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Genetic relationship between yield and yield components of maize / Genetička međuzavisnost prinosa i komponenti prinosa zrna kukuruza
(Društvo genetičara Srbije, Beograd, 2010)
One of the objectives of this paper was to determine relationship between grain yield and yield components, in S1 and HS progenies of one early synthetic maize population. Grain yield was in high significant, medium strong ...
Breeding aspects of low temperature tolerance in wheat / Aspekti oplemenjivanja pšenice na niske temperature
(Društvo genetičara Srbije, Beograd, 2007)
Wheat resistance to low temperatures is complex in nature and dependant on variety as well as on interaction with the environment. In unfavorable conditions for hardening, even varieties resistant to cold may exhibit higher ...
Evaluation of genetic variance components for some quantitative traits in rapeseed (brassica napus l.)
(Društvo genetičara Srbije, Beograd, 2014)
Three hybrid combinations obtained by crossing six winter rapeseed cultivars were analyzed for the impact of genes with additive and dominant effects and their interactions with inheritance of plant height and first lateral ...
High production of wheat double haploids via anther culture / Visoka produkcija dvostrukih haploida pšenice korišćenjem kulture antera
(Društvo genetičara Srbije, Beograd, 2007)
Androgenous and regeneration abilities of 14 randomly selected F1 hybrids of wheat (Triticum aestivum L.) were analyzed. Anthers were grown in vitro on a modified Potato-2 inductive medium. The hybrid NS111-95/Ana had the ...
The influence of wheat genotype and environmental factors on gluten index and the possibility of its use as bread quality predictor
(Društvo genetičara Srbije, Beograd, 2018)
Gluten index is an indicator of gluten strength as well as a parameter which simultaneously defines its quantity and quality. If compared to the farinographic and extensographic methods, gluten index determining is faster, ...