikroelementima i efektivnih mikroorganizama na prinos soje

Dozet, Gordana; Đukić, Vojin; Miladinović, Jegor; Mamlić, Zlatica; Cvijanović, Gorica; Jakšić, Snežana; Kandelinskaja, Olga

(Čačak : Univerzitet u Kragujevcu, Agronomski fakultet u Čačku, 2022)

TY  - CONF
AU  - Dozet, Gordana
AU  - Đukić, Vojin
AU  - Miladinović, Jegor
AU  - Mamlić, Zlatica
AU  - Cvijanović, Gorica
AU  - Jakšić, Snežana
AU  - Kandelinskaja, Olga
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/2590
AB  - Visoki prinosi i stabilnaproizvodnja soje pod direktnim su uticajem količini i dostupnosti hraniva biljkama. Cilj ovih istraživanja je ispitivanje uticaja NPK đubriva sa mikroelementima i efektivnih mikroorganizama na prinos kod tri sorte soje, različitih grupa zrenja. Efektivni mikroorganizmi i NPK đubrivo sa mikroelementima statistički veoma značajno povećavaju prinos soje. Efektivni mikroorganizmi povećali su prinos za 7,28%, NPK đubrivo sa mikroelementima za 11,20%, dok kombinacija efektivnih mikroorganizama i NPK đubriva sa mikroelementima povećava prinos soje za 14,86%.
AB  - High yields and stable soybean production are under direct influence of plant nutrient quantity and availability. The aim of this research was to examine the effect of NPK fertilizer with trace elements and effective microorganisms on the yields of three soybean varieties which belong to different maturation groups. Effective microorganisms and NPK fertilizer with trace elements statistically very significantly increase soybean yield. Effective microorganisms increased the yield by 7.28%, NPK fertilizer with trace elements by 11.20%, while the combination of effective microorganisms and NPK fertilizer with trace elements increase soybean 
yield by 14.86%.
PB  - Čačak : Univerzitet u Kragujevcu, Agronomski fakultet u Čačku
C3  - Zbornik radova, 27. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 25-26. mart 2022.
T1  - Uticaj folijarne primene NPK đubriva sa mikroelementima i efektivnih mikroorganizama na prinos soje
T1  - Effect of foliar application of NPK fertilizer with trace elements and effective microorganisms on soybean yield
EP  - 116
SP  - 111
DO  - 10.46793/SBT27.111D
ER  - 
@conference{
author = "Dozet, Gordana and Đukić, Vojin and Miladinović, Jegor and Mamlić, Zlatica and Cvijanović, Gorica and Jakšić, Snežana and Kandelinskaja, Olga",
year = "2022",
abstract = "Visoki prinosi i stabilnaproizvodnja soje pod direktnim su uticajem količini i dostupnosti hraniva biljkama. Cilj ovih istraživanja je ispitivanje uticaja NPK đubriva sa mikroelementima i efektivnih mikroorganizama na prinos kod tri sorte soje, različitih grupa zrenja. Efektivni mikroorganizmi i NPK đubrivo sa mikroelementima statistički veoma značajno povećavaju prinos soje. Efektivni mikroorganizmi povećali su prinos za 7,28%, NPK đubrivo sa mikroelementima za 11,20%, dok kombinacija efektivnih mikroorganizama i NPK đubriva sa mikroelementima povećava prinos soje za 14,86%., High yields and stable soybean production are under direct influence of plant nutrient quantity and availability. The aim of this research was to examine the effect of NPK fertilizer with trace elements and effective microorganisms on the yields of three soybean varieties which belong to different maturation groups. Effective microorganisms and NPK fertilizer with trace elements statistically very significantly increase soybean yield. Effective microorganisms increased the yield by 7.28%, NPK fertilizer with trace elements by 11.20%, while the combination of effective microorganisms and NPK fertilizer with trace elements increase soybean 
yield by 14.86%.",
publisher = "Čačak : Univerzitet u Kragujevcu, Agronomski fakultet u Čačku",
journal = "Zbornik radova, 27. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 25-26. mart 2022.",
title = "Uticaj folijarne primene NPK đubriva sa mikroelementima i efektivnih mikroorganizama na prinos soje, Effect of foliar application of NPK fertilizer with trace elements and effective microorganisms on soybean yield",
pages = "116-111",
doi = "10.46793/SBT27.111D"
}
Dozet, G., Đukić, V., Miladinović, J., Mamlić, Z., Cvijanović, G., Jakšić, S.,& Kandelinskaja, O.. (2022). Uticaj folijarne primene NPK đubriva sa mikroelementima i efektivnih mikroorganizama na prinos soje. in Zbornik radova, 27. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 25-26. mart 2022.
Čačak : Univerzitet u Kragujevcu, Agronomski fakultet u Čačku., 111-116.
https://doi.org/10.46793/SBT27.111D
Dozet G, Đukić V, Miladinović J, Mamlić Z, Cvijanović G, Jakšić S, Kandelinskaja O. Uticaj folijarne primene NPK đubriva sa mikroelementima i efektivnih mikroorganizama na prinos soje. in Zbornik radova, 27. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 25-26. mart 2022.. 2022;:111-116.
doi:10.46793/SBT27.111D .
Dozet, Gordana, Đukić, Vojin, Miladinović, Jegor, Mamlić, Zlatica, Cvijanović, Gorica, Jakšić, Snežana, Kandelinskaja, Olga, "Uticaj folijarne primene NPK đubriva sa mikroelementima i efektivnih mikroorganizama na prinos soje" in Zbornik radova, 27. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 25-26. mart 2022. (2022):111-116,
https://doi.org/10.46793/SBT27.111D . .

Uticaj inokulacije semena NS Nitraginom na prinos soje

Cvijanović, Gorica; Đukić, Vojin; Bajagić, Marija; Stepić, Vesna; Cvijanović, Vojin; Đurić, Nenad; Dozet, Gordana

(Čačak : Univerzitet u Kragujevcu, Agronomski fakultet u Čačku, 2022)

TY  - CONF
AU  - Cvijanović, Gorica
AU  - Đukić, Vojin
AU  - Bajagić, Marija
AU  - Stepić, Vesna
AU  - Cvijanović, Vojin
AU  - Đurić, Nenad
AU  - Dozet, Gordana
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/2588
AB  - Soja je leguminoza sposobna da usvaja elementarni azot iz vazduha zahvaljujući simbiozi sa kvržičnim bakterijama. Inokulacija semena soje visokoefektivnim bakterijama povećava usvajanje azota i pozitivno deluje na 
ostvareni prinos. Cilj ovoga rada je sagledavanje uticaja primene NS Nitragina na prinos šest sorti soje različitih grupa zrenja. Inokulacija statistički veoma značajno povećava prinos soje, a povećanje se u proseku kretalo od 6,13% kod sorte NS Zoja do 8,49% kod sorte Sava.
AB  - Soybeans are legumes capable of absorbing elemental nitrogen from the air thanks to symbiosis with symbiotic bacteria. Inoculation of soybean seeds with highly effective bacteria increases nitrogen uptake and has a positive effect on the achieved yield. The aim of this paper is to consider the effect of NS Nitragine application on the yield of six soybean cultivars of different maturation groups. Inoculation statistically significantly increased soybean yield, and the increase ranged from 6.13% in the cultivar NS Zoja to 8.49% in the cultivar Sava.
PB  - Čačak : Univerzitet u Kragujevcu, Agronomski fakultet u Čačku
C3  - Zbornik radova, 27. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 25-26. mart 2022.
T1  - Uticaj inokulacije semena NS Nitraginom na prinos soje
T1  - Effects of inoculation seed with NS Nitragin in soy yield
EP  - 32
SP  - 27
DO  - 10.46793/SBT27.027C
ER  - 
@conference{
author = "Cvijanović, Gorica and Đukić, Vojin and Bajagić, Marija and Stepić, Vesna and Cvijanović, Vojin and Đurić, Nenad and Dozet, Gordana",
year = "2022",
abstract = "Soja je leguminoza sposobna da usvaja elementarni azot iz vazduha zahvaljujući simbiozi sa kvržičnim bakterijama. Inokulacija semena soje visokoefektivnim bakterijama povećava usvajanje azota i pozitivno deluje na 
ostvareni prinos. Cilj ovoga rada je sagledavanje uticaja primene NS Nitragina na prinos šest sorti soje različitih grupa zrenja. Inokulacija statistički veoma značajno povećava prinos soje, a povećanje se u proseku kretalo od 6,13% kod sorte NS Zoja do 8,49% kod sorte Sava., Soybeans are legumes capable of absorbing elemental nitrogen from the air thanks to symbiosis with symbiotic bacteria. Inoculation of soybean seeds with highly effective bacteria increases nitrogen uptake and has a positive effect on the achieved yield. The aim of this paper is to consider the effect of NS Nitragine application on the yield of six soybean cultivars of different maturation groups. Inoculation statistically significantly increased soybean yield, and the increase ranged from 6.13% in the cultivar NS Zoja to 8.49% in the cultivar Sava.",
publisher = "Čačak : Univerzitet u Kragujevcu, Agronomski fakultet u Čačku",
journal = "Zbornik radova, 27. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 25-26. mart 2022.",
title = "Uticaj inokulacije semena NS Nitraginom na prinos soje, Effects of inoculation seed with NS Nitragin in soy yield",
pages = "32-27",
doi = "10.46793/SBT27.027C"
}
Cvijanović, G., Đukić, V., Bajagić, M., Stepić, V., Cvijanović, V., Đurić, N.,& Dozet, G.. (2022). Uticaj inokulacije semena NS Nitraginom na prinos soje. in Zbornik radova, 27. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 25-26. mart 2022.
Čačak : Univerzitet u Kragujevcu, Agronomski fakultet u Čačku., 27-32.
https://doi.org/10.46793/SBT27.027C
Cvijanović G, Đukić V, Bajagić M, Stepić V, Cvijanović V, Đurić N, Dozet G. Uticaj inokulacije semena NS Nitraginom na prinos soje. in Zbornik radova, 27. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 25-26. mart 2022.. 2022;:27-32.
doi:10.46793/SBT27.027C .
Cvijanović, Gorica, Đukić, Vojin, Bajagić, Marija, Stepić, Vesna, Cvijanović, Vojin, Đurić, Nenad, Dozet, Gordana, "Uticaj inokulacije semena NS Nitraginom na prinos soje" in Zbornik radova, 27. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 25-26. mart 2022. (2022):27-32,
https://doi.org/10.46793/SBT27.027C . .

