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Principal component analysis of tomato genotypes based on some morphological and biochemical quality indicators / Metoda glavnih komponenata u analizi morfoloških i biohemijskih parametara kvaliteta paradajza
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2012)
This study investigates variability of tomato genotypes based on morphological and biochemical fruit traits. Experimental material is a part of tomato genetic collection from Institute of Filed and Vegetable Crops in Novi ...
Correction: Potential use of SSR and ISSR markers in estimation of DNA polymorphism within genus Vicia (2015, vol. 52, No. 2, p. 85) / Ispravka: Mogućnost primene SSR i ISSR markera u proceni DNK polimorfizma unutar roda Vicia (2015, vol. 52, br. 2, str. 85)
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2015)
Due to misprint in Table 3 on page 88, following corrections were made: in the column with primer VfG14 results for Vicia pannonica and Vicia villosa are corrected. Instead +/- sign for Vicia pannonica (+) is placed, +/(+) ...
The effect of PGPR strains on microbial abundance in maize rhizosphere in field conditions / Efekat PGPR sojeva na brojnost mikroorganizama u rizosferi kukuruza u poljskim uslovima
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2016)
Plant growth promoting rhizobacteria (PGPR) represent a wide variety of bacteria inhabiting the root surface and root vicinity. They are directly or indirectly involved in promoting plant growth and development via production ...
Potential use of SSR and ISSR markers in estimation of DNA polymorphism within genus Vicia / Mogućnost primene SSR i ISSR markera u proceni DNK polimorfizma unutar roda Vicia
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2015)
The development of novel markers usually requires high costs and is time consuming. Instead of developing new markers, their transfer within a genus is an alternative particularly suitable in less studied species. Hence ...
Fruit selection of NS tomato-shaped pepper lines / Selekcija plodova NS linija paprike (tip paradajz paprike)
(Novi Sad : Institute of Field and Vegetable Crops, 2023)
Pepper is one of the most important vegetable species in Serbia. The use of pepper fruits is very often determined by their type. Tomato-shaped pepper is a fruit type suitable for the pickle processing industry because of ...
Sclerotinia wilt occurrence on sunflower in Vojvodina, Serbia / Pojava bele truleži korena suncokreta u Vojvodini
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2011)
Sclerotinia sclerotiorim is a facultative parasite that can cause diseases on more than 400 plant species. Sclerotinia wilt presence was observed in Vojvodina during the period 2007-2009 at seven sites (Bečej, Kikinda, ...