TY  - JOUR
AU  - Glogovac, Svetlana
AU  - Gvozdanović-Varga, Jelica
AU  - Kiprovski, Biljana
AU  - Zorić, Miroslav
AU  - Nagl, Nevena
AU  - Brbaklić, Ljiljana
AU  - Trkulja, Dragana
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4308
AB  - With aim to improve characterization and eventually, utilisation of garlic collection from  the Institute of Field and Vegetable Crops in Serbia, the genetic diversity of 52 accessions was estimated 
based on microsatellite markers, agronomic, biochemical and phenotypic traits (UPOV descriptor). 
The Shannon index H′ with a value of 0.47–0.95 indicated a high level of diversity for the greatest 
number of examined traits according to the UPOV descriptor. Based on agronomic and biochemical traits, groups of genotypes with the highest potential for yield and bioactive properties improvement were singled out. Molecular evaluation indicated the presence of duplicates in the collection and necessity of further research with additional number of DNA markers. The obtained results are important from the aspects of breeding and development of new varieties with improved yield and functional value as well as more economical conservation of genetic resources. Since diversity of plant genetic resources constantly decreases, the obtained results have long-term significance because preserved and genetically variable collections represent a valuable source of desirable genes for future human needs.
AB  - U cilju unapređenja karakterizacije i korišćenja uzoraka iz kolekcije belog luka Instituta za ratarstvo i povrtarstvo u Srbiji, genetički diverzitet 52 uzorka procenjen je na osnovu mikrosatelitskih markera, agronomskih, biohemijskih i fenotipskih osobina (UPOV deskriptor). Vrednosti Šenonovog indeksa H′ (0,47–0,95) ukazale su na visok nivo diverziteta za najveći broj ispitivanih osobina prema UPOV deskriptoru. Na osnovu agronomskih i biohemijskih osobina izdvojene su grupe genotipova sa najvećim potencijalom za poboljšanje prinosa i bioaktivnih svojstava. Molekularna evaluacija je ukazala na prisustvo duplikata u kolekciji i potrebu budućih istraživanja sa dodatnim brojem DNK markera. Dobijeni rezultati su značajni sa aspekta oplemenjivanja i razvoja novih sorti sa poboljšanim prinosom i funkcionalnom vrednošću, kao i ekonomičnijeg očuvanja genetičkih resursa. Dugoročno gledano, rezultati ukazuju na značaj očuvanja genetički varijabilnih kolekcija kao vrednog izvora poželjnih gena za buduće ljudske potrebe.
PB  - Springer Nature
T2  - Euphytica
T1  - Diversity of European genetic resources of garlic (Allium  sativum L.) from Serbian collection
IS  - 3
SP  - 37
VL  - 220
DO  - 10.1007/s10681-024-03292-8
ER  - 

@article{
author = "Glogovac, Svetlana and Gvozdanović-Varga, Jelica and Kiprovski, Biljana and Zorić, Miroslav and Nagl, Nevena and Brbaklić, Ljiljana and Trkulja, Dragana",
year = "2024",
abstract = "With aim to improve characterization and eventually, utilisation of garlic collection from  the Institute of Field and Vegetable Crops in Serbia, the genetic diversity of 52 accessions was estimated 
based on microsatellite markers, agronomic, biochemical and phenotypic traits (UPOV descriptor). 
The Shannon index H′ with a value of 0.47–0.95 indicated a high level of diversity for the greatest 
number of examined traits according to the UPOV descriptor. Based on agronomic and biochemical traits, groups of genotypes with the highest potential for yield and bioactive properties improvement were singled out. Molecular evaluation indicated the presence of duplicates in the collection and necessity of further research with additional number of DNA markers. The obtained results are important from the aspects of breeding and development of new varieties with improved yield and functional value as well as more economical conservation of genetic resources. Since diversity of plant genetic resources constantly decreases, the obtained results have long-term significance because preserved and genetically variable collections represent a valuable source of desirable genes for future human needs., U cilju unapređenja karakterizacije i korišćenja uzoraka iz kolekcije belog luka Instituta za ratarstvo i povrtarstvo u Srbiji, genetički diverzitet 52 uzorka procenjen je na osnovu mikrosatelitskih markera, agronomskih, biohemijskih i fenotipskih osobina (UPOV deskriptor). Vrednosti Šenonovog indeksa H′ (0,47–0,95) ukazale su na visok nivo diverziteta za najveći broj ispitivanih osobina prema UPOV deskriptoru. Na osnovu agronomskih i biohemijskih osobina izdvojene su grupe genotipova sa najvećim potencijalom za poboljšanje prinosa i bioaktivnih svojstava. Molekularna evaluacija je ukazala na prisustvo duplikata u kolekciji i potrebu budućih istraživanja sa dodatnim brojem DNK markera. Dobijeni rezultati su značajni sa aspekta oplemenjivanja i razvoja novih sorti sa poboljšanim prinosom i funkcionalnom vrednošću, kao i ekonomičnijeg očuvanja genetičkih resursa. Dugoročno gledano, rezultati ukazuju na značaj očuvanja genetički varijabilnih kolekcija kao vrednog izvora poželjnih gena za buduće ljudske potrebe.",
publisher = "Springer Nature",
journal = "Euphytica",
title = "Diversity of European genetic resources of garlic (Allium  sativum L.) from Serbian collection",
number = "3",
pages = "37",
volume = "220",
doi = "10.1007/s10681-024-03292-8"
}

Glogovac, S., Gvozdanović-Varga, J., Kiprovski, B., Zorić, M., Nagl, N., Brbaklić, L.,& Trkulja, D.. (2024). Diversity of European genetic resources of garlic (Allium  sativum L.) from Serbian collection. in Euphytica
Springer Nature., 220(3), 37.
https://doi.org/10.1007/s10681-024-03292-8

Glogovac S, Gvozdanović-Varga J, Kiprovski B, Zorić M, Nagl N, Brbaklić L, Trkulja D. Diversity of European genetic resources of garlic (Allium  sativum L.) from Serbian collection. in Euphytica. 2024;220(3):37.
doi:10.1007/s10681-024-03292-8 .

Glogovac, Svetlana, Gvozdanović-Varga, Jelica, Kiprovski, Biljana, Zorić, Miroslav, Nagl, Nevena, Brbaklić, Ljiljana, Trkulja, Dragana, "Diversity of European genetic resources of garlic (Allium  sativum L.) from Serbian collection" in Euphytica, 220, no. 3 (2024):37,
https://doi.org/10.1007/s10681-024-03292-8 . .

TY  - PAT
AU  - Danojević, Dario
AU  - Glogovac, Svetlana
AU  - Medić-Pap, Slađana
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4528
AB  - Novostvorena sorta paprike NS Kruna priznata od strane Ministarstva poljoprivrede i zaštite životne sredine Republike Srbije.
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
T1  - NS Kruna, sorta paprike
IS  - 320-04-11177/2/2021-11
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4528
ER  - 

@misc{
author = "Danojević, Dario and Glogovac, Svetlana and Medić-Pap, Slađana",
year = "2024",
abstract = "Novostvorena sorta paprike NS Kruna priznata od strane Ministarstva poljoprivrede i zaštite životne sredine Republike Srbije.",
publisher = "Novi Sad : Institut za ratarstvo i povrtarstvo",
title = "NS Kruna, sorta paprike",
number = "320-04-11177/2/2021-11",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4528"
}

Danojević, D., Glogovac, S.,& Medić-Pap, S.. (2024). NS Kruna, sorta paprike. 
Novi Sad : Institut za ratarstvo i povrtarstvo.(320-04-11177/2/2021-11).
https://hdl.handle.net/21.15107/rcub_fiver_4528

Danojević D, Glogovac S, Medić-Pap S. NS Kruna, sorta paprike. 2024;(320-04-11177/2/2021-11).
https://hdl.handle.net/21.15107/rcub_fiver_4528 .

Danojević, Dario, Glogovac, Svetlana, Medić-Pap, Slađana, "NS Kruna, sorta paprike", no. 320-04-11177/2/2021-11 (2024),
https://hdl.handle.net/21.15107/rcub_fiver_4528 .

TY  - JOUR
AU  - Glogovac, Svetlana
AU  - Trkulja, Dragana
AU  - Kondić-Špika, Ankica
AU  - Mirosavljević, Milan
AU  - Jocković, Bojan
AU  - Brbaklić, Ljiljana
AU  - Miladinović, Dragana
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4496
AB  - One of the major challenges that plant breeders face in the 21st century is food safety for growing human population coupled with extreme climate changes. Accordingly, the most important breeders’ goal is to find appropriate methods in response to these challenges in order to create high-yielding varieties resilient to abiotic and biotic stressors. The aim of this study was to determine optimal doses of gamma irradiation in two wheat and one barley varieties and to apply the identified doses for development of mutant populations. Wheat and barley varieties showed different reactions to applied doses of gamma irradiation. Wheat varieties had germination rate over 90% at all applied doses while barley seeds showed to be more susceptible to gamma irradiation. Gamma irradiation had greater influence on seedling height which was clearly 
demonstrated by growth reduction with increasing radiation doses. ANOVA showed a significant 
difference between genotypes, applied doses of gamma radiation as well as genotype by doses 
interaction for seedling height. At highest dose of 600 Gy, the reduction of seedling height was 
94.6%, 96.5% and 96.8% in Simonida, Rudnik and NS 40S, respectively. The irradiation doses that 
resulted in seedling growth reduction by 50% (GR50) were 210 Gy for barley Rudnik and wheat 
NS 40S, and 310 Gy for wheat variety Simonida. Identified doses were used for the irradiation of 
2000 seeds of each variety in order to produce mutant populations that will be further used in a breeding program for development of varieties with increased resilience to climate change.
AB  - Jedan od najvećih izazova za oplemenjivače u 21. veku je da se osigura dovoljna količina hrane za rastuću ljudsku populaciju u ekstremnim vremenskim uslovima izazvanim klimatskim promenama. Shodno tome, najvažniji cilj za proces oplemenjivanja je pronalaženje odgovarajućih metoda za stvaranje visokoprinosnih sorti tolerantnih na abiotičke i biotičke faktore stresa. Cilj ovog istraživanja bio je da se utvrde optimalne doze gama zračenja za dve sorte pšenice i jednu sortu ječma i da se identifikovane doze primene za razvoj mutantnih populacija. Sorte pšenice i ječma su ispoljile različite reakcije na primenjene doze gama zračenja. Sorte pšenice su imale klijavost preko 90% pri svim primenjenim dozama, dok je za ječam utvrđena veća osetljivost na gama zračenje. Gama zračenje je imalo veći uticaj na visinu klijanaca, pri čemu je redukcija rasta bila izraženija sa povećanjem doze zračenja. Analiza varijanse (ANOVA) je pokazala značajnu razliku u visini klijanaca između genotipova, primenjenih doza gama zračenja kao i interakcije genotip × doza. Pri najvećoj dozi od 600 Gy smanjenje visine klijanaca iznosilo je 94,6%, 96,5% i 96,8% kod Simonide, Rudnika i NS 40S, redom. Doze zračenja pri kojima je redukcija rasta klijanaca bila 50% (GR50) iznosile su 210 Gy za sorte Rudnik i NS 40S dok je za sortu pšenice Simonida bila 310 Gy. Identifikovanim dozama je zračeno 2000 semena svake sorte za proizvodnju mutantnih populacija koje bi se u budućim programima oplemenjivanja mogle koristiti za stvaranje sorti tolerantnih na izmenjene klimatske uslove.
PB  - Novi Sad : Institute of Field and Vegetable Crops
T2  - Ratarstvo i povrtarstvo
T1  - Determination of the optimal doses of gamma irradiation for induced mutation  in wheat and barley
T1  - Određivanje optimalnih doza gama zračenja kod indukovanih mutacija pšenice i ječma
EP  - 8
IS  - 1
SP  - 1
VL  - 61
DO  - 10.5937/ratpov61-48887
ER  - 

@article{
author = "Glogovac, Svetlana and Trkulja, Dragana and Kondić-Špika, Ankica and Mirosavljević, Milan and Jocković, Bojan and Brbaklić, Ljiljana and Miladinović, Dragana",
year = "2024",
abstract = "One of the major challenges that plant breeders face in the 21st century is food safety for growing human population coupled with extreme climate changes. Accordingly, the most important breeders’ goal is to find appropriate methods in response to these challenges in order to create high-yielding varieties resilient to abiotic and biotic stressors. The aim of this study was to determine optimal doses of gamma irradiation in two wheat and one barley varieties and to apply the identified doses for development of mutant populations. Wheat and barley varieties showed different reactions to applied doses of gamma irradiation. Wheat varieties had germination rate over 90% at all applied doses while barley seeds showed to be more susceptible to gamma irradiation. Gamma irradiation had greater influence on seedling height which was clearly 
demonstrated by growth reduction with increasing radiation doses. ANOVA showed a significant 
difference between genotypes, applied doses of gamma radiation as well as genotype by doses 
interaction for seedling height. At highest dose of 600 Gy, the reduction of seedling height was 
94.6%, 96.5% and 96.8% in Simonida, Rudnik and NS 40S, respectively. The irradiation doses that 
resulted in seedling growth reduction by 50% (GR50) were 210 Gy for barley Rudnik and wheat 
NS 40S, and 310 Gy for wheat variety Simonida. Identified doses were used for the irradiation of 
2000 seeds of each variety in order to produce mutant populations that will be further used in a breeding program for development of varieties with increased resilience to climate change., Jedan od najvećih izazova za oplemenjivače u 21. veku je da se osigura dovoljna količina hrane za rastuću ljudsku populaciju u ekstremnim vremenskim uslovima izazvanim klimatskim promenama. Shodno tome, najvažniji cilj za proces oplemenjivanja je pronalaženje odgovarajućih metoda za stvaranje visokoprinosnih sorti tolerantnih na abiotičke i biotičke faktore stresa. Cilj ovog istraživanja bio je da se utvrde optimalne doze gama zračenja za dve sorte pšenice i jednu sortu ječma i da se identifikovane doze primene za razvoj mutantnih populacija. Sorte pšenice i ječma su ispoljile različite reakcije na primenjene doze gama zračenja. Sorte pšenice su imale klijavost preko 90% pri svim primenjenim dozama, dok je za ječam utvrđena veća osetljivost na gama zračenje. Gama zračenje je imalo veći uticaj na visinu klijanaca, pri čemu je redukcija rasta bila izraženija sa povećanjem doze zračenja. Analiza varijanse (ANOVA) je pokazala značajnu razliku u visini klijanaca između genotipova, primenjenih doza gama zračenja kao i interakcije genotip × doza. Pri najvećoj dozi od 600 Gy smanjenje visine klijanaca iznosilo je 94,6%, 96,5% i 96,8% kod Simonide, Rudnika i NS 40S, redom. Doze zračenja pri kojima je redukcija rasta klijanaca bila 50% (GR50) iznosile su 210 Gy za sorte Rudnik i NS 40S dok je za sortu pšenice Simonida bila 310 Gy. Identifikovanim dozama je zračeno 2000 semena svake sorte za proizvodnju mutantnih populacija koje bi se u budućim programima oplemenjivanja mogle koristiti za stvaranje sorti tolerantnih na izmenjene klimatske uslove.",
publisher = "Novi Sad : Institute of Field and Vegetable Crops",
journal = "Ratarstvo i povrtarstvo",
title = "Determination of the optimal doses of gamma irradiation for induced mutation  in wheat and barley, Određivanje optimalnih doza gama zračenja kod indukovanih mutacija pšenice i ječma",
pages = "8-1",
number = "1",
volume = "61",
doi = "10.5937/ratpov61-48887"
}

Glogovac, S., Trkulja, D., Kondić-Špika, A., Mirosavljević, M., Jocković, B., Brbaklić, L.,& Miladinović, D.. (2024). Determination of the optimal doses of gamma irradiation for induced mutation  in wheat and barley. in Ratarstvo i povrtarstvo
Novi Sad : Institute of Field and Vegetable Crops., 61(1), 1-8.
https://doi.org/10.5937/ratpov61-48887

Glogovac S, Trkulja D, Kondić-Špika A, Mirosavljević M, Jocković B, Brbaklić L, Miladinović D. Determination of the optimal doses of gamma irradiation for induced mutation  in wheat and barley. in Ratarstvo i povrtarstvo. 2024;61(1):1-8.
doi:10.5937/ratpov61-48887 .

Glogovac, Svetlana, Trkulja, Dragana, Kondić-Špika, Ankica, Mirosavljević, Milan, Jocković, Bojan, Brbaklić, Ljiljana, Miladinović, Dragana, "Determination of the optimal doses of gamma irradiation for induced mutation  in wheat and barley" in Ratarstvo i povrtarstvo, 61, no. 1 (2024):1-8,
https://doi.org/10.5937/ratpov61-48887 . .

