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New breeding efforts for climate smart oil crops
(Brussels : COST Association, 2018)
The total production of oil crops has strongly increased over the past 30 years due to a steadily growing demand in food, feed and non-food uses (e.g. biofuel) of vegetable oils and their by-products. To cope with the ...
Variation in aggressiveness of Phoma macdonaldii isolates from three Balkan countries and Ukraine
(Paris : International Sunflower Association, 2016)
Phoma macdonaldii is a ubiquitous pathogen, affecting sunflower by premature leaf
senescence, stem cortical tissue necrosis and basal stem girdling. Sunflower genotypes
expressing partial resistance have been reported. ...
Genetic mapping of a broomrape resistance gene in sunflower line LIV-17
(Belgrade: Serbian Plant Physiology SocietyBelgrade : University of Belgrade, Institute for Biological Research „Siniša Stanković“, 2015)
Broomrape (Orobanche cumana Walr) is becoming the most important limiting factor in sunflower production in Europe. The parasite considerably reduces sunflower yield and reduces seed oil content, leading to great economic ...
Towards dihaploid production in sunflower - Selection of regeneration medium
(Paris : International Sunflower Association, 2012)
In sunflower breeding, it takes six to eight years to obtain inbred lines that are homozygous. Dihaploid production enables production of completely homozygous material for less than a year thus accelerating breeding ...
Oil crops breeding for improved seed composition – Achievements of NS breeding program
(Wageningen : European Association for Research on Plant BreedingChisinau : Scientific Association of Geneticists and Breeders from the Republic of Moldova, 2018)
Following the trends of food and non-food industries, breeders succeeded in significantly changing the seed composition of oil crops, especially the composition of fatty acids and tocopherols, as well as protein content. ...
Tocopherol content in cold-pressed oil from different sunflower hybrids grown in Serbia
(Novi Sad : University of Novi Sad, Institute of Food Technology, 2018)
Vegetable oils rich in antioxidant are of great interest in the food industry as they decelerate oxidative degeneration of lipids and therefore promote the quality as well as the nutritional value of food. Sunflower ...
Dry matter content in sunflower plant organs depending on the seed size
(Belgrade : Serbian Plant Physiology SocietyBelgrade : University of Belgrade, Institute for Biological Research „Siniša Stanković“Belgrade : University of Belgrade, Faculty of Biology, 2018)
The mass of the plants depends on assimilates, which are formed in the process of photosynthesis and their amount varies depending of different factors. In this study the influence of seed size on the sunflower plant dry ...
Influence of seed size grade on sunflower plant high
(Paris : International Sunflower Association, 2016)
The seed size is one of the seed quality components which affect the performance of the crop. In order to equalize the quality, the seeds are processed and packed by grade where seeds are separate by size and specific ...
Ispitivanje varijabilnost NS kolekcija uljanih biljnih vrsta / Variability studies on NS oil crops collections
(Beograd : Društvo selekcionera i semenara Republike SrbijeBeograd : Društvo genetičara Srbije, 2018)
Varijabilnost biljnih genetičkih resursa pruža mogućnost oplemenjivačima da razviju nove i poboljšane sorte izmenjenog kvaliteta i otporne na bolesti i nepovoljne uslove sredine. Oplemenjivanje uljanih biljnih vrsta u ...
Perspectives of the environmental friendly wireworm control in sunflower
(Nikšić : University of Montenegro, Faculty of Philosophy, 2018)
Sunflower production in Serbia can be limited by the occurrence of insect pests among which, wireworms (larvae of the click beetles; Coleoptera: Elateridae) are becoming more prevalent in all cropping systems. Their economic ...