Protein content in bean grain grown according to sustanable ecological principles

Dozet, Gordana; Jovanović Todorović, Marijana; Vasić, Mirjana; Đukić, Vojin; Cvijanović, Marija; Miladinov, Zlatica; Cvijanović, Gorica

(Beograd: Institut za poljoprivrednu ekonomiju, 2021)

TY  - CONF
AU  - Dozet, Gordana
AU  - Jovanović Todorović, Marijana
AU  - Vasić, Mirjana
AU  - Đukić, Vojin
AU  - Cvijanović, Marija
AU  - Miladinov, Zlatica
AU  - Cvijanović, Gorica
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2532
AB  - The research has been conducted during a three-year period in order to determine
the protein content in bean grains grown by organic principles and to choose more
suitable variety for farming in organic production. The field experiment was set
by a split-plot design in 4 repetitions on calcareous chernozem. The large plots
were cropped with varieties Maksa and Zlatko, while control subplot was treated
by agro-technical treatments permitted in organic production. In the research, the
starting hypothesis was that the protein content in bean grains will depend on variety
and applied agro-technics in organic bean growing technology. The protein
content in bean grain was statistically significantly dependent on agro-ecological
conditions during the production year, variety and applied agro-technics. For the
production of bean by organic principles, Maksa variety is recommended. It is
possible to achieve high protein content in beans grown in accordance with the
principles of sustainable ecological development.
PB  - Beograd: Institut za poljoprivrednu ekonomiju
C3  - Thematic Proceedings ''Sustainable agriculture and rural development'', February, 2021 Belgrade, Serbia
T1  - Protein content in bean grain grown according to sustanable ecological principles
EP  - 141
SP  - 133
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2532
ER  - 
@conference{
author = "Dozet, Gordana and Jovanović Todorović, Marijana and Vasić, Mirjana and Đukić, Vojin and Cvijanović, Marija and Miladinov, Zlatica and Cvijanović, Gorica",
year = "2021",
abstract = "The research has been conducted during a three-year period in order to determine
the protein content in bean grains grown by organic principles and to choose more
suitable variety for farming in organic production. The field experiment was set
by a split-plot design in 4 repetitions on calcareous chernozem. The large plots
were cropped with varieties Maksa and Zlatko, while control subplot was treated
by agro-technical treatments permitted in organic production. In the research, the
starting hypothesis was that the protein content in bean grains will depend on variety
and applied agro-technics in organic bean growing technology. The protein
content in bean grain was statistically significantly dependent on agro-ecological
conditions during the production year, variety and applied agro-technics. For the
production of bean by organic principles, Maksa variety is recommended. It is
possible to achieve high protein content in beans grown in accordance with the
principles of sustainable ecological development.",
publisher = "Beograd: Institut za poljoprivrednu ekonomiju",
journal = "Thematic Proceedings ''Sustainable agriculture and rural development'', February, 2021 Belgrade, Serbia",
title = "Protein content in bean grain grown according to sustanable ecological principles",
pages = "141-133",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2532"
}
Dozet, G., Jovanović Todorović, M., Vasić, M., Đukić, V., Cvijanović, M., Miladinov, Z.,& Cvijanović, G.. (2021). Protein content in bean grain grown according to sustanable ecological principles. in Thematic Proceedings ''Sustainable agriculture and rural development'', February, 2021 Belgrade, Serbia
Beograd: Institut za poljoprivrednu ekonomiju., 133-141.
https://hdl.handle.net/21.15107/rcub_fiver_2532
Dozet G, Jovanović Todorović M, Vasić M, Đukić V, Cvijanović M, Miladinov Z, Cvijanović G. Protein content in bean grain grown according to sustanable ecological principles. in Thematic Proceedings ''Sustainable agriculture and rural development'', February, 2021 Belgrade, Serbia. 2021;:133-141.
https://hdl.handle.net/21.15107/rcub_fiver_2532 .
Dozet, Gordana, Jovanović Todorović, Marijana, Vasić, Mirjana, Đukić, Vojin, Cvijanović, Marija, Miladinov, Zlatica, Cvijanović, Gorica, "Protein content in bean grain grown according to sustanable ecological principles" in Thematic Proceedings ''Sustainable agriculture and rural development'', February, 2021 Belgrade, Serbia (2021):133-141,
https://hdl.handle.net/21.15107/rcub_fiver_2532 .

Uticaj vodenog ekstrakta banane i koprive sa gavezom na prinos soje

Đukić, Vojin; Miladinović, Jegor; Mamlić, Zlatica; Dozet, Gordana; Cvijanović, Gorica; Kandelinskaja, Olga; Miljaković, Dragana

(Smederevska Palanka : Institut za povrtarstvo, 2021)

TY  - CONF
AU  - Đukić, Vojin
AU  - Miladinović, Jegor
AU  - Mamlić, Zlatica
AU  - Dozet, Gordana
AU  - Cvijanović, Gorica
AU  - Kandelinskaja, Olga
AU  - Miljaković, Dragana
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2496
AB  - Vodeni ekstrakti biljnog materijala sve se više koriste u proizvodnji biljaka, cvećarstvu, povrtarstvu ali i u ratarstvu. Prednost primene biljnih ekstrakata je u njihovom lakom i jeftinom spravljanju na gazdinstvu. Sadrže hraniva u vidu makro i mikro elemenata i fiziološki aktivne materije koje utiču na rasti razvoj biljaka. Mnogi vodeni ekstrakti deluju fungicidno i imaju repelentnu ulogu na štetočine, utiču na povećanje kvaliteta proizvoda i mogu se koristiti i u organskoj biljnoj proizvodnji. Vodeni ekstrakt banane povećao je prinos soje za 14,35% u odnosu na kontrolu, u proseku za dve godine istraživanja, odnosno 10,59% u odnosu na varijantu tretiranu vodom, dok je vodeni ekstrakt koprive i gaveza povećao prinos soje za 10,15% u odnosu na kontrolu, odnosno 6,52% u odnosu na varijantu tretiranu vodom.
AB  - Aqueous extracts of plant material are increasingly used in plantproduction, floriculture, vegetables, but also in agriculture. The advantageof using plant extracts is their easy and inexpensive handling on the farm.They contain nutrients in the form of macro and micro elements,physiologically active substances that affect plant growth anddevelopment, many aqueous extracts have a fungicidal and repellent roleagainst pests, increase quality products and can also be used in organicplant production. The aim of this study was to investigate the effect ofaqueous extract of banana and nettle with comfrey on the yield of threeNS soybean cultivars. Banana aqueous extract increased soybean yield byan average of 14.35% compared to the control, i.e.,10.59% compared tothe water-treated variant, while aqueous nettle and comfrey extractincreased soybean yield by 10.15% in in relation to the control, i.e. 6.52%in relation to the variant treated with water.
PB  - Smederevska Palanka : Institut za povrtarstvo
C3  - Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 15. decembar 2021.
T1  - Uticaj vodenog ekstrakta banane i koprive sa gavezom na prinos soje
T1  - The influence of aqueous extract from banana and nettle with comfrey on soybean yield
EP  - 292
SP  - 285
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2496
ER  - 
@conference{
author = "Đukić, Vojin and Miladinović, Jegor and Mamlić, Zlatica and Dozet, Gordana and Cvijanović, Gorica and Kandelinskaja, Olga and Miljaković, Dragana",
year = "2021",
abstract = "Vodeni ekstrakti biljnog materijala sve se više koriste u proizvodnji biljaka, cvećarstvu, povrtarstvu ali i u ratarstvu. Prednost primene biljnih ekstrakata je u njihovom lakom i jeftinom spravljanju na gazdinstvu. Sadrže hraniva u vidu makro i mikro elemenata i fiziološki aktivne materije koje utiču na rasti razvoj biljaka. Mnogi vodeni ekstrakti deluju fungicidno i imaju repelentnu ulogu na štetočine, utiču na povećanje kvaliteta proizvoda i mogu se koristiti i u organskoj biljnoj proizvodnji. Vodeni ekstrakt banane povećao je prinos soje za 14,35% u odnosu na kontrolu, u proseku za dve godine istraživanja, odnosno 10,59% u odnosu na varijantu tretiranu vodom, dok je vodeni ekstrakt koprive i gaveza povećao prinos soje za 10,15% u odnosu na kontrolu, odnosno 6,52% u odnosu na varijantu tretiranu vodom., Aqueous extracts of plant material are increasingly used in plantproduction, floriculture, vegetables, but also in agriculture. The advantageof using plant extracts is their easy and inexpensive handling on the farm.They contain nutrients in the form of macro and micro elements,physiologically active substances that affect plant growth anddevelopment, many aqueous extracts have a fungicidal and repellent roleagainst pests, increase quality products and can also be used in organicplant production. The aim of this study was to investigate the effect ofaqueous extract of banana and nettle with comfrey on the yield of threeNS soybean cultivars. Banana aqueous extract increased soybean yield byan average of 14.35% compared to the control, i.e.,10.59% compared tothe water-treated variant, while aqueous nettle and comfrey extractincreased soybean yield by 10.15% in in relation to the control, i.e. 6.52%in relation to the variant treated with water.",
publisher = "Smederevska Palanka : Institut za povrtarstvo",
journal = "Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 15. decembar 2021.",
title = "Uticaj vodenog ekstrakta banane i koprive sa gavezom na prinos soje, The influence of aqueous extract from banana and nettle with comfrey on soybean yield",
pages = "292-285",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2496"
}
Đukić, V., Miladinović, J., Mamlić, Z., Dozet, G., Cvijanović, G., Kandelinskaja, O.,& Miljaković, D.. (2021). Uticaj vodenog ekstrakta banane i koprive sa gavezom na prinos soje. in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 15. decembar 2021.
Smederevska Palanka : Institut za povrtarstvo., 285-292.
https://hdl.handle.net/21.15107/rcub_fiver_2496
Đukić V, Miladinović J, Mamlić Z, Dozet G, Cvijanović G, Kandelinskaja O, Miljaković D. Uticaj vodenog ekstrakta banane i koprive sa gavezom na prinos soje. in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 15. decembar 2021.. 2021;:285-292.
https://hdl.handle.net/21.15107/rcub_fiver_2496 .
Đukić, Vojin, Miladinović, Jegor, Mamlić, Zlatica, Dozet, Gordana, Cvijanović, Gorica, Kandelinskaja, Olga, Miljaković, Dragana, "Uticaj vodenog ekstrakta banane i koprive sa gavezom na prinos soje" in Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 15. decembar 2021. (2021):285-292,
https://hdl.handle.net/21.15107/rcub_fiver_2496 .

