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Приказ резултата 11-20 од 60
Boron tolerance in wheat roots
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2006)
One of the consequences of high boron concentrations in soil is the suppression of wheat (Triticum aestivum L.) roots growth. Variability of boron tolerance in wheat genotypes was analysed by germination on filter paper ...
In vitro screening for low temperature tolerance of wheat genotypes / In vitro skrining tolerantnosti genotipova pšenice prema niskim temperaturama
(Društvo genetičara Srbije, Beograd, 2006)
Low temperature (LT) tolerance of 12 wheat (T. aestivum L.) genotypes was investigated in an in vitro zygotic embryo culture. Isolated embryos were grown on a modified MS medium for two months. Calluses were prepared by ...
The analysis of influence of soil compaction on maize and wheat yield on headlands / Analiza uticaja sabijanja zemljišta na prinos pšenice i kukuruza na uvratinama
(Naučno društvo za pogonske mašine, traktore i održavanje, Novi Sad i Univerzitet u Novom Sadu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Novi Sad, 2004)
The results of research of analysis of influence of soil compaction on maize and wheat yield on headland and in inside of a field were shown in this paper. The larger maize yield in inside of a field was established by ...
Environmental stability of physical traits of wheat grain / Ekološka stabilnost fizičkih osobina zrna pšenice
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
The environmental stability of test weight and 1000 grain weight was studied in 20 wheat cultivars in five locations (Novi Sad, Indjija, Sremska Mitrovica, Kra-gujevac i Zitoradja) over three growing seasons (1997/98 1998/99 ...
Resistance of NS wheat varieties to fusarium head blight in natural conditions of infection / Otpornost novosadskih sorti pšenice prema fuzariozi klasa u prirodnim uslovima zaraze
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2009)
Fusarium head blight caused by Fusarium graminearum is a very destructive pathogen and can cause significant losses in yield by total or partial destruction of grain. One of the main ways of control this pathogen is growing ...
Molecular evaluation of genetic variability of wheat elite breeding material / Molekularna evaluacija genetičke varijabilnosti elitnog oplemenjivačkog materijala pšenice
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2009)
Estimation of genetic variability of breeding material is essential for yield improvement in wheat cultivars. Modern techniques based on molecular markers application are more efficient and precise in genetic variability ...
Observed duration and average and maximum grain filling rates in wheat genotypes of different earliness / Eksperimentalno utvrđena dužina trajanja, prosečni i maksimalni intenzitet nalivanja zrna genotipova pšenice različite ranostasnosti
(Društvo genetičara Srbije, Beograd, 2004)
Grain yields of wheat (Triticum aestivitm L) are influenced partly by final grain dry weight, which is largely determined by the rate and duration of the grain filling process. A study was undertaken to compare the observed ...
Novel possibilities for controlling weeds in wheat / Novije mogućnosti suzbijanja korova u pšenici
(Naučno društvo za pogonske mašine, traktore i održavanje, Novi Sad i Univerzitet u Novom Sadu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Novi Sad, 2005)
Weed control is achieved only by utilizing herbicides and adequate agro-technical measures for wheat, with the use of herbicides against dominant types of weed in a rotating system of plant and vegetable cultures. The most ...
Causal agents of root and stem base rot of wheat / Prouzrokovači truleži korena i prizemnog dela stabla pšenice
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2006)
During the 2004/05 growing season, plant deterioration was recorded at various stages of wheat crop development in the following locations: Rimski Šančevi, Kać, Kikinda, Zrenjanin, Pančevo, Kovin, Smederevo, and Smederevska ...
Tolerance of wheat seedlings to excess boron / Tolerancija klijanaca pšenice na visoke koncentracije bora
(Društvo genetičara Srbije, Beograd, 2008)
Present in excessive amounts, micronutrient boron may become toxic for plants. The aim of this study was to investigate boron tolerance in seedlings of 12 wheat (Triticum aestivum L.) genotypes treated with boric acid. ...