TY  - JOUR
AU  - Ćeran, Marina
AU  - Miladinović, Dragana
AU  - Đorđević, Vuk
AU  - Trkulja, Dragana
AU  - Radanović, Aleksandra
AU  - Glogovac, Svetlana
AU  - Kondić-Špika, Ankica
PY  - 2024
UR  - http://fiver.ifvcns.rs/handle/123456789/4477
AB  - Global agricultural productivity and food security are threatened by climate change, the growing world population, and the difficulties posed by the pandemic era. To overcome these challenges and meet food requirements, breeders have applied and implemented different advanced techniques that accelerate plant development and increase crop selection effectiveness. However, only two or three generations could be advanced annually using these approaches. Speed breeding (SB) is an innovative and promising technology to develop new varieties in a shorter time, utilizing the manipulation of controlled environmental conditions. This strategy can reduce the generation length from 2.5 to 5 times compared to traditional methods and accelerate generation advancement and crop improvement, accommodating multiple generations of crops per year. Beside long breeding cycles, SB can address other challenges related to traditional breeding, such as response to environmental conditions, disease and pest management, genetic uniformity, and improving resource efficiency. Combining genomic approaches such as marker-assisted selection, genomic selection, and genome editing with SB offers the capacity to further enhance breeding efficiency by reducing breeding cycle time, enabling early phenotypic assessment, efficient resource utilization, and increasing selection accuracy and genetic gain per year. Genomics-assisted SB holds the potential to revolutionize plant breeding by significantly accelerating the identification and selection of desirable genetic traits, expediting the development of improved crop varieties crucial for addressing global agricultural challenges.
PB  - Frontiers Media S.A.
T2  - Frontiers in Sustainable Food Systems
T1  - Genomics-assisted speed breeding for crop improvement: present and future
SP  - 1383302
VL  - 8
DO  - 10.3389/fsufs.2024.1383302
ER  - 

@article{
author = "Ćeran, Marina and Miladinović, Dragana and Đorđević, Vuk and Trkulja, Dragana and Radanović, Aleksandra and Glogovac, Svetlana and Kondić-Špika, Ankica",
year = "2024",
abstract = "Global agricultural productivity and food security are threatened by climate change, the growing world population, and the difficulties posed by the pandemic era. To overcome these challenges and meet food requirements, breeders have applied and implemented different advanced techniques that accelerate plant development and increase crop selection effectiveness. However, only two or three generations could be advanced annually using these approaches. Speed breeding (SB) is an innovative and promising technology to develop new varieties in a shorter time, utilizing the manipulation of controlled environmental conditions. This strategy can reduce the generation length from 2.5 to 5 times compared to traditional methods and accelerate generation advancement and crop improvement, accommodating multiple generations of crops per year. Beside long breeding cycles, SB can address other challenges related to traditional breeding, such as response to environmental conditions, disease and pest management, genetic uniformity, and improving resource efficiency. Combining genomic approaches such as marker-assisted selection, genomic selection, and genome editing with SB offers the capacity to further enhance breeding efficiency by reducing breeding cycle time, enabling early phenotypic assessment, efficient resource utilization, and increasing selection accuracy and genetic gain per year. Genomics-assisted SB holds the potential to revolutionize plant breeding by significantly accelerating the identification and selection of desirable genetic traits, expediting the development of improved crop varieties crucial for addressing global agricultural challenges.",
publisher = "Frontiers Media S.A.",
journal = "Frontiers in Sustainable Food Systems",
title = "Genomics-assisted speed breeding for crop improvement: present and future",
pages = "1383302",
volume = "8",
doi = "10.3389/fsufs.2024.1383302"
}

Ćeran, M., Miladinović, D., Đorđević, V., Trkulja, D., Radanović, A., Glogovac, S.,& Kondić-Špika, A.. (2024). Genomics-assisted speed breeding for crop improvement: present and future. in Frontiers in Sustainable Food Systems
Frontiers Media S.A.., 8, 1383302.
https://doi.org/10.3389/fsufs.2024.1383302

Ćeran M, Miladinović D, Đorđević V, Trkulja D, Radanović A, Glogovac S, Kondić-Špika A. Genomics-assisted speed breeding for crop improvement: present and future. in Frontiers in Sustainable Food Systems. 2024;8:1383302.
doi:10.3389/fsufs.2024.1383302 .

Ćeran, Marina, Miladinović, Dragana, Đorđević, Vuk, Trkulja, Dragana, Radanović, Aleksandra, Glogovac, Svetlana, Kondić-Špika, Ankica, "Genomics-assisted speed breeding for crop improvement: present and future" in Frontiers in Sustainable Food Systems, 8 (2024):1383302,
https://doi.org/10.3389/fsufs.2024.1383302 . .

TY  - JOUR
AU  - Danojević, Dario
AU  - Glogovac, Svetlana
AU  - Medić-Pap, Slađana
AU  - Ilić, Aleksandra
AU  - Červenski, Janko
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3442
AB  - Pepper is one of the most important vegetable species in Serbia. The use of pepper fruits is very often determined by their type. Tomato-shaped pepper is a fruit type suitable for the pickle processing industry because of its thick pericarp. In this study, several lines of light-yellow tomato-shaped peppers were evaluated in the open field with the aim to develop new variety with appropriate fruit characteristics and without anthocyanin colouration. Eight of selected lines originated from two crosses while two lines originated from variety Novosađanka. Fruit weight, fruit length, fruit width, fruit index, pericarp thickness, number of locules, and Brix were measured in technological maturity. According to the obtained data, lines 17 and 24 will be used for further selection process. Line 17 was chosen because of the highest pericarp thickness and high fruit weight and line 24 because of the high content of total soluble solids.
AB  - Paprika je jedna od najvažnijih povrtarskih vrsta u Srbiji. Upotreba plodova paprike je vrlo često određena tipom ploda. Paradajz paprika se dosta koristi za industrijsku preradu zbog debelog perikarpa, a i kao svež plod u salatama. Cilj ovog istraživanja bio je da se ispita nekoliko linija paradajz paprika svetložute boje koje su gajene na otvorenom polju. U tehnološkoj zrelosti mereni su: masa ploda, dužina ploda, širina ploda, indeks ploda, debljina perikarpa, broj komora i suva materija. Prema dobijenim podacima, za dalji proces selekcije koristiće se linije 17 i 24. Linija 17 zbog najveće debljine perikarpa i mase ploda, a linija 24 zbog većeg sadržaja suve materije.
PB  - Novi Sad : Institute of Field and Vegetable Crops
T2  - Ratarstvo i povrtarstvo / Field and Vegetable Crops Research
T1  - Fruit selection of NS tomato-shaped pepper lines
T1  - Selekcija plodova NS linija paprike (tip paradajz paprike)
EP  - 19
IS  - 1
SP  - 13
VL  - 60
DO  - 10.5937/ratpov60-41302
ER  - 

@article{
author = "Danojević, Dario and Glogovac, Svetlana and Medić-Pap, Slađana and Ilić, Aleksandra and Červenski, Janko",
year = "2023",
abstract = "Pepper is one of the most important vegetable species in Serbia. The use of pepper fruits is very often determined by their type. Tomato-shaped pepper is a fruit type suitable for the pickle processing industry because of its thick pericarp. In this study, several lines of light-yellow tomato-shaped peppers were evaluated in the open field with the aim to develop new variety with appropriate fruit characteristics and without anthocyanin colouration. Eight of selected lines originated from two crosses while two lines originated from variety Novosađanka. Fruit weight, fruit length, fruit width, fruit index, pericarp thickness, number of locules, and Brix were measured in technological maturity. According to the obtained data, lines 17 and 24 will be used for further selection process. Line 17 was chosen because of the highest pericarp thickness and high fruit weight and line 24 because of the high content of total soluble solids., Paprika je jedna od najvažnijih povrtarskih vrsta u Srbiji. Upotreba plodova paprike je vrlo često određena tipom ploda. Paradajz paprika se dosta koristi za industrijsku preradu zbog debelog perikarpa, a i kao svež plod u salatama. Cilj ovog istraživanja bio je da se ispita nekoliko linija paradajz paprika svetložute boje koje su gajene na otvorenom polju. U tehnološkoj zrelosti mereni su: masa ploda, dužina ploda, širina ploda, indeks ploda, debljina perikarpa, broj komora i suva materija. Prema dobijenim podacima, za dalji proces selekcije koristiće se linije 17 i 24. Linija 17 zbog najveće debljine perikarpa i mase ploda, a linija 24 zbog većeg sadržaja suve materije.",
publisher = "Novi Sad : Institute of Field and Vegetable Crops",
journal = "Ratarstvo i povrtarstvo / Field and Vegetable Crops Research",
title = "Fruit selection of NS tomato-shaped pepper lines, Selekcija plodova NS linija paprike (tip paradajz paprike)",
pages = "19-13",
number = "1",
volume = "60",
doi = "10.5937/ratpov60-41302"
}

Danojević, D., Glogovac, S., Medić-Pap, S., Ilić, A.,& Červenski, J.. (2023). Fruit selection of NS tomato-shaped pepper lines. in Ratarstvo i povrtarstvo / Field and Vegetable Crops Research
Novi Sad : Institute of Field and Vegetable Crops., 60(1), 13-19.
https://doi.org/10.5937/ratpov60-41302

Danojević D, Glogovac S, Medić-Pap S, Ilić A, Červenski J. Fruit selection of NS tomato-shaped pepper lines. in Ratarstvo i povrtarstvo / Field and Vegetable Crops Research. 2023;60(1):13-19.
doi:10.5937/ratpov60-41302 .

Danojević, Dario, Glogovac, Svetlana, Medić-Pap, Slađana, Ilić, Aleksandra, Červenski, Janko, "Fruit selection of NS tomato-shaped pepper lines" in Ratarstvo i povrtarstvo / Field and Vegetable Crops Research, 60, no. 1 (2023):13-19,
https://doi.org/10.5937/ratpov60-41302 . .

TY  - CONF
AU  - Danojević, Dario
AU  - Glogovac, Svetlana
AU  - Moravčević, Đorđe
AU  - Medić-Pap, Slađana
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4433
AB  - In Balkan cuisines, as well as in Serbia, pepper (Capsicum annuum L.) has a very diverse use. Knowledge about consumer preferences is of great importance for a breeding process as well as in market-orientated production. According to the authors’ knowledge, there is little data in the literature about consumer preferences in terms of pepper fruit shape, colour and hotness, especially in the region of southeast Europe and Serbia. An online survey to collect data regarding consumer preferences was conducted via Google forms. Four hundred and two participants (52% females and 48% males), answered the survey questions. In the questionnaire, participants were asked about basic personal data: gender, education level, and age.
PB  - EUCARPIA
C3  - (Abstracts), 18th EUCARPIA Meeting on Genetics and Breeding of Capsicum and Eggplant, 18-21 September 2023, Plovdiv, Bulgaria
T1  - Pepper fruits - consumer preferences in Serbia
EP  - 43
SP  - 43
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4433
ER  - 

@conference{
author = "Danojević, Dario and Glogovac, Svetlana and Moravčević, Đorđe and Medić-Pap, Slađana",
year = "2023",
abstract = "In Balkan cuisines, as well as in Serbia, pepper (Capsicum annuum L.) has a very diverse use. Knowledge about consumer preferences is of great importance for a breeding process as well as in market-orientated production. According to the authors’ knowledge, there is little data in the literature about consumer preferences in terms of pepper fruit shape, colour and hotness, especially in the region of southeast Europe and Serbia. An online survey to collect data regarding consumer preferences was conducted via Google forms. Four hundred and two participants (52% females and 48% males), answered the survey questions. In the questionnaire, participants were asked about basic personal data: gender, education level, and age.",
publisher = "EUCARPIA",
journal = "(Abstracts), 18th EUCARPIA Meeting on Genetics and Breeding of Capsicum and Eggplant, 18-21 September 2023, Plovdiv, Bulgaria",
title = "Pepper fruits - consumer preferences in Serbia",
pages = "43-43",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4433"
}

Danojević, D., Glogovac, S., Moravčević, Đ.,& Medić-Pap, S.. (2023). Pepper fruits - consumer preferences in Serbia. in (Abstracts), 18th EUCARPIA Meeting on Genetics and Breeding of Capsicum and Eggplant, 18-21 September 2023, Plovdiv, Bulgaria
EUCARPIA., 43-43.
https://hdl.handle.net/21.15107/rcub_fiver_4433

Danojević D, Glogovac S, Moravčević Đ, Medić-Pap S. Pepper fruits - consumer preferences in Serbia. in (Abstracts), 18th EUCARPIA Meeting on Genetics and Breeding of Capsicum and Eggplant, 18-21 September 2023, Plovdiv, Bulgaria. 2023;:43-43.
https://hdl.handle.net/21.15107/rcub_fiver_4433 .

Danojević, Dario, Glogovac, Svetlana, Moravčević, Đorđe, Medić-Pap, Slađana, "Pepper fruits - consumer preferences in Serbia" in (Abstracts), 18th EUCARPIA Meeting on Genetics and Breeding of Capsicum and Eggplant, 18-21 September 2023, Plovdiv, Bulgaria (2023):43-43,
https://hdl.handle.net/21.15107/rcub_fiver_4433 .

TY  - CHAP
AU  - Kondić-Špika, Ankica
AU  - Trkulja, Dragana
AU  - Brbaklić, Ljiljana
AU  - Mikić, Sanja
AU  - Glogovac, Svetlana
AU  - Johansson, Eva
AU  - Alemu, Admas
AU  - Chawade, Aakash
AU  - Rahmatov, Mahbubjon
AU  - Itria Ibba, Maria
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3452
AB  - Cereals are grasses (a monocot family Poaceae, also known as Gramineae) cultivated widely for their grains used in human and animal consumption. From ancient times, cereals have played an important role in world agriculture and nowadays their significance is illustrated by the overall production of 2.996 million tons being harvested globally in 2020 (FAOSTAT, 2021). The most important staple cereal crops are wheat, rice, maize, sorghum, barley, oats, and millet. However, wheat, rice, and maize together comprise at least 75% of the world’s grain production, with 761, 757, and 1.162 million tons harvested in 2020, respectively. Rice, sorghum, millet, and wheat are widely produced in Asia; corn and sorghum in America; and barley, rye, and oats in Europe. These three continents produce together 80% of the world’s cereal grains. Cereals are a pivotal nutrient source in both developed and developing countries since their grains contain major nutritional and energy sources (proteins, carbohydrates, minerals, amino acids, fibers) as well as micronutrients (vitamins, magnesium, and zinc) (O’Neil et al., 2010; Papanikolaou & Fulgoni, 2017). However, the utilization pattern of these cereal grains differs. In developed countries, more than 70% of total cereal production is fed to the animals, whereas in underdeveloped countries, 68%–98% of the cereal production is used for human consumption.
PB  - Academic Press
T2  - DevelopingSustainable and Health Promoting Cereals and Pseudocereals - Conventional and Molecular Breeding
T1  - Marker-assisted selection for the improvement of cereals and pseudocereals
EP  - 283
SP  - 253
DO  - 10.1016/B978-0-323-90566-4.00012-6
ER  - 

@inbook{
author = "Kondić-Špika, Ankica and Trkulja, Dragana and Brbaklić, Ljiljana and Mikić, Sanja and Glogovac, Svetlana and Johansson, Eva and Alemu, Admas and Chawade, Aakash and Rahmatov, Mahbubjon and Itria Ibba, Maria",
year = "2023",
abstract = "Cereals are grasses (a monocot family Poaceae, also known as Gramineae) cultivated widely for their grains used in human and animal consumption. From ancient times, cereals have played an important role in world agriculture and nowadays their significance is illustrated by the overall production of 2.996 million tons being harvested globally in 2020 (FAOSTAT, 2021). The most important staple cereal crops are wheat, rice, maize, sorghum, barley, oats, and millet. However, wheat, rice, and maize together comprise at least 75% of the world’s grain production, with 761, 757, and 1.162 million tons harvested in 2020, respectively. Rice, sorghum, millet, and wheat are widely produced in Asia; corn and sorghum in America; and barley, rye, and oats in Europe. These three continents produce together 80% of the world’s cereal grains. Cereals are a pivotal nutrient source in both developed and developing countries since their grains contain major nutritional and energy sources (proteins, carbohydrates, minerals, amino acids, fibers) as well as micronutrients (vitamins, magnesium, and zinc) (O’Neil et al., 2010; Papanikolaou & Fulgoni, 2017). However, the utilization pattern of these cereal grains differs. In developed countries, more than 70% of total cereal production is fed to the animals, whereas in underdeveloped countries, 68%–98% of the cereal production is used for human consumption.",
publisher = "Academic Press",
journal = "DevelopingSustainable and Health Promoting Cereals and Pseudocereals - Conventional and Molecular Breeding",
booktitle = "Marker-assisted selection for the improvement of cereals and pseudocereals",
pages = "283-253",
doi = "10.1016/B978-0-323-90566-4.00012-6"
}

Kondić-Špika, A., Trkulja, D., Brbaklić, L., Mikić, S., Glogovac, S., Johansson, E., Alemu, A., Chawade, A., Rahmatov, M.,& Itria Ibba, M.. (2023). Marker-assisted selection for the improvement of cereals and pseudocereals. in DevelopingSustainable and Health Promoting Cereals and Pseudocereals - Conventional and Molecular Breeding
Academic Press., 253-283.
https://doi.org/10.1016/B978-0-323-90566-4.00012-6

Kondić-Špika A, Trkulja D, Brbaklić L, Mikić S, Glogovac S, Johansson E, Alemu A, Chawade A, Rahmatov M, Itria Ibba M. Marker-assisted selection for the improvement of cereals and pseudocereals. in DevelopingSustainable and Health Promoting Cereals and Pseudocereals - Conventional and Molecular Breeding. 2023;:253-283.
doi:10.1016/B978-0-323-90566-4.00012-6 .

Kondić-Špika, Ankica, Trkulja, Dragana, Brbaklić, Ljiljana, Mikić, Sanja, Glogovac, Svetlana, Johansson, Eva, Alemu, Admas, Chawade, Aakash, Rahmatov, Mahbubjon, Itria Ibba, Maria, "Marker-assisted selection for the improvement of cereals and pseudocereals" in DevelopingSustainable and Health Promoting Cereals and Pseudocereals - Conventional and Molecular Breeding (2023):253-283,
https://doi.org/10.1016/B978-0-323-90566-4.00012-6 . .