Organic farming practice improves soil microbial properties under soybean production

Marinković, Jelena; Miljaković, Dragana; Tintor, Branislava; Cvijanović, Gorica; Đorđević, Vuk; Đukić, Vojin; Vasiljević, Marjana

(Belgrade : Serbian Society of Soil Science, 2021)

TY  - CONF
AU  - Marinković, Jelena
AU  - Miljaković, Dragana
AU  - Tintor, Branislava
AU  - Cvijanović, Gorica
AU  - Đorđević, Vuk
AU  - Đukić, Vojin
AU  - Vasiljević, Marjana
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2522
AB  - To minimize negative impacts of intensive agricultural practice, organic farming has been
proposed as a sustainable agricultural practice with the main principles of the ecological
cycle and biodiversity. This concept heavily relies on an active soil microbial community
to break down organic matter into plant available nutrients. The main objective of the
study was to identify whether significant differences in microbial properties in soils under
soybean organic and conventional farming management exist. The study included 95
samples of soil under certified organic soybean production and 48 samples in conventional
production system. Soil samples were collected form soybean rizosphere, in the period of
soybean full bloom. The abundance of the examined microbial communities was assessed
by an indirect dilution spread-plating method on an appropriate nutritive media.
Dehydrogenase and β-glucosidase activity were measured spectrophotometrically. The
variables were analyzed using two-way analysis of variance (ANOVA), followed by mean
separation according to Tukey’s test at the P<0.05 level of probability. Soils under organic
farming belong to the class of humic soils (3.5%), while soils samples in conventional
fields were characterized by the lower humus content (2.1%). The results of the study
showed significant increase in the abundance of Azotobacter spp., free N-fixing bacteria,
actinomycetes and dehydrogenase and β-glucosidase activity in soils under organic
management. The two different soil management systems did not significantly affect the
total bacterial population, ammonifiers and fungal abundance. The abundance of
Azotobacter spp., free N-fixing bacteria and actinomycetes were on average 196%, 87%
and 60% higher, respectively, in organically farmed soils. Dehydrogenase activity was on
average 140% greater, whereas the β-glucosidase activity was increased by 41% under
organic management. As no synthetic nitrogen fertilizers are allowed in organic farming,
these systems heavily depend on green manure, nitrogen fixation and organic inputs.
Increased organic matter content in organic farming positively influences microbial
growth, biomass and enzymatic activity. The present study underlying management
practices linkage on most investigated microbial indicators and confirms the positive
correlation with soil organic material turnover
PB  - Belgrade : Serbian Society of Soil Science
C3  - Book of Abstracts, 3rd International and 15th National Congress "Soils for Future Under Global Challenges", Sokobanja, Serbia, 21-24 September 2021
T1  - Organic farming practice improves soil microbial properties under soybean production
SP  - 27
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2522
ER  - 
@conference{
author = "Marinković, Jelena and Miljaković, Dragana and Tintor, Branislava and Cvijanović, Gorica and Đorđević, Vuk and Đukić, Vojin and Vasiljević, Marjana",
year = "2021",
abstract = "To minimize negative impacts of intensive agricultural practice, organic farming has been
proposed as a sustainable agricultural practice with the main principles of the ecological
cycle and biodiversity. This concept heavily relies on an active soil microbial community
to break down organic matter into plant available nutrients. The main objective of the
study was to identify whether significant differences in microbial properties in soils under
soybean organic and conventional farming management exist. The study included 95
samples of soil under certified organic soybean production and 48 samples in conventional
production system. Soil samples were collected form soybean rizosphere, in the period of
soybean full bloom. The abundance of the examined microbial communities was assessed
by an indirect dilution spread-plating method on an appropriate nutritive media.
Dehydrogenase and β-glucosidase activity were measured spectrophotometrically. The
variables were analyzed using two-way analysis of variance (ANOVA), followed by mean
separation according to Tukey’s test at the P<0.05 level of probability. Soils under organic
farming belong to the class of humic soils (3.5%), while soils samples in conventional
fields were characterized by the lower humus content (2.1%). The results of the study
showed significant increase in the abundance of Azotobacter spp., free N-fixing bacteria,
actinomycetes and dehydrogenase and β-glucosidase activity in soils under organic
management. The two different soil management systems did not significantly affect the
total bacterial population, ammonifiers and fungal abundance. The abundance of
Azotobacter spp., free N-fixing bacteria and actinomycetes were on average 196%, 87%
and 60% higher, respectively, in organically farmed soils. Dehydrogenase activity was on
average 140% greater, whereas the β-glucosidase activity was increased by 41% under
organic management. As no synthetic nitrogen fertilizers are allowed in organic farming,
these systems heavily depend on green manure, nitrogen fixation and organic inputs.
Increased organic matter content in organic farming positively influences microbial
growth, biomass and enzymatic activity. The present study underlying management
practices linkage on most investigated microbial indicators and confirms the positive
correlation with soil organic material turnover",
publisher = "Belgrade : Serbian Society of Soil Science",
journal = "Book of Abstracts, 3rd International and 15th National Congress "Soils for Future Under Global Challenges", Sokobanja, Serbia, 21-24 September 2021",
title = "Organic farming practice improves soil microbial properties under soybean production",
pages = "27",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2522"
}
Marinković, J., Miljaković, D., Tintor, B., Cvijanović, G., Đorđević, V., Đukić, V.,& Vasiljević, M.. (2021). Organic farming practice improves soil microbial properties under soybean production. in Book of Abstracts, 3rd International and 15th National Congress "Soils for Future Under Global Challenges", Sokobanja, Serbia, 21-24 September 2021
Belgrade : Serbian Society of Soil Science., 27.
https://hdl.handle.net/21.15107/rcub_fiver_2522
Marinković J, Miljaković D, Tintor B, Cvijanović G, Đorđević V, Đukić V, Vasiljević M. Organic farming practice improves soil microbial properties under soybean production. in Book of Abstracts, 3rd International and 15th National Congress "Soils for Future Under Global Challenges", Sokobanja, Serbia, 21-24 September 2021. 2021;:27.
https://hdl.handle.net/21.15107/rcub_fiver_2522 .
Marinković, Jelena, Miljaković, Dragana, Tintor, Branislava, Cvijanović, Gorica, Đorđević, Vuk, Đukić, Vojin, Vasiljević, Marjana, "Organic farming practice improves soil microbial properties under soybean production" in Book of Abstracts, 3rd International and 15th National Congress "Soils for Future Under Global Challenges", Sokobanja, Serbia, 21-24 September 2021 (2021):27,
https://hdl.handle.net/21.15107/rcub_fiver_2522 .

Efektivni mikroorganizmi u proizvodnji pasulja

Cvijanović, Gorica; Dozet, Gordana; Marinković, Jelena; Miljaković, Dragana; Stepić, Vesna; Bajagić, Marija; Đurić, Nenad

(Smederevska Palanka : Institut za povrtarstvo, 2021)

TY  - CONF
AU  - Cvijanović, Gorica
AU  - Dozet, Gordana
AU  - Marinković, Jelena
AU  - Miljaković, Dragana
AU  - Stepić, Vesna
AU  - Bajagić, Marija
AU  - Đurić, Nenad
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2528
AB  - Pasulj (Phaseoulus vulgaris) je biljna vrsta veoma značajna za ishranu ljudi. U Srbiji se gaji na relativno malim površinama i sa niskim prinosom. Pasulj ima agrotehnički značaj, jer živi u
simbiozi sa bakterijama koje fiksiraju azot, te je pogodan za održivu proizvodnju. Cilj rada je bio da se utvrdi značaj primene mikrobiološkog preparata na osnovne parametara biogenosti
zemljišta i sadržaj proteina u zrnu pasulja sorti Maksa i Belko. Ukupan broj bakterija bio je povećan za 47,25%, a brojnost Azotobacter-a za 102,86%. Sadržaj proteina u zrnu, u proseku za obe
sorte, bio je povećan za 3,94%. Može se zaključiti da primena mikrobioloških preparata treba da bude deo obaveznih agrotehničkih mera.
AB  - Beans (Phaseoulus vulgaris) is a plant species very important for human consumption. In Serbia, it is grown on relatively small areas and with low yields. Beans have agrotechnical significance, because they live in symbiosis with bacteria that fix nitrogen, and are suitable for sustainable production. The aim of this study was to determine the significance of the application of a microbiological preparation on the basic parameters of soil biogenicity and protein content in beans of Max and Belko varieties. The total number of bacteria was increased by 47.25% and the number of Azotobacter by 102.86%. The protein content in the grain, on average for both varieties, was increased by 3.94%. It can be concluded that the use of microbiological preparations should be part of the mandatory agrotechnical measures.
PB  - Smederevska Palanka : Institut za povrtarstvo
C3  - Zbornik radova, „Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja“, 15. decembar 2021. Smederevska Palanka
T1  - Efektivni mikroorganizmi u proizvodnji pasulja
T1  - Effective microorganisms in bean production
EP  - 114
SP  - 107
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2528
ER  - 
@conference{
author = "Cvijanović, Gorica and Dozet, Gordana and Marinković, Jelena and Miljaković, Dragana and Stepić, Vesna and Bajagić, Marija and Đurić, Nenad",
year = "2021",
abstract = "Pasulj (Phaseoulus vulgaris) je biljna vrsta veoma značajna za ishranu ljudi. U Srbiji se gaji na relativno malim površinama i sa niskim prinosom. Pasulj ima agrotehnički značaj, jer živi u
simbiozi sa bakterijama koje fiksiraju azot, te je pogodan za održivu proizvodnju. Cilj rada je bio da se utvrdi značaj primene mikrobiološkog preparata na osnovne parametara biogenosti
zemljišta i sadržaj proteina u zrnu pasulja sorti Maksa i Belko. Ukupan broj bakterija bio je povećan za 47,25%, a brojnost Azotobacter-a za 102,86%. Sadržaj proteina u zrnu, u proseku za obe
sorte, bio je povećan za 3,94%. Može se zaključiti da primena mikrobioloških preparata treba da bude deo obaveznih agrotehničkih mera., Beans (Phaseoulus vulgaris) is a plant species very important for human consumption. In Serbia, it is grown on relatively small areas and with low yields. Beans have agrotechnical significance, because they live in symbiosis with bacteria that fix nitrogen, and are suitable for sustainable production. The aim of this study was to determine the significance of the application of a microbiological preparation on the basic parameters of soil biogenicity and protein content in beans of Max and Belko varieties. The total number of bacteria was increased by 47.25% and the number of Azotobacter by 102.86%. The protein content in the grain, on average for both varieties, was increased by 3.94%. It can be concluded that the use of microbiological preparations should be part of the mandatory agrotechnical measures.",
publisher = "Smederevska Palanka : Institut za povrtarstvo",
journal = "Zbornik radova, „Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja“, 15. decembar 2021. Smederevska Palanka",
title = "Efektivni mikroorganizmi u proizvodnji pasulja, Effective microorganisms in bean production",
pages = "114-107",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2528"
}
Cvijanović, G., Dozet, G., Marinković, J., Miljaković, D., Stepić, V., Bajagić, M.,& Đurić, N.. (2021). Efektivni mikroorganizmi u proizvodnji pasulja. in Zbornik radova, „Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja“, 15. decembar 2021. Smederevska Palanka
Smederevska Palanka : Institut za povrtarstvo., 107-114.
https://hdl.handle.net/21.15107/rcub_fiver_2528
Cvijanović G, Dozet G, Marinković J, Miljaković D, Stepić V, Bajagić M, Đurić N. Efektivni mikroorganizmi u proizvodnji pasulja. in Zbornik radova, „Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja“, 15. decembar 2021. Smederevska Palanka. 2021;:107-114.
https://hdl.handle.net/21.15107/rcub_fiver_2528 .
Cvijanović, Gorica, Dozet, Gordana, Marinković, Jelena, Miljaković, Dragana, Stepić, Vesna, Bajagić, Marija, Đurić, Nenad, "Efektivni mikroorganizmi u proizvodnji pasulja" in Zbornik radova, „Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja“, 15. decembar 2021. Smederevska Palanka (2021):107-114,
https://hdl.handle.net/21.15107/rcub_fiver_2528 .

