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Приказ резултата 1-10 од 16
Resistance of two-rowed barley to pre-harvest sprouting / Otpornost ozimog dvoredog ječma na prežetveno proklijavanje
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2000)
The objective of this study was to assess a number of barley varieties for their resistance to pre-harvest sprouting (PHS) and to determine what the best method for their testing is. Tested in the trial were 60 varieties ...
Identification of breeding products and protection of breeders rights / Identifikacija genotipova biljnih vrsta i zaštita autorstva
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2000)
Identification of plants species and their 'fingerprinting' are based on morphological, biochemical-genetic and molecular markers. The aim of this paper was to determine genetic basis of the breeding material from its ...
Soil information system / Informacioni sistem o zemljištu
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2000)
The restraining economic situation that lasts for a number of years has led to sharp cutbacks of mineral fertilization in plant production. The consequence of this practice was a reduction of natural fertility of our soils. ...
Phytopharmacologic value of new herbicides in sugar beet / Fitofarmakološka vrednost kombinacija novijih herbicida u šećernoj repi
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2000)
Trials were conducted during 1998 and 1999 to determine efficacy of new herbicide mixtures in weed control in sugar beet. Sequential application of mixtures one of residual herbicides (5-metolachlor, dimethenamid alone or ...
Prospects of growing genetically modified corn / Perspektive gajenja genetički modifikovanih hibrida kukuruza
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2000)
The approval and commercial use of genetically modified corn hybrids confirmed the appropriateness of this technology. Although the acreage of such hybrids had been increasing since 1996, the last year was unexpectedly ...
Effect of environmental conditions and cultural practices on yields and quality of onion / Uticaj ekoloških uslova i agrotehničkih mera na prinos i kvalitet crnog luka
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2000)
Cultural practices need to be adapted for the biological characteristics of onion and environmental conditions of a region by creating optimum conditions for growth and development throughout the entire biological cycle ...
Use of molecular markers, protoplast fusion, and genetic transformations in sunflower breeding / Korišćenje molekularnih markera, fuzije protoplasta i genetskih transformacija u oplemenjivanju suncokreta
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2000)
Sunflower breeders both home and abroad have achieved significant results. Productive hybrids based on cytoplasmic sterility have been developed. Genes for resistance to Puccinia helianthi, Plasmopara halstedii, Verticilium ...
Characteristics of vegetable cultivars released in 1999 / Karakteristike priznatih sorti povrća u 1999. godini
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2000)
In 1999, the Commission for Registration of Crop Varieties registered four vegetable cultivars developed at the Institute of Field and Vegetable Crops in Novi Sad, namely the pea cultivars Tamiš and Vitez, the bean cultivar ...
Characteristics of alfalfa growing for the exploitation of its genetic potentials / Specifičnosti gajenja lucerke u cilju iskorišćavanja genetičkog potencijala
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2000)
Alfalfa cultivars developed at the Institute of Field and Vegetable Crops in Novi Sad can be used in different growing conditions and for different levels of exploitation. Alfalfa grows successfully on deep and fertile ...
Technology practices in function of yield and quality of fodder pea / Tehnologija proizvodnje u funkciji prinosa i kvaliteta stočnog graška
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2000)
Peculiarities in fodder pea technology practices, starting from field choosing to biomass mowing and grain harvesting, has been taken into consideration. Fodder pea is complex crop species in term of its uses. Every use ...