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Genetically modified crops and food / Genetički modifikovani usevi i hrana
(Društvo za ishranu Srbije, Beograd, 2019)
Global resources are being invested heavily for research and development involving new genetic modification technologies. Growing genetically modified (GM) crops has opened up a debate on the safety of GM crops and the ...
Downy mildew and its control / Plamenjača suncokreta i mere borbe
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
Sunflower (Helianthus annuus) is the most important oil crop in Serbia, that produces high quality oil for human consumption and technical purposes as well. Sunflower is attacked by more than 40 different diseases of which ...
Asymmetric somatic hybridisation between Helianthus annuus L. and Helianthus maximiliani schrad / Asimetrična somatska hibridizacija između suncokreta (Helianthus annuus L) i Helianthus maximiliani (schrad)
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2003)
The transfer of interesting traits from wild Helianthus species into cultivated sunflower is limited by poor crossability or sterility of interspecific hybrids. To overcome this barrier, mesophyll protoplasts of Sclerotinia ...
Observed duration and average and maximum grain filling rates in wheat genotypes of different earliness / Eksperimentalno utvrđena dužina trajanja, prosečni i maksimalni intenzitet nalivanja zrna genotipova pšenice različite ranostasnosti
(Društvo genetičara Srbije, Beograd, 2004)
Grain yields of wheat (Triticum aestivitm L) are influenced partly by final grain dry weight, which is largely determined by the rate and duration of the grain filling process. A study was undertaken to compare the observed ...
Changes in morphological soybean traits affecting yields in double cropping / Promene vrednosti morfoloških osobina soje koje utiču na prinos u postrnoj setvi
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2007)
A two-year study with two early soybean genotypes was carried out to investigate changes in soybean morphological traits occurring in double cropping. The two sowing dates were mid-April and early July after the barley ...
Sowing structure in Sombor area / Struktura setve u regionu Sombora
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
'Agroinstitut' in Sombor was founded in 1956. With its successful work for over 50 years, it has become a significant name locally as well as regionally. 'Agroinstitut' analyses field crops production in Sombor area ...
Grain chemical composition of barley and wheat cultivars for animal feed / Hemijski sastav zrna sorti ječma i pšenice za ishranu životinja
(Novi Sad: Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, 2019)
Together with corn and rice, barley and wheat are the most important cereal crops. Majority of the worldwide barley production is used in animal nutrition, mostly in pig and poultry diets. Wheat is major energy source ...
Effect of parental genotypes on haploid embryo formation in wheat x maize hybridization / Uticaj roditeljskih genotipova na formiranje haploidnih embriona u ukrštanjima pšenice i kukuruza
(Društvo selekcionara i semenara Republike Srbije, Beograd, 2005)
Wheat x maize hybridization method is an efficient and frequently used system for production of haploids in wheat. With the intention of further improving the efficiency of this method, the aim of this work was to analyze ...
70 years of small grains breeding at Institute of field and vegetable crops in Novi Sad / Rezultati višedecenijskog rada na oplemenjivanju strnih žita u Institutu za ratarstvo i povrtarstvo
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2008)
In 2008, the Institute of Field and Vegetable Crops in Novi Sad will celebrate its 70th anniversary. The Institute's breeding program included small grains from its very foundation back in 1938 and 372 cultivars of these ...
Biometric Analyses of Yield, Oil and Protein Contents of Wheat (Triticum aestivum L.) Genotypes in Different Environments
(Basel : MDPI, 2019)
The objectives of this study were to investigate: (1) the effects of genotype, environment, and their interactions on the oil content (OC), protein content (PC) and grain yield (GY) of 25 varieties of winter wheat, (2) the ...