Uticaj primene NPK đubriva i efektivnih mikroorganizama na masu i visinu biljaka soje

Cvijanović, Gorica; Abduladim, Eltreki; Đurić, Nenad; Đukić, Vojin; Dozet, Gordana; Mamlić, Zlatica; Abduladim, Asija

(Čačak : Univerzitet u Kragujevcu, Agronomski fakultet, 2021)

TY  - CONF
AU  - Cvijanović, Gorica
AU  - Abduladim, Eltreki
AU  - Đurić, Nenad
AU  - Đukić, Vojin
AU  - Dozet, Gordana
AU  - Mamlić, Zlatica
AU  - Abduladim, Asija
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2399
AB  - NPK đubriva i efektivni mikroorganizmi imaju veliki uticaj na morfološke
osobine biljaka soje. U ovom radu analiziran je uticaj NPK đubriva i efektivnih
mikroorganizama na masu i visinu biljaka soje. Najviše vrednosti analiziranih
osobina ostvarene su na varijanti sa primenom NPK đubriva u kombinaciji sa
efektivnim mikroorganizmima, dok je pojedinačni uticaj NPK đubriva i efektivnih
mikroorganizama slabije izražen.
AB  - NPK fertilizer and effective micro-organisms have a strong influence on
morphological characteristics of soybean plants. In this paper, the influence of NPK
fertilizers and effective microorganisms on the weight and height of soybean
plants is analyzed. The highest values of the analyzed properties were achieved in
the variant with the application of NPK fertilizers in combination with effective
organisms, while the individual influence of NPK fertilizers and effective
microorganisms was less pronounced.
PB  - Čačak : Univerzitet u Kragujevcu, Agronomski fakultet
C3  - Zbornik radova, 26. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 12-13. mart 2021.
T1  - Uticaj primene NPK đubriva i efektivnih mikroorganizama na masu i visinu biljaka soje
T1  - Influence of application of NPK fertilizers and effective microorganisms on the weight and height of soybean plants
EP  - 66
SP  - 61
DO  - 10.46793/SBT26.061C
ER  - 
@conference{
author = "Cvijanović, Gorica and Abduladim, Eltreki and Đurić, Nenad and Đukić, Vojin and Dozet, Gordana and Mamlić, Zlatica and Abduladim, Asija",
year = "2021",
abstract = "NPK đubriva i efektivni mikroorganizmi imaju veliki uticaj na morfološke
osobine biljaka soje. U ovom radu analiziran je uticaj NPK đubriva i efektivnih
mikroorganizama na masu i visinu biljaka soje. Najviše vrednosti analiziranih
osobina ostvarene su na varijanti sa primenom NPK đubriva u kombinaciji sa
efektivnim mikroorganizmima, dok je pojedinačni uticaj NPK đubriva i efektivnih
mikroorganizama slabije izražen., NPK fertilizer and effective micro-organisms have a strong influence on
morphological characteristics of soybean plants. In this paper, the influence of NPK
fertilizers and effective microorganisms on the weight and height of soybean
plants is analyzed. The highest values of the analyzed properties were achieved in
the variant with the application of NPK fertilizers in combination with effective
organisms, while the individual influence of NPK fertilizers and effective
microorganisms was less pronounced.",
publisher = "Čačak : Univerzitet u Kragujevcu, Agronomski fakultet",
journal = "Zbornik radova, 26. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 12-13. mart 2021.",
title = "Uticaj primene NPK đubriva i efektivnih mikroorganizama na masu i visinu biljaka soje, Influence of application of NPK fertilizers and effective microorganisms on the weight and height of soybean plants",
pages = "66-61",
doi = "10.46793/SBT26.061C"
}
Cvijanović, G., Abduladim, E., Đurić, N., Đukić, V., Dozet, G., Mamlić, Z.,& Abduladim, A.. (2021). Uticaj primene NPK đubriva i efektivnih mikroorganizama na masu i visinu biljaka soje. in Zbornik radova, 26. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 12-13. mart 2021.
Čačak : Univerzitet u Kragujevcu, Agronomski fakultet., 61-66.
https://doi.org/10.46793/SBT26.061C
Cvijanović G, Abduladim E, Đurić N, Đukić V, Dozet G, Mamlić Z, Abduladim A. Uticaj primene NPK đubriva i efektivnih mikroorganizama na masu i visinu biljaka soje. in Zbornik radova, 26. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 12-13. mart 2021.. 2021;:61-66.
doi:10.46793/SBT26.061C .
Cvijanović, Gorica, Abduladim, Eltreki, Đurić, Nenad, Đukić, Vojin, Dozet, Gordana, Mamlić, Zlatica, Abduladim, Asija, "Uticaj primene NPK đubriva i efektivnih mikroorganizama na masu i visinu biljaka soje" in Zbornik radova, 26. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 12-13. mart 2021. (2021):61-66,
https://doi.org/10.46793/SBT26.061C . .

Uticaj sorte i mikrobioloških preparata na broj i masu nodula kod organske proizvodnje pasulja

Dozet, Gordana; Đukić, Vojin; Mamlić, Zlatica; Đurić, Nenad; Cvijanović, Gorica; Jovanović Todorović, Marijana; Dozet, Dimitrije

(Čačak : Univerzitet u Kragujevcu, Agronomski fakultet, 2021)

TY  - CONF
AU  - Dozet, Gordana
AU  - Đukić, Vojin
AU  - Mamlić, Zlatica
AU  - Đurić, Nenad
AU  - Cvijanović, Gorica
AU  - Jovanović Todorović, Marijana
AU  - Dozet, Dimitrije
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2398
AB  - Obavljena su trogodišnja istraživanja sa uticajem mikrobioloških
preparata i Guaanita na broj i masu nodula na korenu pasulja kod organske
proizvodnje. Najveći broj i masa nodula bila je u vremenski povoljnijoj godini sa
više vlage. Najmanji broj nodula je bio u varijanti kada se Tiffi nanosio direktno na
seme pre seve, dok je masa nodula bila najmanja u kontroli. Utvrđena je pozitivna
nesignifikatna korelacija broja i mase nodula sa prinosom. Nodulacija je zavisila od
sorte. Primena EM 7 dana pred setvu i kombinacija Guanito pred setvu+EM u
cvetanju pokazali su pozitivan uticaj na broj i masu nodula.
AB  - Three-year research, in the impact of microbial preparations and Gunatito on
bean-root-nodule number and mass in organic production, was published. The
highest nodule number and mass was in the year with a more favorable weather
conditions, with a higher humidity. The lowest nodule number was in the method
with a direct Tiffi application on the pre-sowing seed, whereas the lowest nodule
mass was in the control variety. A positive insignificant correlation was
determined between nodule number and mass, and yield. Nodulation was variety
dependant. EM application 7 days before sowing, and the combination of Guanito
before sowing with EM in flowering, showed a positive impact on nodule number
and mass
PB  - Čačak : Univerzitet u Kragujevcu, Agronomski fakultet
C3  - Zbornik radova, 26. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 12-13. mart 2021.
T1  - Uticaj sorte i mikrobioloških preparata na broj i masu nodula kod organske proizvodnje pasulja
T1  - The impact of variety and microbial preparations on nodule number and mass in organic bean production
EP  - 60
SP  - 55
DO  - 10.46793/SBT26.055D
ER  - 
@conference{
author = "Dozet, Gordana and Đukić, Vojin and Mamlić, Zlatica and Đurić, Nenad and Cvijanović, Gorica and Jovanović Todorović, Marijana and Dozet, Dimitrije",
year = "2021",
abstract = "Obavljena su trogodišnja istraživanja sa uticajem mikrobioloških
preparata i Guaanita na broj i masu nodula na korenu pasulja kod organske
proizvodnje. Najveći broj i masa nodula bila je u vremenski povoljnijoj godini sa
više vlage. Najmanji broj nodula je bio u varijanti kada se Tiffi nanosio direktno na
seme pre seve, dok je masa nodula bila najmanja u kontroli. Utvrđena je pozitivna
nesignifikatna korelacija broja i mase nodula sa prinosom. Nodulacija je zavisila od
sorte. Primena EM 7 dana pred setvu i kombinacija Guanito pred setvu+EM u
cvetanju pokazali su pozitivan uticaj na broj i masu nodula., Three-year research, in the impact of microbial preparations and Gunatito on
bean-root-nodule number and mass in organic production, was published. The
highest nodule number and mass was in the year with a more favorable weather
conditions, with a higher humidity. The lowest nodule number was in the method
with a direct Tiffi application on the pre-sowing seed, whereas the lowest nodule
mass was in the control variety. A positive insignificant correlation was
determined between nodule number and mass, and yield. Nodulation was variety
dependant. EM application 7 days before sowing, and the combination of Guanito
before sowing with EM in flowering, showed a positive impact on nodule number
and mass",
publisher = "Čačak : Univerzitet u Kragujevcu, Agronomski fakultet",
journal = "Zbornik radova, 26. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 12-13. mart 2021.",
title = "Uticaj sorte i mikrobioloških preparata na broj i masu nodula kod organske proizvodnje pasulja, The impact of variety and microbial preparations on nodule number and mass in organic bean production",
pages = "60-55",
doi = "10.46793/SBT26.055D"
}
Dozet, G., Đukić, V., Mamlić, Z., Đurić, N., Cvijanović, G., Jovanović Todorović, M.,& Dozet, D.. (2021). Uticaj sorte i mikrobioloških preparata na broj i masu nodula kod organske proizvodnje pasulja. in Zbornik radova, 26. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 12-13. mart 2021.
Čačak : Univerzitet u Kragujevcu, Agronomski fakultet., 55-60.
https://doi.org/10.46793/SBT26.055D
Dozet G, Đukić V, Mamlić Z, Đurić N, Cvijanović G, Jovanović Todorović M, Dozet D. Uticaj sorte i mikrobioloških preparata na broj i masu nodula kod organske proizvodnje pasulja. in Zbornik radova, 26. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 12-13. mart 2021.. 2021;:55-60.
doi:10.46793/SBT26.055D .
Dozet, Gordana, Đukić, Vojin, Mamlić, Zlatica, Đurić, Nenad, Cvijanović, Gorica, Jovanović Todorović, Marijana, Dozet, Dimitrije, "Uticaj sorte i mikrobioloških preparata na broj i masu nodula kod organske proizvodnje pasulja" in Zbornik radova, 26. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 12-13. mart 2021. (2021):55-60,
https://doi.org/10.46793/SBT26.055D . .

