Приказ основних података о документу
Biserka i Rumenka - domaće visokoprinosne sorte prosa kao funkcionalna hrana
Biserka аnd Rumenka - domestic high-yield millet varieties as a functional food
dc.creator | Popović, Vera | |
dc.creator | Ignjatov, Maja | |
dc.creator | Jovović, Zoran | |
dc.creator | Ljubičić, Nataša | |
dc.creator | Đurić, Nenad | |
dc.creator | Đokić, Milorad | |
dc.creator | Bačkonja, Branislav | |
dc.creator | Rajičić, Vera | |
dc.date.accessioned | 2021-12-10T09:46:23Z | |
dc.date.accessioned | 2022-02-10T13:36:20Z | |
dc.date.available | 2021-12-10T09:46:23Z | |
dc.date.available | 2022-02-10T13:36:20Z | |
dc.date.issued | 2021 | |
dc.identifier.isbn | 978-86-89177-03-9 | |
dc.identifier.uri | http://fiver.ifvcns.rs/handle/123456789/2500 | |
dc.description.abstract | Proso je žito visoke nutritivne vrednosti i glavni je izvor energije i proteina za milione ljudi u svetu. Koristi ga jedna trećina svetske populacije u ishrani. Sve više se koristi u ishrani zbog pozitivnog efekta na zdravlje ljudi. U ovom radu, analizirana je svetska proizvodnja prosa i agronomske karakteristike domaćih sorti Biserke i Rumenke, gajenih na černozemu, u Bačkom Petrovcu, sa naglaskom na ekološke zahteve, potencijal rodnosti i nutritivne vrednosti. Proso zauzima šesto mesto u svetu među žitaricama, a najveći proizvođači prosa su Azija i Afrika. Zahvaljujući visokoj otpornosti na sušu, proso beleži trend rasta površina u svetu. Prosečni svetski prinosi zrna su 900 kg ha-1. Novosadske sorte ostvarile su statistički značajno više prosečne prinose zrna (2,9 t ha-1) u odnosu na svetske prinose. Proso ima odličnu perspektivu za gajenje u Srbiji i alternativni je usev u sprečavanju nestašice hrane i gladi u sušnim rejonima. | sr |
dc.description.abstract | Millet is acereal, high nutritional value, and is a major source ofenergy and protein for millions of people in worldwide. It is used by onethird of the world's population in the diet. It is more represented in thediet due to the positive effect on human health. In this study, the milletworld production and agronomic characteristics of domestic varietiesBiserka and Rumenka were analyzed, grown on chernozem, in BačkiPetrovac, with emphasis on environmental requirements, fertilitypotential and nutritional value. Millet ranks sixth in the world amongcereals and the largest producers of millet are Asia and Africa. Thanks tothe high resistance to drought, millet has a growing trend in the world.The average world grain yield is 900 kg ha-1. NS varieties achievedstatistically significantly higher average grain yields (2.9 t ha-1) inrelation to world yields. Millet has an excellent prospect for growing inSerbia and is an alternative crop in preventing food shortages and faminein arid regions. | sr |
dc.language.iso | sr | sr |
dc.publisher | Smederevska Palanka : Institut za povrtarstvo | sr |
dc.relation | info:eu-repo/grantAgreement/MESTD/inst-2020/200032/RS// | |
dc.rights | openAccess | sr |
dc.rights.uri | https://creativecommons.org/licenses/by/4.0/ | |
dc.source | Zbornik radova, Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja, Smederevska Palanka, 15. decembar 2021. | sr |
dc.subject | просо | sr |
dc.subject | производња | sr |
dc.subject | безглутенско лековито жито | sr |
dc.subject | millet | sr |
dc.subject | production | sr |
dc.subject | gluten-free medicinal cereals | sr |
dc.title | Biserka i Rumenka - domaće visokoprinosne sorte prosa kao funkcionalna hrana | sr |
dc.title | Biserka аnd Rumenka - domestic high-yield millet varieties as a functional food | sr |
dc.type | conferenceObject | sr |
dc.rights.license | BY | sr |
dc.citation.epage | 268 | |
dc.citation.spage | 261 | |
dc.identifier.fulltext | http://fiver.ifvcns.rs/bitstream/id/6811/bitstream_1194.pdf | |
dc.identifier.rcub | https://hdl.handle.net/21.15107/rcub_rivec_444 | |
dc.type.version | publishedVersion | sr |