Претраживање
Приказ резултата 31-40 од 84
Learning from past: Implication of neutral variability changes during soybean breeding on further breeding process
(International Legume SocietyNovi Sad : Institute of Field and Vegetable Crops, 2013)
Historically, soybean breeding began with a small number of genotypes and can be seen as a recurrent selection for yield. Analyzing allele frequencies in ancestral and elite population for particular region, it is possible ...
Intercropping autumn-sown annual legumes with cereals for forage production
(International Legume SocietyNovi Sad : Institute of Field and Vegetable Crops, 2013)
Intercropping annual legumes such as pea (Pisum sativum L.) and vetches (Vicia spp.) is one of the most ancient cultivation practice throughout the world, especially in temperate regions of Europe, Asia Minor, Near and ...
The role of DIMBOA in maize biotic stress resistance - presence of DIMBOA biosynthesis bx1 gene in NS inbred lines
(Belgrade : Serbian Plant Physiology SocietyBelgrade : University of Belgrade, Institute for Biological Research „Siniša Stanković“, 2013)
DIMBOA (2-4-dihidroksi-7-metoksi-1 4-benzoksazin-3-on) is a secondary metabolite in grasses which be- ongs to benzoxazinoid class of chemical compounds and have a protective role against bacteria, fungi, in- sects and other ...
Persistence and dissipation behavior of dicamba and bentazon herbicides in water under laboratory conditions
(14th European Meeting on Enviromental Chemistry, Budva, Montenegro, 2013)
The characteristics of water used in a spray mix influence the
effectiveness of pesticides. It is important to know the pH of water used
with a pesticide and the susceptibility of the pesticide to hydrolysis.
In order ...
Screening of pesticide residues in canal water in the Northern Serbia
(14th European Meeting on Enviromental Chemistry, Budva, 4 December 2013, 2013)
Non-point-source contamination of surface water has emerged as an important environmental problem during the last decades. This is particularly obvious in areas with intensive pesticide application. Considering importance ...
Stereological analysis of Medicago truncatula Gaertn. stem as a pre-breeding technique to improve digestibility
(International Legume SocietyNovi Sad : Institute of Field and Vegetable Crops, 2013)
Structural characteristics of stem, especially the proportion of lignified tissues, have a strong impact on digestibility in many legume species. Anatomical analysis of stem of M. truncatula cultivars was performed using ...
Antioxidant potential and total phenolic content of Serbian red clover cultivars
(International Legume SocietyNovi Sad : Institute of Field and Vegetable Crops, 2013)
Red clover (Trifolium pratense) is rich in phytoestrogens as well as other phenolic substances which contribute to its antioxidative properties. Still, its antioxidative potential has not been thoroughly investigated. The ...
Determination of acetamiprid residues in sweet cherry samples.
(SZAB Kémiai Szakbizottsag Analitikai és Koernyezetvédelmi Munkabizottsaga, 2013)
In this paper we have developed an analytical method for the fast determination of acetamiprid
residue in sweet cherry samples. The experiment was carried out using blank
extracted
spiked with a solution of acetamipid ...
Intercropping spring-sown annual legumes with cereals for forage production
(International Legume SocietyNovi Sad : Institute of Field and Vegetable Crops, 2013)
Growing annual legumes such as pea (Pisum sativum L.) and vetches (Vicia spp.) in mixtures with cereals is one of the most traditional ways of both forage and grain production in many temperate climates in Europe, Asia ...
Solid-phase extraction of dicamba herbicide from water.
(Novi Sad : University of Novi Sad, Faculty of Technology, 2013)
The purpose of this study was to examine the extraction of dicamba residues in water by two types of
SPE cartridge - Strata X-AVV and Oasis HLB. Residues were determined using a HPLC/DAD. The results
showed that the both ...