TY  - CONF
AU  - Pockovska, Marija
AU  - Glogovac, Svetlana
AU  - Kondić-Špika, Ankica
AU  - Trajkova, Fidanka
AU  - Koleva Gudeva, Ljiljana
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/3782
AB  - The anthers from six pepper genotypes, two hybrids Edita F1, Homera F1, and 4 cultivars: Duga
bela, Una, Amfora and Kurtovska kapija were used in two-year androgenesis experiment. The
anthers were isolated and cultivated on suitable nutrient media, following appropriate protocols.
All tested pepper genotypes responded differently in terms of callus and androgenic embryos
formation. Four androgenic regenerants (Edita_R1, Edita_R2, Edita_R3 and Edita_R4) from the
genotype Edita F1 were used for molecular evaluation and compared with the donor genotype.
The DNA was extracted according to the CTAB protocol, modified by Somma (2004). SSR markers
Hpms1-117, Hpms 1-168, Hpms 1-274, EPMS 650 and CAMS 117 were used for molecular
analysis. The molecular evaluation of the regenerants showed that all androgenic regenerants
had the same allele for all SSR loci as donor genotype Edita F1. Additionally, all androgenic
regenerants were homozygotes for the five tested loci.
PB  - Stip: Faculty of Agriculture, Goce Delcev University
C3  - Book of abstracts, 3rd International meeting agriscience & practice "ASP 2023", 19 - 20 April 2023, Stip, Republic of North Macedonia, 16
T1  - Molecular evaluation of four pepper androgenic regenerants
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3782
ER  - 

@conference{
author = "Pockovska, Marija and Glogovac, Svetlana and Kondić-Špika, Ankica and Trajkova, Fidanka and Koleva Gudeva, Ljiljana",
year = "2023",
abstract = "The anthers from six pepper genotypes, two hybrids Edita F1, Homera F1, and 4 cultivars: Duga
bela, Una, Amfora and Kurtovska kapija were used in two-year androgenesis experiment. The
anthers were isolated and cultivated on suitable nutrient media, following appropriate protocols.
All tested pepper genotypes responded differently in terms of callus and androgenic embryos
formation. Four androgenic regenerants (Edita_R1, Edita_R2, Edita_R3 and Edita_R4) from the
genotype Edita F1 were used for molecular evaluation and compared with the donor genotype.
The DNA was extracted according to the CTAB protocol, modified by Somma (2004). SSR markers
Hpms1-117, Hpms 1-168, Hpms 1-274, EPMS 650 and CAMS 117 were used for molecular
analysis. The molecular evaluation of the regenerants showed that all androgenic regenerants
had the same allele for all SSR loci as donor genotype Edita F1. Additionally, all androgenic
regenerants were homozygotes for the five tested loci.",
publisher = "Stip: Faculty of Agriculture, Goce Delcev University",
journal = "Book of abstracts, 3rd International meeting agriscience & practice "ASP 2023", 19 - 20 April 2023, Stip, Republic of North Macedonia, 16",
title = "Molecular evaluation of four pepper androgenic regenerants",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3782"
}

Pockovska, M., Glogovac, S., Kondić-Špika, A., Trajkova, F.,& Koleva Gudeva, L.. (2023). Molecular evaluation of four pepper androgenic regenerants. in Book of abstracts, 3rd International meeting agriscience & practice "ASP 2023", 19 - 20 April 2023, Stip, Republic of North Macedonia, 16
Stip: Faculty of Agriculture, Goce Delcev University..
https://hdl.handle.net/21.15107/rcub_fiver_3782

Pockovska M, Glogovac S, Kondić-Špika A, Trajkova F, Koleva Gudeva L. Molecular evaluation of four pepper androgenic regenerants. in Book of abstracts, 3rd International meeting agriscience & practice "ASP 2023", 19 - 20 April 2023, Stip, Republic of North Macedonia, 16. 2023;.
https://hdl.handle.net/21.15107/rcub_fiver_3782 .

Pockovska, Marija, Glogovac, Svetlana, Kondić-Špika, Ankica, Trajkova, Fidanka, Koleva Gudeva, Ljiljana, "Molecular evaluation of four pepper androgenic regenerants" in Book of abstracts, 3rd International meeting agriscience & practice "ASP 2023", 19 - 20 April 2023, Stip, Republic of North Macedonia, 16 (2023),
https://hdl.handle.net/21.15107/rcub_fiver_3782 .

TY  - CONF
AU  - Miladinović, Dragana
AU  - Kondić-Špika, Ankica
AU  - Marjanović-Jeromela, Ana
AU  - Bekavac, Goran
AU  - Tančić-Živanov, Sonja
AU  - Cvejić, Sandra
AU  - Mikić, Sanja
AU  - Radanović, Aleksandra
AU  - Dedić, Boško
AU  - Gvozdenac, Sonja
AU  - Mirosavljević, Milan
AU  - Kiprovski, Biljana
AU  - Trkulja, Dragana
AU  - Ovuka, Jelena
AU  - Jocković, Milan
AU  - Glogovac, Svetlana
AU  - Rajković, Dragana
AU  - Takač, Verica
AU  - Ćuk, Nemanja
AU  - Krstić, Miloš
AU  - Jocković, Jelena
AU  - Hladni, Nada
AU  - Miklič, Vladimir
AU  - Jocić, Siniša
AU  - Miladinović, Jegor
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4010
AB  - Oplemenjivanje gajenih biljaka je kontinuirani proces usmeren ka povećanju prinosa i poboljšanju njihove otpornosti na biotičke i abiotičke stresove. U novije vreme, česte i često nepredvidive varijacije u klimatskim i tržišnim uslovima su dovele do toga da klasične metode oplemenjivanja ne mogu uvek da obezbede rešenja i blagovremeni odgovor na nove izazove u poljoprivrednoj proizvodnji. Imajući sve ovo u vidu, Institut za ratarstvo i povrtarstvo (IFVCNS) je osnovao Centar izvrsnosti za inovacije u oplemenjivanju biljaka tolerantnih na promene klime – Climate Crops sa ciljem uvođenja i primene novih tehnika oplemenjivanja (NBT), kao i efikasnih platformi za fenotipizaciju u oplemenjivačke programe ratarskih biljaka u IFVCNS. Očekuje se da će aktivnocti u okviru Climate Crops pozitivno uticati na izvrsnost i inovativne kapacitete IFVCNS u oblasti oplemenjivanja biljaka tolerantnih na ekstremne vremenske uslove koji se javljaju kao posledica promene klime.
AB  - Crop breeding is a continuous process aimed at increasing yields and improving crop resistance to biotic and abiotic stresses. Recently, frequent and often unpredictable variations in climatic and market conditions have led to the fact that classical breeding methods cannot always provide solutions and a timely response to new challenges in agricultural production. With all this in mind, the Institute of Field and Vegetable Crops (IFVCNS) established the Centre of Excellence for Innovations in the Breeding of Climate-tolerant Plants - Climate Crops with the aim of introducing and applying new breeding techniques (NBT), along with efficient phenotyping platforms in crop breeding programs in IFVCNS. It is expected that the activities within Climate Crops will have a positive impact on the excellence and innovative capacities of IFVCNS in the field of breeding plants tolerant to the extreme weather conditions that occur as a result of climate change.
PB  - Beograd : Društvo genetičara Srbije
PB  - Beograd : Društvo selekcionera i semenara Republike Srbije
C3  - Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.
T1  - Centar izuzetnih vrednosti za inovacije u oplemenjivanju biljaka tolerantnih na promene klime
T1  - Centre of excellence for innovations in breeding of climate-resilient crops
EP  - 164
SP  - 163
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4010
ER  - 

@conference{
author = "Miladinović, Dragana and Kondić-Špika, Ankica and Marjanović-Jeromela, Ana and Bekavac, Goran and Tančić-Živanov, Sonja and Cvejić, Sandra and Mikić, Sanja and Radanović, Aleksandra and Dedić, Boško and Gvozdenac, Sonja and Mirosavljević, Milan and Kiprovski, Biljana and Trkulja, Dragana and Ovuka, Jelena and Jocković, Milan and Glogovac, Svetlana and Rajković, Dragana and Takač, Verica and Ćuk, Nemanja and Krstić, Miloš and Jocković, Jelena and Hladni, Nada and Miklič, Vladimir and Jocić, Siniša and Miladinović, Jegor",
year = "2023",
abstract = "Oplemenjivanje gajenih biljaka je kontinuirani proces usmeren ka povećanju prinosa i poboljšanju njihove otpornosti na biotičke i abiotičke stresove. U novije vreme, česte i često nepredvidive varijacije u klimatskim i tržišnim uslovima su dovele do toga da klasične metode oplemenjivanja ne mogu uvek da obezbede rešenja i blagovremeni odgovor na nove izazove u poljoprivrednoj proizvodnji. Imajući sve ovo u vidu, Institut za ratarstvo i povrtarstvo (IFVCNS) je osnovao Centar izvrsnosti za inovacije u oplemenjivanju biljaka tolerantnih na promene klime – Climate Crops sa ciljem uvođenja i primene novih tehnika oplemenjivanja (NBT), kao i efikasnih platformi za fenotipizaciju u oplemenjivačke programe ratarskih biljaka u IFVCNS. Očekuje se da će aktivnocti u okviru Climate Crops pozitivno uticati na izvrsnost i inovativne kapacitete IFVCNS u oblasti oplemenjivanja biljaka tolerantnih na ekstremne vremenske uslove koji se javljaju kao posledica promene klime., Crop breeding is a continuous process aimed at increasing yields and improving crop resistance to biotic and abiotic stresses. Recently, frequent and often unpredictable variations in climatic and market conditions have led to the fact that classical breeding methods cannot always provide solutions and a timely response to new challenges in agricultural production. With all this in mind, the Institute of Field and Vegetable Crops (IFVCNS) established the Centre of Excellence for Innovations in the Breeding of Climate-tolerant Plants - Climate Crops with the aim of introducing and applying new breeding techniques (NBT), along with efficient phenotyping platforms in crop breeding programs in IFVCNS. It is expected that the activities within Climate Crops will have a positive impact on the excellence and innovative capacities of IFVCNS in the field of breeding plants tolerant to the extreme weather conditions that occur as a result of climate change.",
publisher = "Beograd : Društvo genetičara Srbije, Beograd : Društvo selekcionera i semenara Republike Srbije",
journal = "Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.",
title = "Centar izuzetnih vrednosti za inovacije u oplemenjivanju biljaka tolerantnih na promene klime, Centre of excellence for innovations in breeding of climate-resilient crops",
pages = "164-163",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4010"
}

Miladinović, D., Kondić-Špika, A., Marjanović-Jeromela, A., Bekavac, G., Tančić-Živanov, S., Cvejić, S., Mikić, S., Radanović, A., Dedić, B., Gvozdenac, S., Mirosavljević, M., Kiprovski, B., Trkulja, D., Ovuka, J., Jocković, M., Glogovac, S., Rajković, D., Takač, V., Ćuk, N., Krstić, M., Jocković, J., Hladni, N., Miklič, V., Jocić, S.,& Miladinović, J.. (2023). Centar izuzetnih vrednosti za inovacije u oplemenjivanju biljaka tolerantnih na promene klime. in Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.
Beograd : Društvo genetičara Srbije., 163-164.
https://hdl.handle.net/21.15107/rcub_fiver_4010

Miladinović D, Kondić-Špika A, Marjanović-Jeromela A, Bekavac G, Tančić-Živanov S, Cvejić S, Mikić S, Radanović A, Dedić B, Gvozdenac S, Mirosavljević M, Kiprovski B, Trkulja D, Ovuka J, Jocković M, Glogovac S, Rajković D, Takač V, Ćuk N, Krstić M, Jocković J, Hladni N, Miklič V, Jocić S, Miladinović J. Centar izuzetnih vrednosti za inovacije u oplemenjivanju biljaka tolerantnih na promene klime. in Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.. 2023;:163-164.
https://hdl.handle.net/21.15107/rcub_fiver_4010 .

Miladinović, Dragana, Kondić-Špika, Ankica, Marjanović-Jeromela, Ana, Bekavac, Goran, Tančić-Živanov, Sonja, Cvejić, Sandra, Mikić, Sanja, Radanović, Aleksandra, Dedić, Boško, Gvozdenac, Sonja, Mirosavljević, Milan, Kiprovski, Biljana, Trkulja, Dragana, Ovuka, Jelena, Jocković, Milan, Glogovac, Svetlana, Rajković, Dragana, Takač, Verica, Ćuk, Nemanja, Krstić, Miloš, Jocković, Jelena, Hladni, Nada, Miklič, Vladimir, Jocić, Siniša, Miladinović, Jegor, "Centar izuzetnih vrednosti za inovacije u oplemenjivanju biljaka tolerantnih na promene klime" in Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023. (2023):163-164,
https://hdl.handle.net/21.15107/rcub_fiver_4010 .

TY  - CONF
AU  - Kondić-Špika, Ankica
AU  - Glogovac, Svetlana
AU  - Trkulja, Dragana
AU  - Mirosavljević, Milan
AU  - Cvejić, Sandra
AU  - Marjanović-Jeromela, Ana
AU  - Rajković, Dragana
AU  - Radanović, Aleksandra
AU  - Miladinović, Dragana
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4013
AB  - Prateći evropske i svetske trendove, u programima oplemenjivanja biljaka u Srbiji se tokom poslednje decenije intenzivnije koriste alati i platforme za fenotipizaciju biljaka visoke propusnosti (HTPP). Na početku, oplemenjivačke grupe su koristile različite projekte međunarodne saradnje za pristup modernim HTPP platformama. U ovim projektima, analizirane su kolekcije lokalnih genotipova pšenice, soje, uljane repice, kukuruza i suncokreta u kontrolisanim uslovima korišćenjem HTPP opreme. Dobijeni su veoma dragoceni podaci o reakciji ispitivanih vrsta i genotipova na nedostatak azota, zaslanjenost zemljišta, visoke temperature, sušu i druge stresove. Analizirane su brojne važne osobine, kao što su sveža i suva biomasa, osobine vezane za prinos, potrošnja vode, fotosintetička aktivnost, akumulacija prolina, hlorofila i ugljenih hidrata i mnoge druge, obezbeđujući korisne informacije za dalje oplemenjivanje na poboljšanje tolerantnosti prema stresu, što je posebno važno u uslovima klimatskih promena.
AB  - High-throughput plant phenotyping (HTPP) tools and platforms have started to be more extensively used during the last decade and integrated into the crop breeding programmes in Serbia. At the beginning, breeding groups have been using different international collaboration projects to access modern HTPP platforms. In these projects, the collections of Serbian wheat, soybean, rapeseed, maize, and sunflower genotypes were analysed under controlled conditions using HTPP equipment. The very valuable data about nitrogen deficiency, salt, heat, drought and other stress-induced responses of the evaluated species and genotypes were obtained. Numerous valuable traits, such as fresh and dry biomass, yield related traits, water consumption, photosynthetic activity, proline, chlorophyll and carbohydrate accumulation, and others were analysed providing useful information for advancing stress tolerance breeding especially important under conditions of the climate change.
PB  - Beograd : Društvo genetičara Srbije
PB  - Beograd : Društvo selekcionera i semenara Republike Srbije
C3  - Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.
T1  - Primena moderne fenotipizacije u oplemenjivanju biljaka u Srbiji
T1  - Application of modern phenotyping in plant breeding in Serbia
EP  - 160
SP  - 159
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4013
ER  - 

@conference{
author = "Kondić-Špika, Ankica and Glogovac, Svetlana and Trkulja, Dragana and Mirosavljević, Milan and Cvejić, Sandra and Marjanović-Jeromela, Ana and Rajković, Dragana and Radanović, Aleksandra and Miladinović, Dragana",
year = "2023",
abstract = "Prateći evropske i svetske trendove, u programima oplemenjivanja biljaka u Srbiji se tokom poslednje decenije intenzivnije koriste alati i platforme za fenotipizaciju biljaka visoke propusnosti (HTPP). Na početku, oplemenjivačke grupe su koristile različite projekte međunarodne saradnje za pristup modernim HTPP platformama. U ovim projektima, analizirane su kolekcije lokalnih genotipova pšenice, soje, uljane repice, kukuruza i suncokreta u kontrolisanim uslovima korišćenjem HTPP opreme. Dobijeni su veoma dragoceni podaci o reakciji ispitivanih vrsta i genotipova na nedostatak azota, zaslanjenost zemljišta, visoke temperature, sušu i druge stresove. Analizirane su brojne važne osobine, kao što su sveža i suva biomasa, osobine vezane za prinos, potrošnja vode, fotosintetička aktivnost, akumulacija prolina, hlorofila i ugljenih hidrata i mnoge druge, obezbeđujući korisne informacije za dalje oplemenjivanje na poboljšanje tolerantnosti prema stresu, što je posebno važno u uslovima klimatskih promena., High-throughput plant phenotyping (HTPP) tools and platforms have started to be more extensively used during the last decade and integrated into the crop breeding programmes in Serbia. At the beginning, breeding groups have been using different international collaboration projects to access modern HTPP platforms. In these projects, the collections of Serbian wheat, soybean, rapeseed, maize, and sunflower genotypes were analysed under controlled conditions using HTPP equipment. The very valuable data about nitrogen deficiency, salt, heat, drought and other stress-induced responses of the evaluated species and genotypes were obtained. Numerous valuable traits, such as fresh and dry biomass, yield related traits, water consumption, photosynthetic activity, proline, chlorophyll and carbohydrate accumulation, and others were analysed providing useful information for advancing stress tolerance breeding especially important under conditions of the climate change.",
publisher = "Beograd : Društvo genetičara Srbije, Beograd : Društvo selekcionera i semenara Republike Srbije",
journal = "Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.",
title = "Primena moderne fenotipizacije u oplemenjivanju biljaka u Srbiji, Application of modern phenotyping in plant breeding in Serbia",
pages = "160-159",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4013"
}

Kondić-Špika, A., Glogovac, S., Trkulja, D., Mirosavljević, M., Cvejić, S., Marjanović-Jeromela, A., Rajković, D., Radanović, A.,& Miladinović, D.. (2023). Primena moderne fenotipizacije u oplemenjivanju biljaka u Srbiji. in Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.
Beograd : Društvo genetičara Srbije., 159-160.
https://hdl.handle.net/21.15107/rcub_fiver_4013

Kondić-Špika A, Glogovac S, Trkulja D, Mirosavljević M, Cvejić S, Marjanović-Jeromela A, Rajković D, Radanović A, Miladinović D. Primena moderne fenotipizacije u oplemenjivanju biljaka u Srbiji. in Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023.. 2023;:159-160.
https://hdl.handle.net/21.15107/rcub_fiver_4013 .

Kondić-Špika, Ankica, Glogovac, Svetlana, Trkulja, Dragana, Mirosavljević, Milan, Cvejić, Sandra, Marjanović-Jeromela, Ana, Rajković, Dragana, Radanović, Aleksandra, Miladinović, Dragana, "Primena moderne fenotipizacije u oplemenjivanju biljaka u Srbiji" in Zbornik apstrakata, 10. Simpozijum Društva selekcionera i semenara Republike Srbije i 7. Simpozijum sekcije za oplemenjivanje organizama Društva genetičara Srbije, Vrnjačka Banja, 16-18.10.2023. (2023):159-160,
https://hdl.handle.net/21.15107/rcub_fiver_4013 .

