Претраживање
Приказ резултата 11-20 од 36
Effects of seed inoculation and incorporation of different nitrogen rates on nitrogen fixation parameters / Uticaj inokulacije i primene različitih doza azota na parametre azotofiksacije
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
From the point of view of agricultural production, nitrogen deficiency in the soil results in significant yield losses and yield quality reduction. Symbiotic fixation of atmospheric nitrogen plays a significant role in the ...
Effect of various storage conditions on viability of treated sunflower seed / Efekat različitih uslova čuvanja na klijavost tretiranog hibridnog semena suncokreta
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
It is very important to keep the quality of the sunflower seed, which must be kept in the warehouses. The standard treatment of sunflower seed was treatment with the fungicide. New trend for the seed quality improvement ...
Dynamics of potato vine yield formation and biological yield as affected by pre-irrigation soil moisture / Dinamika formiranja nadzemne mase krompira i biološki prinos u zavisnosti od predzalivne vlažnosti zemljišta
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
A two-year experiment on calcareous chernozem was carried out to determine the how irrigation and different pre-irrigation soil moisture affect vine yield formation dynamics and biological yield components. The trial had ...
NS maize hybrids for 2009 season / NS hibridi kukuruza za 2009. godinu
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
Science-based maize breeding started at the beginning of the 20th century. Maize breeding at the Institute of Field and Vegetable Crops began in 1938 and the Institute has developed 218 maize hybrids since. Seventy-five ...
Results of 2007 and 2008 tests of new experimental hybrids of confectionery sunflower type / Rezultati ispitivanja novih eksperimentalnih hibrida suncokreta konzumnog tipa u toku 2007. i 2008. godine
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
The basic goal of sunflower breeding at the Institute of Field and Vegetable Crops is the creation of standard hybrids with a high oil content and seed and oil yields and resistance to dominant diseases and drought. Beside ...
Soybean production in the municipalities of Sombor, Apatin and Odžaci during 1998-2007 / Proizvodnja soje na teritoriji opština Sombor, Apatin i Odžaci u periodu 1998-2007
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
DP Agroinstitut Sombor monitored soybean production in the municipalities of Sombor, Apatin and Odžaci over a 10-year period (1998-2007). In the three municipalities, soybean is grown on 4-10% of the total area sown to ...
Microbiological properties of chernozem of Southern Bačka according to different methods of land use / Mikrobiološka svojstva černozema južne Bačke u zavisnosti od načina korišćenja zemljišta
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
Microorganisms take part in soil formation and maintain soil fertility. The abundance of certain microbial groups and dehydrogenase activity are used as an indicator of general microbial activity and potential soil fertility. ...
Soybeans production in Serbia in 2008 / Proizvodnja soje u Srbiji 2008. godine
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
In 2008, there has been a continuation of the upward trend in soybean areas and yields in Serbia. Conditions for soybean growing were extremely favorable in the first part of the growing season and extremely unfavorable ...
A summary of previous research on sulphur / Sumpor - dosadašnja saznanja
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
Previous research has shown that sulphur is an essential constituent element in plant nutrition. Its importance has been linked to the assimilation of nitrogen and phosphorus in plants. It is thought that the application ...
Rhizobium: Based biofertilizers in legume production / Rizobiumi - biođubriva u proizvodnji leguminoza
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2009)
The use of biofertilizers in the production of legumes complies with the basic postulates of sustainable agriculture as it contributes to yield stability and quality and helps maintain the ecological balance and soil ...