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Приказ резултата 21-30 од 172
Analysis of chlorophyll content in a bread wheat collection and its correlations with flowering time and grain yield
(Novi Sad : Institut za ratarstvo i povrtarstvo, 2019)
Chlorophyll content has been used to assess crop nitrogen status, level of abiotic and biotic stress and predict yield. The aim of this study was to determine the level of chlorophyll content in a collection of 100 bread ...
Effect of cultivar and year on final leaf number in winter barley (Hordeum vulgare L.)
(Banja Luka : University of Banja Luka, Faculty of Agriculture, 2019)
Leaf emergence represents externally visible trait that is results of externally not
visible leaf primordial initiation. Final leaf number initiated in the apex and the rate
of leaf emergence determine of pre-anthesis ...
Assessment of durum wheat cultivars based on morphological traits
(Belgrade : Serbian Genetic Society, 2019)
Understanding genetic diversity of durum wheat germplasm is essential for its identification and efficient use in breeding programs. The goal of this study was to assess genetic diversity of durum wheat cultivars from the ...
Prinos pasulja u združenoj setvi sa kukuruzom tolerantnim na cikloksidim / Yield of dry bean in intercropping with maize tolerant to cycloxydim
(Čačak : Univerzitet u Kragujevcu, Agronomski fakultet, 2019)
Pasulj i kukuruz gajili su se združeno pre stvaranja hibrida kukuruza upotrebe herbicida. Stvaranjem hibrida kukuruza tolerantnih na cikloksidim opet je moguće njihovo združivanje i to uz zaštitu od korova uključujući i ...
Year related interactions for seed yield and oil content in rapeseed agronomic management trials interpreted using climatic variables
(Belgrade : Serbian Genetic Society, 2019)
Interaction in agronomic trials seriously complicates the identification and recommendation of the highest yielding cultivars for specific environmental conditions. As the part of the study aimed to investigate the influence ...
Uticaj đubrenja na prinos i kvalitet prirodnih travnjaka
(Beograd : Društvo za krmno bilje Republike Srbije, 2019)
Prirodni travnjaci predstavljaju važan izvor kvalitetne stočne hrane, pogotovo u brdsko-planinskim predelima Srbije. Đubrenjem travnjaka, pre svega azotom, koji je nosilac prinosa, u značajnoj meri se povećava prinos suve ...
Genomic prediction – new tool in soybean breeding
(Belgrade : Serbian Genetic Society, 2019)
Yield and most of the agronomical important traits are quantitatively inherited, influenced
by many loci with a small effect and affected by environmental conditions. When dealing
with the improvement of quantitative ...
Impact of high temperature on the accumulation of proline in genetically divergent cereal varieties
(Osijek: Josip Juraj Strossmayer University of Osijek Faculty of Food Technology, 2019)
Growth and development of cereals is affected by abiotic factors, particularly by high temperature. An important factor in plant adaptation to abiotic stress can be the proline accumulation. Proline is an amino acid involved ...
Diversity of Serbian wheat varieties based on UPOV-defined characteristics
(Saskatoon : University of SaskatchewanBerlin : Wheat Initiative Secretariat, 2019)
Understanding genetic diversity of wheat germplasm is important for its identification, classification and efficient use in breeding. The aim of this study was to assess genetic diversity of 152 wheat varieties developed ...
Identification of eEF1A and EF-Tu protein synthesis in wheat and oat genotype under heat condition
(Belgrade: Serbian Genetic Society, 2019)
Expression elongation factors eEF1A and EF-Tu, in grain filling stage when the cereal most sensitive in the field conditions, can be an important determinant of heat tolerance. The aim of our work was to examine the ...