TY  - CONF
AU  - Marjanović-Jeromela, Ana
AU  - Kondić-Špika, Ankica
AU  - Cvejić, Sandra
AU  - Trkulja, Dragana
AU  - Glogovac, Svetlana
AU  - Radanović, Aleksandra
AU  - Rajković, Dragana
AU  - Miladinović, Dragana
PY  - 2023
UR  - http://fiver.ifvcns.rs/handle/123456789/4028
AB  - Induced mutations are useful tool to broaden the genetic diversity of crops. By using this meticulously orchestrated process, the intention is to harness induced genetic variability to identify and develop new crop varieties that exhibit improved and desirable traits and that are better adapted to changing climate. Within framework of previous IAEA projects, fifteen superior IFVCNS sunflower genotypes, were exposed to gamma rays, fast neutrons, and EMS, altering seedling height. Damage indices (D50 and D30) were calculated for each genotype. Bulk irradiation targeting 30-50% growth reduction will be applied, followed by M1 field cultivation. Promising mutants, that are currently in M6 stage, are currently undergoing selection based on traits like early flowering, reduced stature, leaf and head changes, branching, head angle, sterility, and oil yield. This controlled evolution aims to develop new improved sunflower varieties. Through the activities of the project RER5024, supported by IAEA, mutation breeding is introduced into IFVCNS wheat and barley improvement programs by production and exploitation of three mutant populations.
PB  - Edirne : Trakya University
C3  - Proceedings, International Congress on Oil and Protein Crops, EUCARPIA Oil and Protein Crops Section, 2-4 November 2023, Antalya
T1  - Expanding genetic variability and trait improvement of staple crops: insights from IFVCNS sunflower, wheat and brassicas programs
EP  - 32
SP  - 31
UR  - https://hdl.handle.net/21.15107/rcub_fiver_4028
ER  - 

@conference{
author = "Marjanović-Jeromela, Ana and Kondić-Špika, Ankica and Cvejić, Sandra and Trkulja, Dragana and Glogovac, Svetlana and Radanović, Aleksandra and Rajković, Dragana and Miladinović, Dragana",
year = "2023",
abstract = "Induced mutations are useful tool to broaden the genetic diversity of crops. By using this meticulously orchestrated process, the intention is to harness induced genetic variability to identify and develop new crop varieties that exhibit improved and desirable traits and that are better adapted to changing climate. Within framework of previous IAEA projects, fifteen superior IFVCNS sunflower genotypes, were exposed to gamma rays, fast neutrons, and EMS, altering seedling height. Damage indices (D50 and D30) were calculated for each genotype. Bulk irradiation targeting 30-50% growth reduction will be applied, followed by M1 field cultivation. Promising mutants, that are currently in M6 stage, are currently undergoing selection based on traits like early flowering, reduced stature, leaf and head changes, branching, head angle, sterility, and oil yield. This controlled evolution aims to develop new improved sunflower varieties. Through the activities of the project RER5024, supported by IAEA, mutation breeding is introduced into IFVCNS wheat and barley improvement programs by production and exploitation of three mutant populations.",
publisher = "Edirne : Trakya University",
journal = "Proceedings, International Congress on Oil and Protein Crops, EUCARPIA Oil and Protein Crops Section, 2-4 November 2023, Antalya",
title = "Expanding genetic variability and trait improvement of staple crops: insights from IFVCNS sunflower, wheat and brassicas programs",
pages = "32-31",
url = "https://hdl.handle.net/21.15107/rcub_fiver_4028"
}

Marjanović-Jeromela, A., Kondić-Špika, A., Cvejić, S., Trkulja, D., Glogovac, S., Radanović, A., Rajković, D.,& Miladinović, D.. (2023). Expanding genetic variability and trait improvement of staple crops: insights from IFVCNS sunflower, wheat and brassicas programs. in Proceedings, International Congress on Oil and Protein Crops, EUCARPIA Oil and Protein Crops Section, 2-4 November 2023, Antalya
Edirne : Trakya University., 31-32.
https://hdl.handle.net/21.15107/rcub_fiver_4028

Marjanović-Jeromela A, Kondić-Špika A, Cvejić S, Trkulja D, Glogovac S, Radanović A, Rajković D, Miladinović D. Expanding genetic variability and trait improvement of staple crops: insights from IFVCNS sunflower, wheat and brassicas programs. in Proceedings, International Congress on Oil and Protein Crops, EUCARPIA Oil and Protein Crops Section, 2-4 November 2023, Antalya. 2023;:31-32.
https://hdl.handle.net/21.15107/rcub_fiver_4028 .

Marjanović-Jeromela, Ana, Kondić-Špika, Ankica, Cvejić, Sandra, Trkulja, Dragana, Glogovac, Svetlana, Radanović, Aleksandra, Rajković, Dragana, Miladinović, Dragana, "Expanding genetic variability and trait improvement of staple crops: insights from IFVCNS sunflower, wheat and brassicas programs" in Proceedings, International Congress on Oil and Protein Crops, EUCARPIA Oil and Protein Crops Section, 2-4 November 2023, Antalya (2023):31-32,
https://hdl.handle.net/21.15107/rcub_fiver_4028 .

TY  - CONF
AU  - Danojević, Dario
AU  - Červenski, Janko
AU  - Gvozdanović-Varga, Jelica
AU  - Ignjatov, Maja
AU  - Medić-Pap, Slađana
AU  - Savić, Aleksandra
AU  - Bugarski, Dušanka
AU  - Takač, Adam
AU  - Vlajić, Slobodan
AU  - Popović, Vukašin
AU  - Kiprovski, Biljana
AU  - Bajić, Ivana
AU  - Glogovac, Svetlana
AU  - Milošević, Dragana
AU  - Stojanov, Nadežda
AU  - Zeremski, Tijana
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/2548
AB  - Povrće je važan deo ljudske ishrane jer ono prvenstveno sadrži materije korisne za ljudsko zdravlje kao što su: vitamini, minerali, biljna vlakna, antioksidansi, organske kiseline i dr. U svetu je poznato oko hiljadu vrsta povrća, od kojih se gaji oko 150, a najširu upotrebu ima 30-50 vrsta, koliko je zastupljeno u ishrani u Srbiji (Gvozdanovic-Varga i sar., 2016). U Institutu za ratarstvo i povrtarstvo Novi Sad do sada je stvoreno više od 50 sorti povrća priznatih u zemlji i delom u inostranstvu. Sortiment povrća Odeljenja za povrtarske i alternativne biljne vrste čine nove sorte povrća, kao i odomaćene sorte, te se proizvodi seme 27 povrtarskih vrsta i 10 vrsta cveća. Pored rada na novim sortama povrća koje se odlikuju visokim prinosom, vodilo se računa da sorte svojim izgledom i ukusom zadovoljavaju zahteve probirljivog tržišta i da su prilagođene našim agroklimatskim uslovima (Gvozdenovic i sar., 2008). Zadatak ovog rada je da se prikažu karakteristike novopriznatih sorti povrća, koje su dobijene kao rezultat višegodišnjeg rada, u cilju zadovoljenja potreba proizvođača i potrošača za novim, atraktivnim i kvalitetnim sortama
povrtarskih vrsta.
PB  - Novi Sad : Institut za ratarstvo i povrtarstvo
C3  - Zbornik referata, 56. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 2. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30.01-03.02.2022.
T1  - Nove NS sorte povrtarskih biljnih vrsta
EP  - 129
SP  - 121
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2548
ER  - 

@conference{
author = "Danojević, Dario and Červenski, Janko and Gvozdanović-Varga, Jelica and Ignjatov, Maja and Medić-Pap, Slađana and Savić, Aleksandra and Bugarski, Dušanka and Takač, Adam and Vlajić, Slobodan and Popović, Vukašin and Kiprovski, Biljana and Bajić, Ivana and Glogovac, Svetlana and Milošević, Dragana and Stojanov, Nadežda and Zeremski, Tijana",
year = "2022",
abstract = "Povrće je važan deo ljudske ishrane jer ono prvenstveno sadrži materije korisne za ljudsko zdravlje kao što su: vitamini, minerali, biljna vlakna, antioksidansi, organske kiseline i dr. U svetu je poznato oko hiljadu vrsta povrća, od kojih se gaji oko 150, a najširu upotrebu ima 30-50 vrsta, koliko je zastupljeno u ishrani u Srbiji (Gvozdanovic-Varga i sar., 2016). U Institutu za ratarstvo i povrtarstvo Novi Sad do sada je stvoreno više od 50 sorti povrća priznatih u zemlji i delom u inostranstvu. Sortiment povrća Odeljenja za povrtarske i alternativne biljne vrste čine nove sorte povrća, kao i odomaćene sorte, te se proizvodi seme 27 povrtarskih vrsta i 10 vrsta cveća. Pored rada na novim sortama povrća koje se odlikuju visokim prinosom, vodilo se računa da sorte svojim izgledom i ukusom zadovoljavaju zahteve probirljivog tržišta i da su prilagođene našim agroklimatskim uslovima (Gvozdenovic i sar., 2008). Zadatak ovog rada je da se prikažu karakteristike novopriznatih sorti povrća, koje su dobijene kao rezultat višegodišnjeg rada, u cilju zadovoljenja potreba proizvođača i potrošača za novim, atraktivnim i kvalitetnim sortama
povrtarskih vrsta.",
publisher = "Novi Sad : Institut za ratarstvo i povrtarstvo",
journal = "Zbornik referata, 56. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 2. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30.01-03.02.2022.",
title = "Nove NS sorte povrtarskih biljnih vrsta",
pages = "129-121",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2548"
}

Danojević, D., Červenski, J., Gvozdanović-Varga, J., Ignjatov, M., Medić-Pap, S., Savić, A., Bugarski, D., Takač, A., Vlajić, S., Popović, V., Kiprovski, B., Bajić, I., Glogovac, S., Milošević, D., Stojanov, N.,& Zeremski, T.. (2022). Nove NS sorte povrtarskih biljnih vrsta. in Zbornik referata, 56. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 2. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30.01-03.02.2022.
Novi Sad : Institut za ratarstvo i povrtarstvo., 121-129.
https://hdl.handle.net/21.15107/rcub_fiver_2548

Danojević D, Červenski J, Gvozdanović-Varga J, Ignjatov M, Medić-Pap S, Savić A, Bugarski D, Takač A, Vlajić S, Popović V, Kiprovski B, Bajić I, Glogovac S, Milošević D, Stojanov N, Zeremski T. Nove NS sorte povrtarskih biljnih vrsta. in Zbornik referata, 56. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 2. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30.01-03.02.2022.. 2022;:121-129.
https://hdl.handle.net/21.15107/rcub_fiver_2548 .

Danojević, Dario, Červenski, Janko, Gvozdanović-Varga, Jelica, Ignjatov, Maja, Medić-Pap, Slađana, Savić, Aleksandra, Bugarski, Dušanka, Takač, Adam, Vlajić, Slobodan, Popović, Vukašin, Kiprovski, Biljana, Bajić, Ivana, Glogovac, Svetlana, Milošević, Dragana, Stojanov, Nadežda, Zeremski, Tijana, "Nove NS sorte povrtarskih biljnih vrsta" in Zbornik referata, 56. Savetovanje agronoma i poljoprivrednika Srbije (SAPS) i 2. Savetovanje agronoma Republike Srbije i Republike Srpske, Zlatibor, 30.01-03.02.2022. (2022):121-129,
https://hdl.handle.net/21.15107/rcub_fiver_2548 .

TY  - JOUR
AU  - Glogovac, Svetlana
AU  - Takač, Adam
AU  - Belović, Miona
AU  - Gvozdanović-Varga, Jelica
AU  - Nagl, Nevena
AU  - Červenski, Janko
AU  - Danojević, Dario
AU  - Trkulja, Dragana
AU  - Prodanović, Slaven
AU  - Živanović, Tomislav
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/2817
AB  - Tomato is one of the most important species belonging to the Solanaceae family. Focusing on the importance of tomato in human nutrition and the problem of narrowed genetic variability, the aim of the study was to assess morphological and chemical diversity in IFVCNS germplasm collection. Twenty genotypes were analysed for the morphological and chemical fruit traits: average mass (g), length (cm), diameter (cm), pericarp thickness (mm), locules number, moisture content (%), total soluble solids (°Brix), ash content (%), total acidity (%) and pH value. Selected plant material for analysis included: landraces, traditional varieties, breeding lines and commercial varieties. Differences among tomato genotypes in all fruit traits were determined. Fruit mass and locules number had the highest coefficient of variation. The least differences between genotypes were observed in the fruit moisture content. Four principal components accounted for 90.6% of total variance or 36.5%, 24.2%, 19.8% and 10.1%, respectively. Along the axis of the first main component, genotypes were classified into three groups. The first component was defined by fruit length, diameter and mass. The second component was correlated with pericarp thickness and locules number, and the third with moisture content, ash content and total soluble solids. Based on the cluster analysis, genotypes were classified into three groups which were in agreement with the PCA groups. Hybridization between genotypes from different groups was proposed in order to create new hybrids and varieties and to increase tomato germplasm diversity. By crossing those genotypes, improved recombinations in morphological and chemical traits can be expected.
AB  - Paradajz je jedna od najznačajnih vrsta iz familije Solanaceae. Fokusirajući se na značaj paradajza u ljudskoj ishrani i problem njegove sužene genetske varijabilnosti, cilj istraživanja je bio da se proceni morfološki i hemijski diverzitet u kolekciji germplazme Instituta za ratarstvo i povrtarstvo u Novom Sadu. Dvadeset genotipova je odabrano za analizu sledećih osobina ploda: prosečna masa (g), dužina (cm), širina (cm), debljina perikarpa (mm), broj komora, sadržaj vode (%), ukupna rastvorljiva suva materija (°Brix), sadržaj pepela (%), ukupna kiselost (%) i pH vrednost. Biljni materijal odabran za analizu obuhvatao je: lokalne populacije, stare sorte, oplemenjivačke linije i komercijalne sorte. Utvrđene su razlike između genotipova u svim ispitivanim osobinama. Prosečna masa ploda i broj komora imali su najveći koeficijent varijacije. Ispitivani genotipovi su se najmanje razlikovali u sadržaju vode u plodu. Četiri glavne komponente objasnile su 90,6% ukupne varijabilnosti ili 36,5%, 24,2%, 19,8% i 10,1%, redom. Duž ose prve glavne komponente genotipovi su klasifikovani u tri grupe. Prva komponenta je definisana dužinom, širinom i prosečnom masom ploda. Druga komponenta je bila u korelaciji sa debljinom perikarpa i brojem komora, a treća sa sadržajem vode, pepela i ukupne rastvorljive suve materije. Klaster analizom genotipovi su klasifikovani u tri grupe koje su bile u saglasnosti sa PCA grupama. U cilju stvaranja novih sorti i hibrida, kao i povećanja diverziteta germplazme paradajza, predložena je hibridizacija genotipova iz različitih grupa. Ukrštanjem tih genotipova mogu se očekivati unapređene rekombinacije u morfološkim i hemijskim osobinama.
PB  - Novi Sad : Institute of Field and Vegetable Crops
T2  - Ratarstvo i povrtarstvo / Field and Vegetable Crops Research
T1  - Characterization of tomato genetic resources in the function of breeding
T1  - Karakterizacija genetičkih resursa paradajza u funkciji oplemenjivanja
EP  - 8
IS  - 1
SP  - 1
VL  - 59
DO  - 10.5937/ratpov59-36776
ER  - 

@article{
author = "Glogovac, Svetlana and Takač, Adam and Belović, Miona and Gvozdanović-Varga, Jelica and Nagl, Nevena and Červenski, Janko and Danojević, Dario and Trkulja, Dragana and Prodanović, Slaven and Živanović, Tomislav",
year = "2022",
abstract = "Tomato is one of the most important species belonging to the Solanaceae family. Focusing on the importance of tomato in human nutrition and the problem of narrowed genetic variability, the aim of the study was to assess morphological and chemical diversity in IFVCNS germplasm collection. Twenty genotypes were analysed for the morphological and chemical fruit traits: average mass (g), length (cm), diameter (cm), pericarp thickness (mm), locules number, moisture content (%), total soluble solids (°Brix), ash content (%), total acidity (%) and pH value. Selected plant material for analysis included: landraces, traditional varieties, breeding lines and commercial varieties. Differences among tomato genotypes in all fruit traits were determined. Fruit mass and locules number had the highest coefficient of variation. The least differences between genotypes were observed in the fruit moisture content. Four principal components accounted for 90.6% of total variance or 36.5%, 24.2%, 19.8% and 10.1%, respectively. Along the axis of the first main component, genotypes were classified into three groups. The first component was defined by fruit length, diameter and mass. The second component was correlated with pericarp thickness and locules number, and the third with moisture content, ash content and total soluble solids. Based on the cluster analysis, genotypes were classified into three groups which were in agreement with the PCA groups. Hybridization between genotypes from different groups was proposed in order to create new hybrids and varieties and to increase tomato germplasm diversity. By crossing those genotypes, improved recombinations in morphological and chemical traits can be expected., Paradajz je jedna od najznačajnih vrsta iz familije Solanaceae. Fokusirajući se na značaj paradajza u ljudskoj ishrani i problem njegove sužene genetske varijabilnosti, cilj istraživanja je bio da se proceni morfološki i hemijski diverzitet u kolekciji germplazme Instituta za ratarstvo i povrtarstvo u Novom Sadu. Dvadeset genotipova je odabrano za analizu sledećih osobina ploda: prosečna masa (g), dužina (cm), širina (cm), debljina perikarpa (mm), broj komora, sadržaj vode (%), ukupna rastvorljiva suva materija (°Brix), sadržaj pepela (%), ukupna kiselost (%) i pH vrednost. Biljni materijal odabran za analizu obuhvatao je: lokalne populacije, stare sorte, oplemenjivačke linije i komercijalne sorte. Utvrđene su razlike između genotipova u svim ispitivanim osobinama. Prosečna masa ploda i broj komora imali su najveći koeficijent varijacije. Ispitivani genotipovi su se najmanje razlikovali u sadržaju vode u plodu. Četiri glavne komponente objasnile su 90,6% ukupne varijabilnosti ili 36,5%, 24,2%, 19,8% i 10,1%, redom. Duž ose prve glavne komponente genotipovi su klasifikovani u tri grupe. Prva komponenta je definisana dužinom, širinom i prosečnom masom ploda. Druga komponenta je bila u korelaciji sa debljinom perikarpa i brojem komora, a treća sa sadržajem vode, pepela i ukupne rastvorljive suve materije. Klaster analizom genotipovi su klasifikovani u tri grupe koje su bile u saglasnosti sa PCA grupama. U cilju stvaranja novih sorti i hibrida, kao i povećanja diverziteta germplazme paradajza, predložena je hibridizacija genotipova iz različitih grupa. Ukrštanjem tih genotipova mogu se očekivati unapređene rekombinacije u morfološkim i hemijskim osobinama.",
publisher = "Novi Sad : Institute of Field and Vegetable Crops",
journal = "Ratarstvo i povrtarstvo / Field and Vegetable Crops Research",
title = "Characterization of tomato genetic resources in the function of breeding, Karakterizacija genetičkih resursa paradajza u funkciji oplemenjivanja",
pages = "8-1",
number = "1",
volume = "59",
doi = "10.5937/ratpov59-36776"
}

Glogovac, S., Takač, A., Belović, M., Gvozdanović-Varga, J., Nagl, N., Červenski, J., Danojević, D., Trkulja, D., Prodanović, S.,& Živanović, T.. (2022). Characterization of tomato genetic resources in the function of breeding. in Ratarstvo i povrtarstvo / Field and Vegetable Crops Research
Novi Sad : Institute of Field and Vegetable Crops., 59(1), 1-8.
https://doi.org/10.5937/ratpov59-36776

Glogovac S, Takač A, Belović M, Gvozdanović-Varga J, Nagl N, Červenski J, Danojević D, Trkulja D, Prodanović S, Živanović T. Characterization of tomato genetic resources in the function of breeding. in Ratarstvo i povrtarstvo / Field and Vegetable Crops Research. 2022;59(1):1-8.
doi:10.5937/ratpov59-36776 .

