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Environmental modeling of interaction variance for grain yield of middle-late maize hybrids
(Belgrade : University of Belgrade, Institute of Botany and Botanical Garden Jevremovac, 2018)
The phenomenon of genotype by environmental interaction (GEI) represents permanent interest for breeders and biometricians along with practical and theoretical aspects. We investigated GEI for grain yield of middle-late ...
Cultivation and use value of rapeseed hybrids tolerant to imidazolinone herbicides / Rezultati ispitivanja proizvodne i upotrebne vrednosti hibrida uljane repice tolerantnih na herbicide iz grupe imidazolinona
(Herbološko društvo Srbije, 2018)
In rapeseed production weeds represent one of the limiting factors for achieving high yields. Imidazolinones control wide range of weeds and are applied after the emergence of crops and weeds. Clearfield® technology is ...
Headspace analysis of volatile compounds from fruits of selected vegetable species of Apiaceae family
(Sharjah : Bentham Science Publishers, 2018)
Parsley (Petroselinum crispum L.), celery (Apium graveolens L.), celeriac (Apium graveolens var. rapaceum), carrot (Daucus carota L.), parsnip (Pastinaca sativa L.), lovage (Levisticum officinale Koch.) and angelica (Angelica ...
Anticancer properties of Apiaceae
(Sharjah : Bentham Science Publishers, 2018)
The aim of this book chapter was to highlight the great importance of plants from Apiaceae family as functional food products, focusing on its anticancer properties. The plants that will be discussed for their anticancer ...
The combined effects of multiple diseases and climatic conditions on thousand kernel weight losses in winter wheat
(Springer, Dordrecht, 2018)
Thousand kernel weight (TKW) is a yield component associated with grain quality. It is reported in the literature that TKW is significantly influenced by varieties, agro-ecological conditions and disease indices, but the ...
Evaluation of the Balkan Phaseolus coccineus L. genetic resources
(Belgrade : University of Belgrade, Institute of Botany and Botanical Garden Jevremovac, 2018)
In the last decade several thousand accessions were collected in different parts of Europe and are stored in national gene banks; at present the Phaseolus Database as part of the EURISCO Web catalogue contains aver 46000 ...
Production, reception and processing of soybean seeds in 2017 / Proizvodnja, prijem i dorada semena soje u 2017. godini
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2018)
Compared to the 2016 growing season, in which the record soybean production was achieved owing to exceptional environmental conditions, the 2017 growing season cannot be considered favourable to soybean seed production. ...
Urban garden soil pollution caused by fertilizers and copper-based fungicides application / Zagađenje zemljišta u gradskim baštama prouzrokovano primenom đubriva i fungicida na bazi bakra
(Institut za ratarstvo i povrtarstvo, Novi Sad, 2018)
Urban gardening is an activity that has been rapidly increasing. The aim of this study was to point out the common mistakes in cultivation practices made by producers on small city areas. Total of 96 individual plots under ...
Assessment of some parameters productivity and quality of populations phleum pratense l. Grown in conditions of Serbia
(Društvo genetičara Srbije, Beograd, 2018)
Phleum pratense (L.) is the important forage grass species in Serbia. The study was conducted on 20 autochthonous population of Phleum pratense (L.), originating from Western Serbia. Plant height, protein content and crude ...
Molecular identification and characterization of binucleate Rhizoctonia spp. associated with black root rot of strawberry in Serbia / Molekularna identifikacija i karakterizacija dvojedarnih Rhizoctonia spp. prouzrokovača crne truleži korena jagode u Srbiji
(Institut za pesticide i zaštitu životne sredine, Beograd i Društvo za zaštitu bilja Srbije, Beograd, 2018)
Strawberry production is a popular, fast-growing agricultural business in Serbia. Its cultivar selection has been changing fast, following market demands. One of the limiting factors of strawberry production worldwide is ...