Претраживање
Приказ резултата 11-20 од 170
Use of plant genetic resources in crop improvement-example of Serbia
(Springer, Dordrecht, 2020)
Plant genetic resources are a link between agriculture, environment and trade, so their conservation requires cooperation from different sectors. The existing diversity in genetic resources is the foundation in breeding ...
Phytotoxic effects of irrigation water depending on the presence of organic and inorganic pollutants
(Springer Heidelberg, Heidelberg, 2016)
Irrigation is one of the most important uses of surface waters in the agricultural region of Vojvodina province (Serbia). The aim of the study was to assess the quality of water from Stara Tisa meander, based on the levels ...
Effects of foliar application of solutions of ascorbic acid, glycine betaine, salicylic acid on the yield and seed germination of soybean in South Eastern Europe conditions
(Lithuanian Research Centre Agriculture & Forestry, Kedainiu R, 2020)
The aim of the research was to test the effect of foliar-applied solutions of ascorbic acid (AsA), glycine betaine (GB), salicylic acid (SA) and water as a second control on the yield and seed germination of the soybean ...
Molecular characterization of red clover genotypes utilizing microsatellite markers
(Inst Investigaciones Agropecuarias, Chillan, 2017)
Genetic resources of red clover (Trifolium pratense L.) are the basis for the improvement of this important forage legume. The objective of this study was microsatellite characterization of the accessions from the collection ...
Characterization and mapping of Dt1 locus which co‑segregates with CcTFL1 for growth habit in pigeonpea
(Springer, 2017)
Pigeonpea (Cajanus cajan) is one of the most important legume crops grown in arid and semi-arid regions of the world. It is characterized with few unique features compared with other legume species, such as Lotus, Medicago, ...
Chemical Characterization and Antibacterial Activity of Essential Oil of Medicinal Plants from Eastern Serbia
(Basel : MDPI, 2020)
The objective of this study was to evaluate wild growing Satureja kitaibelii, Thymus serpyllum, Origanum vulgare, Achillea millefolium and Achillea clypeolata with respect to their essential oil (EO) content, composition ...
Responses of wheat plants under post-anthesis stress induced by defoliation: I. Contribution of agro-physiological traits to grain yield
(Cambridge Univ Press, New York, 2016)
When water stress develops post-anthesis, wheat (Triticum aestivum L.) plants have to rely increasingly on remobilization of previously stored assimilates to maintain grain filling. In two-year field trials, we studied ...
Polyphenol Content and Antioxidant Properties of Colored Soybean Seeds from Central Europe
(Mary Ann Liebert, Inc, New Rochelle, 2012)
The antioxidant activity and contents of various polyphenol classes in the seeds of seven soybean varieties of different seed color and one yellow seed cultivar, representing a reference genotype, were evaluated. Total ...
Origin, History, Morphology, Production, Improvement, and Utilization of Broomcorn [Sorghum bicolor (L.) Moench] in Serbia
(Springer, New York, 2011)
Broomcorn in South Eastern Europe (SEE) is part of an important niche market of natural, renewable brooms made from the panicles of sorghum. This article is a summary of almost 60 years of experiences concerning broomcorn ...
Bioactive Components and Antioxidant Capacity of Fruits from Nine Sorbus Genotypes
(Wiley, Hoboken, 2017)
In this study, biochemical profile of fruits of 9 Sorbus genotypes was analyzed. The content of total sugars ranged from 69.7 g/kg ('Titan') to 217.5 g/kg (Sorbus torminalis) and total organic acids from 17.7 g/kg ('Businka') ...