Glogovac, Svetlana, Takač, Adam, Belović, Miona, Gvozdanović-Varga, Jelica, Nagl, Nevena, Červenski, Janko, Danojević, Dario, Trkulja, Dragana, Prodanović, Slaven, Živanović, Tomislav, "Characterization of tomato genetic resources in the function of breeding" in Ratarstvo i povrtarstvo / Field and Vegetable Crops Research, 59, no. 1 (2022):1-8,
https://doi.org/10.5937/ratpov59-36776 . .

TY  - JOUR
AU  - Medić-Pap, Slađana
AU  - Tančić-Živanov, Sonja
AU  - Danojević, Dario
AU  - Ignjatov, Maja
AU  - Ilić, Aleksandra
AU  - Glogovac, Svetlana
AU  - Gvozdanović-Varga, Jelica
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/3780
AB  - Seed as a highly-valuable resource is preserved in collections for many years. Although the seed is kept under optimal conditions, monitoring of germination and the presence of fungi during seed preservation is of great importance. Therefore the aim of this paper is to examine the seed health status and germination of 43 onion accessions kept in the timespan for 15 years in the Institute of Field and Vegetable Crops collection. Germi­nation of seed samples varied from 7-93%. The presence of fungi in the collection was determined on 33 tested samples. Fungi from the genera Acremonium, Alternaria, Aspergillus, Cladosporium, Epicoccum, Fusarium and Penicillium were developed. The following Fusarium species identified on the seeds were F. proliferatum, F. graminearum, F. sporotrichioides, F. solani, F. pseudograminearum and F. equiseti. Based on factor analysis, Fusarium and Penicillium affected germination, while the occurrence of Alternaria species on onion seed is connected to the year of harvest.
AB  - Seme je veoma važan resurs koji se čuva u kolekciji u višegodišnjem periodu. Iako se seme skladišti u optimalnim uslovima, veoma je važno pratiti klijavost i njegovo zdravstveno stanje. Cilj ovog rada je da se ispita zdravstveno stanje i klijavost četrdeset tri uzorka semena crnog luka, koji su čuvani u kolekciji Instituta za ratarstvo i povrtarstvo 1–15 godina. Klijavost crnog luka varirala je u opsegu 7–93%. Na trideset tri uzorka je identifikovano prisustvo gljiva iz sedam rodova: Acremonium, Alternaria, Aspergillus, Cladosporium, Epicoccum, Fusarium i Penicillium. U okviru roda Fusarium utvrđeno je prisustvo vrsta F. proliferatum, F. graminearum, F. sporotrichioides, F. solani, F. pseudograminearum i F. equiseti. Na osnovu faktorske analize vrste koje su uticale na klijavost su Fusarium i Penicillium, dok je pojava vrsta iz roda Alternaria povezana sa godinom ubiranja semena.
PB  - Novi Sad : Matica srpska
T2  - Zbornik Matice srpske za prirodne nauke
T1  - Seedborne fungi on stored onion seeds
T1  - Pojava gljiva na uskladištenom semenu crnog luka
EP  - 52
SP  - 39
VL  - 143
DO  - 10.2298/ZMSPN2243039M
ER  - 

@article{
author = "Medić-Pap, Slađana and Tančić-Živanov, Sonja and Danojević, Dario and Ignjatov, Maja and Ilić, Aleksandra and Glogovac, Svetlana and Gvozdanović-Varga, Jelica",
year = "2022",
abstract = "Seed as a highly-valuable resource is preserved in collections for many years. Although the seed is kept under optimal conditions, monitoring of germination and the presence of fungi during seed preservation is of great importance. Therefore the aim of this paper is to examine the seed health status and germination of 43 onion accessions kept in the timespan for 15 years in the Institute of Field and Vegetable Crops collection. Germi­nation of seed samples varied from 7-93%. The presence of fungi in the collection was determined on 33 tested samples. Fungi from the genera Acremonium, Alternaria, Aspergillus, Cladosporium, Epicoccum, Fusarium and Penicillium were developed. The following Fusarium species identified on the seeds were F. proliferatum, F. graminearum, F. sporotrichioides, F. solani, F. pseudograminearum and F. equiseti. Based on factor analysis, Fusarium and Penicillium affected germination, while the occurrence of Alternaria species on onion seed is connected to the year of harvest., Seme je veoma važan resurs koji se čuva u kolekciji u višegodišnjem periodu. Iako se seme skladišti u optimalnim uslovima, veoma je važno pratiti klijavost i njegovo zdravstveno stanje. Cilj ovog rada je da se ispita zdravstveno stanje i klijavost četrdeset tri uzorka semena crnog luka, koji su čuvani u kolekciji Instituta za ratarstvo i povrtarstvo 1–15 godina. Klijavost crnog luka varirala je u opsegu 7–93%. Na trideset tri uzorka je identifikovano prisustvo gljiva iz sedam rodova: Acremonium, Alternaria, Aspergillus, Cladosporium, Epicoccum, Fusarium i Penicillium. U okviru roda Fusarium utvrđeno je prisustvo vrsta F. proliferatum, F. graminearum, F. sporotrichioides, F. solani, F. pseudograminearum i F. equiseti. Na osnovu faktorske analize vrste koje su uticale na klijavost su Fusarium i Penicillium, dok je pojava vrsta iz roda Alternaria povezana sa godinom ubiranja semena.",
publisher = "Novi Sad : Matica srpska",
journal = "Zbornik Matice srpske za prirodne nauke",
title = "Seedborne fungi on stored onion seeds, Pojava gljiva na uskladištenom semenu crnog luka",
pages = "52-39",
volume = "143",
doi = "10.2298/ZMSPN2243039M"
}

Medić-Pap, S., Tančić-Živanov, S., Danojević, D., Ignjatov, M., Ilić, A., Glogovac, S.,& Gvozdanović-Varga, J.. (2022). Seedborne fungi on stored onion seeds. in Zbornik Matice srpske za prirodne nauke
Novi Sad : Matica srpska., 143, 39-52.
https://doi.org/10.2298/ZMSPN2243039M

Medić-Pap S, Tančić-Živanov S, Danojević D, Ignjatov M, Ilić A, Glogovac S, Gvozdanović-Varga J. Seedborne fungi on stored onion seeds. in Zbornik Matice srpske za prirodne nauke. 2022;143:39-52.
doi:10.2298/ZMSPN2243039M .

Medić-Pap, Slađana, Tančić-Živanov, Sonja, Danojević, Dario, Ignjatov, Maja, Ilić, Aleksandra, Glogovac, Svetlana, Gvozdanović-Varga, Jelica, "Seedborne fungi on stored onion seeds" in Zbornik Matice srpske za prirodne nauke, 143 (2022):39-52,
https://doi.org/10.2298/ZMSPN2243039M . .

TY  - JOUR
AU  - Ćurčić, Živko
AU  - Ćirić, Mihajlo
AU  - Glogovac, Svetlana
AU  - Ćurčić, Nataša
AU  - Đurović, Ana
AU  - Stojanović, Zorica
AU  - Grahovac, Nada
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/2819
AB  - Lettuce is one of the most common types of leafy vegetables in human diet that is grown worldwide. Narrow and very small seeds make its sowing very difficult, requiring a lot of time and labour. Also, plants produced by manual sowing are often characterized by uneven germination. Those problems could be prevented by sowing pelleted seeds which require the development of adequate pelleting technology. Absence of quality lettuce seeds in the Serbian market results in large amounts of imported pelleted seeds every year. The aim of this study was to develop a domestic pelleting procedure and examine its effects on seeds quality parameters, in order to provide seeds to local farmers at a more affordable price compared to imported commercial pelleted seeds. Pelleted and non-pelleted seeds of the Panukia F1 hybrid were compared in several quality characteristics (1000 seed weight, germination energy, germination percentage, seedling length) in laboratory and greenhouse conditions. There was no loss in seed quality with the pelleting process, although the seed weight increased 12-19 times. Pelleted lettuce seeds had very high germination energy and seed germination (97-98%). In greenhouse conditions, non-pelleted seeds sprouted unevenly in relation to pelleted seeds. These results confirm the advantages of sowing pelleted seeds in terms of uniform germination and development of lettuce plants, primarily due to the precision of mechanical sowing. By offering domestic pelleting lettuce seeds to the growers, the production process would be significantly improved and accelerated with the reduction of manual labour, and therefore the overall production cost
AB  - Zelena salata je među najzastupljenijim vrstama lisnatog povrća u ljudskoj ishrani koja se uzgaja širom sveta. Nedostatak kvalitetnog semena zelene salate na srpskom tržištu uzrokuje uvoz velikih količina piliranog semena svake godine. Usko i veoma sitno seme otežava setvu i zahteva mnogo vremena i rada. Takođe, biljke proizvedene ručnom setvom semena često se odlikuju neujednačenim nicanjem. Ovi problemi mogu se sprečiti setvom piliranog semena što zahteva razvoj adekvatne tehnologije piliranja. Cilj ovog istraživanja bio je da se razvije domaći postupak piliranja semena zelene salete i da se ispita njegov uticaj na parametre kvaliteta semena kako bi se lokalnim poljoprivrednim proizvođačima obezbedilo seme po pristupačnijoj ceni u odnosu na uvozno pilirano seme. Pilirano i nepilirano seme hibrida Panukia F1 poređeno je u nekoliko parametara kvaliteta (masa 1000 semena, energija klijanja, procenat klijavosti, dužina ponika) u laboratorijskim uslovima i proizvodnim uslovima u stakleniku. Piliranje nije uticalo na gubitak kvaliteta semena iako je masa semena piliranjem povećana od 12 do 19 puta. Pilirano seme zelene salate imalo je veoma visoku energiju klijanja i klijavost semena (97-98%). U proizvodnim uslovima u stakleniku, nepilirano seme je nicalo neujednačeno u odnosu na pilirano seme. Ovi rezultati potvrđuju prednost setve piliranog semena u pogledu ujednačenijeg nicanja i razvoja biljaka, prvenstveno zbog preciznosti setve piliranog semena. Ponudom domaćeg piliranog semena zelene salate proizvođačima značajno bi se unapredio i ubrzao proces proizvodnje uz smanjenje ručnog rada, a samim tim i ukupnih troškova proizvodnje.
PB  - Novi Sad : Institute of Field and Vegetable Crops
T2  - Ratarstvo i povrtarstvo / Field and Vegetable Crops Research
T1  - Comparison of quality parameters of non-pelleted and newly developed pelleted lettuce seed
T1  - Poređenje parametara kvaliteta nepiliranog i novostvorenog piliranog semena zelene salate
EP  - 30
IS  - 1
SP  - 25
VL  - 59
DO  - 10.5937/ratpov59-37431
ER  - 

@article{
author = "Ćurčić, Živko and Ćirić, Mihajlo and Glogovac, Svetlana and Ćurčić, Nataša and Đurović, Ana and Stojanović, Zorica and Grahovac, Nada",
year = "2022",
abstract = "Lettuce is one of the most common types of leafy vegetables in human diet that is grown worldwide. Narrow and very small seeds make its sowing very difficult, requiring a lot of time and labour. Also, plants produced by manual sowing are often characterized by uneven germination. Those problems could be prevented by sowing pelleted seeds which require the development of adequate pelleting technology. Absence of quality lettuce seeds in the Serbian market results in large amounts of imported pelleted seeds every year. The aim of this study was to develop a domestic pelleting procedure and examine its effects on seeds quality parameters, in order to provide seeds to local farmers at a more affordable price compared to imported commercial pelleted seeds. Pelleted and non-pelleted seeds of the Panukia F1 hybrid were compared in several quality characteristics (1000 seed weight, germination energy, germination percentage, seedling length) in laboratory and greenhouse conditions. There was no loss in seed quality with the pelleting process, although the seed weight increased 12-19 times. Pelleted lettuce seeds had very high germination energy and seed germination (97-98%). In greenhouse conditions, non-pelleted seeds sprouted unevenly in relation to pelleted seeds. These results confirm the advantages of sowing pelleted seeds in terms of uniform germination and development of lettuce plants, primarily due to the precision of mechanical sowing. By offering domestic pelleting lettuce seeds to the growers, the production process would be significantly improved and accelerated with the reduction of manual labour, and therefore the overall production cost, Zelena salata je među najzastupljenijim vrstama lisnatog povrća u ljudskoj ishrani koja se uzgaja širom sveta. Nedostatak kvalitetnog semena zelene salate na srpskom tržištu uzrokuje uvoz velikih količina piliranog semena svake godine. Usko i veoma sitno seme otežava setvu i zahteva mnogo vremena i rada. Takođe, biljke proizvedene ručnom setvom semena često se odlikuju neujednačenim nicanjem. Ovi problemi mogu se sprečiti setvom piliranog semena što zahteva razvoj adekvatne tehnologije piliranja. Cilj ovog istraživanja bio je da se razvije domaći postupak piliranja semena zelene salete i da se ispita njegov uticaj na parametre kvaliteta semena kako bi se lokalnim poljoprivrednim proizvođačima obezbedilo seme po pristupačnijoj ceni u odnosu na uvozno pilirano seme. Pilirano i nepilirano seme hibrida Panukia F1 poređeno je u nekoliko parametara kvaliteta (masa 1000 semena, energija klijanja, procenat klijavosti, dužina ponika) u laboratorijskim uslovima i proizvodnim uslovima u stakleniku. Piliranje nije uticalo na gubitak kvaliteta semena iako je masa semena piliranjem povećana od 12 do 19 puta. Pilirano seme zelene salate imalo je veoma visoku energiju klijanja i klijavost semena (97-98%). U proizvodnim uslovima u stakleniku, nepilirano seme je nicalo neujednačeno u odnosu na pilirano seme. Ovi rezultati potvrđuju prednost setve piliranog semena u pogledu ujednačenijeg nicanja i razvoja biljaka, prvenstveno zbog preciznosti setve piliranog semena. Ponudom domaćeg piliranog semena zelene salate proizvođačima značajno bi se unapredio i ubrzao proces proizvodnje uz smanjenje ručnog rada, a samim tim i ukupnih troškova proizvodnje.",
publisher = "Novi Sad : Institute of Field and Vegetable Crops",
journal = "Ratarstvo i povrtarstvo / Field and Vegetable Crops Research",
title = "Comparison of quality parameters of non-pelleted and newly developed pelleted lettuce seed, Poređenje parametara kvaliteta nepiliranog i novostvorenog piliranog semena zelene salate",
pages = "30-25",
number = "1",
volume = "59",
doi = "10.5937/ratpov59-37431"
}

Ćurčić, Ž., Ćirić, M., Glogovac, S., Ćurčić, N., Đurović, A., Stojanović, Z.,& Grahovac, N.. (2022). Comparison of quality parameters of non-pelleted and newly developed pelleted lettuce seed. in Ratarstvo i povrtarstvo / Field and Vegetable Crops Research
Novi Sad : Institute of Field and Vegetable Crops., 59(1), 25-30.
https://doi.org/10.5937/ratpov59-37431

Ćurčić Ž, Ćirić M, Glogovac S, Ćurčić N, Đurović A, Stojanović Z, Grahovac N. Comparison of quality parameters of non-pelleted and newly developed pelleted lettuce seed. in Ratarstvo i povrtarstvo / Field and Vegetable Crops Research. 2022;59(1):25-30.
doi:10.5937/ratpov59-37431 .

Ćurčić, Živko, Ćirić, Mihajlo, Glogovac, Svetlana, Ćurčić, Nataša, Đurović, Ana, Stojanović, Zorica, Grahovac, Nada, "Comparison of quality parameters of non-pelleted and newly developed pelleted lettuce seed" in Ratarstvo i povrtarstvo / Field and Vegetable Crops Research, 59, no. 1 (2022):25-30,
https://doi.org/10.5937/ratpov59-37431 . .

Ćurčić, Ž., Grahovac, N., Glogovac, S., Ćirić, M., Ćurčić, N., Stanojević, Z.,& Đurović, A.. (2022). Pilirano seme zelene salate - praktično rešenje za izvođenje precizne mašinske setve. .
https://hdl.handle.net/21.15107/rcub_fiver_3783

Ćurčić Ž, Grahovac N, Glogovac S, Ćirić M, Ćurčić N, Stanojević Z, Đurović A. Pilirano seme zelene salate - praktično rešenje za izvođenje precizne mašinske setve. 2022;.
https://hdl.handle.net/21.15107/rcub_fiver_3783 .

Ćurčić, Živko, Grahovac, Nada, Glogovac, Svetlana, Ćirić, Mihajlo, Ćurčić, Nataša, Stanojević, Zorica, Đurović, Ana, "Pilirano seme zelene salate - praktično rešenje za izvođenje precizne mašinske setve" (2022),
https://hdl.handle.net/21.15107/rcub_fiver_3783 .

