State of organic production in world and for us

Abstract

Sustainable resource management ensures stability and quality of agricultural production on the global food market. Organic production ensures are health-safe products, economic benefit, preserving the environment and health. In study is analyzed organic production in the World, Serbia, Montenegro, Croatia, Bosnia and Herzegovina, Slovenia and North Macedonia. The organic agricultural area records a growth trend in 2021, of 1.7%. This is indicated by data from 191 countries and more than 76 million hectares of agricultural land, which is 1.6 percent of the total agricultural land.