Efekat elektromagnetnog polja i živinskog stajnjaka na prinos i hemijski kvalitet soje

Bajagić, Marija; Cvijanović, Gorica; Đukić, Vojin; Mamlić, Zlatica; Dozet, Gordana; Đurić, Nenad; Cvijanović, Vojin

(Novi Sad:Univerzitet u Novom Sadu, Tehnološki fakultet, 2021)

TY  - CONF
AU  - Bajagić, Marija
AU  - Cvijanović, Gorica
AU  - Đukić, Vojin
AU  - Mamlić, Zlatica
AU  - Dozet, Gordana
AU  - Đurić, Nenad
AU  - Cvijanović, Vojin
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2579
AB  - Granulirani živinski stajnjak i pulsirajuće elektromagnetno polje mogu se
primenjivati kako u organskoj, tako i u konvencionalnoj proizvodnji. Živinski
stajnjak povećava prinos zrna i prinos proteina po jedinici površine, smanjuje sadržaj
proteina, manje doze živinskog stajnjaka smanjuju sadržaj i prinos ulja, dok veće
doze živinskog stajnjaka povećavaju sadržaj ulja i prinos ulja po jedinici površine.
Pulsirajuće elektromagnetno polje povećava prinos soje, sadržaj i prinos proteina i
smanjuje sadržaj ulja u zrnu soje, kao i prinos ulja po jedinici površine.
AB  - Granulated poultry manure and a pulsating electromagnetic field can be applied
both in organic and conventional production. Poultry manure increases grain yield
and protein yield per surface unit and decreases protein content. Smaller doses of
poultry manure decrease oil yield and content, while greater doses of poultry manure
increase oil yield and content per surface unit. The pulsating electromagnetic field
110
increases soybean yield, protein yield and content and decreases oil content in
soybean grain, as well as oil yield per surface unit.
PB  - Novi Sad:Univerzitet u Novom Sadu, Tehnološki fakultet
PB  - Novi Sad: Institut za ratarstvo i povrtarstvo
PB  - Novi Sad: DOO „Industrijsko bilje” Novi Sad
C3  - Zbornik radova, 62. Savetovanje „Proizvodnja i prerada uljarica” sa međunarodnim učešćem, 27. jun - 2. jul 2021, Herceg Novi
T1  - Efekat elektromagnetnog polja i živinskog stajnjaka na prinos i hemijski kvalitet soje
T1  - Effect of electromagnetic field and poultry manure on soybean yield and chemical quality
EP  - 116
SP  - 109
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2579
ER  - 
@conference{
author = "Bajagić, Marija and Cvijanović, Gorica and Đukić, Vojin and Mamlić, Zlatica and Dozet, Gordana and Đurić, Nenad and Cvijanović, Vojin",
year = "2021",
abstract = "Granulirani živinski stajnjak i pulsirajuće elektromagnetno polje mogu se
primenjivati kako u organskoj, tako i u konvencionalnoj proizvodnji. Živinski
stajnjak povećava prinos zrna i prinos proteina po jedinici površine, smanjuje sadržaj
proteina, manje doze živinskog stajnjaka smanjuju sadržaj i prinos ulja, dok veće
doze živinskog stajnjaka povećavaju sadržaj ulja i prinos ulja po jedinici površine.
Pulsirajuće elektromagnetno polje povećava prinos soje, sadržaj i prinos proteina i
smanjuje sadržaj ulja u zrnu soje, kao i prinos ulja po jedinici površine., Granulated poultry manure and a pulsating electromagnetic field can be applied
both in organic and conventional production. Poultry manure increases grain yield
and protein yield per surface unit and decreases protein content. Smaller doses of
poultry manure decrease oil yield and content, while greater doses of poultry manure
increase oil yield and content per surface unit. The pulsating electromagnetic field
110
increases soybean yield, protein yield and content and decreases oil content in
soybean grain, as well as oil yield per surface unit.",
publisher = "Novi Sad:Univerzitet u Novom Sadu, Tehnološki fakultet, Novi Sad: Institut za ratarstvo i povrtarstvo, Novi Sad: DOO „Industrijsko bilje” Novi Sad",
journal = "Zbornik radova, 62. Savetovanje „Proizvodnja i prerada uljarica” sa međunarodnim učešćem, 27. jun - 2. jul 2021, Herceg Novi",
title = "Efekat elektromagnetnog polja i živinskog stajnjaka na prinos i hemijski kvalitet soje, Effect of electromagnetic field and poultry manure on soybean yield and chemical quality",
pages = "116-109",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2579"
}
Bajagić, M., Cvijanović, G., Đukić, V., Mamlić, Z., Dozet, G., Đurić, N.,& Cvijanović, V.. (2021). Efekat elektromagnetnog polja i živinskog stajnjaka na prinos i hemijski kvalitet soje. in Zbornik radova, 62. Savetovanje „Proizvodnja i prerada uljarica” sa međunarodnim učešćem, 27. jun - 2. jul 2021, Herceg Novi
Novi Sad:Univerzitet u Novom Sadu, Tehnološki fakultet., 109-116.
https://hdl.handle.net/21.15107/rcub_fiver_2579
Bajagić M, Cvijanović G, Đukić V, Mamlić Z, Dozet G, Đurić N, Cvijanović V. Efekat elektromagnetnog polja i živinskog stajnjaka na prinos i hemijski kvalitet soje. in Zbornik radova, 62. Savetovanje „Proizvodnja i prerada uljarica” sa međunarodnim učešćem, 27. jun - 2. jul 2021, Herceg Novi. 2021;:109-116.
https://hdl.handle.net/21.15107/rcub_fiver_2579 .
Bajagić, Marija, Cvijanović, Gorica, Đukić, Vojin, Mamlić, Zlatica, Dozet, Gordana, Đurić, Nenad, Cvijanović, Vojin, "Efekat elektromagnetnog polja i živinskog stajnjaka na prinos i hemijski kvalitet soje" in Zbornik radova, 62. Savetovanje „Proizvodnja i prerada uljarica” sa međunarodnim učešćem, 27. jun - 2. jul 2021, Herceg Novi (2021):109-116,
https://hdl.handle.net/21.15107/rcub_fiver_2579 .

Uticaj vremena primene NPK đubriva na sadržaj ulja u zrnu soje

Dozet, Gordana; Mamlić, Zlatica; Đukić, Vojin; Đurić, Nenad; Miladinović, Jegor; Jovanović Todorović, Marijana; Cvijanović, Gorica

(Novi Sad:Univerzitet u Novom Sadu, Tehnološki fakultet, 2021)

TY  - CONF
AU  - Dozet, Gordana
AU  - Mamlić, Zlatica
AU  - Đukić, Vojin
AU  - Đurić, Nenad
AU  - Miladinović, Jegor
AU  - Jovanović Todorović, Marijana
AU  - Cvijanović, Gorica
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2578
AB  - U trogodišnjem ogledu ispitivana je jesenja i prolećna primena NPK đubriva na
prinos, sadržaj ulja u zrnu i prinos ulja po jedinici površine. Na osnovu rezultata
vidljivo je da jesenja primena NPK đubriva uz predsetvenu primenu azotnog đubriva
AN ima najveći efekat na povećanje prinosa zrna i povećanje prinosa ulja po jedinici
površine. Prihrana soje azotnim đubrivom u toku vegetacije ima veoma mali efekat
na povećanje prinosa zrna i prinosa ulja, dok prolećna primena NPK đubriva i AN-a
u odnosu na jesenju primenu NPK đubriva povećava sadržaj ulja u zrnu soje, ali
smanjuje prinos zrna i prinos ulja po jedinici površine.
AB  - In a three-year research, the autumn and winter application of NPK fertilizer
on yield, grain oil content and oil yield per area unit was examined. Following
the results, it is obvious that the autumn NPK fertilizer application with the presowing
nitrogen fertilizer application AN, has the greatest effect on the grain
yield increase and oil yield per unit area increase. soybean nitrogen fertilizing
during vegetation has a very small effect on the grain and oil yield increase,
while the spring NPK fertilizer and AN application, in regard to autumn NPK
fertilizer application, increases the soybean oil content, but decreases the grain
yield and oil yield per unit area.
PB  - Novi Sad:Univerzitet u Novom Sadu, Tehnološki fakultet
PB  - Novi Sad: Institut za ratarstvo i povrtarstvo
PB  - Novi Sad: DOO „Industrijsko bilje” Novi Sad
C3  - Zbornik radova, 62. Savetovanje „Proizvodnja i prerada uljarica” sa međunarodnim učešćem, 27. jun - 2. jul 2021, Herceg Novi
T1  - Uticaj vremena primene NPK đubriva na sadržaj ulja u zrnu soje
T1  - The impact of NPK fertilizer application period on the soybean oil content
EP  - 107
SP  - 101
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2578
ER  - 
@conference{
author = "Dozet, Gordana and Mamlić, Zlatica and Đukić, Vojin and Đurić, Nenad and Miladinović, Jegor and Jovanović Todorović, Marijana and Cvijanović, Gorica",
year = "2021",
abstract = "U trogodišnjem ogledu ispitivana je jesenja i prolećna primena NPK đubriva na
prinos, sadržaj ulja u zrnu i prinos ulja po jedinici površine. Na osnovu rezultata
vidljivo je da jesenja primena NPK đubriva uz predsetvenu primenu azotnog đubriva
AN ima najveći efekat na povećanje prinosa zrna i povećanje prinosa ulja po jedinici
površine. Prihrana soje azotnim đubrivom u toku vegetacije ima veoma mali efekat
na povećanje prinosa zrna i prinosa ulja, dok prolećna primena NPK đubriva i AN-a
u odnosu na jesenju primenu NPK đubriva povećava sadržaj ulja u zrnu soje, ali
smanjuje prinos zrna i prinos ulja po jedinici površine., In a three-year research, the autumn and winter application of NPK fertilizer
on yield, grain oil content and oil yield per area unit was examined. Following
the results, it is obvious that the autumn NPK fertilizer application with the presowing
nitrogen fertilizer application AN, has the greatest effect on the grain
yield increase and oil yield per unit area increase. soybean nitrogen fertilizing
during vegetation has a very small effect on the grain and oil yield increase,
while the spring NPK fertilizer and AN application, in regard to autumn NPK
fertilizer application, increases the soybean oil content, but decreases the grain
yield and oil yield per unit area.",
publisher = "Novi Sad:Univerzitet u Novom Sadu, Tehnološki fakultet, Novi Sad: Institut za ratarstvo i povrtarstvo, Novi Sad: DOO „Industrijsko bilje” Novi Sad",
journal = "Zbornik radova, 62. Savetovanje „Proizvodnja i prerada uljarica” sa međunarodnim učešćem, 27. jun - 2. jul 2021, Herceg Novi",
title = "Uticaj vremena primene NPK đubriva na sadržaj ulja u zrnu soje, The impact of NPK fertilizer application period on the soybean oil content",
pages = "107-101",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2578"
}
Dozet, G., Mamlić, Z., Đukić, V., Đurić, N., Miladinović, J., Jovanović Todorović, M.,& Cvijanović, G.. (2021). Uticaj vremena primene NPK đubriva na sadržaj ulja u zrnu soje. in Zbornik radova, 62. Savetovanje „Proizvodnja i prerada uljarica” sa međunarodnim učešćem, 27. jun - 2. jul 2021, Herceg Novi
Novi Sad:Univerzitet u Novom Sadu, Tehnološki fakultet., 101-107.
https://hdl.handle.net/21.15107/rcub_fiver_2578
Dozet G, Mamlić Z, Đukić V, Đurić N, Miladinović J, Jovanović Todorović M, Cvijanović G. Uticaj vremena primene NPK đubriva na sadržaj ulja u zrnu soje. in Zbornik radova, 62. Savetovanje „Proizvodnja i prerada uljarica” sa međunarodnim učešćem, 27. jun - 2. jul 2021, Herceg Novi. 2021;:101-107.
https://hdl.handle.net/21.15107/rcub_fiver_2578 .
Dozet, Gordana, Mamlić, Zlatica, Đukić, Vojin, Đurić, Nenad, Miladinović, Jegor, Jovanović Todorović, Marijana, Cvijanović, Gorica, "Uticaj vremena primene NPK đubriva na sadržaj ulja u zrnu soje" in Zbornik radova, 62. Savetovanje „Proizvodnja i prerada uljarica” sa međunarodnim učešćem, 27. jun - 2. jul 2021, Herceg Novi (2021):101-107,
https://hdl.handle.net/21.15107/rcub_fiver_2578 .