TY  - CONF
AU  - Miladinović, Dragana
AU  - Kondić-Špika, Ankica
AU  - Zeremski, Tijana
AU  - Cvejić, Sandra
AU  - Gvozdenac, Sonja
AU  - Dedić, Boško
AU  - Jocić, Siniša
AU  - Radanović, Aleksandra
AU  - Marjanović-Jeromela, Ana
AU  - Đorđević, Vuk
AU  - Tomičić, Marina
AU  - Bekavac, Goran
AU  - Tančić-Živanov, Sonja
AU  - Mirosavljević, Milan
AU  - Ovuka, Jelena
AU  - Jocković, Milan
AU  - Hladni, Nada
AU  - Kiprovski, Biljana
AU  - Mikić, Sanja
AU  - Trkulja, Dragana
AU  - Glogovac, Svetlana
AU  - Miklič, Vladimir
AU  - Dušanić, Nenad
AU  - Radić, Velimir
AU  - Grahovac, Nada
AU  - Rajković, Dragana
AU  - Ćuk, Nemanja
AU  - Takač, Verica
AU  - Krstić, Miloš
AU  - Jocković, Jelena
AU  - Miladinović, Jegor
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/3281
AB  - Twinning project CROPINNO establishes collaboration network between Institute of Field and Vegetable Crops (IFVCNS), Novi Sad, Serbia and internationally-recognized research institutions from Spain (CSIC-IAS, Cordoba), Italy (UNIPD, Padova), and Germany (FZJ, Juelich and UROS, Rostock). Its main objective is to step up and stimulate scientific excellence and innovation capacity of IFVCNS in the field of climate-smart crop improvement and production and enhance its ability to respond and create innovative solutions for the challenges that agriculture faces - climate changes and need to feed the increasing population. The other CROPINNO objectives are strengthening of the research management and administration skills of the IFVCNS and creating the conditions for positioning of IFVCNS as a regional hub of R&I in the area of agriculture and creation of Climate Crops Centre. These objectives will be achieved through a set of training, networking and dissemination activities, including short-term scientific missions, workshops, international summer schools, national and international conferences, as well as Field days. The expected impacts of CROPPINO include improved excellence capacity, enhanced strategic networking activities, raised reputation, research profile and attractiveness of IFVCNS and the research profile of its staff, strengthened research management capacities and administrative skills of IFVCNS staff, as well as improved creativity supported by the development of new research activities and collaborations and increased mobility of qualified scientists.
PB  - Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet
C3  - Book of Abstracts, 1st TwiNSol-CECs Workshop "Advance multicompound analyses and novel solutions for protection of environmental resources with contaminants of emerging concern in focus", 20-21 October 2022, Novi Sad
T1  - CROPINNO - Stepping up scientific excellence and innovation capacity for climate-resilient crop improvement and production
EP  - 18
SP  - 18
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3281
ER  - 

@conference{
author = "Miladinović, Dragana and Kondić-Špika, Ankica and Zeremski, Tijana and Cvejić, Sandra and Gvozdenac, Sonja and Dedić, Boško and Jocić, Siniša and Radanović, Aleksandra and Marjanović-Jeromela, Ana and Đorđević, Vuk and Tomičić, Marina and Bekavac, Goran and Tančić-Živanov, Sonja and Mirosavljević, Milan and Ovuka, Jelena and Jocković, Milan and Hladni, Nada and Kiprovski, Biljana and Mikić, Sanja and Trkulja, Dragana and Glogovac, Svetlana and Miklič, Vladimir and Dušanić, Nenad and Radić, Velimir and Grahovac, Nada and Rajković, Dragana and Ćuk, Nemanja and Takač, Verica and Krstić, Miloš and Jocković, Jelena and Miladinović, Jegor",
year = "2022",
abstract = "Twinning project CROPINNO establishes collaboration network between Institute of Field and Vegetable Crops (IFVCNS), Novi Sad, Serbia and internationally-recognized research institutions from Spain (CSIC-IAS, Cordoba), Italy (UNIPD, Padova), and Germany (FZJ, Juelich and UROS, Rostock). Its main objective is to step up and stimulate scientific excellence and innovation capacity of IFVCNS in the field of climate-smart crop improvement and production and enhance its ability to respond and create innovative solutions for the challenges that agriculture faces - climate changes and need to feed the increasing population. The other CROPINNO objectives are strengthening of the research management and administration skills of the IFVCNS and creating the conditions for positioning of IFVCNS as a regional hub of R&I in the area of agriculture and creation of Climate Crops Centre. These objectives will be achieved through a set of training, networking and dissemination activities, including short-term scientific missions, workshops, international summer schools, national and international conferences, as well as Field days. The expected impacts of CROPPINO include improved excellence capacity, enhanced strategic networking activities, raised reputation, research profile and attractiveness of IFVCNS and the research profile of its staff, strengthened research management capacities and administrative skills of IFVCNS staff, as well as improved creativity supported by the development of new research activities and collaborations and increased mobility of qualified scientists.",
publisher = "Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet",
journal = "Book of Abstracts, 1st TwiNSol-CECs Workshop "Advance multicompound analyses and novel solutions for protection of environmental resources with contaminants of emerging concern in focus", 20-21 October 2022, Novi Sad",
title = "CROPINNO - Stepping up scientific excellence and innovation capacity for climate-resilient crop improvement and production",
pages = "18-18",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3281"
}

Miladinović, D., Kondić-Špika, A., Zeremski, T., Cvejić, S., Gvozdenac, S., Dedić, B., Jocić, S., Radanović, A., Marjanović-Jeromela, A., Đorđević, V., Tomičić, M., Bekavac, G., Tančić-Živanov, S., Mirosavljević, M., Ovuka, J., Jocković, M., Hladni, N., Kiprovski, B., Mikić, S., Trkulja, D., Glogovac, S., Miklič, V., Dušanić, N., Radić, V., Grahovac, N., Rajković, D., Ćuk, N., Takač, V., Krstić, M., Jocković, J.,& Miladinović, J.. (2022). CROPINNO - Stepping up scientific excellence and innovation capacity for climate-resilient crop improvement and production. in Book of Abstracts, 1st TwiNSol-CECs Workshop "Advance multicompound analyses and novel solutions for protection of environmental resources with contaminants of emerging concern in focus", 20-21 October 2022, Novi Sad
Novi Sad : Univerzitet u Novom Sadu, Tehnološki fakultet., 18-18.
https://hdl.handle.net/21.15107/rcub_fiver_3281

Miladinović D, Kondić-Špika A, Zeremski T, Cvejić S, Gvozdenac S, Dedić B, Jocić S, Radanović A, Marjanović-Jeromela A, Đorđević V, Tomičić M, Bekavac G, Tančić-Živanov S, Mirosavljević M, Ovuka J, Jocković M, Hladni N, Kiprovski B, Mikić S, Trkulja D, Glogovac S, Miklič V, Dušanić N, Radić V, Grahovac N, Rajković D, Ćuk N, Takač V, Krstić M, Jocković J, Miladinović J. CROPINNO - Stepping up scientific excellence and innovation capacity for climate-resilient crop improvement and production. in Book of Abstracts, 1st TwiNSol-CECs Workshop "Advance multicompound analyses and novel solutions for protection of environmental resources with contaminants of emerging concern in focus", 20-21 October 2022, Novi Sad. 2022;:18-18.
https://hdl.handle.net/21.15107/rcub_fiver_3281 .

Miladinović, Dragana, Kondić-Špika, Ankica, Zeremski, Tijana, Cvejić, Sandra, Gvozdenac, Sonja, Dedić, Boško, Jocić, Siniša, Radanović, Aleksandra, Marjanović-Jeromela, Ana, Đorđević, Vuk, Tomičić, Marina, Bekavac, Goran, Tančić-Živanov, Sonja, Mirosavljević, Milan, Ovuka, Jelena, Jocković, Milan, Hladni, Nada, Kiprovski, Biljana, Mikić, Sanja, Trkulja, Dragana, Glogovac, Svetlana, Miklič, Vladimir, Dušanić, Nenad, Radić, Velimir, Grahovac, Nada, Rajković, Dragana, Ćuk, Nemanja, Takač, Verica, Krstić, Miloš, Jocković, Jelena, Miladinović, Jegor, "CROPINNO - Stepping up scientific excellence and innovation capacity for climate-resilient crop improvement and production" in Book of Abstracts, 1st TwiNSol-CECs Workshop "Advance multicompound analyses and novel solutions for protection of environmental resources with contaminants of emerging concern in focus", 20-21 October 2022, Novi Sad (2022):18-18,
https://hdl.handle.net/21.15107/rcub_fiver_3281 .

TY  - JOUR
AU  - Kondić-Špika, Ankica
AU  - Mikić, Sanja
AU  - Mirosavljević, Milan
AU  - Trkulja, Dragana
AU  - Marjanović-Jeromela, Ana
AU  - Rajković, Dragana
AU  - Radanović, Aleksandra
AU  - Cvejić, Sandra
AU  - Glogovac, Svetlana
AU  - Dodig, Dejan
AU  - Božinović, Sofija
AU  - Šatović, Zlatko
AU  - Lazarević, Boris
AU  - Šimić, Domagoj
AU  - Novoselović, Dario
AU  - Vass, Imre
AU  - Pauk, Janos
AU  - Miladinović, Dragana
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/3447
AB  - The Pannonian Plain, as the most productive region of Southeast Europe, has a long tradition of agronomic production as well as agronomic research and plant breeding. Many research institutions from the agri-food sector of this region have a significant impact on agriculture. Their well-developed and fruitful breeding programmes resulted in productive crop varieties highly adapted to the specific regional environmental conditions. Rapid climatic changes that occurred during the last decades led to even more investigations of complex interactions between plants and their environments and the creation of climate-smart and resilient crops. Plant phenotyping is an essential part of botanical, biological, agronomic, physiological, biochemical, genetic, and other omics approaches. Phenotyping tools and applied methods differ among these disciplines, but all of them are used to evaluate and measure complex traits related to growth, yield, quality, and adaptation to different environmental stresses (biotic and abiotic). During almost a century-long period of plant breeding in the Pannonian region, plant phenotyping methods have changed, from simple measurements in the field to modern plant phenotyping and high-throughput non-invasive and digital technologies. In this review, we present a short historical background and the most recent developments in the field of plant phenotyping, as well as the results accomplished so far in Croatia, Hungary, and Serbia. Current status and perspectives for further simultaneous regional development and modernization of plant phenotyping are also discussed.
PB  - Oxford :  Society for Experimental Biology
T2  - Journal of Experimental Botany
T1  - Crop breeding for a changing climate in the Pannonian region: towards integration of modern phenotyping tools
EP  - 5110
IS  - 15
SP  - 5089
VL  - 73
DO  - 10.1093/jxb/erac181
ER  - 

@article{
author = "Kondić-Špika, Ankica and Mikić, Sanja and Mirosavljević, Milan and Trkulja, Dragana and Marjanović-Jeromela, Ana and Rajković, Dragana and Radanović, Aleksandra and Cvejić, Sandra and Glogovac, Svetlana and Dodig, Dejan and Božinović, Sofija and Šatović, Zlatko and Lazarević, Boris and Šimić, Domagoj and Novoselović, Dario and Vass, Imre and Pauk, Janos and Miladinović, Dragana",
year = "2022",
abstract = "The Pannonian Plain, as the most productive region of Southeast Europe, has a long tradition of agronomic production as well as agronomic research and plant breeding. Many research institutions from the agri-food sector of this region have a significant impact on agriculture. Their well-developed and fruitful breeding programmes resulted in productive crop varieties highly adapted to the specific regional environmental conditions. Rapid climatic changes that occurred during the last decades led to even more investigations of complex interactions between plants and their environments and the creation of climate-smart and resilient crops. Plant phenotyping is an essential part of botanical, biological, agronomic, physiological, biochemical, genetic, and other omics approaches. Phenotyping tools and applied methods differ among these disciplines, but all of them are used to evaluate and measure complex traits related to growth, yield, quality, and adaptation to different environmental stresses (biotic and abiotic). During almost a century-long period of plant breeding in the Pannonian region, plant phenotyping methods have changed, from simple measurements in the field to modern plant phenotyping and high-throughput non-invasive and digital technologies. In this review, we present a short historical background and the most recent developments in the field of plant phenotyping, as well as the results accomplished so far in Croatia, Hungary, and Serbia. Current status and perspectives for further simultaneous regional development and modernization of plant phenotyping are also discussed.",
publisher = "Oxford :  Society for Experimental Biology",
journal = "Journal of Experimental Botany",
title = "Crop breeding for a changing climate in the Pannonian region: towards integration of modern phenotyping tools",
pages = "5110-5089",
number = "15",
volume = "73",
doi = "10.1093/jxb/erac181"
}

Kondić-Špika, A., Mikić, S., Mirosavljević, M., Trkulja, D., Marjanović-Jeromela, A., Rajković, D., Radanović, A., Cvejić, S., Glogovac, S., Dodig, D., Božinović, S., Šatović, Z., Lazarević, B., Šimić, D., Novoselović, D., Vass, I., Pauk, J.,& Miladinović, D.. (2022). Crop breeding for a changing climate in the Pannonian region: towards integration of modern phenotyping tools. in Journal of Experimental Botany
Oxford :  Society for Experimental Biology., 73(15), 5089-5110.
https://doi.org/10.1093/jxb/erac181

Kondić-Špika A, Mikić S, Mirosavljević M, Trkulja D, Marjanović-Jeromela A, Rajković D, Radanović A, Cvejić S, Glogovac S, Dodig D, Božinović S, Šatović Z, Lazarević B, Šimić D, Novoselović D, Vass I, Pauk J, Miladinović D. Crop breeding for a changing climate in the Pannonian region: towards integration of modern phenotyping tools. in Journal of Experimental Botany. 2022;73(15):5089-5110.
doi:10.1093/jxb/erac181 .

Kondić-Špika, Ankica, Mikić, Sanja, Mirosavljević, Milan, Trkulja, Dragana, Marjanović-Jeromela, Ana, Rajković, Dragana, Radanović, Aleksandra, Cvejić, Sandra, Glogovac, Svetlana, Dodig, Dejan, Božinović, Sofija, Šatović, Zlatko, Lazarević, Boris, Šimić, Domagoj, Novoselović, Dario, Vass, Imre, Pauk, Janos, Miladinović, Dragana, "Crop breeding for a changing climate in the Pannonian region: towards integration of modern phenotyping tools" in Journal of Experimental Botany, 73, no. 15 (2022):5089-5110,
https://doi.org/10.1093/jxb/erac181 . .

TY  - JOUR
AU  - Medić-Pap, Slađana
AU  - Danojević, Dario
AU  - Glogovac, Svetlana
AU  - Peić Tukuljac, Marijana
AU  - Živanov, Dalibor
AU  - Prvulović, Dejan
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/2583
AB  - Late blight (LB) caused by the Phytophthora infestans is a
devastating tomato disease, distributed worldwide. Tomato wild species could
be a potential source of resistance, however, there are little data about their
biochemical response to LB infection. Therefore the aim of the study was to
evaluate total phenolic and total flavonoid content and antioxidative activity in
the leaves of wild (Solanum pimpinellifolium) and cultivated genotype (Bizon)
depending on disease severity. S. pimpinellifolium compared to Bizon was
less susceptible and had five times lower disease severity index (11% and
55% respectively). Additionally, during the disease progression wild
genotype showed a much slower decrease of total biochemical parameters
compared to the cultivated one. Parameters such as total phenolic content
(TP), DPPH (2,2-diphenyl-1-picrylhydrazyl) radical scavenging test and ABTS
(2,2′-azinobis-(3-ethylbenzothiazoline-6-sulfonic acid)) radical scavenging
activity in the symptomless leaves and the leaves infection 10-25% remained
the same in S. pimpinellifolium. The susceptible genotype Bizon had about
40% of leaves with the disease severity 25-50%, and a rapid decrease of all
biochemical parameters. A strong negative correlation was observed between
late blight infection and biochemical parameters in Bizon, while in S.
pimpinellifolium late blight infection negatively correlated only with TP, TF
(total flavonoid content) and total antioxidant activity (TAA).
PB  - Cluj-Napoca:Universitatea Babes-Bolyai, Catedra de Filosofie Sistematica, Romania
T2  - Studia UBB Chemia
T1  - Antioxidant response of tomato to late blight (Phytophthora infestans) infection depending on symptoms intensity
EP  - 164
IS  - 1
SP  - 153
VL  - 67
DO  - 10.24193/subbchem.2022.1.10
ER  - 

@article{
author = "Medić-Pap, Slađana and Danojević, Dario and Glogovac, Svetlana and Peić Tukuljac, Marijana and Živanov, Dalibor and Prvulović, Dejan",
year = "2022",
abstract = "Late blight (LB) caused by the Phytophthora infestans is a
devastating tomato disease, distributed worldwide. Tomato wild species could
be a potential source of resistance, however, there are little data about their
biochemical response to LB infection. Therefore the aim of the study was to
evaluate total phenolic and total flavonoid content and antioxidative activity in
the leaves of wild (Solanum pimpinellifolium) and cultivated genotype (Bizon)
depending on disease severity. S. pimpinellifolium compared to Bizon was
less susceptible and had five times lower disease severity index (11% and
55% respectively). Additionally, during the disease progression wild
genotype showed a much slower decrease of total biochemical parameters
compared to the cultivated one. Parameters such as total phenolic content
(TP), DPPH (2,2-diphenyl-1-picrylhydrazyl) radical scavenging test and ABTS
(2,2′-azinobis-(3-ethylbenzothiazoline-6-sulfonic acid)) radical scavenging
activity in the symptomless leaves and the leaves infection 10-25% remained
the same in S. pimpinellifolium. The susceptible genotype Bizon had about
40% of leaves with the disease severity 25-50%, and a rapid decrease of all
biochemical parameters. A strong negative correlation was observed between
late blight infection and biochemical parameters in Bizon, while in S.
pimpinellifolium late blight infection negatively correlated only with TP, TF
(total flavonoid content) and total antioxidant activity (TAA).",
publisher = "Cluj-Napoca:Universitatea Babes-Bolyai, Catedra de Filosofie Sistematica, Romania",
journal = "Studia UBB Chemia",
title = "Antioxidant response of tomato to late blight (Phytophthora infestans) infection depending on symptoms intensity",
pages = "164-153",
number = "1",
volume = "67",
doi = "10.24193/subbchem.2022.1.10"
}

Medić-Pap, S., Danojević, D., Glogovac, S., Peić Tukuljac, M., Živanov, D.,& Prvulović, D.. (2022). Antioxidant response of tomato to late blight (Phytophthora infestans) infection depending on symptoms intensity. in Studia UBB Chemia
Cluj-Napoca:Universitatea Babes-Bolyai, Catedra de Filosofie Sistematica, Romania., 67(1), 153-164.
https://doi.org/10.24193/subbchem.2022.1.10

Medić-Pap S, Danojević D, Glogovac S, Peić Tukuljac M, Živanov D, Prvulović D. Antioxidant response of tomato to late blight (Phytophthora infestans) infection depending on symptoms intensity. in Studia UBB Chemia. 2022;67(1):153-164.
doi:10.24193/subbchem.2022.1.10 .

