Search
Now showing items 151-160 of 180
A comparative study of ancient DNA isolated from charred pea (Pisum sativum L.) seeds from an Early Iron Age settlement in southeast Serbia: inference for pea domestication
(Springer, Dordrecht, 2014)
The development of agriculture was a key turning point in human history, a central part of which was the evolution of new plant forms, domesticated crops. Grain legumes were domesticated in parallel with cereals and formed ...
Intercropping of field pea with annual legumes for increasing grain yield production
(Lithuanian Research Centre Agriculture & Forestry, Kedainiu R, 2018)
In temperate regions, normal-leafed field pea still represents an important crop for grain and animal consumption, even though there is increasing interest in afila type cultivars because of their better standing ability. ...
The Response of Spring Barley (Hordeum vulgare L.) to Climate Change in Northern Serbia
(Basel : MDPI, 2019)
The present study assessed the effect of projected climate change on the sowing time, onset, and duration of flowering, the duration of the growing season, and the grain yield of spring barley in Northern Serbia. An AquaCrop ...
Genotype by environment interaction for seed yield per plant in rapeseed using AMMI model
(Empresa Brasil Pesq Agropec, Brasilia Df, 2011)
The objective of this study was to assess genotype by environment interaction for seed yield per plant in rapeseed cultivars grown in Northern Serbia by the AMMI (additive main effects and multiplicative interaction) model. ...
Phenotypic variability of wheat and environmental share in soil salinity stress [3S] conditions
(Basel : MDPI, 2022)
Through choosing bread wheat genotypes that can be cultivated in less productive areas, one can increase the economic worth of those lands, and increase the area under cultivation for this strategic crop. As a result, more ...
Plant uptake and soil retention of radionuclides and metals in vineyard environments
(Springer, 2021)
In most European countries, each adult citizen drinks on average more than 20 L of wine every year. Three popular wine-growing areas (Aleksandrovac, Topola, and Orahovac) in Serbia were studied in order to investigate the ...
Is the leguminous flower closed?
(Vienna : Regional Museum of Carinthia, 2015)
A variety of gynoecium types in the legume family is briefly reviewed in terms of phyllotaxis and spatial patterning. All variations can be narrowed down to changes in sizes of floral meristem and time of its proliferation. ...
The duration of the life cycle is associated with C-value and affects reproductive features in the Fabeae, the tribe with largest genomes in Fabaceae
(Elsevier, 2021)
The amount of DNA per nucleus, usually expressed in terms of the amount within a haploid chromosome set (C-value), is known to have significant impacts on morphological and physiological features in plants. Among these ...
Interaction between Floral Merism and Symmetry: Evidence from Fasciated Mutant of Lupinus angustifolius L. (Leguminosae)
(Basel : MDPI, 2019)
A significant diversity of flower structure in angiosperms is defined by few parameters, among which one may list floral merism and symmetry as the most important. However, observation of normal variation in different taxa ...
Ontogeny, variation and evolution of inflorescence in tribe Fabeae (Fabaceae) with special reference to genera Lathyrus, Pisum and Vavilovia
(Elsevier, 2015)
The present study reports the inflorescence ontogeny and morphology in tribe Fabeae (Fabaceae) addressing the evolutionary trends of selected inflorescence features in clade Lathyrus–Pisum–Vavilovia. In all three mentioned ...