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Grain characteristics of the collection Lathyrus sativus L. in Institute of Field and Vegetable Crops, Novi Sad, Serbia
(Banja Luka : University of Banja Luka, Faculty of Agriculture, 2019)
Serbian botanical name for Lathyrus sativus is “sastrica”. Variety of folk names for
grass pea, such “šoder pasulj”, ”cicor”, “radan”, “sekirče” testify its past
prevalence in the diet of local population. Grass pea is ...
Utvrđivanje prisustva bakterije Xanthomonas campestris pv. campestris na semenu kupusa / Detection of bacteria Xanthomonas campestris pv. campestris on cabbage seed
(Čačak : Univerzitet u Kragujevcu, Agronomski fakultet, 2019)
U peridu 2015-2017. god. izvršeno je sakupljanje semena kupusa i utvrđivanje prisustva fitopatogenih bakterija. Sakupljeno je 37 uzoraka (sertifikovanog i naturalnog) semena, od kojih je kod 15 uzoraka primećena pojava ...
Fruit traits, capsaicin and dihydrocapsaicin content in some Serbian hot peppers
(Novi Sad : University of Novi Sad, Institute of Food Technology, 2018)
The diversity of fruit traits and pungency level in hot pepper (Capsicum annuum L.) are very important
for consumers. Therefore the aim of this study was to evaluate phenotypic fruit traits and content of
capsaicin and ...
Variability source structure in tomato (L. esculentum Mill.) germplasm collection
(Belgrade: Serbian Plant Physiology SocietyBelgrade : University of Belgrade, Institute for Biological Research „Siniša Stanković“, 2015)
The purpose of the study was to investigate variability source structure and contribution of particular traits in total variability of tomato (Lycopersicon esculentum Mill) germplasm collection. Plant material, belonging ...
Yield and mineral composition of two new onion varieties from Bosnia and Herzegovina
(East Sarajevo : University of East Sarajevo, Faculty of Agriculture, 2013)
Onions are grown for a variety of purposes. The purpose of the production determines the
choice of variety and growing technology. In this paper, the Federal Institute for Agriculture
in Sarajevo introduces two new ...
Evaluation of bean and snap bean populations collected on western part of Fruska gora Mt.
(International Legume SocietyNovi Sad : Institute of Field and Vegetable Crops, 2013)
Seed of old varieties is an important source of genetic variability and plants adaptability. Broad
genetic diversity is the base for successful breeding processes and adaptations to various
environmental conditions and ...
Biodiverzitet i uloga mikroorganizama u zemljištu
(Beograd : Institut za proučavanje lekovitog bilja ”Dr Josif Pančić”Pančevo: Institut "Tamiš", 2015)
Raznovrsnost zemljišnih mikroorganizama od ključnog je
značaja za očuvanje zdravlja i kvaliteta zemljišta. Širok spektar
mikroorganizama odgovoran je za važne funkcije kako u neobradivim
tako i u obradivim poljoprivrednim ...
Effect of co-inoculation with Bradyrhizobium japonicum and two Bacillus strains on soil biogeny parameters and soybean yield
(International Legume SocietyNovi Sad : Institute of Field and Vegetable Crops, 2013)
Plant growth-promoting rhizobacteria (PGPR) enhance plant growth and yield by various
mechanisms which involve fixation of atmospheric nitrogen, production of siderophores,
solubilization of minerals such as phosphorus, ...
Antioxidant characteristics of symbiotic association of soybean and different Bradyrhizobium japonicum strains
(International Legume SocietyNovi Sad : Institute of Field and Vegetable Crops, 2013)
The ability of legume plants to fix atmospheric nitrogen in symbiotic association with nodule
bacteria, have great environmental and agricultural significance. Bradyrhizobium japonicum is the
most common soybean ...
Effect of soybean co-inoculation with Bradyrhizobium japonicum and Azotobacter chrooccocum on yield and nitrogen fixation parameters
(International Legume SocietyNovi Sad : Institute of Field and Vegetable Crops, 2013)
Fixation of atmospheric nitrogen plays a significant role from the point of agricultural
production. Therefore, the aim of this research was to determine the effects of soybean
inoculation with two different nitrogen-fixing ...