Medić-Pap, Slađana, Danojević, Dario, Glogovac, Svetlana, Peić Tukuljac, Marijana, Živanov, Dalibor, Prvulović, Dejan, "Antioxidant response of tomato to late blight (Phytophthora infestans) infection depending on symptoms intensity" in Studia UBB Chemia, 67, no. 1 (2022):153-164,
https://doi.org/10.24193/subbchem.2022.1.10 . .

TY  - CONF
AU  - Kondić-Špika, Ankica
AU  - Trkulja, Dragana
AU  - Glogovac, Svetlana
AU  - Marjanović-Jeromela, Ana
AU  - Rajković, Dragana
AU  - Miladinović, Dragana
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/2793
AB  - Induced mutations are used for the production of mutant varieties with altered plant characteristics, which result in a significant increase in production and / or improvement in quality. The resulting mutants have contributed to overcoming numerous obstacles in plant breeding and creating new and valuable forms, such as e.g. semi-dwarf wheat varieties, early maturing, disease resistance, etc. The application of induced mutations was widely spread between the 1950s and 1980s, and great successes have been made in creating mutated varieties. The early years of the 21st century have witnessed a return of induced mutation technologies due to a better understanding of mutagenesis and related disciplines, leading to a number of different applications. The economic value of this technology has been proven by the fact that more than 3,300 mutant varieties of different plant species have been created in the world so far, including 291 varieties of bread wheat and 316 varieties of barley. Using this technology, only one variety of paprika (Capsicum annuum L.) was registered in Serbia - Horgoška slatka -X-3 in 1974. Since that time, there have been no examples of successful mutation use in crop varieties creation in Serbia.
PB  - Banja Luka : University of Banja Luka, Faculty of Agriculture
C3  - Book of Abstracts, 11th International Symposium of Agricultural Sciences “AgroReS 2022", 26-28 May 2022, Trebinje, Bosnia and Herzegovina
T1  - Induced mutations in cereals breeding
EP  - 70
SP  - 69
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2793
ER  - 

@conference{
author = "Kondić-Špika, Ankica and Trkulja, Dragana and Glogovac, Svetlana and Marjanović-Jeromela, Ana and Rajković, Dragana and Miladinović, Dragana",
year = "2022",
abstract = "Induced mutations are used for the production of mutant varieties with altered plant characteristics, which result in a significant increase in production and / or improvement in quality. The resulting mutants have contributed to overcoming numerous obstacles in plant breeding and creating new and valuable forms, such as e.g. semi-dwarf wheat varieties, early maturing, disease resistance, etc. The application of induced mutations was widely spread between the 1950s and 1980s, and great successes have been made in creating mutated varieties. The early years of the 21st century have witnessed a return of induced mutation technologies due to a better understanding of mutagenesis and related disciplines, leading to a number of different applications. The economic value of this technology has been proven by the fact that more than 3,300 mutant varieties of different plant species have been created in the world so far, including 291 varieties of bread wheat and 316 varieties of barley. Using this technology, only one variety of paprika (Capsicum annuum L.) was registered in Serbia - Horgoška slatka -X-3 in 1974. Since that time, there have been no examples of successful mutation use in crop varieties creation in Serbia.",
publisher = "Banja Luka : University of Banja Luka, Faculty of Agriculture",
journal = "Book of Abstracts, 11th International Symposium of Agricultural Sciences “AgroReS 2022", 26-28 May 2022, Trebinje, Bosnia and Herzegovina",
title = "Induced mutations in cereals breeding",
pages = "70-69",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2793"
}

Kondić-Špika, A., Trkulja, D., Glogovac, S., Marjanović-Jeromela, A., Rajković, D.,& Miladinović, D.. (2022). Induced mutations in cereals breeding. in Book of Abstracts, 11th International Symposium of Agricultural Sciences “AgroReS 2022", 26-28 May 2022, Trebinje, Bosnia and Herzegovina
Banja Luka : University of Banja Luka, Faculty of Agriculture., 69-70.
https://hdl.handle.net/21.15107/rcub_fiver_2793

Kondić-Špika A, Trkulja D, Glogovac S, Marjanović-Jeromela A, Rajković D, Miladinović D. Induced mutations in cereals breeding. in Book of Abstracts, 11th International Symposium of Agricultural Sciences “AgroReS 2022", 26-28 May 2022, Trebinje, Bosnia and Herzegovina. 2022;:69-70.
https://hdl.handle.net/21.15107/rcub_fiver_2793 .

Kondić-Špika, Ankica, Trkulja, Dragana, Glogovac, Svetlana, Marjanović-Jeromela, Ana, Rajković, Dragana, Miladinović, Dragana, "Induced mutations in cereals breeding" in Book of Abstracts, 11th International Symposium of Agricultural Sciences “AgroReS 2022", 26-28 May 2022, Trebinje, Bosnia and Herzegovina (2022):69-70,
https://hdl.handle.net/21.15107/rcub_fiver_2793 .

TY  - CONF
AU  - Kondić-Špika, Ankica
AU  - Miladinović, Dragana
AU  - Cvejić, Sandra
AU  - Marjanović-Jeromela, Ana
AU  - Trkulja, Dragana
AU  - Glogovac, Svetlana
AU  - Rajković, Dragana
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/3099
AB  - The Institute of Field and Vegetable Crops Novi Sad, National Institute of the Republic of Serbia has more than 85 years long tradition of plant phenotyping work, but first projects related to use of modern phenotyping platforms were established a decade ago. From these first steps till now, the IFVCNS become one of the leading institutions in this research area in Serbia. So far, the Institute’s researchers finalised four Transnational Access to European Plant Phenotyping Network projects. In these studies, some wheat and sunflower genotypes were identified as potential sources for biotic and abiotic stress tolerance. Thus, it was found that wheat cvs. NS 40S, Subotičanka and NS Avangarda have relatively high levels of drought and salt tolerance. Use of Flower Colour Image Analysis (FloCIA) software enhanced ray florets colour determination and paved the way to more objective and accurate sunflower phenotyping, while thermal imaging was used for screening of sunflower for tolerance to Sclerotinia head and stem rot. Also, a collaborative work with the Department of Agri-Food Sciences and Technologies, University of Bologna, Italy have shown a good tolerance of camelina to drought at the germination stage. The Institute has a strategy for more intensive use of modern phenotyping technologies in its future research and practice. Recently approved projects: SmartSun (7732457), CROPINNO (101059784), EMPHASIS-GO (101079772) and AgroServ (101058020), funded by the National Science Foundation of Serbia and EU Commission, are aimed at institutional capacity building in the application of phenomics in crop improvement.
PB  - Belgrade : Serbian Plant Physiology Society
PB  - Belgrade : University of Belgrade, Institute for Biological Research "Siniša Stanković"
PB  - Belgrade: University of Belgrade, Faculty of Biology
C3  - Book of Abstracts, 4th International Conference on Plant Biology (23rd SPPS Meeting), 6-8 October 2022, Belgrade
T1  - Modern plant phenotyping in breeding programs of the Institute of Field and Vegetable Crops Novi Sad (IFVCNS)
EP  - 120
SP  - 120
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3099
ER  - 

@conference{
author = "Kondić-Špika, Ankica and Miladinović, Dragana and Cvejić, Sandra and Marjanović-Jeromela, Ana and Trkulja, Dragana and Glogovac, Svetlana and Rajković, Dragana",
year = "2022",
abstract = "The Institute of Field and Vegetable Crops Novi Sad, National Institute of the Republic of Serbia has more than 85 years long tradition of plant phenotyping work, but first projects related to use of modern phenotyping platforms were established a decade ago. From these first steps till now, the IFVCNS become one of the leading institutions in this research area in Serbia. So far, the Institute’s researchers finalised four Transnational Access to European Plant Phenotyping Network projects. In these studies, some wheat and sunflower genotypes were identified as potential sources for biotic and abiotic stress tolerance. Thus, it was found that wheat cvs. NS 40S, Subotičanka and NS Avangarda have relatively high levels of drought and salt tolerance. Use of Flower Colour Image Analysis (FloCIA) software enhanced ray florets colour determination and paved the way to more objective and accurate sunflower phenotyping, while thermal imaging was used for screening of sunflower for tolerance to Sclerotinia head and stem rot. Also, a collaborative work with the Department of Agri-Food Sciences and Technologies, University of Bologna, Italy have shown a good tolerance of camelina to drought at the germination stage. The Institute has a strategy for more intensive use of modern phenotyping technologies in its future research and practice. Recently approved projects: SmartSun (7732457), CROPINNO (101059784), EMPHASIS-GO (101079772) and AgroServ (101058020), funded by the National Science Foundation of Serbia and EU Commission, are aimed at institutional capacity building in the application of phenomics in crop improvement.",
publisher = "Belgrade : Serbian Plant Physiology Society, Belgrade : University of Belgrade, Institute for Biological Research "Siniša Stanković", Belgrade: University of Belgrade, Faculty of Biology",
journal = "Book of Abstracts, 4th International Conference on Plant Biology (23rd SPPS Meeting), 6-8 October 2022, Belgrade",
title = "Modern plant phenotyping in breeding programs of the Institute of Field and Vegetable Crops Novi Sad (IFVCNS)",
pages = "120-120",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3099"
}

Kondić-Špika, A., Miladinović, D., Cvejić, S., Marjanović-Jeromela, A., Trkulja, D., Glogovac, S.,& Rajković, D.. (2022). Modern plant phenotyping in breeding programs of the Institute of Field and Vegetable Crops Novi Sad (IFVCNS). in Book of Abstracts, 4th International Conference on Plant Biology (23rd SPPS Meeting), 6-8 October 2022, Belgrade
Belgrade : Serbian Plant Physiology Society., 120-120.
https://hdl.handle.net/21.15107/rcub_fiver_3099

Kondić-Špika A, Miladinović D, Cvejić S, Marjanović-Jeromela A, Trkulja D, Glogovac S, Rajković D. Modern plant phenotyping in breeding programs of the Institute of Field and Vegetable Crops Novi Sad (IFVCNS). in Book of Abstracts, 4th International Conference on Plant Biology (23rd SPPS Meeting), 6-8 October 2022, Belgrade. 2022;:120-120.
https://hdl.handle.net/21.15107/rcub_fiver_3099 .

Kondić-Špika, Ankica, Miladinović, Dragana, Cvejić, Sandra, Marjanović-Jeromela, Ana, Trkulja, Dragana, Glogovac, Svetlana, Rajković, Dragana, "Modern plant phenotyping in breeding programs of the Institute of Field and Vegetable Crops Novi Sad (IFVCNS)" in Book of Abstracts, 4th International Conference on Plant Biology (23rd SPPS Meeting), 6-8 October 2022, Belgrade (2022):120-120,
https://hdl.handle.net/21.15107/rcub_fiver_3099 .

TY  - CONF
AU  - Miladinović, Dragana
AU  - Kondić-Špika, Ankica
AU  - Zeremski, Tijana
AU  - Cvejić, Sandra
AU  - Gvozdenac, Sonja
AU  - Dedić, Boško
AU  - Jocić, Siniša
AU  - Radanović, Aleksandra
AU  - Marjanović-Jeromela, Ana
AU  - Miladinović, Jegor
AU  - Đorđević, Vuk
AU  - Tomičić, Marina
AU  - Bekavac, Goran
AU  - Tančić-Živanov, Sonja
AU  - Mirosavljević, Milan
AU  - Ovuka, Jelena
AU  - Jocković, Milan
AU  - Hladni, Nada
AU  - Kiprovski, Biljana
AU  - Mikić, Sanja
AU  - Trkulja, Dragana
AU  - Glogovac, Svetlana
AU  - Miklič, Vladimir
AU  - Dušanić, Nenad
AU  - Radić, Velimir
AU  - Grahovac, Nada
AU  - Rajković, Dragana
AU  - Ćuk, Nemanja
AU  - Takač, Verica
AU  - Krstić, Miloš
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/3101
AB  - Agriculture is one of the “victims” of climate change and one of the most severely affected sectors. It has become evident that as the climate changes, crop production strategies must change as well, including primarily adaptations through breeding and crop management. In the future, it is expected that integrative approaches that combine -omics technologies by using bioinformatic tools will facilitate the identification of target genes and markers for complex traits and facilitate crop adaptation to the changing environment. Within its activities, Twinning project CROPINNO will implement at and validate different phenotyping and multi-omics tools in breeding for improved stress resilience. Sunflower is chosen as a model crop for validation of different tools and approaches since it is considered as potential model crop for adaptation to a changing environment. Activities within CROPINNO are aimed at: i) pre-screening sunflower genotypes from IFVCNS collection using for biotic and abiotic stress resilience using different phenotyping methods; ii) study of effects of drought on sunflower plants at chromatin and transcriptional level; iii) performing whole genome SNP analysis in order to develop SNP-based markers for drought stress resilience; iv) performing integrated data analysis and comparative bioinformatics for drought responses in order to unveil possible direct correlations between stress-induced genes transcriptional variation and histone modification levels and design of networks of candidate genes for sunflower drought tolerance. Models, tools and know-how developed on sunflower will be transferred and implemented in the breeding programs of other main field crops at IFVCNS and Western Balkans region.
PB  - Belgrade : Serbian Plant Physiology Society
PB  - Belgrade : University of Belgrade, Institute for Biological Research „Siniša Stanković“
PB  - Belgrade : University of Belgrade, Faculty of Biology
C3  - Book of Abstracts, 4th International Conference on Plant Biology (23rd SPPS Meeting), 6-8 October 2022, Belgrade
T1  - CROPINNO – Introducing multi-omics tools for improved crop stress resilience
EP  - 74
SP  - 74
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3101
ER  - 

@conference{
author = "Miladinović, Dragana and Kondić-Špika, Ankica and Zeremski, Tijana and Cvejić, Sandra and Gvozdenac, Sonja and Dedić, Boško and Jocić, Siniša and Radanović, Aleksandra and Marjanović-Jeromela, Ana and Miladinović, Jegor and Đorđević, Vuk and Tomičić, Marina and Bekavac, Goran and Tančić-Živanov, Sonja and Mirosavljević, Milan and Ovuka, Jelena and Jocković, Milan and Hladni, Nada and Kiprovski, Biljana and Mikić, Sanja and Trkulja, Dragana and Glogovac, Svetlana and Miklič, Vladimir and Dušanić, Nenad and Radić, Velimir and Grahovac, Nada and Rajković, Dragana and Ćuk, Nemanja and Takač, Verica and Krstić, Miloš",
year = "2022",
abstract = "Agriculture is one of the “victims” of climate change and one of the most severely affected sectors. It has become evident that as the climate changes, crop production strategies must change as well, including primarily adaptations through breeding and crop management. In the future, it is expected that integrative approaches that combine -omics technologies by using bioinformatic tools will facilitate the identification of target genes and markers for complex traits and facilitate crop adaptation to the changing environment. Within its activities, Twinning project CROPINNO will implement at and validate different phenotyping and multi-omics tools in breeding for improved stress resilience. Sunflower is chosen as a model crop for validation of different tools and approaches since it is considered as potential model crop for adaptation to a changing environment. Activities within CROPINNO are aimed at: i) pre-screening sunflower genotypes from IFVCNS collection using for biotic and abiotic stress resilience using different phenotyping methods; ii) study of effects of drought on sunflower plants at chromatin and transcriptional level; iii) performing whole genome SNP analysis in order to develop SNP-based markers for drought stress resilience; iv) performing integrated data analysis and comparative bioinformatics for drought responses in order to unveil possible direct correlations between stress-induced genes transcriptional variation and histone modification levels and design of networks of candidate genes for sunflower drought tolerance. Models, tools and know-how developed on sunflower will be transferred and implemented in the breeding programs of other main field crops at IFVCNS and Western Balkans region.",
publisher = "Belgrade : Serbian Plant Physiology Society, Belgrade : University of Belgrade, Institute for Biological Research „Siniša Stanković“, Belgrade : University of Belgrade, Faculty of Biology",
journal = "Book of Abstracts, 4th International Conference on Plant Biology (23rd SPPS Meeting), 6-8 October 2022, Belgrade",
title = "CROPINNO – Introducing multi-omics tools for improved crop stress resilience",
pages = "74-74",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3101"
}

Miladinović, D., Kondić-Špika, A., Zeremski, T., Cvejić, S., Gvozdenac, S., Dedić, B., Jocić, S., Radanović, A., Marjanović-Jeromela, A., Miladinović, J., Đorđević, V., Tomičić, M., Bekavac, G., Tančić-Živanov, S., Mirosavljević, M., Ovuka, J., Jocković, M., Hladni, N., Kiprovski, B., Mikić, S., Trkulja, D., Glogovac, S., Miklič, V., Dušanić, N., Radić, V., Grahovac, N., Rajković, D., Ćuk, N., Takač, V.,& Krstić, M.. (2022). CROPINNO – Introducing multi-omics tools for improved crop stress resilience. in Book of Abstracts, 4th International Conference on Plant Biology (23rd SPPS Meeting), 6-8 October 2022, Belgrade
Belgrade : Serbian Plant Physiology Society., 74-74.
https://hdl.handle.net/21.15107/rcub_fiver_3101

Miladinović D, Kondić-Špika A, Zeremski T, Cvejić S, Gvozdenac S, Dedić B, Jocić S, Radanović A, Marjanović-Jeromela A, Miladinović J, Đorđević V, Tomičić M, Bekavac G, Tančić-Živanov S, Mirosavljević M, Ovuka J, Jocković M, Hladni N, Kiprovski B, Mikić S, Trkulja D, Glogovac S, Miklič V, Dušanić N, Radić V, Grahovac N, Rajković D, Ćuk N, Takač V, Krstić M. CROPINNO – Introducing multi-omics tools for improved crop stress resilience. in Book of Abstracts, 4th International Conference on Plant Biology (23rd SPPS Meeting), 6-8 October 2022, Belgrade. 2022;:74-74.
https://hdl.handle.net/21.15107/rcub_fiver_3101 .

