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Chemical characterisation and antibacterial activity of the essential oil of wild Angelica seeds
(Univerzitet u Beogradu - Biološki fakultet - Institut za botaniku i botaničku baštu "Jevremovac", Beograd, 2018)
The aim of the present study was to clarify the chemical composition of essential oil from seeds of Angelica (Angelica sylvestris) plants growing wild in Serbia. In the essential oil, a total of 27 compounds were detected, ...
Effect of extraction solvent on total polyphenols content and antioxidant activity of Cannabis sativa L.
(Institut za proučavanje lekovitog bilja Dr Josif Pančić, Beograd, 2018)
In this study, water and various concentrations of ethanol in water (30 %, 50 %, 70 %, and 90 %) were used as a solvent in the extraction of two different samples of hemp (Cannabis sativa L.). The extraction yield, total ...
Analysis of fatty acid composition and total oil in different flaxseed (Linum usitatissimum) genotypes
(Santiago de Compostela : The University of Santiago de Compostela (USC), Institute for Food Analysis and Research (IIAA)Zaragoza : The University of Zaragoza (UNIZAR)Lausanne : International Association of Environmental Analytical Chemistry (IAEAC), 2018)
Linum usitatissimum (Linn.), commonly known as flaxseed or linseed, belongs to the family Linaceae. Flaxseed has high nutritive value and multiple uses. It is considered a functional food that has nutrients with specific ...
Genetic variability for yield and yield components in Jerusalem artichoke (helianthus tuberosus l.)
(Društvo genetičara Srbije, Beograd, 2018)
Investigation of quantitative traits of Jerusalem artichoke populations was conducted on the experimental field of the Agricultural Institute of the Republic of Srpska in Banja Luka, during 2013 and 2014. The material was ...
Comparative phenotypic and metabolic analysis of Helianthus species for improve stress resilience
(Brussels : COST Association, 2018)
The species of the genus Helianthus have very broad spectrum of life forms since they occupy diverse habitats. Cosmopolitan distribution of these species could be explained by a number of anatomical and physiological ...
Long-term high temperature effect on field-grown pumpkins (Cucurbita maxima Duchesne and Cucurbita moschata Duchesne)
(Belgrade: Serbian Plant Physiology SocietyBelgrade: University of Belgrade, Faculty of BiologyBelgrade: University of Belgrade, Institute for Biological Research “Siniša Stanković”, 2018)
Temperature stress during reproductive phase of life is among environmental constrains with
the most adverse effect on pumpkins, at least in the fields of South and East Europe. The growing
season (May-September) of 2017 ...
Genotypic variation of fatty acid composition in safflower (Carthamus tinctorius L.) oil
(Novi Sad : University of Novi Sad, Institute of Food Technology, 2018)
Safflower is a multipurpose crop with quality oil and brilliantly colored flowers which are used as a source of natural dyes for food and fabrics. In addition, different parts of the safflower ...
Effect of Sugar Beet Genotype, Planting and Harvesting Dates and Their Interaction on Sugar Yield
(Frontiers Media Sa, Lausanne, 2018)
Climate changes are affecting the plant production, including sugar beet growing especially in the southern and central parts of the Europe. Modifying the sowing and harvesting dates are one of the most often used adaptations ...
Effects of different insecticides on the antioxidative defense system of the European Corn Borer (Ostrinia nubilalis Hubner) (Lepidoptera: Crambidae) larvae
(Srpsko biološko društvo, Beograd, i dr., 2018)
The European corn borer (Ostrinia nubilalis) is one of the most important insect pests of maize, and has a significant impact on the production of this crop. In this work, we examined the effects of different insecticides ...
Effect of Cold Stress on Photosynthetic Traits, Carbohydrates, Morphology, and Anatomy in Nine Cultivars of Stevia rebaudiana
(Frontiers Media Sa, Lausanne, 2018)
Stevia rebaudiana Bertoni is a sweet medicinal herb that is cultivated worldwide. This study aimed to identify the genotypic responses and function of nine cultivars of S. rebaudiana (accession numbers 1-9 from the EUSTAS ...