Uticaj lokaliteta na prinos i na sadržaj proteina i ulja u zrnu soje

Mamlić, Zlatica; Đukić, Vojin; Miladinović, Jegor; Dozet, Gordana; Cvijanović, Gorica; Bajagić, Marija; Cvijanović, Vojin

(Novi Sad:Univerzitet u Novom Sadu, Tehnološki fakultet, 2021)

TY  - CONF
AU  - Mamlić, Zlatica
AU  - Đukić, Vojin
AU  - Miladinović, Jegor
AU  - Dozet, Gordana
AU  - Cvijanović, Gorica
AU  - Bajagić, Marija
AU  - Cvijanović, Vojin
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2577
AB  - Lokalitet gajenja soje sa svojim zemljišnim i klimatskim specifičnostima ima
veoma veliki uticaj na ostvareni prinos, ali i na hemijski sastav zrna soje. Cilj ovoga
rada je sagledavanje uticaja lokaliteta na prinos, sadržaj proteina i ulja u zrnu soje.
Sorta soje NS Kraljica ostvarila je najviši prinos zrna (4215 kg ha-1), sorta NS
Kolos imala je najviši sadržaj proteina (40,4%), a sorta NS Atlas najviši sadržaj ulja
(22,8%). Najviši prinos zrna (4409 kg ha-1) i najviši sadržaj ulja (22,6%) zabeleženi
su na lokalitetu Sombor, dok je najviši sadržaj proteina (40,3%) bio na lokalitetu
Rimski Šančevi.
AB  - The location of soybean cultivation with its soil and climatic specifics has a very
large impact on the yield, but also on the chemical composition of soybeans. The aim
of this paper is to consider the influence of localities on yield, protein and oil content
in soybean grain. NS Kraljica soybean variety achieved the highest grain yield (4215
kg ha-1), NS Kolos variety had the highest protein content (40.4%), and the variety
NS Atlas has the highest oil content (22.8%). The highest grain yield (4409 kg
ha-1) and the highest oil content (22.6%) were recorded at the Sombor site, while the
highest protein content (40.3%) was at the Rimski Sancevi site.
PB  - Novi Sad:Univerzitet u Novom Sadu, Tehnološki fakultet
PB  - Novi Sad: Institut za ratarstvo i povrtarstvo
PB  - Novi Sad: DOO „Industrijsko bilje” Novi Sad
C3  - Zbornik radova, 62. Savetovanje „Proizvodnja i prerada uljarica” sa međunarodnim učešćem, 27. jun - 2. jul 2021, Herceg Novi
T1  - Uticaj lokaliteta na prinos i na sadržaj proteina i ulja u zrnu soje
T1  - Influence of location on yield, protein and oil content in soybean grain
EP  - 99
SP  - 93
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2577
ER  - 
@conference{
author = "Mamlić, Zlatica and Đukić, Vojin and Miladinović, Jegor and Dozet, Gordana and Cvijanović, Gorica and Bajagić, Marija and Cvijanović, Vojin",
year = "2021",
abstract = "Lokalitet gajenja soje sa svojim zemljišnim i klimatskim specifičnostima ima
veoma veliki uticaj na ostvareni prinos, ali i na hemijski sastav zrna soje. Cilj ovoga
rada je sagledavanje uticaja lokaliteta na prinos, sadržaj proteina i ulja u zrnu soje.
Sorta soje NS Kraljica ostvarila je najviši prinos zrna (4215 kg ha-1), sorta NS
Kolos imala je najviši sadržaj proteina (40,4%), a sorta NS Atlas najviši sadržaj ulja
(22,8%). Najviši prinos zrna (4409 kg ha-1) i najviši sadržaj ulja (22,6%) zabeleženi
su na lokalitetu Sombor, dok je najviši sadržaj proteina (40,3%) bio na lokalitetu
Rimski Šančevi., The location of soybean cultivation with its soil and climatic specifics has a very
large impact on the yield, but also on the chemical composition of soybeans. The aim
of this paper is to consider the influence of localities on yield, protein and oil content
in soybean grain. NS Kraljica soybean variety achieved the highest grain yield (4215
kg ha-1), NS Kolos variety had the highest protein content (40.4%), and the variety
NS Atlas has the highest oil content (22.8%). The highest grain yield (4409 kg
ha-1) and the highest oil content (22.6%) were recorded at the Sombor site, while the
highest protein content (40.3%) was at the Rimski Sancevi site.",
publisher = "Novi Sad:Univerzitet u Novom Sadu, Tehnološki fakultet, Novi Sad: Institut za ratarstvo i povrtarstvo, Novi Sad: DOO „Industrijsko bilje” Novi Sad",
journal = "Zbornik radova, 62. Savetovanje „Proizvodnja i prerada uljarica” sa međunarodnim učešćem, 27. jun - 2. jul 2021, Herceg Novi",
title = "Uticaj lokaliteta na prinos i na sadržaj proteina i ulja u zrnu soje, Influence of location on yield, protein and oil content in soybean grain",
pages = "99-93",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2577"
}
Mamlić, Z., Đukić, V., Miladinović, J., Dozet, G., Cvijanović, G., Bajagić, M.,& Cvijanović, V.. (2021). Uticaj lokaliteta na prinos i na sadržaj proteina i ulja u zrnu soje. in Zbornik radova, 62. Savetovanje „Proizvodnja i prerada uljarica” sa međunarodnim učešćem, 27. jun - 2. jul 2021, Herceg Novi
Novi Sad:Univerzitet u Novom Sadu, Tehnološki fakultet., 93-99.
https://hdl.handle.net/21.15107/rcub_fiver_2577
Mamlić Z, Đukić V, Miladinović J, Dozet G, Cvijanović G, Bajagić M, Cvijanović V. Uticaj lokaliteta na prinos i na sadržaj proteina i ulja u zrnu soje. in Zbornik radova, 62. Savetovanje „Proizvodnja i prerada uljarica” sa međunarodnim učešćem, 27. jun - 2. jul 2021, Herceg Novi. 2021;:93-99.
https://hdl.handle.net/21.15107/rcub_fiver_2577 .
Mamlić, Zlatica, Đukić, Vojin, Miladinović, Jegor, Dozet, Gordana, Cvijanović, Gorica, Bajagić, Marija, Cvijanović, Vojin, "Uticaj lokaliteta na prinos i na sadržaj proteina i ulja u zrnu soje" in Zbornik radova, 62. Savetovanje „Proizvodnja i prerada uljarica” sa međunarodnim učešćem, 27. jun - 2. jul 2021, Herceg Novi (2021):93-99,
https://hdl.handle.net/21.15107/rcub_fiver_2577 .

Effects of autumn and spring primary tillage on soybean yield and 1000-grain weight in the agro-ecological conditions of Serbia

Bajagić, Marija; Đukić, Vojin; Miladinov, Zlatica; Dozet, Gordana; Cvijanović, Gorica; Miladinović, Jegor; Cvijanović, Vojin

(Banja Luka: Univerzitet u Banja Luci, Poljoprivredni fakultet, 2021)

