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Effects of biochar application on morphological traits in maize and soybean / Efekat biouglja na morfološka svojstva kukuruza i soje
(Matica srpska, Novi Sad, 2015)
This paper analyses the effects of the biochar application morphological traits in maize and soybean under semi-controlled conditions. During the study, the increasing doses of biochar (0%, 0.5%, 1, 3, and 5%) were ...
Screening of azotobacter isolates for PGP properties and antifungal activity / Ispitivanje PGP svojstava i antifungalne aktivnosti izolata azotobaktera
(Matica srpska, Novi Sad, 2015)
Among 50 bacterial isolates obtained from maize rhizosphere, 13 isolates belonged to the genus Azotobacter. Isolates were biochemically characterized and estimated for pH and halo tolerance ability and antibiotic resistance. ...
Corn reddening: Half a century later / Crvenilo kukuruza - pola veka kasnije
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2011)
In the first decade of the 21st century, corn reddening occurred on a larger scale not just in Banat, but also in some other regions of Serbia. The results of previous studies suggest phytoplasmas as potential causes ...
Field performance of abnormal maize seedlings / Ponašanje atipičnih klijanaca kukuruza u poljskoj proizvodnji
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2018)
The aim of this study was to investigate field emergence parameters, number of plants that reached reproductive stage and yield of seed lots with different count of abnormal seedlings. In standard germination test these ...
Maize germination parameters and early seedlings growth under different levels of salt stress / Parametri klijanja i rani porast ponika kukuruza u različitim nivoima sonog stresa
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2013)
Increased salt concentration has a negative effect on germination parameters and early seedling growth. The objective of this study was to evaluate germination parameters and early seedlings growth of maize under different ...
Mycopopulation of maize seeds (2006-2008) / Mikopopulacija semena kukuruza (2006-2008)
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2010)
A large number of microorganisms' parasite on maize seed. The most important of them are fungi. Blotter method and method of nutrient medium were used to examine the seed health of 90 maize seed samples from eight seed ...
Comparison of biplot analysis and Kang's YSi statistic in estimating maize hybrids stability / Poređenje biplot analize i Kangove statistike stabilnosti (YSi) u proceni stabilnosti hibrida kukuruza
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2014)
Integration of mean yield and stability evaluation into a single analysis is practical for maize hybrids recommendation and approval in multi-environment trials. The objective of this study was (i) to investigate grain ...
Different testers influence genetic correlational response in narrow-based maize population NSA15 / Uticaj različitih testera na genetičke korelacije u populaciji kukuruza uske genetičke osnove NSA15
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2015)
The goal of this study was to determine correlations between grain yield and other morphological and agronomical traits in two groups of maize half-sib (HS) progenies. Progenies were obtained by crossing every S1 family ...
Mycoflora of commercial maize seed in 2010 / Mikroflora merkantilnog semena kukuruza u 2010. godini
(Novi Sad : Matica srpska, 2011)
Ear and kernel rots can reduce yield, quality and feed value of grain. Toxins produced by the fungi in corn can also have serious implications on the end use of the grain. Various fungi cause ear and kernel rots. Fungi ...
Soil microbial activity under conventional and organic production of bean and maize / Mikrobiološka aktivnost zemljišta u konvencionalnoj i organskoj proizvodnji pasulja i kukuruza
(Matica srpska, Novi Sad, 2016)
The objective of this study was to compare the effects of conventional and organic production system on microbial activity in the soil cultivated with bean and maize crops. The trial in Đurđevo was set up according to the ...