Miladinović, Dragana, Kondić-Špika, Ankica, Zeremski, Tijana, Cvejić, Sandra, Gvozdenac, Sonja, Dedić, Boško, Jocić, Siniša, Radanović, Aleksandra, Marjanović-Jeromela, Ana, Miladinović, Jegor, Đorđević, Vuk, Tomičić, Marina, Bekavac, Goran, Tančić-Živanov, Sonja, Mirosavljević, Milan, Ovuka, Jelena, Jocković, Milan, Hladni, Nada, Kiprovski, Biljana, Mikić, Sanja, Trkulja, Dragana, Glogovac, Svetlana, Miklič, Vladimir, Dušanić, Nenad, Radić, Velimir, Grahovac, Nada, Rajković, Dragana, Ćuk, Nemanja, Takač, Verica, Krstić, Miloš, "CROPINNO – Introducing multi-omics tools for improved crop stress resilience" in Book of Abstracts, 4th International Conference on Plant Biology (23rd SPPS Meeting), 6-8 October 2022, Belgrade (2022):74-74,
https://hdl.handle.net/21.15107/rcub_fiver_3101 .

TY  - JOUR
AU  - Kondić-Špika, Ankica
AU  - Glogovac, Svetlana
AU  - Trkulja, Dragana
AU  - Marjanović-Jeromela, Ana
AU  - Marjanović, Milica
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/3112
AB  - The objective of this study was to evaluate boron tolerance of wheat genotypes using mature embryo culture. The analysis involved 79 recombinant inbred lines of the International Triticeae Mapping Initiative (ITMI) population and three Serbian varieties with known boron (B) tolerance (Pobeda – sensitive S, Balerina -medium tolerant MT, and Nevesinjka – tolerant T). The evaluation was performed on a modified MS medium to which 15 mM of boric acid was added. The control medium contained no excess B. Callus fresh weight (CFW) and reduction of fresh callus weight (RFCW) were determined after one month of cultivation. ANOVA has shown highly significant effect of genotype, the media, and their interaction to callus tissue growth and also significant genotypic effect on RFCW. Majority of genotypes (39) had sensitive reaction to excess boron, twenty-three were medium tolerant, while four of them were tolerant. The obtained results can be potentially used for mapping QTLs associated with tolerance to excess B in wheat breeding program.
AB  - Cilj ovog istraživanja bio je da se proceni tolerantnost genotipova pšenice na suvišak bora primenom kulture zrelog embriona. Analizom je obuhvaćeno 79 rekombinantnih inbred linija ITMI mapirajuće populacije i 3 sorte poznate tolerantnosti na bor (Pobeda – osetljiva, Balerina – srednje tolerantna i Nevesinjka – tolerantna) poreklom iz Srbije. Procena tolerantnosti je rađena na modifikovanoj MS hranljivoj podlozi u koju je dodato 15 mM borne kiseline. Kontrolna podloga nije sadržala suvišak bora. Sveža masa kalusa i redukcija sveže mase kalusa, određene su nakon mesec dana gajenja. ANOVA je pokazala veoma značajan efekat genotipa, hranljive podloge i njihove interakcije na rast kalusa, kao i značajan genotipski efekat na redukciju sveže mase kalusa. Većina genotipova (39) je imala osetljivu reakciju na suvišak bora, 23 su bila srednje tolerantna dok su 4 genotipa bila tolerantna. Dobijeni rezultati se potencijalno mogu koristiti za mapiranje gena i QTL-ova povezanih sa tolerancijom na suvišak B u oplemenjivanju pšenice.
PB  - Beograd : Društvo genetičara Srbije
T2  - Genetika-Belgrade
T1  - Response of wheat genotypes to excess boron estimated by in vitro culture
T1  - Reakcija genotipova pšenice na suvišak bora u kulturi in vitro
EP  - 919
IS  - 2
SP  - 907
VL  - 54
DO  - 10.2298/GENSR2202000K
ER  - 

@article{
author = "Kondić-Špika, Ankica and Glogovac, Svetlana and Trkulja, Dragana and Marjanović-Jeromela, Ana and Marjanović, Milica",
year = "2022",
abstract = "The objective of this study was to evaluate boron tolerance of wheat genotypes using mature embryo culture. The analysis involved 79 recombinant inbred lines of the International Triticeae Mapping Initiative (ITMI) population and three Serbian varieties with known boron (B) tolerance (Pobeda – sensitive S, Balerina -medium tolerant MT, and Nevesinjka – tolerant T). The evaluation was performed on a modified MS medium to which 15 mM of boric acid was added. The control medium contained no excess B. Callus fresh weight (CFW) and reduction of fresh callus weight (RFCW) were determined after one month of cultivation. ANOVA has shown highly significant effect of genotype, the media, and their interaction to callus tissue growth and also significant genotypic effect on RFCW. Majority of genotypes (39) had sensitive reaction to excess boron, twenty-three were medium tolerant, while four of them were tolerant. The obtained results can be potentially used for mapping QTLs associated with tolerance to excess B in wheat breeding program., Cilj ovog istraživanja bio je da se proceni tolerantnost genotipova pšenice na suvišak bora primenom kulture zrelog embriona. Analizom je obuhvaćeno 79 rekombinantnih inbred linija ITMI mapirajuće populacije i 3 sorte poznate tolerantnosti na bor (Pobeda – osetljiva, Balerina – srednje tolerantna i Nevesinjka – tolerantna) poreklom iz Srbije. Procena tolerantnosti je rađena na modifikovanoj MS hranljivoj podlozi u koju je dodato 15 mM borne kiseline. Kontrolna podloga nije sadržala suvišak bora. Sveža masa kalusa i redukcija sveže mase kalusa, određene su nakon mesec dana gajenja. ANOVA je pokazala veoma značajan efekat genotipa, hranljive podloge i njihove interakcije na rast kalusa, kao i značajan genotipski efekat na redukciju sveže mase kalusa. Većina genotipova (39) je imala osetljivu reakciju na suvišak bora, 23 su bila srednje tolerantna dok su 4 genotipa bila tolerantna. Dobijeni rezultati se potencijalno mogu koristiti za mapiranje gena i QTL-ova povezanih sa tolerancijom na suvišak B u oplemenjivanju pšenice.",
publisher = "Beograd : Društvo genetičara Srbije",
journal = "Genetika-Belgrade",
title = "Response of wheat genotypes to excess boron estimated by in vitro culture, Reakcija genotipova pšenice na suvišak bora u kulturi in vitro",
pages = "919-907",
number = "2",
volume = "54",
doi = "10.2298/GENSR2202000K"
}

Kondić-Špika, A., Glogovac, S., Trkulja, D., Marjanović-Jeromela, A.,& Marjanović, M.. (2022). Response of wheat genotypes to excess boron estimated by in vitro culture. in Genetika-Belgrade
Beograd : Društvo genetičara Srbije., 54(2), 907-919.
https://doi.org/10.2298/GENSR2202000K

Kondić-Špika A, Glogovac S, Trkulja D, Marjanović-Jeromela A, Marjanović M. Response of wheat genotypes to excess boron estimated by in vitro culture. in Genetika-Belgrade. 2022;54(2):907-919.
doi:10.2298/GENSR2202000K .

Kondić-Špika, Ankica, Glogovac, Svetlana, Trkulja, Dragana, Marjanović-Jeromela, Ana, Marjanović, Milica, "Response of wheat genotypes to excess boron estimated by in vitro culture" in Genetika-Belgrade, 54, no. 2 (2022):907-919,
https://doi.org/10.2298/GENSR2202000K . .

TY  - CONF
AU  - Kondić-Špika, Ankica
AU  - Miladinović, Dragana
AU  - Marjanović-Jeromela, Ana
AU  - Trkulja, Dragana
AU  - Glogovac, Svetlana
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/3263
AB  - Wheat is a cool season crop and its optimal daytime growing temperature during reproductive development is 15°C and for every degree Celsius above this optimum a reduction in yield has been observed. Furthermore, at different growth stages, abiotic stresses can impact different physiological processes and as a consequence different yield components that are being set at that stage, reducing yield potential. Having that in mind, we evaluated the effect of individual stresses such as: heat, drought, salt etc., as well as their combined effects (salt and N nutrition, heat and drought, etc.) on winter wheat both at cellular and plant level under controlled laboratory conditions and in a greenhouse. The genotypes, identified in these studies as potential sources of drought and other abiotic stresses tolerance (NS 40S, NS Avangarda, Subotičanka) are to be further investigated and used for the improvement of wheat production in unfavourable conditions caused by climate change. For that purpose combination of prediction models based on machine learning (ML), advanced molecular techniques and genome editing will be used for target gene identification and introgression. In initial steps, machine learning models will be used for prediction of future climate scenarios and to select a set of traits that wheat may need to cope with changes in the environment and enable stable food production. In genome editing experiments ML will be used to reduce need for the experimental screening of potential sites to optimise Cas9’s activity as well as for prediction of possible off-target mutations, thus increasing the efficiency of targeted wheat improvement. This combinatory approach to wheat improvement should enable more rapid gene/trait discovery and their incorporation in cultivated varieties, thus contributing to overall resilience of wheat production and related agri-food systems.
PB  - Brussels : COST Association
C3  - Book of Abstracts, 3rd PlantEd Conference, 5–7 September 2022, Düsseldorf, Germany
T1  - Genome Editing and Machine Learning Models – Promising Tools for Precision Breeding in Wheat
EP  - 58
SP  - 58
UR  - https://hdl.handle.net/21.15107/rcub_fiver_3263
ER  - 

@conference{
author = "Kondić-Špika, Ankica and Miladinović, Dragana and Marjanović-Jeromela, Ana and Trkulja, Dragana and Glogovac, Svetlana",
year = "2022",
abstract = "Wheat is a cool season crop and its optimal daytime growing temperature during reproductive development is 15°C and for every degree Celsius above this optimum a reduction in yield has been observed. Furthermore, at different growth stages, abiotic stresses can impact different physiological processes and as a consequence different yield components that are being set at that stage, reducing yield potential. Having that in mind, we evaluated the effect of individual stresses such as: heat, drought, salt etc., as well as their combined effects (salt and N nutrition, heat and drought, etc.) on winter wheat both at cellular and plant level under controlled laboratory conditions and in a greenhouse. The genotypes, identified in these studies as potential sources of drought and other abiotic stresses tolerance (NS 40S, NS Avangarda, Subotičanka) are to be further investigated and used for the improvement of wheat production in unfavourable conditions caused by climate change. For that purpose combination of prediction models based on machine learning (ML), advanced molecular techniques and genome editing will be used for target gene identification and introgression. In initial steps, machine learning models will be used for prediction of future climate scenarios and to select a set of traits that wheat may need to cope with changes in the environment and enable stable food production. In genome editing experiments ML will be used to reduce need for the experimental screening of potential sites to optimise Cas9’s activity as well as for prediction of possible off-target mutations, thus increasing the efficiency of targeted wheat improvement. This combinatory approach to wheat improvement should enable more rapid gene/trait discovery and their incorporation in cultivated varieties, thus contributing to overall resilience of wheat production and related agri-food systems.",
publisher = "Brussels : COST Association",
journal = "Book of Abstracts, 3rd PlantEd Conference, 5–7 September 2022, Düsseldorf, Germany",
title = "Genome Editing and Machine Learning Models – Promising Tools for Precision Breeding in Wheat",
pages = "58-58",
url = "https://hdl.handle.net/21.15107/rcub_fiver_3263"
}

Kondić-Špika, A., Miladinović, D., Marjanović-Jeromela, A., Trkulja, D.,& Glogovac, S.. (2022). Genome Editing and Machine Learning Models – Promising Tools for Precision Breeding in Wheat. in Book of Abstracts, 3rd PlantEd Conference, 5–7 September 2022, Düsseldorf, Germany
Brussels : COST Association., 58-58.
https://hdl.handle.net/21.15107/rcub_fiver_3263

Kondić-Špika A, Miladinović D, Marjanović-Jeromela A, Trkulja D, Glogovac S. Genome Editing and Machine Learning Models – Promising Tools for Precision Breeding in Wheat. in Book of Abstracts, 3rd PlantEd Conference, 5–7 September 2022, Düsseldorf, Germany. 2022;:58-58.
https://hdl.handle.net/21.15107/rcub_fiver_3263 .

Kondić-Špika, Ankica, Miladinović, Dragana, Marjanović-Jeromela, Ana, Trkulja, Dragana, Glogovac, Svetlana, "Genome Editing and Machine Learning Models – Promising Tools for Precision Breeding in Wheat" in Book of Abstracts, 3rd PlantEd Conference, 5–7 September 2022, Düsseldorf, Germany (2022):58-58,
https://hdl.handle.net/21.15107/rcub_fiver_3263 .

TY  - CONF
AU  - Glogovac, Svetlana
AU  - Gvozdanović-Varga, Jelica
AU  - Zorić, Miroslav
AU  - Nagl, Nevena
AU  - Trkulja, Dragana
AU  - Brbaklić, Ljiljana
AU  - Kondić-Špika, Ankica
PY  - 2021
UR  - http://fiver.ifvcns.rs/handle/123456789/2489
AB  - Garlic (Allium sativum L.) is one of the most important Allium species in terms of worldwide production and various usages in human nutrition, medicine, pharmacy and cosmetics. Basic method of garlic propagation is vegetative and creation of new varieties is mainly achieved by clonal selection. The characterization and preservation of samples in germplasm collections is of crucial importance in plant breeding, as well as availability of information about number and characteristics of samples in gene banks. Since pheotypic traits can vary significantly under the influence of environmental factors the characterization is more reliable by using DNA markers. Effective characterization of samples in collections and identification of duplicates is important from the economic aspect, ie. space saving and maintenance costs. The garlic collection of the Institute of Field and Vegetable Crops in Novi Sad (IFVCNS) includes 63 samples of autumn and 67 samples of spring garlic. These genotypes represent a valuable genetic pool for the selection of clones with appropriate characteristics, highly adapted for the production in the agro-climatic conditions of Serbia. Molecular characterization will provide more complete insight into diversity of samples, identification of potential duplicates and enable breeders more efficient selection and development of new cultivars.
PB  - Novi Sad : University of Novi Sad, Faculty of Sciences
C3  - Book of Abstracts, International Bioscience Conference and the 8th International PSU – UNS Bioscience Conference, 25-26 November 2021, Novi Sad, Serbia
T1  - Molecular diversity of autumn garlic genotypes using SSR markers
EP  - 228
SP  - 227
UR  - https://hdl.handle.net/21.15107/rcub_fiver_2489
ER  - 

@conference{
author = "Glogovac, Svetlana and Gvozdanović-Varga, Jelica and Zorić, Miroslav and Nagl, Nevena and Trkulja, Dragana and Brbaklić, Ljiljana and Kondić-Špika, Ankica",
year = "2021",
abstract = "Garlic (Allium sativum L.) is one of the most important Allium species in terms of worldwide production and various usages in human nutrition, medicine, pharmacy and cosmetics. Basic method of garlic propagation is vegetative and creation of new varieties is mainly achieved by clonal selection. The characterization and preservation of samples in germplasm collections is of crucial importance in plant breeding, as well as availability of information about number and characteristics of samples in gene banks. Since pheotypic traits can vary significantly under the influence of environmental factors the characterization is more reliable by using DNA markers. Effective characterization of samples in collections and identification of duplicates is important from the economic aspect, ie. space saving and maintenance costs. The garlic collection of the Institute of Field and Vegetable Crops in Novi Sad (IFVCNS) includes 63 samples of autumn and 67 samples of spring garlic. These genotypes represent a valuable genetic pool for the selection of clones with appropriate characteristics, highly adapted for the production in the agro-climatic conditions of Serbia. Molecular characterization will provide more complete insight into diversity of samples, identification of potential duplicates and enable breeders more efficient selection and development of new cultivars.",
publisher = "Novi Sad : University of Novi Sad, Faculty of Sciences",
journal = "Book of Abstracts, International Bioscience Conference and the 8th International PSU – UNS Bioscience Conference, 25-26 November 2021, Novi Sad, Serbia",
title = "Molecular diversity of autumn garlic genotypes using SSR markers",
pages = "228-227",
url = "https://hdl.handle.net/21.15107/rcub_fiver_2489"
}

Glogovac, S., Gvozdanović-Varga, J., Zorić, M., Nagl, N., Trkulja, D., Brbaklić, L.,& Kondić-Špika, A.. (2021). Molecular diversity of autumn garlic genotypes using SSR markers. in Book of Abstracts, International Bioscience Conference and the 8th International PSU – UNS Bioscience Conference, 25-26 November 2021, Novi Sad, Serbia
Novi Sad : University of Novi Sad, Faculty of Sciences., 227-228.
https://hdl.handle.net/21.15107/rcub_fiver_2489

Glogovac S, Gvozdanović-Varga J, Zorić M, Nagl N, Trkulja D, Brbaklić L, Kondić-Špika A. Molecular diversity of autumn garlic genotypes using SSR markers. in Book of Abstracts, International Bioscience Conference and the 8th International PSU – UNS Bioscience Conference, 25-26 November 2021, Novi Sad, Serbia. 2021;:227-228.
https://hdl.handle.net/21.15107/rcub_fiver_2489 .

Glogovac, Svetlana, Gvozdanović-Varga, Jelica, Zorić, Miroslav, Nagl, Nevena, Trkulja, Dragana, Brbaklić, Ljiljana, Kondić-Špika, Ankica, "Molecular diversity of autumn garlic genotypes using SSR markers" in Book of Abstracts, International Bioscience Conference and the 8th International PSU – UNS Bioscience Conference, 25-26 November 2021, Novi Sad, Serbia (2021):227-228,
https://hdl.handle.net/21.15107/rcub_fiver_2489 .