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Spring barley genotypes Lav and Branko / Jari ječam Lav i Branko
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2001)
In 2000, the Federal Variety Commission registered two new cultivars of spring barley Lav and Branko. Botanically, both are classified as two-rowed spring barley (Hordeum sativum, ssp. distichum var. nutans). The cultivar ...
Effects of lime applications and seed inoculation on alfalfa yields and stand persistence on pseudoqley soils / Uticaj primene krecnjaka i inokulacije semena na prinos i trajnost lucerke na zemljištu tipa pseudoglej
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
Soil acidity is one of the factors limiting the development of many cultivated plants, and alfalfa especially. In order to determine the possibility of growing alfalfa on an acid soil, a field trial was set up on the farm ...
Double cropping cabbage after barley / Proizvodnja kupusa u postrnoj setvi posle ječma
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2008)
Cabbage is an important vegetable crop which is produced in Serbia at about 25,000 ha. Because of its nutritive value, it is extensively used both for fresh consumption and processing. Principal targets in cabbage breeding ...
Maize breeding at Institute of field and vegetable crops: Today and tomorrow / Oplemenjivanje kukuruza u Institutu za ratarstvo i povrtarstvo danas i sutra
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2008)
Maize is the first crop in the world concerning total production in tons per year. Big money and many scientific workers are working in maize breeding. Millions of new hybrid combinations are tested every year in order to ...
Innovations in the soybean assortment / Novine u sortimentu soje
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2005)
In 2004, a large number of new soybean varieties and prospective lines were tested in a network of large-plot trials. Their agronomic characteristics were compared against standard varieties from corresponding maturity ...
Soybean varietal trials in 2008 / Sortni ogledi soje u 2008. godini
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
Fifteen varieties and four promising lines of soybean were studied in 23 large-plot trials set up in all the major soybean-growing areas in Serbia and the Republic of Srpska. The yield different greatly among the locations, ...
Effects of fertilization and crop rotation on magnesium content in winter wheat / Uticaj plodoreda i bubrenja na sadržaj magnezijuma u ozimoj pšenici
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2004)
Magnesium (Mg) is a highly important biogenic element for all living organisms. Insufficient Mg nutrition in humans increases risks from heart and blood vessels diseases and susceptibility to stress. A major source of Mg ...
Soybean and stress / Soja i stres
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2004)
Stress may be defined as any factor that reduces yield performance under the maximum achievable level. The stresses that affect plants can be grouped in three categories: soil, atmospheric and biotic. Relationships among ...
Preliminary results of forage yields evaluation in some brassicas / Preliminarni rezultati ispitivanja prinosa krme nekih kupusnjača
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
Amnog the most importnat forage brassicas are fodder kale (Brassica oteracea L. var. viridis L), oilseed rape (Brassica napus L. var. napus) and white mustard (Sinapis alba L. subsp. atoa). A small-plot trial has been ...
Alfalfa seed production in the Vojvodina province / Proizvodnja semena lucerke u Vojvodini
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2006)
The main production region of alfalfa seed in Serbia is the Vojvodina Province. Alfalfa seed production is estimated on 3000 ha, with average yield of 250 kgha-1 (Figure 1). Annual seed production in the Vojvodina Province ...