TY  - JOUR
AU  - Bajagić, Marija
AU  - Đukić, Vojin
AU  - Miladinov, Zlatica
AU  - Dozet, Gordana
AU  - Cvijanović, Gorica
AU  - Miladinović, Jegor
AU  - Cvijanović, Vojin
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2516
AB  - Soybean yield depends on the selection of cultivars, soil fertility, applied cultivation practices, and agroclimatic conditions over the years. High-quality and timely primary tillage is essential for stable development and high yields of soybean plants. The effect of autumn and spring primary tillage on soybean yield and 1000-grain weight was examined in a three-year study (2013-2015). The trial included cultivars with different maturity periods, developed at the Institute of Field and Vegetable Crops Novi Sad: Valjevka and Galina 0 maturity group, Sava and NS Maximus I maturity group, Rubin and Venera II maturity group. Trial subplots were prepared using different periods of primary tillage, which was conducted in autumn (November, 01–05) and spring (March, 25–31). The highest yields and 1000-grain weight were obtained after autumn primary tillage in all the three study years. Yield decrease by 2.72% to 38.91% and 1000-grain weight decrease of 1.33%-11.93% were recorded after spring primary tillage
AB  - Prinos soje zavisi od izbora sorte, plodnosti zemljišta, primijenjenih agrotehničkih mjera i agroklimatskih uslova u pojedinim godinama. Kvalitetna i pravovremena osnovna obrada zemljišta je uslov za normalan razvoj biljaka soje i ostvarenje visokoh prinosa. U trogodišnjim istraživanjima (2013-2015) proučavan je uticaj jesenje i proljećne osnovne obrade na prinos i masu 1000 zrna soje. U ogledu su bile zastupljene sorte soje Instituta za ratarstvo i povrtarstvo Novi Sad, različite dužine vegetacionog perioda: Valjevka i Galina–0 grupe zrenja, Sava i NS Maximus–I grupe zrenja) i Rubin i Venera, II–grupe zrenja. Podparcele u ogledu bile su sa različitim vremenom osnovne obrade zemljišta. Osnovna obrada je vršena u jesenjem periodu (01-05. novembra) i u proljećnom periodu (25–31. mart). Jesenjom osnovnom obradom zemljišta za proizvodnju soje ostvareni su najviši prinosi i najviša vrijednost za masu 1000 zrna soje, u sve tri istraživane godine. Kod proljećne osnovne obrade smanjenje prinosa kretalo od 2,72 % do 38,91 % i smanjenje mase 1000 zrna u pojedinim godinama od 1,33 % do 11,93 %.
PB  - Banja Luka: Univerzitet u Banja Luci, Poljoprivredni fakultet
T2  - Agro-knowledge Journal
T1  - Effects of autumn and spring primary tillage on soybean yield and 1000-grain weight in the agro-ecological conditions of Serbia
T1  - Uticaj jesenje i proljećne osnovne obrade zemljišta na prinos i masu 1000 zrna soje u agroekološkim uslovima Srbije
EP  - 47
IS  - 2
SP  - 37
VL  - 22
DO  - 10.7251/AGREN2202037B
ER  - 
@article{
author = "Bajagić, Marija and Đukić, Vojin and Miladinov, Zlatica and Dozet, Gordana and Cvijanović, Gorica and Miladinović, Jegor and Cvijanović, Vojin",
year = "2021",
abstract = "Soybean yield depends on the selection of cultivars, soil fertility, applied cultivation practices, and agroclimatic conditions over the years. High-quality and timely primary tillage is essential for stable development and high yields of soybean plants. The effect of autumn and spring primary tillage on soybean yield and 1000-grain weight was examined in a three-year study (2013-2015). The trial included cultivars with different maturity periods, developed at the Institute of Field and Vegetable Crops Novi Sad: Valjevka and Galina 0 maturity group, Sava and NS Maximus I maturity group, Rubin and Venera II maturity group. Trial subplots were prepared using different periods of primary tillage, which was conducted in autumn (November, 01–05) and spring (March, 25–31). The highest yields and 1000-grain weight were obtained after autumn primary tillage in all the three study years. Yield decrease by 2.72% to 38.91% and 1000-grain weight decrease of 1.33%-11.93% were recorded after spring primary tillage, Prinos soje zavisi od izbora sorte, plodnosti zemljišta, primijenjenih agrotehničkih mjera i agroklimatskih uslova u pojedinim godinama. Kvalitetna i pravovremena osnovna obrada zemljišta je uslov za normalan razvoj biljaka soje i ostvarenje visokoh prinosa. U trogodišnjim istraživanjima (2013-2015) proučavan je uticaj jesenje i proljećne osnovne obrade na prinos i masu 1000 zrna soje. U ogledu su bile zastupljene sorte soje Instituta za ratarstvo i povrtarstvo Novi Sad, različite dužine vegetacionog perioda: Valjevka i Galina–0 grupe zrenja, Sava i NS Maximus–I grupe zrenja) i Rubin i Venera, II–grupe zrenja. Podparcele u ogledu bile su sa različitim vremenom osnovne obrade zemljišta. Osnovna obrada je vršena u jesenjem periodu (01-05. novembra) i u proljećnom periodu (25–31. mart). Jesenjom osnovnom obradom zemljišta za proizvodnju soje ostvareni su najviši prinosi i najviša vrijednost za masu 1000 zrna soje, u sve tri istraživane godine. Kod proljećne osnovne obrade smanjenje prinosa kretalo od 2,72 % do 38,91 % i smanjenje mase 1000 zrna u pojedinim godinama od 1,33 % do 11,93 %.",
publisher = "Banja Luka: Univerzitet u Banja Luci, Poljoprivredni fakultet",
journal = "Agro-knowledge Journal",
title = "Effects of autumn and spring primary tillage on soybean yield and 1000-grain weight in the agro-ecological conditions of Serbia, Uticaj jesenje i proljećne osnovne obrade zemljišta na prinos i masu 1000 zrna soje u agroekološkim uslovima Srbije",
pages = "47-37",
number = "2",
volume = "22",
doi = "10.7251/AGREN2202037B"
}
Bajagić, M., Đukić, V., Miladinov, Z., Dozet, G., Cvijanović, G., Miladinović, J.,& Cvijanović, V.. (2021). Effects of autumn and spring primary tillage on soybean yield and 1000-grain weight in the agro-ecological conditions of Serbia. in Agro-knowledge Journal
Banja Luka: Univerzitet u Banja Luci, Poljoprivredni fakultet., 22(2), 37-47.
https://doi.org/10.7251/AGREN2202037B
Bajagić M, Đukić V, Miladinov Z, Dozet G, Cvijanović G, Miladinović J, Cvijanović V. Effects of autumn and spring primary tillage on soybean yield and 1000-grain weight in the agro-ecological conditions of Serbia. in Agro-knowledge Journal. 2021;22(2):37-47.
doi:10.7251/AGREN2202037B .
Bajagić, Marija, Đukić, Vojin, Miladinov, Zlatica, Dozet, Gordana, Cvijanović, Gorica, Miladinović, Jegor, Cvijanović, Vojin, "Effects of autumn and spring primary tillage on soybean yield and 1000-grain weight in the agro-ecological conditions of Serbia" in Agro-knowledge Journal, 22, no. 2 (2021):37-47,
https://doi.org/10.7251/AGREN2202037B . .

Effects of fall and spring primary tillage on soybean yield and 1000-grain weight in agro ecological conditions Serbia

Bajagić, Marija; Đukić, Vojin; Miladinov, Zlatica; Dozet, Gordana; Cvijanović, Gorica; Miladinović, Jegor; Cvijanović, Vojin

(Banja Luka : University of Banja Luka, Faculty of Agriculture, 2021)

TY  - CONF
AU  - Bajagić, Marija
AU  - Đukić, Vojin
AU  - Miladinov, Zlatica
AU  - Dozet, Gordana
AU  - Cvijanović, Gorica
AU  - Miladinović, Jegor
AU  - Cvijanović, Vojin
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2359
AB  - The effect of fall and spring primary tillage on soybean yield and 1000-grain weight was examined in a three-year study (2013-2015). The trial included cultivars with different maturity periods, developed at the Institute of Field and Vegetable Crops Novi Sad: Valjevka and Galina 0 maturity group, Sava and NS Maximus I maturity group, Rubin and Venera II maturity group. Trial subplots were prepared using different periods of primary tillage, which was conducted in fall (01–05 November) and spring (25–31 March) in Bačka Topola. The highest yields and 1000-grain weight were obtained after fall primary tillage in all the three study years.
PB  - Banja Luka : University of Banja Luka, Faculty of Agriculture
C3  - Book of Abstracts, 10th International Symposium on Agricultural Sciences “AgroReS 2021", 27-29 May 2021, Trebinje, Bosnia and Herzegovina
T1  - Effects of fall and spring primary tillage on soybean yield and 1000-grain weight in agro ecological conditions Serbia
EP  - 59
SP  - 59
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2359
ER  - 
@conference{
author = "Bajagić, Marija and Đukić, Vojin and Miladinov, Zlatica and Dozet, Gordana and Cvijanović, Gorica and Miladinović, Jegor and Cvijanović, Vojin",
year = "2021",
abstract = "The effect of fall and spring primary tillage on soybean yield and 1000-grain weight was examined in a three-year study (2013-2015). The trial included cultivars with different maturity periods, developed at the Institute of Field and Vegetable Crops Novi Sad: Valjevka and Galina 0 maturity group, Sava and NS Maximus I maturity group, Rubin and Venera II maturity group. Trial subplots were prepared using different periods of primary tillage, which was conducted in fall (01–05 November) and spring (25–31 March) in Bačka Topola. The highest yields and 1000-grain weight were obtained after fall primary tillage in all the three study years.",
publisher = "Banja Luka : University of Banja Luka, Faculty of Agriculture",
journal = "Book of Abstracts, 10th International Symposium on Agricultural Sciences “AgroReS 2021", 27-29 May 2021, Trebinje, Bosnia and Herzegovina",
title = "Effects of fall and spring primary tillage on soybean yield and 1000-grain weight in agro ecological conditions Serbia",
pages = "59-59",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2359"
}
Bajagić, M., Đukić, V., Miladinov, Z., Dozet, G., Cvijanović, G., Miladinović, J.,& Cvijanović, V.. (2021). Effects of fall and spring primary tillage on soybean yield and 1000-grain weight in agro ecological conditions Serbia. in Book of Abstracts, 10th International Symposium on Agricultural Sciences “AgroReS 2021", 27-29 May 2021, Trebinje, Bosnia and Herzegovina
Banja Luka : University of Banja Luka, Faculty of Agriculture., 59-59.
https://hdl.handle.net/21.15107/rcub_fiver_2359
Bajagić M, Đukić V, Miladinov Z, Dozet G, Cvijanović G, Miladinović J, Cvijanović V. Effects of fall and spring primary tillage on soybean yield and 1000-grain weight in agro ecological conditions Serbia. in Book of Abstracts, 10th International Symposium on Agricultural Sciences “AgroReS 2021", 27-29 May 2021, Trebinje, Bosnia and Herzegovina. 2021;:59-59.
https://hdl.handle.net/21.15107/rcub_fiver_2359 .
Bajagić, Marija, Đukić, Vojin, Miladinov, Zlatica, Dozet, Gordana, Cvijanović, Gorica, Miladinović, Jegor, Cvijanović, Vojin, "Effects of fall and spring primary tillage on soybean yield and 1000-grain weight in agro ecological conditions Serbia" in Book of Abstracts, 10th International Symposium on Agricultural Sciences “AgroReS 2021", 27-29 May 2021, Trebinje, Bosnia and Herzegovina (2021):59-59,
https://hdl.handle.net/21.15107/rcub_fiver_2359 .

Crude protein content in wheat grain depending on the feeding method

Cvijanović, Vojin; Cvijanović, Gorica; Đurić, Nenad; Đukić, Vojin; Petrović, Mladen; Stepić, Vesna; Miladinov, Zlatica

(Banja Luka : University of Banja Luka, Faculty of Agriculture, 2021)

TY  - CONF
AU  - Cvijanović, Vojin
AU  - Cvijanović, Gorica
AU  - Đurić, Nenad
AU  - Đukić, Vojin
AU  - Petrović, Mladen
AU  - Stepić, Vesna
AU  - Miladinov, Zlatica
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2358
AB  - The aim of this study was to determine the protein content of wheat grain in a sustainable production method. The research was conducted at the Scientific Institute PKB Agroekonomik Padinska Skela (2017-2019) with four varieties of wheat (Ratarica, Pobeda, Nogal and Apache) in densities of 400 and 500 grains/m2. The basic fertilization was with 400 kg NPK/ha. Feeding was performed: T1 with 150 kgN/ha; T2 150 kgN/ha+1 foliar treatment with multiple inoculum T3 100 kgN/ha+2 foliar treatments and T4 50 kgN/ha+3 foliar treatments. The multiple preparation (EM Aktiv 6 l/ha) is a large group of effective microorganisms.
PB  - Banja Luka : University of Banja Luka, Faculty of Agriculture
C3  - Book of Abstracts, 10th International Symposium on Agricultural Sciences “AgroReS 2021", 27-29 May 2021, Trebinje, Bosnia and Herzegovina
T1  - Crude protein content in wheat grain depending on the feeding method
EP  - 58
SP  - 58
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2358
ER  - 
@conference{
author = "Cvijanović, Vojin and Cvijanović, Gorica and Đurić, Nenad and Đukić, Vojin and Petrović, Mladen and Stepić, Vesna and Miladinov, Zlatica",
year = "2021",
abstract = "The aim of this study was to determine the protein content of wheat grain in a sustainable production method. The research was conducted at the Scientific Institute PKB Agroekonomik Padinska Skela (2017-2019) with four varieties of wheat (Ratarica, Pobeda, Nogal and Apache) in densities of 400 and 500 grains/m2. The basic fertilization was with 400 kg NPK/ha. Feeding was performed: T1 with 150 kgN/ha; T2 150 kgN/ha+1 foliar treatment with multiple inoculum T3 100 kgN/ha+2 foliar treatments and T4 50 kgN/ha+3 foliar treatments. The multiple preparation (EM Aktiv 6 l/ha) is a large group of effective microorganisms.",
publisher = "Banja Luka : University of Banja Luka, Faculty of Agriculture",
journal = "Book of Abstracts, 10th International Symposium on Agricultural Sciences “AgroReS 2021", 27-29 May 2021, Trebinje, Bosnia and Herzegovina",
title = "Crude protein content in wheat grain depending on the feeding method",
pages = "58-58",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2358"
}
Cvijanović, V., Cvijanović, G., Đurić, N., Đukić, V., Petrović, M., Stepić, V.,& Miladinov, Z.. (2021). Crude protein content in wheat grain depending on the feeding method. in Book of Abstracts, 10th International Symposium on Agricultural Sciences “AgroReS 2021", 27-29 May 2021, Trebinje, Bosnia and Herzegovina
Banja Luka : University of Banja Luka, Faculty of Agriculture., 58-58.
https://hdl.handle.net/21.15107/rcub_fiver_2358
Cvijanović V, Cvijanović G, Đurić N, Đukić V, Petrović M, Stepić V, Miladinov Z. Crude protein content in wheat grain depending on the feeding method. in Book of Abstracts, 10th International Symposium on Agricultural Sciences “AgroReS 2021", 27-29 May 2021, Trebinje, Bosnia and Herzegovina. 2021;:58-58.
https://hdl.handle.net/21.15107/rcub_fiver_2358 .
Cvijanović, Vojin, Cvijanović, Gorica, Đurić, Nenad, Đukić, Vojin, Petrović, Mladen, Stepić, Vesna, Miladinov, Zlatica, "Crude protein content in wheat grain depending on the feeding method" in Book of Abstracts, 10th International Symposium on Agricultural Sciences “AgroReS 2021", 27-29 May 2021, Trebinje, Bosnia and Herzegovina (2021):58-58,
https://hdl.handle.net/21.15107/rcub_fiver_2358 .

