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dc.creatorMiladinović, Jegor
dc.creatorMalenčić, Đorđe
dc.creatorHrustić, Milica
dc.creatorGašić, Olga
dc.creatorVerešbaranji, Ištvan
dc.date.accessioned2023-04-27T10:57:11Z
dc.date.available2023-04-27T10:57:11Z
dc.date.issued1996
dc.identifier.issn0760-0224
dc.identifier.urihttp://fiver.ifvcns.rs/handle/123456789/3463
dc.description.abstractField and laboratory tests were performed in 1995 in order to find out the effect of interdependance of enzyme activity of nitrogen metabolism on grain yield and content of soluble proteins in soybean. The activities of all three tested enzymes (nitrogenase, NG; nitrate reductase, NR and glutamate dehydrogenase, GDH) were in negative correlation with grain yield and in positive correlation with the content of soluble proteins. Path coefficient analysis showed that direct effect of NG activity was positive when compared to both tested characteristics, while the direct effects of NR and GDH were negative.sr
dc.language.isoensr
dc.rightsopenAccesssr
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.sourceEurosoyasr
dc.subjectsoybeansr
dc.subjectnitrogenasesr
dc.subjectnitrate-reductasesr
dc.subjectglutamate-dehydrogenasesr
dc.subjectpath coefficient analysissr
dc.titleAnalysis of activity of nitrogen metabolism enzymes on grain yield and content of soluble proteins in soybeansr
dc.typearticlesr
dc.rights.licenseBYsr
dc.citation.epage56
dc.citation.spage51
dc.citation.volume10
dc.identifier.fulltexthttp://fiver.ifvcns.rs/bitstream/id/9400/bitstream_9400.pdf
dc.identifier.rcubhttps://hdl.handle.net/21.15107/rcub_fiver_3463
dc.type.versionpublishedVersionsr


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