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Genetic possibilities for altering sunflower oil quality to obtain novel oils
(Canadian Science Publishing, Ottawa, 2008)
The sunflower is one of the four most important oilseed crops in the world, and the nutritional quality of its edible oil ranks among the best vegetable oils in cultivation. Typically up to 90% of the fatty acids in ...
Phenolic compounds and antioxidant activity of sunflower hybrids inoculated with broomrape
(Universitatea Babes-Bolyai, Catedra de Filosofie Sistematica, 2014)
Phenolic compounds such as polyphenols, tannins and flavonoids as well as antioxidant activity, play an important role in the plant defense mechanisms. The above mentioned parameters were measured in four sunflower hybrids ...
Shoot development from hypocotyl protoplasts of sunflower (helianthus annuus l.)
(Akademiai Kiado Zrt, Budapest, 2009)
The plant regeneration from sunflower protoplast was achieved by protocols that considerably differ with respect to basal medium and concentration of growth regulators added. In most cases regeneration was restricted to a ...
Yttrium - accumulation, translocation and distribution in young sunflower plants (helianthus annuus l.)
(Fresenius Environmental Bulletin, 2012)
Even though yttrium (Y), similarly to the other rare earth elements, is widely present in the soils and plants, there is little experimental data describing its effects on plant growth and metabolism. Therefore, the aim ...