Uticaj Covid-19 na proizvodnju soje

Cvijanović, Gorica; Đukić, Vojin; Miladinović, Jegor; Dozet, Gordana; Mamlić, Zlatica; Vasiljević, Sanja; Nikolić, Zorica

(Zaječar: Megatrend univerzitet, Fakultet za menadžment Zaječar, 2021)

TY  - CONF
AU  - Cvijanović, Gorica
AU  - Đukić, Vojin
AU  - Miladinović, Jegor
AU  - Dozet, Gordana
AU  - Mamlić, Zlatica
AU  - Vasiljević, Sanja
AU  - Nikolić, Zorica
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2537
AB  - Proizvodnja soje u uslovima pandemije Covid-19 virusa u svetu i u Srbiji nije zabeležila smanjenje površina u poslednje dve godine, što nam govori da se poljoprivredna proizvodnja odvija i u uslovima restriktivnih mera. Prinosi soje prvenstveno zavise od klimatskih uslova u godini proizvodnje u određenom regionu, a pandemija Covid-19 nema značajan uticaj na visinu prinosa. Cena soje beleži rekorde u 2021. godini, što se delom može obrazložiti slabijom proizvodnjom usled nepovoljnih klimatskih uslova proizvodnje, većom potražnjom i psihološkim delovanjem pandemije Covid-19.
AB  - Soybean production in the conditions of the Covid 19 virus pandemic in the world and in Serbia has not noticed a decrease in areas in the last two years, which tells us that agricultural production is taking place even in the conditions of restrictive measures.Soybean yields primarily depend on climatic conditions in the year of production and a particular region, and the Covid 19 pandemic has no significant impact on yield levels. Soybean prices are recording the highest value in 2021,which can be partially explained by weaker production due to unfavourable climatic conditions of production, higher demand and the psychological impact of the Covid 19 pandemic.
PB  - Zaječar: Megatrend univerzitet, Fakultet za menadžment Zaječar
C3  - Zbornik radova, 11. Međunarodni simpozijum o upravljanju prirodnim resursima, Zaječar, oktobar 2021.
T1  - Uticaj Covid-19 na proizvodnju soje
T1  - Influence Covid-19 on soybean production
EP  - 56
SP  - 51
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2537
ER  - 
@conference{
author = "Cvijanović, Gorica and Đukić, Vojin and Miladinović, Jegor and Dozet, Gordana and Mamlić, Zlatica and Vasiljević, Sanja and Nikolić, Zorica",
year = "2021",
abstract = "Proizvodnja soje u uslovima pandemije Covid-19 virusa u svetu i u Srbiji nije zabeležila smanjenje površina u poslednje dve godine, što nam govori da se poljoprivredna proizvodnja odvija i u uslovima restriktivnih mera. Prinosi soje prvenstveno zavise od klimatskih uslova u godini proizvodnje u određenom regionu, a pandemija Covid-19 nema značajan uticaj na visinu prinosa. Cena soje beleži rekorde u 2021. godini, što se delom može obrazložiti slabijom proizvodnjom usled nepovoljnih klimatskih uslova proizvodnje, većom potražnjom i psihološkim delovanjem pandemije Covid-19., Soybean production in the conditions of the Covid 19 virus pandemic in the world and in Serbia has not noticed a decrease in areas in the last two years, which tells us that agricultural production is taking place even in the conditions of restrictive measures.Soybean yields primarily depend on climatic conditions in the year of production and a particular region, and the Covid 19 pandemic has no significant impact on yield levels. Soybean prices are recording the highest value in 2021,which can be partially explained by weaker production due to unfavourable climatic conditions of production, higher demand and the psychological impact of the Covid 19 pandemic.",
publisher = "Zaječar: Megatrend univerzitet, Fakultet za menadžment Zaječar",
journal = "Zbornik radova, 11. Međunarodni simpozijum o upravljanju prirodnim resursima, Zaječar, oktobar 2021.",
title = "Uticaj Covid-19 na proizvodnju soje, Influence Covid-19 on soybean production",
pages = "56-51",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2537"
}
Cvijanović, G., Đukić, V., Miladinović, J., Dozet, G., Mamlić, Z., Vasiljević, S.,& Nikolić, Z.. (2021). Uticaj Covid-19 na proizvodnju soje. in Zbornik radova, 11. Međunarodni simpozijum o upravljanju prirodnim resursima, Zaječar, oktobar 2021.
Zaječar: Megatrend univerzitet, Fakultet za menadžment Zaječar., 51-56.
https://hdl.handle.net/21.15107/rcub_fiver_2537
Cvijanović G, Đukić V, Miladinović J, Dozet G, Mamlić Z, Vasiljević S, Nikolić Z. Uticaj Covid-19 na proizvodnju soje. in Zbornik radova, 11. Međunarodni simpozijum o upravljanju prirodnim resursima, Zaječar, oktobar 2021.. 2021;:51-56.
https://hdl.handle.net/21.15107/rcub_fiver_2537 .
Cvijanović, Gorica, Đukić, Vojin, Miladinović, Jegor, Dozet, Gordana, Mamlić, Zlatica, Vasiljević, Sanja, Nikolić, Zorica, "Uticaj Covid-19 na proizvodnju soje" in Zbornik radova, 11. Međunarodni simpozijum o upravljanju prirodnim resursima, Zaječar, oktobar 2021. (2021):51-56,
https://hdl.handle.net/21.15107/rcub_fiver_2537 .

Possibility of application pulsating electromagnetic field in a safer soybean production

Cvijanović, Gorica; Bajagić, Marija; Đukić, Vojin; Đurić, Nenad

(Kragujevac : University of Kragujevac, Institute for Information Technologies, 2021)

TY  - CONF
AU  - Cvijanović, Gorica
AU  - Bajagić, Marija
AU  - Đukić, Vojin
AU  - Đurić, Nenad
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2545
AB  - The application of methods in the field of biophysics, such as the pulsating electromagnetic
field (PEMP) to biological organisms, many studies are performed that indicate specific changes and
efficient action on various biochemical processes of cells in plants. The obtained results do not depend
only on the plant species, but also on the climatic conditions, agrotechnical measures and exposure time,
intensity and nature of the fields used in the research. The aim of the study was the effect of stimulation
of soybean seeds with PEMP. Soybean seeds are rich in quality proteins, oils and fats. The three-year
research period 2013-2015 implied different agrometeorological conditions. Soybean seeds of the
Valjevka variety were used. Soybeans were grown with different amounts of organic granular poultry
manure (control - no fertilization, 750 kg.ha-1 i 1300 kg.ha-1). Seed stimulation was performed before
sowing with PEMP low frequency 15 Hz and exposure of 30 minutes. Seed stimulation efficiency was
very pronounced because it statistically significantly (p <0.01) increased grain yield by 4.85% and
protein content in grain by 3.52%.
PB  - Kragujevac : University of Kragujevac, Institute for Information Technologies
C3  - Book of Proceedings, 1st International Conference on Chemo and Bioinformatics, 26-27 October 2021. Kragujevac, Serbia
T1  - Possibility of application pulsating electromagnetic field in a safer soybean production
EP  - 108
SP  - 105
DO  - 10.46793/ICCBI21.105C
ER  - 
@conference{
author = "Cvijanović, Gorica and Bajagić, Marija and Đukić, Vojin and Đurić, Nenad",
year = "2021",
abstract = "The application of methods in the field of biophysics, such as the pulsating electromagnetic
field (PEMP) to biological organisms, many studies are performed that indicate specific changes and
efficient action on various biochemical processes of cells in plants. The obtained results do not depend
only on the plant species, but also on the climatic conditions, agrotechnical measures and exposure time,
intensity and nature of the fields used in the research. The aim of the study was the effect of stimulation
of soybean seeds with PEMP. Soybean seeds are rich in quality proteins, oils and fats. The three-year
research period 2013-2015 implied different agrometeorological conditions. Soybean seeds of the
Valjevka variety were used. Soybeans were grown with different amounts of organic granular poultry
manure (control - no fertilization, 750 kg.ha-1 i 1300 kg.ha-1). Seed stimulation was performed before
sowing with PEMP low frequency 15 Hz and exposure of 30 minutes. Seed stimulation efficiency was
very pronounced because it statistically significantly (p <0.01) increased grain yield by 4.85% and
protein content in grain by 3.52%.",
publisher = "Kragujevac : University of Kragujevac, Institute for Information Technologies",
journal = "Book of Proceedings, 1st International Conference on Chemo and Bioinformatics, 26-27 October 2021. Kragujevac, Serbia",
title = "Possibility of application pulsating electromagnetic field in a safer soybean production",
pages = "108-105",
doi = "10.46793/ICCBI21.105C"
}
Cvijanović, G., Bajagić, M., Đukić, V.,& Đurić, N.. (2021). Possibility of application pulsating electromagnetic field in a safer soybean production. in Book of Proceedings, 1st International Conference on Chemo and Bioinformatics, 26-27 October 2021. Kragujevac, Serbia
Kragujevac : University of Kragujevac, Institute for Information Technologies., 105-108.
https://doi.org/10.46793/ICCBI21.105C
Cvijanović G, Bajagić M, Đukić V, Đurić N. Possibility of application pulsating electromagnetic field in a safer soybean production. in Book of Proceedings, 1st International Conference on Chemo and Bioinformatics, 26-27 October 2021. Kragujevac, Serbia. 2021;:105-108.
doi:10.46793/ICCBI21.105C .
Cvijanović, Gorica, Bajagić, Marija, Đukić, Vojin, Đurić, Nenad, "Possibility of application pulsating electromagnetic field in a safer soybean production" in Book of Proceedings, 1st International Conference on Chemo and Bioinformatics, 26-27 October 2021. Kragujevac, Serbia (2021):105-108,
https://doi.org/10.46793/ICCBI21.105C . .